Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

i read everywhere that bread is a no go after banding is it because it gets stuck or does it have a different reason ? I'm a bread eater and im not talking about the white soft toast no im talking about BREAD like sour dough ...

Share this post


Link to post
Share on other sites

Many people have problems with bread, and bread products.

The best one I have heard, from someone here, is that plumbers will use bread to temporarily stop leaking pipes by putting it down the drains and clogging up the system until they can get in there and fix it permanently.

Share this post


Link to post
Share on other sites

I have found that toast gives me no problems but, the softer breads can cause issues .... something about it gumming up the passage with the softer bread ..... some of the harder breads are ok also ... sometimes you have to try it just once to see if it gives you problems.... what works for me may be totally different for you

Share this post


Link to post
Share on other sites

My doc told me no bread. Believe me it was hard at first but I ok with it now. He said because of the gumming feeling it gets when it is wet and just clog the band.

Share this post


Link to post
Share on other sites

I could eat it up to a certain point then once I got tighter I couldn't. I love bisquits and gravy and garlic toast, but I got used to not being able to eat them. Once you get stuck on bread once, you won't miss the bread one bit.

Share this post


Link to post
Share on other sites

AS FOR ME, I JUST CAN'T GET IT DOWN....IT GETS STUCK...AND I HAVE BEEN BANDED FOR ALMOST 5 YEARS..

Share this post


Link to post
Share on other sites

I am going to miss sour dough..I love it!!! but I am just going to pretend it will get caught...sniff..

Share this post


Link to post
Share on other sites

Sour dough is a good bread.... To get stuck. You don't have to pretend! Sorry but it's worth giving it up!

Share this post


Link to post
Share on other sites

Thanx everyone ! I guess now i know why no bread :huh: ....i just wasnt sure what the reason was . I did read that some ppl can do toasted bread or grilled ham n cheese but im not sure if i wanna find out :blink:

Share this post


Link to post
Share on other sites

I can usually do thin breads toasted (anything like crackers or crisp breads are usually okay). I really like the new small Dempsters bagels; they are 100 calories and when toasted get really crisp. Rarely I can eat a soft bread like sourdough, and I know I can only have a couple of bites.

Share this post


Link to post
Share on other sites

I am going to miss sour dough..I love it!!! but I am just going to pretend it will get caught...sniff..

'sniff'' me too. :(

Share this post


Link to post
Share on other sites

I don't have a problem eating any type of bread, I just don't eat it very often. Sourdough was the one thing I thought I would truely miss and I really don't at all. And that's HUGE coming from a bread lover like myself!

Share this post


Link to post
Share on other sites

I only have trouble with low quality doughy bread. I think half the prolem doctors have with bread is the stuff you eat with it: butter, jam, gravy. All those things are either high in fat or carbs.

Share this post


Link to post
Share on other sites

I can't eat bread, and I am really, really glad I can't! :P

Share this post


Link to post
Share on other sites

I can't eat bread, and I am really, really glad I can't! :P

and i want to be exactly the same way.. ^_^

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

    • Sandra Austin Tx

      I’m 6 days post op as of today. I had the gastric bypass 
      · 0 replies
      1. This update has no replies.
    • RacMag  »  bhogue925

      Hi, I’m new here. I’m currently on the liver shrinking diet. So far so good, but I have to say I haven’t found a protein shake I like. Anyone have any suggestions please? My surgery date is September 17th. 
      · 2 replies
      1. BlondePatriotInCDA

        Fairlife Core are by far the best. They taste just as they are - chocolate milk. You can either get the 26 grams or the 42 grams (harder to find and more expensive). For straight protein look at Bulksuppliments.com ..they have really good whey proteins and offer auto ship plus they test for purity. No taste or smell...

      2. BlondePatriotInCDA

        Fairlife has strawberry, vanilla and of course chocolate. No more calories than other protein drinks. Stay away from Premiere, they're dealing with lawsuits due to not being honest about protein content.

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×