Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Is this infected? (warning, pic of incision)



Recommended Posts

You can't tell in the pic, but this is a bit swollen. It was more swollen yesterday. You can see the small incision is bruised which is probably normal. The port site looks inflamed, don't you think? I've been running a low grade fever (99.7 - 101.7) ever since being in the hospital. I am now 8 days post-op. Do you think this is infected?

DSCN7523.jpg

Share this post


Link to post
Share on other sites

I don't think the sites look too bad, but I do see the redness around the port site. Is the skin around the incisions hot to touch? It's kind of hard to see the swelling in the pic. The bruising is a normal part of healing. Is there any drainage? If there is, what color? Does it have an odor? I'm a nurse, but it's hard to tell from the pics if they are draining. The fact that you are spiking a temp does worry me. Especially 101.7. have you called your surgeon's office? I would definitely contact them. Anytime you have a temp means that there is probably an infection somewhere in your body. Keep us posted!!!

Share this post


Link to post
Share on other sites

Neither one looks infected. Looks like they're healing normally. Just my opinion though :(

Share this post


Link to post
Share on other sites

I don't think the sites look too bad, but I do see the redness around the port site. Is the skin around the incisions hot to touch? It's kind of hard to see the swelling in the pic. The bruising is a normal part of healing. Is there any drainage? If there is, what color? Does it have an odor? I'm a nurse, but it's hard to tell from the pics if they are draining. The fact that you are spiking a temp does worry me. Especially 101.7. have you called your surgeon's office? I would definitely contact them. Anytime you have a temp means that there is probably an infection somewhere in your body. Keep us posted!!!

There is no drainage or smell. It is warm to the touch though. I just saw the surgeon 2 days ago regarding my intense pain (which was from diaphragm pain). I told him about the fever. He said he's not too concerned unless it gets up to 102. I will be seeing him for my routine follow up tomorrow. I just didn't know how urgent an infection should be considered. You think it should be fine until tomorrow?

Share this post


Link to post
Share on other sites

It doesn't look infected. I was worried abotu an incision infection, too, but my Dr said unless I was running a fever (above 101), the site was hot and/or hard, not to worry too much.

Share this post


Link to post
Share on other sites

If you're seeing him tomorrow, that'll be fine! If he's not to worried about the temp, then you're probably okay! The fact that there is no drainage or odor is definitely a good thing! Some swelling is normal during healing. I don't think the incisions look bad at all..I was just worried about your temp. :( Good luck at your doctors appt!

Share this post


Link to post
Share on other sites

looks like its healing nicely

Share this post


Link to post
Share on other sites

Okay, thank you all for your input. It puts my mind at ease. It seems I've been a nervous wreck about everything since the surgery.

Share this post


Link to post
Share on other sites

If you are worried or just want to be safe, try dabbing it with white vinegar several times a day. When I had my 1st child by c-section, the nurse told me to dab my incision with white vinegar several times a day and it would heal just fine. I did and didn't have any trouble. Good luck!

Share this post


Link to post
Share on other sites

Mine were the same but more red and I had red bumps all over my stomach and my dr. called me an antibiotic for 3wks. It is finally looking better but still bumpy.

Share this post


Link to post
Share on other sites

I just got back from the 9am Dr. appt. They said it does look as if its slightly infected, so I will be starting an antibiotic today & hopefully this will take care of it. They want me to call them asap if it turns fire engine red or splotchy. I really hope it goes away quickly.

Share this post


Link to post
Share on other sites

Just out of curiosity, what antibiotic did they give you? When I went in for a checkup post op, I told them I thought it was getting infected, so he wrote me a small prescription of amoxocylin.

Share this post


Link to post
Share on other sites

I'm allergic to anything in the penicillin family, so they wrote me a prescription for Ciprofloxacin, generic for Cipro, to be taken twice a day for 7 days.

Share this post


Link to post
Share on other sites

I hope you don't mind me bumping this thread. I just wanted to give an update.

It has now been 2 months & 1 day since surgery. The Cipro they gave me previously did not work. They then put me on Clindamycin for almost a month, which was also resistant. I had to insist on a blood culture because for some reason they would not do one previously. I finally just got the results back & I am positive for MRSA! Not only that, but it is a strain that is resistant to Clindamycin. They now have me on Bactrim. I am so frustrated beyond words...

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • rinabobina

      I would like to know what questions you wish you had asked prior to your duodenal switch surgery?
      · 0 replies
      1. This update has no replies.
    • cryoder22

      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
      1 protein shake (bariatric advantage chocolate) with 8 oz of fat free milk 1 snack = 1 unjury protein shake (root beer) 1 protein shake (bariatric advantage orange cream) 1 snack = 1 unjury protein bar 1 protein shake (bariatric advantace orange cream or chocolate) 1 snack = 1 unjury protein soup (chicken) 3 servings of sugar free jello and popsicles throughout the day. 64 oz of water (I have flavor packets). Hot tea and coffee with splenda has been approved as well. Does anyone recommend anything for the next 3 weeks?
      · 1 reply
      1. NickelChip

        All I can tell you is that for me, it got easier after the first week. The hunger pains got less intense and I kind of got used to it and gave up torturing myself by thinking about food. But if you can, get anything tempting out of the house and avoid being around people who are eating. I sent my kids to my parents' house for two weeks so I wouldn't have to prepare meals I couldn't eat. After surgery, the hunger was totally gone.

    • buildabetteranna

      I have my final approval from my insurance, only thing holding up things is one last x-ray needed, which I have scheduled for the fourth of next month, which is my birthday.

      · 0 replies
      1. This update has no replies.
    • BetterLeah

      Woohoo! I have 7 more days till surgery, So far I am already down a total of 20lbs since I started this journey. 
      · 1 reply
      1. NeonRaven8919

        Well done! I'm 9 days away from surgery! Keep us updated!

    • Ladiva04

      Hello,
      I had my surgery on the 25th of June of this year. Starting off at 117 kilos.😒
      · 1 reply
      1. NeonRaven8919

        Congrats on the surgery!

  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×