Jachut 487 Posted December 23, 2005 Lentil Dahl flavourful side dish with any curry or great on its own with natural yogurt 1 regular can of brown lentils (or boil 1 and a half cups of dried lentils or split peas in vegetable broth with some salt and turmeric until they're very tender). 2 tbsns olive oil 2 chopped onions 1 (or more if you like) clove of garlic minced or crushed 1/2 tspn cumin 1 tspn turmeric ground black pepper to taste 1/4 tsp hot chilli powder or cayenne pepper 1 cup coconut milk Saute onions and garlic and spices in the oil till golden and fragrant, stirring continously, mix in drained lentils and reheat gently. When hot stir in the coconut milk, let it simmer till it reduces to preferred consistency (mine took about 10 minutes for the lentils and diced onion to get very mushy). Very very delish! Share this post Link to post Share on other sites
gentlespirit 1 Posted December 23, 2005 Sounds wonderful...I'm going to try it even though I haven't yet been banded! Emily Share this post Link to post Share on other sites