wildolphins811 3 Posted April 9, 2012 Hi.. I am no where wanting to try breads.. I've heard nothing but bad things about people with breads.. but i was wondering if it is all breads or just the soft doughy like.. or is the harder baked breads ok.. some people are eating english muffins that I know with no problems and others can't?? Share this post Link to post Share on other sites
honk 780 Posted April 9, 2012 I have only had problems with cheap white bread. The kind you get in free rolls at restaurants. Share this post Link to post Share on other sites
SageTracey 608 Posted April 9, 2012 The only bread I can eat at the moment is light flour tortillas. All other breads get stuck - a fact that I had inexplicably forgotten when I ordered and tried to eat a souvlaki on Sunday! Share this post Link to post Share on other sites
wildolphins811 3 Posted April 9, 2012 I guess.. it depends on the person from what i have seen..I know scary to try..and Sagetracy.. that woould probably be .. id judt forget.. lol breads were my favorite.. but yet evil friend...lol Share this post Link to post Share on other sites
elcee 3,341 Posted April 9, 2012 I eat wholemeal bread and find that if it is toasted it is easier than if it is soft. I can do english muffins but usually only half.They are not particularly healthy so if you do want bread go for the grainy types - they are far more nutritious. Share this post Link to post Share on other sites
Humming Bird 275 Posted April 10, 2012 Most types of bread give me trouble including Pizza Crust and tortillas. If I crave something that is like bread I do ok with reduced fat wheat thins. Share this post Link to post Share on other sites
ieducate2 3 Posted April 10, 2012 I personally try to avoid bread especially after an adjustment. I can usually get down flour tortillas and thin crust pizza if I chew it well. Share this post Link to post Share on other sites
1shauna1 129 Posted April 10, 2012 Toasted breads are better, and crackers are good too. Anything doughy, sourdough or pizza that isn't thin crust gives me problems most days! Share this post Link to post Share on other sites
KAS1971 0 Posted April 12, 2012 Everyone is different.. I can't do any bread at all.. even a pretzel or cracker gives me grief so I just stopped trying about 8 months ago Share this post Link to post Share on other sites
cakelly73 28 Posted April 12, 2012 bread can be the devil sometimes. I can usually do fine with toast (1 piece), or thin crust pizza. But any type of roll, forget it!...just doesnt go down, so i dont even attempt it anymore. Share this post Link to post Share on other sites
Jachut 487 Posted April 12, 2012 I can eat it, but dont often want it, since it inexplicably tastes unsatifsying and not as nice as it smells when I have restriction. When I unfilled last year for a surgery - bread tasted great again - got some fill in, didnt taste so good. sometimes I really want a piece of toast and have it and really enjoy it. More often I make it, take a bite and feel nauseous, it just doesnt taste right. Its so weird. I also really want to enjoy an apple, but that's another thing that although i can eat, it tastes wrong to me. Share this post Link to post Share on other sites
wildolphins811 3 Posted April 13, 2012 Def seems like a lil bit of everything.. alot to take in.. if and whenever I decide to take that challenge.. thank you guys.. this site really helps alot Share this post Link to post Share on other sites
Kate rules 43 Posted April 13, 2012 I can eat pretty much any bread but only in very small amounts. The amount of bread I eat now is equal to or less than the size of the lump of butter I used to throw on the bread. Tiny pieces and whatever you do, don't drink. Water + bread may = stuck = sucks. Share this post Link to post Share on other sites
Jachut 487 Posted April 13, 2012 True - and i nevr ever eat Soup with anything such as crackers, lol Share this post Link to post Share on other sites