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Thank you NJchick...



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I had my step daughters 18th last weekend and decided to do entree type things before the main. I gave your egg muffins a go with egg bacon and cheese. Took me all of 10 mins to make and they were an absolute HIT!!!! I didnt make enough, people wanted the recipe and were praising my fine cooking skills. Hehe I took it all in and told them it was from years of practise lol :).

I just wanted to thank you for the recipe they are quick easy and yummmmmy.

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Hey Kelly, I'm so thrilled you all liked them. Easy peasy huh. When I go back to work next week I'll be making them for my Breakfast. I freeze them and grab one on the way out the door so by the time I get to work they are defrosted and I only nuke them for a few seconds.

I hope you didn't give out the recipe...you should tell them its an old recipe from your grandma that you just can't give out LOLOL !!!! just kidding :)

Your very welcome !! :(

Sandra, 1/2 and 1/2 is in the dairy section by the heavy cream. Its 1/2 milk 1/2 cream. You can use anything to the recipe, modify it to fit your diet.

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