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Hello! My name is Terri. My surgery was performed on April 5, 2010. I'm 5 weeks post-op and to date have lost 37.2 lbs. I have a long way to go, but I'm getting there finally :thumbup:

Edited by Teralucy
grammatical error

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Hi Terri! It sounds like you have a great start on your journey!!! Are you still on the mushy stage of food or what are you able to eat now and what excercise program are you on?

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Hi Rhonda. I actually am on regular foods now, with the exception of starch. The clinic that performed my surgery has patients progress quicker than most other bariatric centers. I eat mostly grilled chicken breast, lettuce, eggs, and various fruits. I had my first fill last week though and it seems like maybe I'm not tolerating raw veggies very well.

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Oh and I'm not really on a "program" for exercise per say. I'm just working out on my own currently. I try to walk 2 miles each day. I use the stretch bands and weight machines for weight training. I started trying to run again and was able to run a mile today without stopping. My goal is to be able to get back to running 3 miles per day.

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I am two weeks out and have lost 14lbs.. did you lose more earlier or later on in your five weeks?

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I lost 17 lbs before my surgery date and I've lost 20 in the 5 weeks after surgery. The first week after surgery I lost 10 lbs, but that didn't last long. I'm averaging 4 lbs a week, but they say they only want you to lose 1-2 lbs a week. I'm sure it will slow down.

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      Day 1 of pre-op liquid diet (3 weeks) and I'm having a hard time already. I feel hungry and just want to eat. I got the protein and supplements recommend by my program and having a hard time getting 1 down. My doctor / nutritionist has me on the following:
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