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Do you eat the calories you burn?



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Check your BMR http://www.bmi-calculator.net/bmr-calculator/ and add any exercise burn to that and you'll get the real amount of calories you burn in a day. Right now I've been averaging a daily burn of 3541 and only taking in an average 1166 daily. You can see for yourself on my fitbit profile. http://www.fitbit.com/user/22LNWP

Starvation mode only lasts the first 2 weeks with a DRASTIC decrease, like that of 500 calories or lower. After 2 weeks of a reduced intake regime your body reconfigures it's low intake triggers. As long as you are taking in the Vitamins and Proteins needed to support your system, your body will simply revert to using it's stored energy to make up for the calories you are not giving it, IE fat.

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For the first 8 months I did not eat them. Then my weight loss plateaued. After talking with people I started upping my calories until I was eating mostly all of them. I gained like a lb at first then stayed plateaued for 6 weeks then it started coming off again. I workout 6 days a week and burn 500-800 calories or more (per my bmf) per session and per my bmf burn over 3000 calories per day 1200 calories was just not sustaining me anymore.

Well, this is a very good point that indicates that you do have to eat enough to sustain yourself to lose weight, but I still dont believe its anything to do with "starvation mode". Here's why: there is ony so much you can restrict your calories and be able to hack it. Even WITH a lapband quelling actual hunger, i find I can only cut back so far before cravings (particularly for sugar) set in. And when I've thought I'd be clever and done a gargantuan day of body pump, a spin class AND a run, I tend to spend three days binging afterwards. I tend to lose when I decide I"m going to eat bigger meals - not because I'm putting in more calories but because it cuts back remarkably on the grazing. I'm very bad at skipping meals and eating sugar and caffeine all day long, way way more calories doing that than eating sensibly. So it feels like I"m eating more but in reality, its the same calories but a much better balance of Protein, carbs and fat that actually gives my body something to run on.

Note: I'm not a doctor or a nutritional professional, I'm just doing what I always do on this forum, talking as if I know what I"m talking about, lol. But have you ever noticed how complicated nutrition and weight loss is these days? Pre workout supplement this, post workout shake that, so many grams, eat at precisely this time, have precisely this combination. When I was a teenager and my mum wanted to lose a bit (or I did), we just went to Weight Watchers, which was, and always will be - wait for it - Portion Control. No science, no blarney, no expensive supplements. You ate less and moved more! I dont think our bodies have undergone much evolutionary change in the last 30 years.

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I guess I don't understand why someone who is trying to lose weight would try to eat back the calories they just burned.

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    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 0 replies
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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
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    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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