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Found 17,501 results

  1. It was a while ago now but I remember I still wasn’t hitting my protein goal. I wanted to do real food only too & plus I found the shakes disgusting & never touched one after liquids. For breakfast I scrambled eggs with extra milk & took three days to eat them or ate rolled oats again made totally on milk & took three days to eat a serve. Lunch & dinner were often just protein (maybe 2 ozs) & nothing else or with just a green bean or two or a small cauliflower floret with dinner. And yes I’d take a while to eat that - 45 mins +/-. After a week or two on soft food I added a high protein yoghurt or yoghurt drink as an afternoon snack to burst my protein. I wasn’t hungry or really interested in eating. I simply couldn’t eat more than I was but I was following my surgeon’s portion size recommendation of 1/4 - 1/3 cup from purée slowly increasing to a cup by 6 months If you are worried by getting your protein in try protein water. You’ll get about 16oz liquid, 15g protein & about 70 calories. So fewer calories (if you count calories) than a shake (which is really a meal) but not as many nutrients. Just watch those with added sugar or sugar substitutes or artificial sweeteners.
  2. I'm 5 weeks post op RNY, I eat 3 meals of protein, 2 oz per meal, and add 1 cup of fairlife milk and a protein shake. If I'm feeling hungry I'll add 2 oz of greek yogurt or protein pudding for a fourth meal. I usually feel a bit hungrier on days that I swim. I exercise every day and I can tell when I got too into it, I feel tired and hungry. So far the easiest to digest have been ground turkey, smoked salmon, chicken, tuna, and cottage cheese. I'm still drinking chicken broth when I feel like I need more salt and if I forget that, I crave chips. I also pretty much eat my weight in sugar free popsicles.
  3. I don't know if this helps, but when I saw the nutritionist last week for my last pre-op appointment, she suggested choosing three regularly spaced meal times, 4 to 6 hours apart. I've decided on 8:30, 1:30, and 6:30 because it works best with my daily work schedule. She said to eat what I could of "real" food at the mealtimes, but not to let myself keep eating beyond 30-40 minutes. My goal is 20-25g protein at the meal, but let's say I managed to eat 10g for breakfast. In that case, I would want to supplement 10-15g of protein shake at 11am (halfway between breakfast and lunch). If I managed to eat 20g of protein at lunch, then I could skip the supplement between lunch and dinner. But if I only got 5g protein at dinner, I should supplement with 15-20g of protein shake a couple hours after dinner. That way you're trying real food first, but not letting yourself get behind as the day goes on. She said it would take quite some time to ween off protein supplements completely and that was fine. Eventually, she wants me to be at 3 meals and no snacks with 60-80g protein per day. If you don't want to rely on protein shakes but you find you can easily eat something like a Greek yogurt in between meals, you could do that instead. But basically it's just going to take time, and even after you are at a point that you can usually get all 20-25g of protein in a meal, there still may be some days where you can't and you need a supplement.
  4. KathyLev

    Bowel movements

    Pooping was my ticket out of the hospital .... to go home I had to go. Since I didn't go fast enough for them , they gave me Miralax and oh boy - I was a volcano erupting 5 minutes ! Let's just say I spent 2 weeks in adult diapers ......... UGH !
  5. Shanna NYC

    NO TRACKING ?

    Tracking is a thing that can be polarizing for sure. It's almost like weighing in daily - it's not necessarily a good thing for all people. Some it helps, some it hinders. I, like many here, have been on a weight loss journey long before choosing surgery. When I was ready to be serious back in 2014 I tracked daily on MyFitnessPal. I only had a calorie goal and macros wasn't even on the mind. It for sure helped me in my journey to lose 100lbs and maintain that loss for a few years. I was definitely more consistent with it Monday through Friday, but not overly "religious" with it on weekends. Sometimes you guess a serving or a recipe that's close to one you use - but at least you have a close enough snapshot. Then came 2020, tracking, activity and all that jazz all of it went out the window and by 2022 I gained all my weight back. Then was the serious contemplation of surgery. Now I track via the Baritastic app (which i like, but do not love) and it's honestly more about protein and fiber tracking and reminders for vitamins throughout the day. I've never been overly anxious about writing down every last bite and morsel or if the calories were more one day over the next. However it can help to provide insight if you feel like maybe you stalled and try to lower or raise carbs to help it budge. Or that it can help track activity along with intake. The numbers might help the big picture and to reflect back. Some track for a period of time and then step back when there's a good grasp of macro counts by reflex and it becomes second nature. But once I think it starts getting obsessive or causes anxiety or to villainize foods, then maybe tracking in that manner is not for you.
  6. FifiLux

    NO TRACKING ?

    I had been keeping a daily notebook since the start of January as I wanted to be prepared in case I was asked about my meals at my last check-up (I wasn't asked) but it was just a note of what I ate or drank, no nutritional info. Last week I started using My Fitness Pal. The reason I started tracking on the app is that my weight loss has slowed right down plus I wanted to be sure I was I was getting enough protein in each day as I have started to increase my exercise. I don't live or die by the tracking but finding it helpful as I can see already that I have been having less sugar than I thought and also more protein than I realised so am happy with that. Blonde me never realised that the daily scoop of collagen I put in my coffee also counted towards my protein 😂
  7. Vanessa Correal

    Need some infos about macros

    I'm on my second week post op, in my puree stage right now. It's just that I,m buying groceries and I'M trying to keep an eye on the calories, proteins, sugar and fat but i'm not about the limits. I'm kind of confused at this point. Also, i'm not really counting my macros, i just want to be able to have an idea about what I eat while learning to eat healthy and in a balanced way again.
  8. New To This23

    October 2023 surgery buddies

    Hi everyone, My 3-month mark was January 27th, 2024 for RNY. I was cleared to eat regular food in the normal way (not liquid, puree) 2 days before Christmas. I just had my labs done today, and my 3-month checkup with the clinic is on Feb 12th, where we will go over labs and diet expectations. So I will know more then. From my highest weight, I have lost 61lbs/27.69k so far, since surgery on October 27th I have lost 39lbs/17.69k. I feel like I should have lost more, but I am right on track. I was exercising at the gym 6 days a week since mid-November, up until 2 weeks ago when I got snowed in. I am hoping to get back to the gym tomorrow, but I am overwhelmed looking for a new job/career change and I would like to move to Nevada. I have noticed that the exercise seems to help me with the weight coming off and I have been building muscle too, especially in my arms and legs (most excited about arms). I take full body measurements every month on the 27th. I started doing this the day before surgery in October and I have found it very encouraging, especially since I struggle with feeling I should have lost more. I would suggest everyone do this, there are some great cheap templates you can download from Etsy. The first month after surgery I lost 0lbs, nothing and I was super upset, how can no weight come off when all you get to eat is protein shakes, and it's a struggle to get them down? So I guess I hit my stall right out the gate. My surgery did go very well. I only stayed one night in the hospital, and I was eager to get home, I did throw up the entire time after surgery (that day and the next day) but I did not have pain or gas and I was able to walk around easily. TMI but I did start my period the day before surgery, so FYI bring your own pads to the hospital, the ones they have are terrible, and no you can't use a cup or tampons. I will let you know how my lab report turns out and what they tell me on February 12th. Oh and anyone living in Las Vegas or Henderson NV and can help with a job, that would be awesome I have a bachelor's in Business Management with an emphasis in Entrepreneurship, and I can learn to do anything quickly, but I would need to make enough to afford an apartment on my own. (it's worth a try)
  9. As @ChunkCat said you should be fine in any city which is likely where you’ll be while studying. These surgeries are performed just about everywhere these days. Find a good general practitioner (PCP) & then they should be able to refer you if you need/want. The PCP will be able to request & monitor your blood work & ensure you’re not missing out on any thing or your levels aren’t dropping too low or getting too high. They could refer you to a good dietician as well. Actual follow ups with your surgeon differ. I saw mine for the first few months & then his colleague took over & I still see her almost 5 years later. I saw him again two years later when he took my fall out though. Some never see their surgeon again unless there is an issue or a concern. You don’t need special bariatric food or vitamins after surgery. Just good, healthy, nutrient dense food the more natural & low processed the better. Some surgeons recommend specific brands for the pre & post surgery liquid stages but generally any high protein shake (pre made or powder) will work. (My cynical side says they likely have a marketing deal with that shake company.) I only had shakes for 2 weeks post surgery & I bought Atkins cause it was easily accessible at my grocery store - lol! Just check the sugar content (real & artificial) & protein content & calories. Same with vitamins, look for quality brands & check how much of each vitamin they contain so you’re not double dosing. Your blood work will help inform what vitamin supplements you actually need. All the best.
  10. ChunkCat

    November 2023 buddies

    Wow, you look great @Char V!! You have obviously exceeded his expectations of your weight loss!! Yeah, I grew up pretty poor and finishing the food on my plate was a huge thing. My parents were excellent at food guilt and money guilt. But I've put a lot of hard work into letting that go because it just wasn't a healthy mindset for me... My fridge is full of leftovers like most bariatric patients, and we actually eat most of the leftovers (my partner too has weight issues and is diabetic). I try to order things that can be leftover and still taste decent. But every once in a while I set that aside and just get what I want, even if it won't be finished. My mindful eating coach challenged me to do that to teach myself that eating more than what I need is just as much a waste as throwing it in the trash... None of us can avoid food waste. It is fine to try and mitigate it as best we can while at home, if that is what our values dictate. But when eating out I need to sometimes practice leaving food on my plate and being okay with that... It was hard, but I'm working on it!! Still, I would be unpleasant if someone opted to point out my "wastefulness". 😂 Traveling all around AU working is definitely stressful on the body AND the diet! I recently opted not to go on a business trip with my partner because I didn't want to deal with attempting to eat for a week out of my hotel room without a fridge. Even I have limits regarding food wastage. LOL If we were driving there and I had a fridge it would be different, when we travelled for the holidays when I was 2 months out I was fine. I got a lunchbox that fit a fair number of shakes and protein snacks, cheese and such, and made sure to carry protein snacks wherever I went. But this gets considerably harder if you are flying around to places...so I decided to stay home with the cats. LOL Are you flying to various places or driving?? Sydney is such a lovely city, I really enjoyed my week there. Though it wouldn't be as much fun in a moonboot!!
  11. Marcia91

    January 2024 surgery buddies

    I will be 3 weeks this Thursday, it gets better once you get into soft foods. Take it one day at a time, you will reach the point of yummy food again.
  12. BariatricBrie913

    January 2024 surgery buddies

    So glad I’m not the only one! One week post op today and I just want to eat food!
  13. BariatricBrie913

    January 2024 surgery buddies

    So glad I’m not the only one! One week post op today and I just want to eat food!
  14. Marcia91

    January 2024 surgery buddies

    That first week is the worse for some reason our brains want all the old food we used to eat all the time. Stay strong.
  15. ChunkCat

    Modified Duodenal Switch

    Everyone's recovery is different. I had no pain after a few weeks, other than some internal tugging of the stitches when I changed positions. But I am still on a PPI, those are wise to take for a while after surgery. My nausea eased around 2 months after surgery. I was taking meds for it every day (promethazine), twice a day. This isn't because of the DS, this is because any procedure on your stomach can cause nausea for a while. But again, for some it is brief, some it is longer. Focusing on hydration goals is important in the first few weeks because it is hydration that will keep you out of the ER with dehydration. Our bodies have enough protein stores to get us through those first few weeks. After that, protein is a slow, steady progress sort of thing. I was about 3 months out before I could hit my protein goals. I get about 120 grams a day now. But I hit my water goal from day 2, because I desperately wanted to avoid dehydration!! How are you feeling now?
  16. SleeveToBypass2023

    Weight Stall 4.5 months after gastric sleeve

    Normal. I have always stalled out on average every 2 months or so. And the stalls last progressively longer each time. And I gain 2-4 pounds with each stall, then drop like 6 pounds all at once when it breaks. Just get used to it lol It's literally never ending. But it's very normal and all part of the process.
  17. I can’t speak on the diabetic side, but I had my Gastric Sleeve done 12/4/2023, and I don’t regret it one bit. Recovery was quick to my surprise. I was allowed to go home the same day of the procedure. Make sure you walk because the most discomfort comes from the air they pump you full with during the surgery. Walking helps it escape. I was feeling fine day 2. Day 3 I stoped taking pain and nausea meds. I retuned to work after 2 weeks. You’ll have a sharp pain in your side if you laugh or cough; don’t panic it’s normal and will go away. Just hold your side, it helps. Pros: - You definitely lose weight (down 50lbs) - I sleep through the night, and it’s good sleep!!! I literally don’t even move. I used to toss and turn. - My feet, and knees no longer hurt. - My self confidence has increased. - I can cross my legs and feel girly. - I don’t feel limited because my size isn’t a thing anymore. - Save money on food. Cons: - Not an easy fix (you’ll have to create good eating habits. I was a binge/emotional eater. Sometimes when I get bored or depressed I snack and then my stomach hurts) - Lose skin (if that matters to you) - Going out to dinner is a waste because you will only be able to eat maybe 1/2 cup of food if you’re lucky. (Leftovers will last you a week) - Buying new clothes gets expensive!! (But feels amazing, so not such a con after all) To be honest I wish I had done this sooner. I was impatient and went the self-pay route because I didn’t want to take the classes insurance requires of people, but if you are willing to wait I can see the benefits the classes can do for you. Good luck to you!!
  18. Drs Weiner & Pilcher are great. Lots of information of their sites & you tube channels. I’d probably avoid a lot of social media around weight loss. Bad advice, scary stories, etc. just to garner attention. I stumbled upon one that actually showed you how to purée burgers & fries to eat two weeks after surgery & how to eat around your surgery. Just horrifying! This forum is great. Supportive, encouraging & a wealth of experience. Was so helpful in the beginning & I still learn things about post bariatric surgery life. Personally, the sleeve has been wonderful for me. Do I have a few little idiosyncrasies? Yep but my tummy was fussy & a bit sensitive about certain things before so nothing really different. I lost all my weight & more & have basically kept it off for 4.75 yrs. Never ever been able to keep weight off for any length of time even a month. Does it take continued work? Hell yes. This is a forever thing. Can you eat the same as you did before? No. But why would you? I mean that’s how you (& we all) ended up obese in the first place. That’s not saying you can’t enjoy things you used to. You’ll focus on how much of it you eat. How often you eat it & even look for healthier, more nutritious versions of those foods. You’ll work out a way of eating that is sustainable, doesn’t limit or restrict you & allows you to live & enjoy your life as you want. Are there risks? Sure but there are with any surgery. They’re not common because the risks are very low (I read appendectomy is higher) & often are related to pre existing conditions. Sometimes issues are discovered before of after surgery because of the more intensive medical testing we undergo & then monitoring. Sometimes it’s just our own body & how it reacts which you can’t really predict. Most are easily remedied or manageable. I didn’t have any comorbidities before my surgery (though they were very likely in my future) so I can’t share my experiences with that. Do lots of research on reputable sites like those of the above doctors’ & here. List down your questions & take them with you to your surgeon. Ask for their statistics & experiences too. All the best with whatever path you decide to follow.
  19. Very normal. Weight loss is never a consistent straight downward line on a graph. It goes up & down. Zigs & zags. Some weeks you lose a lot. The next not so much & yes you will stall. Stalls are an important part of your weight loss. It’s the time your body takes to reassess your new current needs & then adjusts your digestive hormones & enzymes, metabolism, etc. accordingly. Weight loss puts a lot of stress on your body so think of this time as when your body closes the door, pulls the covers over its head until it is ready to face the world again. The stall will break when your body is ready. Don’t push it or force it to break & stress it more. Just let it ride it out.
  20. Ashley Amari

    I Feel Like I Am Eating Too Much

    Is anyone else always hungry? All I want to do is eat. This just started a few weeks ago. I spoke to my surgeon about this. I also feel like I can eat a lot more than I should be able to. I don’t understand. I’m not overeating. It’s not slider foods but I feel like it’s taking more and more to feel full. I’m not drinking with my meals. I’m just so confused because this has been so hard. I’m almost 7 months post op.
  21. This is absolutely normal. Almost everyone experiences stalls multiple times. So many factors contribute. Keep to your programme and you will hopefully be back on track really soon!
  22. The Greater Fool

    Men who have had plastic surgery

    I try not to reply to these threads before other folks because my experience is nearly two decades past and my personal experience was anything but normal. But here we are. I lost a bit more than 500 pounds so yeah, I had a little extra skin. I had initially planned for abdominoplasty and thigh-plasty whatever it's Latin name was. Others I would then ponder later. I say initially because after the abdominoplasty I hemorrhaged and died briefly when they ripped me open to fix the problem. I was supposed to end up with a virtually invisible scar, but that ship sailed when they had to open me back up. Once I woke again my recovery followed a pretty normal trajectory for the time: 15 pounds of skin removed and lots and lots of pain. Lots and lots of pain wasn't unexpected as everything I read beforehand indicated such would be the case. And yet the reality of it was a bit overwhelming. After about three weeks, as I recall, everything became manageable and life began returning to normal. I'm not sure how much the methods and pain have changed, I'll leave that to others. I honestly can't see how my experience or recovery would have been different from a woman's experience and I certainly didn't ignore anyone's experience in my research. I lived in Las Vegas, NV at the time I had surgery, but there wasn't anyone in town that was able or willing to do my surgery, so I ended up having it done at UCLA Medical Center in Southern California. So, I can't really name surgeon's that might help you. Good luck, Tek
  23. Thank you so much for the information!! I didn't know there was a risk calculator. I have an appointment with my primary in a couple of weeks to talk it, so I am definitely going to look at these videos. ☺️
  24. NickelChip

    February 2024 Surgery Buddies?

    One more day before I start my 2-week liquid diet! It's starting to feel real, but surreal, too. One last day of "regular life" before it all changes.
  25. I am just over two weeks away from having surgery. I was diagnosed with PCOS in my 20s and have high blood pressure, high cholesterol, and am prediabetic. Because I wanted the best shot at having those specific co-morbidities resolve, and because I have a family history of GERD, I decided to go with the RNY gastric bypass. But gastric sleeve is also a good surgery. Overwhelmingly, you will find that people who have these surgeries have no regrets other than wishing they had done them sooner. A small number will have complications, but even among those, most will have no major regrets. My brother had the sleeve 15 years ago and says without a doubt it saved his life. This is a risk calculator that will also help show you the chances of various conditions resolving within 1 year for the various surgeries: https://riskcalculator.facs.org/bariatric/ This is a video from a bariatric surgeon that looks at both surgeries and how to decide: I suggest watching all of Dr. Weiner's YouTube videos. He's very trustworthy and knowledgeable, and a much better source of information than TikTok videos! (Although I watch YouTube channels for several bariatric patients and do really love hearing the stories).

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