Jump to content
×
Are you looking for the BariatricPal Store? Go now!

What Would You Recommend At A Restaurant?!



Recommended Posts

Once again I hope this is not a stupid question, but I will be starting solids next and it just happens to be my birthday!!(Day 3 of solids) I found out that it is at a greek restaurant..Nobody really knows that I have had this done, so does anyone have any suggestions that may go down easy?? I was looking for Soup but it is not their specialty...

Share this post


Link to post
Share on other sites

fish

hummus

lamb

just cut it small

chew chew chew

concentrate on what your eating.

one thing i do at all times no matter what part of journey i am on is i ask for a take a way container and take half off my plate immediatly. If anyone asks just say you are trying to to eat less. Or your not very hungry today. Then change subject cause everyone likes to talk about themselves so they will let you change the subject.

Stay away from the rice!!

HAppy Birthday

Have fun

Wendy

Share this post


Link to post
Share on other sites

Sounds great, thank you for the birthday wishes too!! I just didnt want to panic..and right now the smallest things are making me panic!!!

Share this post


Link to post
Share on other sites

this is me, but baked potatoes work for me

Share this post


Link to post
Share on other sites

Once again I hope this is not a stupid question, but I will be starting solids next and it just happens to be my birthday!!(Day 3 of solids) I found out that it is at a greek restaurant..Nobody really knows that I have had this done, so does anyone have any suggestions that may go down easy?? I was looking for Soup but it is not their specialty...

Only you can answer that question base upon your own experience on what you can or cannot eat.

I always attempt to play it safe when dining out, having been stuck too many times at a public restaurant I have learned the hard way.

But what I cannot eat, you may be able too and vice versa based upon how much restriction you may or may not have.

When I first came off liquids to solids, there was nothing I could not eat because I had zero restriction. It was all about dieting and had nothing to do with the band.

Share this post


Link to post
Share on other sites

Thanks, It will only be day two or three, and would hate right in the middle of my dinner, struggle with something...Learning as I go..I think I am understanding more and more..I appreciate this!!! I find know, 2.5 weeks out my hunger is increasing too..but sticking to my doctors diet!! Thank you!

Share this post


Link to post
Share on other sites

I would think you could just about eat anything since you don't have much restriction yet. Just take it slow. I know I was able to eat any and everything I wanted up until like the 4th fill.

Share this post


Link to post
Share on other sites

I have finally gotten into the habit of telling the server no extra butter, sauces etc. Man, I love Greek food!!

Share this post


Link to post
Share on other sites

I would opt for something easy like a Pasta dish or risotto. They are my go to dishes if I am not sure what else on the menu will work. Even with restriction they have never given me any problems whereas things like fish and lamb(slow cooked and very moist) have.

You are likely to be able to eat a bigger variety of foods at this point than you will be able to later on. I would choose something that is low in calories but easy to eat.So for example if you do decide to go with Pasta choose a dish with a Tomato based sauce not a cream based sauce.

Share this post


Link to post
Share on other sites

Moussaka is very moist, it's usually ground beef, eggplant with a sauce. It's a greek casserole and anytime i've had it its moist but you probably wont be able to eat much. You can tell your friends your having too nice a time to eat too much.

Share this post


Link to post
Share on other sites

Speaking from my own experience...stay away from the flaming cheese!!!!

Share this post


Link to post
Share on other sites

I wrote a huge post yesterday on my phone and it did not post. Urggg.

Anyway here are my thoughts as a Greek chick.

If your Greek place does not make Avgolemono (Greek Lemon Soup) find a new place! Does have rice but with no restriction you should be fine.

chicken Kabobs, usually chicken and veggies would be good option. They may also have Lamb Kabobs.

They will most likely also have bone in roasted chicken seasoned with lemon.

Tzatziki- is a yogurt sauce made with dill and cucumber which would help if you think the food is good dry.

Greek garlic roasted potatos are to die for when made right.

There may be a veggies in Tomato sauce side dish (though squash and zucini are not in season right now.

Higher in fat options

Pasticho- baked Pasta with cheese- May be made with ground lamb. Personally I prefer vegetarian version no meat. But my family eats it as a side dish and not as the main meal.

Mousaka- potato and eggplant but topped with white sauce. (not my personal fav but...)

I would stay away from Spanokopita/Tiropita- What Americans call Spinach pie

Very high in fat and may get clumpy in your pouch. The phyllo can get doughy if it sits around (and many places make a large pan and then heat up individual servings when you order.

9 times out of 10 restaurant Baklava sucks, been sitting around to long and the top layers are no longer crunchy. And there is a pool of honey on the bottom. The sauce should absorb into the phyllo. If there is a huge amount in the pan they've put to much. Yes my vent of the day. Just my opinion though I am admittedly biased.

Share this post


Link to post
Share on other sites

Wow!!! Awesome thank you sooo much!!!! I am hungry just reading this...I feel good now!!! Hopefully when I get to see the menu, these items are easy to spot and I dont get distracted with some of the other options.

You guys are the best!!

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LadyVeteran1

      Sleeve surgery is on April 14th.  I am counting the days!!  Can't wait!
      · 3 replies
      1. Brookie2shoes

        Me too girl!! Are you in the full liquid diet right now? It’s sooooo hard!

      2. LadyVeteran1

        Not yet. I was told I only have to do 24 hours of a liquid diet. But I have my pre-op tomorrow so I’m going to confirm if I need to do longer.

      3. buildabetteranna

        Your so close now! It's gonna be great :) Wishing you a speedy recovery and looking forward to seeing how it goes!

    • buildabetteranna

      Down 33 lbs and slightly stalled, but I'm gonna reevaluate and push through. I started back to work last week after 2 years of being disabled due to mental health as well as my weight. It's a great job and I'm just so happy to have this opportunity at a second chance at life. Hope everyone is having their best journey ❤️ Together, we got this!
      · 2 replies
      1. DaisyChainOz

        Great work Anna! Keep it up 😁

      2. buildabetteranna

        Thank you ❤️

    • Bashbee91

      Hey guys new to the process looking forward to this new life. 
      · 0 replies
      1. This update has no replies.
    • Bugg

      Hi everyone! I’m brand new here. I just went through all my pre-op requirements per my insurance company and now everything has been submitted and I’m just waiting for final approval and my surgery date. I’ve been doing research, watching YouTube videos, TikTok’s, ect.. trying to prepare my mind and what to expect so I’ll be ready for the surgery. I was so sure and so set and so ready and excited. However, now that I’ve done everything & it’s almost here, I am sooooooo scared! I know why I want it bc I’ve tried everything and I just don’t feel like I can lose weight by myself. I’m tired of being overweight my entire life. I’m miserable, but I keep psyching myself out afraid of GERD bc I know how that can be and I don’t want to have to get a bypass after already gaining the courage to even get VSG. I’m scared of complications like I’mgoing to regret doing it and be depressed that I didn’t just be more disciplined and try again to lose the weight on my own even sitting here typing this knowing in my mind i just can’t and don’t possess the discipline. I’m also afraid I won’t be able to handle the restrictions of the sleeve. What do I eat? I don’t know how to eat healthy really and don’t enjoy healthy food. I don’t know how to do this! I feel so defeated!Someone tell me they felt anything similar to this or am I not ready? I thought I was. I am so tired of being sick and tired and so tired of myself and so tired of being stuck and stuck in this body and somebody different on the outside from what I feel inside. I just want to ball up and cry.
      · 1 reply
      1. stevieoriole

        Am feeling this right now. My surgery date is 4/1. Sign the consent tomorrow. I feel like I overloaded myself with too much info, too many opinions. Got to the point where I was wondering if I should do this. Then I thought of my reasons for taking this step and that settled my nerves. Still get moments of doubt but am striving forward. Am just going to follow my book from the surgeon. Joined this because I was told by my dietician that I should do this for support

    • buildabetteranna

      over 20 lbs down since4 the pre surgery diet and surgery on the 14th
      · 1 reply
      1. Selina333

        Yay!! Congrats. I know how good that feels. 🤩

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×