Anyone in Melbourne about the get banded?

[Penellij 0]

Hi Everyone,

Well it is now 11 days post surgery. I have a little infection at the site of the port, but otherwise I am all good. i was so ready for it that the Dr's couldn't believe how clam I was.

I only had 2 bouts of nausea last Sun and Mon. I was not ill but dry reached (sorry for being crude). Since then I have noticed my hunger is creeping back more and more everyday. I wasn't too sure it was meant to happen so soon. I an scared that the nausea and dry reaching shifted the band (my fear). I am just hanging for the fill day (not till the 23rd Dec) to stop this hunger. I hate it. I have dropped nearly 8 kgs with 2 week pre op diet as well as the nearly 2 weeks since op and I love the feeling of me shrinking that I don't want to go back. I am doing the mainly liquids but the dietitian said before I was discharged that I could start to have scrambled eggs etc. I have had a few egg whites and things that will melt in my mouth before it hits the stomach and was surprised at how easy it was and like Ish it scares me. Bring on fill day I say.

However, one thing I have to say NO REGRETS.

Cheers