kassy_360 3 Posted July 24, 2011 Chicken salad has become a huge staple of my diet since bread went out the window. I usually replace my mayo with half mayo half plain greek yogurt and sometimes cottage cheese just to cut the fat of full mayo. How do you make your chicken salad?? Share this post Link to post Share on other sites
Noturningback15 45 Posted July 24, 2011 chicken salad has become a huge staple of my diet since bread went out the window. I usually replace my mayo with half mayo half plain greek yogurt and sometimes cottage cheese just to cut the fat of full mayo. How do you make your chicken salad? ? 2 small cans of chicken or 1 large can, I use fresh chicken sometimes, light mayo, paprika, 2 chopped eggs, small jar of pimentos, salt and pepper to taste, and a little bit of sweet pickle relish if I feel like it. I use whole wheat ritzs. Share this post Link to post Share on other sites
Rachel412 116 Posted July 25, 2011 The chicken, light mayo, celery salt, garlic & herb seasoning, and a bit of lemon juice.< /p> Share this post Link to post Share on other sites
kittyforet 50 Posted July 25, 2011 I make my tuna and chicken salad the same way: Can or pouch of chicken or tuna Hard boiled eggs Dab of mustard 1 wedge laughing cow light cheese (in place of mayo) Salt and pepper or other seasonings Sometimes I add dill pickle relish or chopped apples Share this post Link to post Share on other sites
kassy_360 3 Posted July 25, 2011 I would never dream of puting egg in chicken salad ... that sounds kinda yummy Share this post Link to post Share on other sites
katwomantexas 2 Posted July 25, 2011 I use a chicken bought from the store then I add half regular mayo and half light. I then add apples,celery and pecans or walnuts and a little lemon juice. Salt and pepper to taste. Share this post Link to post Share on other sites
MelissaNY 16 Posted July 28, 2011 i do 2 different things, one is a friends recipe, Buffalo chicken salad, 1 can 4oz, i use light may, she used greek yogurt, and then some Franks red hout sauce mmm mmm mmm i also make 1 can, light may, i egg, red onion and cumin seasoning, its reallay good, some times add bacon also. or i cook tandori chicken then make chicken salad with the leftovers overs with mandrian oranges in it Share this post Link to post Share on other sites
windycitywids 5 Posted July 28, 2011 I'm personally not a big chicken salad eater ( harder to eat than tuna) but I have the same recipe for both chicken and tuna salad and they are delicious. Can of Tuna drained well. If you have a cat give them the Tuna Water ( in moderation) they love it! 1 largish Jalapeno pepper diced small remove seeds please Red Pepper half a medium diced small Red Onion (to taste) and again diced small I use about 4 Tablespoons or more Chunky salsa 1 or two tablespoons Olive Oil mayo 1 or 2 tablespoons Lime juice just a little for flavor Sea salt and fresh ground black pepper. Chopped Cilantro Mix all the ingredients except Cilantro and taste. Add more of what you think it needs then mix again. Add chopped Cilantro right before serving and Viola! Mexican Tuna/Chicken salad. I used to eat this with Whole Wheat Pita when I still could but crackers or tortilla chips are delicious as well. Share this post Link to post Share on other sites
Coco's Mum 1 Posted July 29, 2011 Please tell me that you are you eating this as a mushie? Chix salad is the first thing I'm going to eat (when I can eat). Can't wait ! Share this post Link to post Share on other sites
schwanguysgal 0 Posted August 20, 2011 They do sell a fat free mayo that is delicious. It's made by Kraft and is yummy! Share this post Link to post Share on other sites
bobrocky 8 Posted August 20, 2011 I'll have to try that Kraft fat free mayo. Wasn't crazy about Best Foods low fat mayo Share this post Link to post Share on other sites
TracieR 88 Posted August 21, 2011 I make a simple curry chicken salad. I use boneless breasts that I roast and then shred. I add light mayo, curry powder to taste- a little goes a long way, but then again I like a lot of curry - then slice grapes and salt and pepper. Sounds weird but I think it is delicious! Share this post Link to post Share on other sites
bobrocky 8 Posted August 21, 2011 Oh, I never thought of curry. That's so good with chicken and will cover up for the nonfat mayo I hate. I thought we couldn't eat grapes because of the skin. You don't have a problem with them? I love grapes. Share this post Link to post Share on other sites
bobrocky 8 Posted August 21, 2011 Oh, I never thought of curry. That's so good with chicken and will cover up for the nonfat mayo I hate. I thought we couldn't eat grapes because of the skin. You don't have a problem with them? I love grapes. Share this post Link to post Share on other sites
kassy_360 3 Posted August 21, 2011 I have no issue w/ grapes.. like everything else just chew well Share this post Link to post Share on other sites