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I've Got My Date



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Went to the surgeon yesterday, I have my date. It's Sept 20. I'm so excited. And a little scared too. :)

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Congratulations! That's right around the corner!

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That's fantastic! Congratulations!

Mine is on the 21st so I know how excited you are. :)

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Congrats! I'm jealous!

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Congrats! I'm right there with you... my date is Spet 22nd. I'm meeting with my surgeon today for pre-op appt. This has been a really long journey for me so far (almost a year) and I'v been more anxious than nervous. But for some reason, I'm very nervous today. I guess because I can finally see the light at the end of the tunnel.

How are you feeling being this close to surgery? What have you done to prepare? Are you on your pre-op diet yet?

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Thanks, My pre op isn't until 17 Sep. I'm suppose to have my nutrition appt 7 Sep. They mixed up and sent me to a diabetes one. So I'm a little out of order. So far the only diet I was informed about was for the liquid 2 weeks after. I'm very lucky, I stated the whole process in July, I'm doing my surgery at a military hosp, so I didn't have to fight with alot of the stuff I seen others have to deal with. I'm excited, but haven't done much preparing. What have you been doing to get ready KittyKat?

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Congrats. I am on Sept. 22nd. Can't wait. I am now starting to count the days down. I don't have to do the pre-op liquid diet. They told me just don't eat too much fattening foods. Which is hard to do, I want to eat all my favorite foods that i won't be able to eat after the surgery. After surgery I am on a liquid diet for 4 weeks, I hope that is not too hard.

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Congrats! I just got my date today also, Oct. 18th

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I started this whole journey almost a year ago. Insurance didn't cover so I was lucky enough to switch insurance plans in January to one that does cover the surgery. They required six months of diet documentation, which I finished up in the middle of July. The nutritionist at the WLS center has been giving me little tips along the way to help post-op, trying to get used to not drinking with meals, using a baby spoon and little plates at mealtime, chewing each bite for 2 minutes. Those little things have been kind of hard. I didn't think they would be, but when you're used to eating in the car and always on the go...Anyway, I found out today that my 2-week pre-opt diet is NOT all liquid. YAY!!! I was so not looking forward to that, but it will be for about 2 week post-op.

My family and I are camping over the Labor Day weekend, so I'm going to enjoy the food. Then I'll start my pre-op diet on the 7th or 8th. I've spent the last couple of weeks, eating at my favorite restaurants just in case I can't partake post-op. Had a nice big, juicy steak the other night! But it really doesn't bother me. I've come to terms with this lifestyle change. And the end result of good health is so much more rewarding than a steak!

Good Luck to you and I hope we can keep in touch. It's nice to "talk" with someone who is going through all of this at the same time. :)

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    • BabySpoons

      Sometimes reading the posts here make me wonder if some people just weren't mentally ready for WLS and needed more time with the bariatric team psychiatrist. Complaining about the limited drink/food choices early on... blah..blah...blah. The living to eat mentality really needs to go and be replaced with eating to live. JS
      · 2 replies
      1. Bypass2Freedom

        We have to remember that everyone moves at their own pace. For some it may be harder to adjust, people may have other factors at play that feed into the unhealthy relationship with food e.g. eating disorders, trauma. I'd hope those who you are referring to address this outside of this forum, with a professional.


        This is a place to feel safe to vent, seek advice, hopefully without judgement.


        Compassion goes a long way :)

      2. BabySpoons

        Seems it would be more compassionate not to perform a WLS on someone until they are mentally ready for it. Unless of course they are on death's door...

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
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      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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