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Hey! Thank you for your comment! You are right in that it is a disease - I don't think many people actually understand and appreciate that. Like, if it were as easy as just having the willpower to lose 10 stone all by myself, I'd do it and I wouldn't need surgery! Rudeness seems far too commonplace! I also have PCOS! I was diagnosed at 21 (I am 27 now), and I always wondered why I wasn't losing weight with ease, despite exercising constantly and eating healthily! It is so refreshing to hear how you have changed your mentality and how you love yourself regardless, as you should. It is insane to me that I can barely look at myself in the mirror, but when I see someone who is 'bigger'/has the same body type as me, I think they are beautiful! Body dysmorphia is a real thing I guess haha! The hair loss is something that I am dreading! I am sure you know that with PCOS the hair loss is already a thing, so I am trying to take all the steps I can to avoid it as much as possible! I am also really happy to hear you have had such a positive response Thank you for sharing your story, I'll be honest it definitely made me giggle a bit haha. I think I will have to use that phrase myself...

I’m three weeks out of surgery. I’m feeling kind of the same way technically. For my tracker I weigh twice a week on Sundays and Wednesdays. I noticed this week from Wednesday to Sunday I didn’t have the weight loss that I was kind of expecting. I’ve also started the purée stage where I’m actually eating stuff now. One of the Support groups that I’m in there is a woman there and she said that this is normal and I talked to my doctor and he said it was normal so I guess it’s normal. I know I’ve heard of the stalls that happen within the first few months. you’ll have stalls as your body adjusts to the new eating habits. Just make sure that you’re eating your protein, getting your water, taking your vitamins, and eating foods that you should be eating, such as puréed vegetables, or soft foods, or whatever that are healthy. Your body will adjust as time goes on and will all feel these kind of oh my God moments. But we got this we’ll get through this. I’m not gonna start worrying about the stalls until I’m six months out and not losing any weight by then, your body should be on the role of losing. I hope that helps.

Fluctuations are part of life. We all experience it regardless of whether we’re losing or maintaining. But you’re eating such small portions there’s no way you could be really gaining. It’s more likely fluid retention, poop, hormonal fluctuations, less or more water consumption, your body reacting to stress, emotions, or just life. I’ve learnt a lot about my body’s quirks & how responds to things through this & why I might weigh a little more today than yesterday. I have my usual fluctuation (up to about a kilogram/2lbs) which I don’t worry about. Any more than that I question what’s changed & make adjustments. Keeps me honest. Remember, your weight loss will never be a consistently straight downward line on a graph. It goes up & down, plateaus, drops quickly then slowly.

Once you get to your final weight you’ve already started to decide how you’re going to eat long term. How much sugar is up to you, your lifestyle & what allows you to maintain. It may be very minimal added sugar in your diet. It may be an occasional or weekly sweet treat. Whatever. I’m a minimal added sugar which is my choice & my daily intake is very low (less than 5g & minimal artificial too). My exception is Christmas when I have dessert & a few little treats for a couple of days but the portions are always small. There may be the odd other special event time I may choose to have something like I had 2 bites of cake at a wedding last year. It’s funny as I was a sweet something every night person & loved dessert at restaurants now I don’t really miss it at all.

I agree with all the above you’re doing well - congratulations. Remember there is also no date by which you have to have lost your weight. Any time frames you may have seen are just averages & meant to give you an idea of what might happen not will happen. We lose at our own rate which is the best rate for us. There is also no time line for when your weight loss will stop. Many of us lose for 18 or more - just very slowly for those last months. I always said to myself if my surgeon & dietician were happy with my progress I should be happy too. Have they said you aren’t doing well? Don't give up & no more I’ve only lost X pounds. Celebrate every pound you lose because it’s an achievement.

You are doing great! Also keep in mind that in the "second half" of the excess weight loss, the scale becomes less important. If you are exercising, you can expect the muscle gain to offset the number on the scale significantly, as it weights more than fat. You'll need to focus more on the "non scale victories" like smaller clothing sizes, increased strength, stamina, and other health improvements, not just the weight on the scale alone. Keep up the good work!

The first year is where you will have the most success setting a new baseline weight, so avoiding excess sugar is important. I will say from personal experience, and recovering from Type 2 diabetes, if I have sugar like I did over the holidays (cookies, egg nog, cake), I would start to crave it constantly. It would take about 2-3 days of avoiding it to stop being "hangry". If I didn't make myself focus on high protein and savory foods, I would crave sugar, bread, and starch constantly. For special occasions you can have some after your restrictions are lifted, but just be aware it will temporarily make you crave more, and can get out of hand if you let it.

Hi Sleeve to Bypass. good to know I never got the bypass. I was so worried cause of you saying the weight loss and all. I ended up in Emergency NYE as I couldn’t intake anything. I was in so much pain and extremely dehydrated. They went in and found I had to perforations. One just above the fundoplication on my oesophagus and the other in the stomach. A week in hospital on intravenous meds and now 1 week home and I am feeling so much better.

a few months late, but better than never! Starting weight (Oct 2018): 235 lbs, 5'2" female, 46 yrs old Surgery Day weight (Oct 2018): 223 lbs Goal Day weight (May 2019): 127 lbs Today's weight (Jan 2024): 117 lbs, 5'1.5" female, 51 yrs old

Hi all. Glad to hear so many doing well even with little bumps along the way. I overindulged a little in sweets around Christmas but have otherwise been doing good in keeping to the plan. I’ve been tracking weight each week and have had a few stalls but things are in a good direction. I’m down about 70 pounds from the start of the pre-op diet and 40 from surgery. I’m about 100 pounds down from my heaviest ever weight before diabetes meds, etc. It’s been about 8-10 inches in waist size on my pants. I’ve been trying to exercise more but we’ve had so many sicknesses in my house and I can’t really exercise much while coughing. My biggest goal is to get more consistent with my weekly exercise. I got a Bowflex to try to get more toning in at home.

I never did do a 5-yr anniversary post (which was like 3 months ago, oopsies). Here is a reply I made to someone's thread about being newly sleeved. I had alot of fun composing it - despite it going off an a total tangent - and thought it had a five-year-sleeve-anniversary type of feel to it so I'm putting it here! Am also adding my requisite swim suit shot, but this one is from vacay last month, and its NOT a full body shot, AND I'm half in the water, lol. Its too cold around here for me to change into one now and take a pic. Plus I'm lazy. So i give you: "5+ YEARS IN 1000 WORDS OR LESS": #### Begin #### Day 0: YES!! I'm alive! Weeks 1-2: Ouch, this kinda hurts. I detest all food and water! I'm sooo effing tired, im just gonna lay down here and be found in 3 weeks, half-eaten by wild dogs. Weeks 3-4: Oh wow, I LOVE water! Eating is such a chore. I don't want to do it. I lost HOW MUCH weight?? Whoa, this thing is gonna actually work! LET'S DO THIS! Those dogs will be very disappointed in eating me. Months 2-4: Am I ever going to eat like a normal person?? It taking me for-EVAH to eat my tiny cup of food. I am sick of people commenting on how I eat. Exercise is so much funner/easier when I'm not so big! Let me sign up for EVERYTHING! I LOVE new clothes! I am losing my hair! Who knew salad is my favourite thing on earth? Months 5-7: If one more person tells me to stop losing weight or asks if i have a disease I'm going to sic my wild dogs on them. I guess this is life now: eating tiny bits of food all day long...I guess I can do that, small price to pay for looking HAWT and feeling A-MAY-ZING. I wonder if anyone knows how full of myself I really am.... Months 8-10: OMG.I CAN'T POSSIBLY UP MY CALORIES TO MAINTENANCE LEVEL! HOW AM I GOING TO STOP LOSING WEIGHT! I AM GOING TO WITHER AWAY AND DIE! Month 11: Oh. So THAT's my maintenance calorie level. That's not so hard. I'm not going to die after all. Ok, Ok, I'll just take this ONE cigarette from you, handsome Italian guy in Italy...even though I quit cold turkey 10 years ago...it can't hurt, right? Month 14: Plastic. Surgery. Month 15: *cries* Month 16: Whoa, I'm looking even HAWT-er than before. How is this even possible? I wonder if anyone has ever exploded from being so full of themselves.... Month 17: Why hello carbs, I've missed you. bread, Pasta, Rice, we shall never be parted again! Oh, nice to meet you for the first time COVID! How long are you staying? Month 18-21: All skinny and plastic-ed up and no where to go. Eff you COVID. I guess I'll just do a little online shopping for stuff to wear when I am finally allowed out of the house. Sure, I'll have that martini for Breakfast. Hey, my hair is back to normal...and its even nicer than before. Go figure. Years 3-5: Huh. I stayed below goal weight this entire time and I am the picture of satisfactory health...does that make me awesome? I dunno...my closet is bursting with clothes...most of which I've worn maybe once or not at all. How am I still smoking??? It was only supposed to be one cigarette!!! I think I may have developed high-functioning alcoholism? Food intolerances? Who me? Nah, I can eat anything and everything, EXCEPT large amounts of sugar at one time cuz, you know, I may pass out on the couch. I may not eat as much as everyone around me, but I don't want to anyway, so there! But let me cook for you, bake for you, make copious amounts of food for you! And no, i AM NOT finished reading this menu in it's entirety...I'm about to order enough food for 5 people...you better be hungry! Today I take no medications other than for my acid reflux (which unfortunately came on due to my sleeve surgery). I eat carbs and (small amounts) of Desserts, I drink alcohol. My last physical/labs 6 months ago produced no concerns - other than an abnormal thickening of my uterine lining, but that has since resolved. I have ridiculous amounts of energy, I rarely fight with my husband, I handle stress and annoyance like a grown up. I'm digging life. Oh, and I still look HAWT. *mic drop* P.S. i also finally quit smoking 5 months and 14 days ago. yay me! hopefully I don't meet another handsome Italian with an extra cigarette in the future. Edited to add: P.P.S. sorry..i meant to just reply about the first few weeks after my sleeve surgery and food progression, but my fingers got a life of their own as I typed out my reply. plus it was kinda fun writing this. I may cut and paste this into a more appropriate thread if I find one Good Luck! ❤️ #### END ####

You are doing so well and have many more months of weight loss in front of you. As a smaller person you will lose slower I lost weight for almost 2 years and then got to a size I was happy with. I increased my calories from 1200 to 1500 a day to find my maintenance calories. I don't do very much exercise but if I did then I would be able to eat more.

14.7 stone equals 205 lbs. You're what we in the community call a "lightweight", so yea - you're not going to see the huge drops in weight that people who start off weighing twice your weight typically see. You are doing fine. Just keep at it and the weight will come off.

Hmm, it seems like you lost more than half your excess weight already, and have about 25 pounds to go? I could be wrong but it seems like your progress is good? Most people lose half the weight in the first 6 months, then it can take another 6 months to a year to lose the last portion of it. Does this make sense? If you lost approximately 50 pounds already, and you have half that amount left to lose it should be another 6-12 months to get to goal weight.

I've thrown out all of my pre-op bras, and for now have switched to a bra that is sized S-3XL because I have no idea what my bust or cup size I'm rockin'. I'll get fitted once my weight has stabilised later this year or early next year. Anyway, I found these on sale at Amazon in December, and they are comfortable, unfussy, easy to launder. https://www.amazon.com/Warners-Womens-Bulge-Wire-Free-Butterscotch/dp/B01MT7SIOU?ref_=ast_sto_dp&th=1&psc=1

Yeah, very common... I gained like 4 lbs. I was so offended. LOL Then I proceeded to gain and lose the same 2-4 lbs for 6 bloody weeks!! I've just now started to lose a little again. *sighs* Weight loss is not linear and fluid changes and stalls can really play with your mind. Put away the scale for a bit!!

Ups and down throughout the whole first year is expected. Mainly due to your body adjusting to the surgery and water weight gain too. I'm not sure how much you gained but I can tell you for myself, a 3 to 5 lbs. gain is very common, it is temporary but sometimes lasting 2 weeks, then a big drop in weight follows it. It was a normal thing for me. Still is, actually.

I really appreciate the response! I was asking because my blood pressure hasn't lowered and my pre-diabetes has gotten worse since losing weight. Also, I'm looking to increase brain/blood O2 saturation levels. I've done my research on beet roots (only scientific research papers/studies) and they've found significant improvements in some of the reasons I'm looking at adding it to my vitamin regimen. https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4425174/ (from the library of medicine) one of numerous I've read. I'm sorry about you son in laws uncle, I haven't seen any conclusive research studies on beet roots curing cancer. I was thinking the powder, only pure non GMO no additives only dehydrated then powdered put into my water would be a good option because we have to drink water anyways. Plus, with stomach size and my need for more proteins with very very low carbs (no fruit etc) due to my hypersensitivity to carbs (why they're looking at pre-diabetes hypersensitivity) it would be a good option for me. I'll take your advise and just wait for my 6 month check up next month and ask them. I just thought I'd put it out here on the forums to ask those who've actually taken it for their input! Thanks!

Hi all I’m coming upto 7 months post op end of jan and I’ve lost only 3.5 stones . I know my start weight wasn’t as high (14.7 stones ) compared to most who have GS but I feel so down . This sleeve was my last hope and I’m worried I won’t get to goal . I have 1 stone 11lbs to go still 😢

Did anyone gain when you first started eating solid and how much did you gain?

It sounds like you're doing fine. Congrats on your weight loss victories!!! Part of the reason they leaned in heavy on it was because they want you to succeed, but also to a degree, they're covering their own liability and don't want to be sued for not giving you the proper advice. I would try to increase both the best you can, but don't beat yourself up if you come up shy one day. Look for more protein-dense foods and shakes to make up the difference if you can. I like the Fairlife protein shakes that have either 30g or 42g, depending on which is available. One of those can be half your protein content for a day, plus its 11-12oz of fluids! Too little protein can cause your body to run a deficit, in which it will burn off muscle rather than fat, which is not a good thing. The more muscle you can maintain, the more fat calories your body will burn to feed them, which helps with the weight loss. The increased water intake is to keep you hydrated, but it also helps you flush out the waste from what your body is breaking down during your weight loss, preventing it from backing up in your kidneys and leading to problems. But keep up the good work! Sounds like you're getting through the "regret" phase, which I'm convinced we all go through that first month or so haha. It looks like my surgery was a week before yours, and I'm already feeling much better. Hope you are too!

Yeah, the first two to three weeks will have you questioning everything about the process, but that's only due to the temporary discomfort and the idle time while resting and recovering. We all go through that phase, so you're right on track! The good thing about the sleeve, like others mentioned, is that you will eventually be able to eat all of the same things again, but now you'll have that governor in place to stop you from going overboard. Early on, just stick to the diet plan, as its more important to prevent stretching the tissue where the staples are and to prevent infections. After the first month or two, then the goal is to keep the carbs and excess calories down, as statistically you'll have the beest luck losing weight those first 6 months before it slows, and levels off around the 12-18 month mark. Its just to get that jump start on the weight loss. Each day gets easier, but it is gradual and expect the occasional "hangry" day while you adapt. You'll have days where your body will try to fight you since its used to the old foods and quantities we used to eat. It misses its snacks, but our mind and stomachs are like angry toddlers in this phase, they require some discipline. Teaching it early on makes it better on the long run, but be ready for the temper tantrums haha. I'm approaching 2 months from my surgery and I have to say the first 2 weeks were fear/regret, then that subsided in weeks 3-4, and I was more upset about "well I feel like I can eat x, y, or z again, why can't I?", then even that started to subside on Week 5. I will say to avoid excess sugar, as that will still set my cravings off. I made multiple mistakes sampling cookies and cake over the holidays, and the following 2-3 days I would be craving it constantly and getting angry about it. Forcing myself past those 2-3 days, focussing on protein and more savory foods, and the obsessive craving went away. For the gas pain, definitely find some Gas-X or similar medication from a pharmacy. That helped me a lot the first month. Also, while walking, do some arm exercises like lifting over your head, windmill stretches, etc., and that will help disperse some of the gas. That really helped to get rid of my shoulder pain from it.

Thanks all. I am still losing weight each week so it wouldn't be for any time soon, I was just wondering about it for an extra energy boost at a later date when I am sure I might reach a plateau. I had seen it really heavily plugged on a bariatric blog so was wondering about it.

As you lose weight your blood pressure will lower. Your energy levels will increase too. You’ll become more active & improve your cardiac health & therefore O2 levels. Your hormones are modified as a result of the surgery too. So … ? All I know is there is a lot of talk about benefits but no real scientific evidence. My s-in-l’s uncle drank it every day for 18 months because it was supposed to cure his cancer & improve his health. It didn’t & it didn’t extend his life either. I’d just eat beetroots. The root cooked or raw, pickled, roasted, grated in salads, etc. Leaves in salads. You’ll pee & maybe poop red if you eat enough but … Natural is always best vs processed into a powder or other supplement. And a lot of its goodness is in the pulp which is disposed of after juicing & not in the juice. But your choice of course.