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I’ve had a few issues with vomiting when I eat solids. Usually it’s because I made a mistake and swallowed before I chewed or I took too big of a bite. If I concentrate and take it slow I do pretty good. After I vomit though I find I have to do liquids again for a couple meals because I’ve aggravated everything so. If I try solids again soon after I was sick then I’m just sick again. I feel like this will work itself out as I adjust to slowing down and and chewing each small bite 20-25x. A work in progress for sure! I’m definitely getting better at not drinking for 30 min to an hour after eating. I made the mistake of trying to take a drink when I have that stuck feeling and everytime it ends badly. My next post-op appt isn’t until April 11th. I hit the three week stall last week and have only lost a pound all week. I’m hoping before my appt I get past it and start losing again.

Hello I had my revision to gastric bypass March 20th, 2024. The pain is minimal when moving or sitting. I’ve been able to stop pain meds. What I do feel has me so worried even though I’m pretty sure it’s not anything terrible. Whenever I drink fluids I get a pain in my lower abdomen. Not terrible but I feel it and when I do I get nervous. I have my post op appt next Friday. Should I wait to see if it subsides or do I call the surgeon Monday? TIA for your answers.

The vomiting has probably caused some swelling. You'll probably need to baby your tummy with very easy to digest foods in very small quantities for a few days. And I wouldn't try any red meat for quite some time. Are you already allowed to have that? It's very hard to digest. My program says 3 months before beef, pork, and lamb.

ok, I goofed. Last night, I was feeling very capable since Ive done so well since surgery. Well, I was too cocky apparently, bc I shouldnt have done this at 3 weeks, 2 days. I ate almost 4oz of prime rib last night. I chewed it very well. It seemed ok until it wasn’t. I was in pain and for the first time being sleeved I vomited. This a.m I wasn't the least bit hungry , felt fine otherwise, so I just had water till about noon. I could only get 2 oz of my protein oats down. Then about 2 hours later, Im struggling getting some chili down. Do you think that steak is still hanging out in my stomach? I’d appreciate your feedback.

Hope everything went smoothly for you. How are you feeling? I had the sleeve 3/18! I'm working on getting 2 protein shakes& water in to stay hydrated. Not a lot of calories so low energy at the moment.

Ugh, I'm so sorry to hear this! I have been nauseous for about a week and a half now. It's horrible. I haven't thrown up, but I constantly feel like I need to. It's making it very difficult to eat or drink. They wanted to send me to the hospital for hydration, but both local hospitals were full. I'm trying to do it on my own. Between that and low bp right now, I'm feeling so weak. I really hope this works for you and that you feel better soon!

Okay this is long and boring at parts but here it goes. I am 3 years post sleeve and I have gained all my weight back . First of all I was on the smaller side to have the sleeve but I do still have all the same struggles and if I had waited until I was older it was just a matter of time until I was a higher bmi having the surgery. The fact that I have lost and then gained it all plus some within less than years is probably proof of that. Anyways, with the sleeve I did lose a big chunk of weight. I went from 235 to 168 which I could not have done with regular diet. But, i was always able to eat a little more than I should at every given stage and everything was easy for me. From day one I had no gas pain and water was easy to get down, then fluids and protein which were easy to keep down, I had no food intolerances and advancing through each stage. I was living my best life watching the pounds fall off but I was alway able to eat just a little more than everyone else at the same stage. Well, while the hunger hormone was gone and I was focused I was able to eat exactly what I SHOULD be eating and I measured my portions to the Amount I should be eating and I was satisfied. So lost most of the weight the dr suggested I would. i held that weight for a few months but then the hunger started creeping back and between the hunger and the extra room in the pouch I started gaining in spite of still making healthy food choices (my food was fine but my portions were too large and too frequent). Well, even though I knew I was losing control my friends and family continued to look at me as doing great..I was still on the road to getting to where I needed ti be in their eyes. I was ashamed. I was failing yet They kept complimenting me and offering me food. They were saying things like your doing so good, you can have one slice or pizza or one brownie. It won’t kill you. It’s okay that you’ve gained a couple pounds I’ve gained a couple it’s Christmas. You can lose that. Well I have since learned that no I cannot just have one of anything to do with carbs or I crave them for a week but I didn’t know that back then Anyways, was still going to my surgeon asking for help but I have bipolar disorder and the meds I take for it limit what other meds I can take so I cannot take many of the weight loss meds they had to offer. And the one I can take worked wonderfully during the day but when it wore off I ate all night Fast forward a few months and I stepped on the scale and I was back over 200. That sucked but I wasn’t giving up. went back to my surgeon asking about revision to bypass. I have heartburn gerd whatever you call it and clearly the sleeve wasn’t working so I wanted to know my options. Well let’s go back. I knew I didn’t want to have surgery if I was going to just repeat the yo-yo that had just happened so I decided I wanted two opinions this time. Well the second opinion dr had a cancellation so I seen him first. He was on board. He was going to bypass a shorter amount of bowel so i had less absorption issues and my meds Would work fine he said which seemed to be his concern even though it wasn’t really my question. I just needed my dr to say that it shouldn't be a repeat of last time and I was going forward. Well even though the bypass was an option he presented to me to start he said he wouldn’t do a bypass for me. He thought it would be a bad call with my mental health issues. This was confusing to say the least because I have one dr saying it’s fine and another dr I really respect saying it’s not and I started this thinking bypass was always an okay option in terms of mental health but worried the surgery just wouldn’t work for me. I am of course concerned about my mental health so took some time to think about it. I tried for a while to find a bariatric therapiest but none near me are taking any new patients. I even asked the surgeon and he said he would look into it but be never did. Anyways I called around for the better part of two days. They all just do the evaluations now for surgery. I have had every hormone test and lab they have that could possibly be the problem. I changed all my meds in case they were the issue. I tried everything myself and my doctors could think of but I kept gaining. When I revisited the idea of surgery I was scared. Anything that was going to upset my mental health again just isn’t an option I decided. I already know what life without my medication is like and I do not want to go back there. I continued to gain. I got back up to 245 and I am miserable. I am so depressed when I look at what I have let happen to myself. I had a chance and I blew it. I am disgusted when I look in the mirror. I decided that the weight is causing me to be more depressed so I needed to get some real answers. I went back to my surgeon. Not to ask him to do the surgery but exactly why he thought it was a bad idea. The plan was to take that info and talk to the other surgeon to make sure he had considered that and see why he wasn’t worried about it. Well, surprise…my surgeon is on board now with doing a revision for me. When I asked why he said no before he said something about a nite in my chart that said I wasn’t complaint with my meds back them and he didn’t know I have a psychiatrist and psychologist and take my meds but now he is comfortable doing surgery. So, frustrated I had to wait until I gained almost 50 more pounds to get here but excited he is willing to do it I am researching the other surgery he thinks will be a better fit for me called the SADI. At the same time I am still not buying the note in my chart thing. Cause that was never true. I guess the important takeaway for those of you here that are just starting out is even if you do regain don’t lose touch with your team and don’t give up. I feel like my dr wavering in whether he would do the surgery didn’t help but I could have asked more questions sooner and I wouldn’t have so much to lose this time. Plus, hopefully you guys can take the weight loss meds and won’t be facing a second surgery.

I talked to the nurse the other day about some vomiting issues I had been experiencing, about 5 times in total over the past 2 weeks. While the first time was almost certainly due to overcooked/dry food, there was concern over the other times, especially a few days ago when I was sick twice in a day with quite a bit of pain and multiple times of fairly aggressive vomiting. I had a longer, more complicated surgery than usual (6 hours) due to some scarring and issues with my intestine, so my doctor decided I should go back to the liquid phase until I see him on April 2. Not gonna lie, 11 days of protein shakes and yogurt is not what I was hoping for. I thought they would say just avoid the foods that were making me sick. But I guess the doctor feels my systems need more time to heal. I can have some simple creamed soups, though, and plan to supplement those with unflavored protein because I can't stand the shakes and protein waters. At least I'm having no issues with hydration.

Honestly, I would demand an explanation for why their program is so different than almost every established program out there and why the discharge papers contradict her instructions. Are you getting protein with the clear fluids? Also, I would want them to outline clearly what your food intake goals are going to be for the next several weeks. I've seen 2 Tbsp as a guideline on solid foods before for the first few months, but never limited to once a day. That's usually per meal, with 3-6 meals per day.

The day I got home from the hospital, I had two Premier Protein shakes. The next day, I had 2 protein shakes, 16oz of bone broth sipped over a very long period of time, and 2 Tbsp apple sauce. On day 3, I managed to eat 1/4 c of very thin Cream of Wheat made with high protein milk along with the 2 shakes. On day 4, I had 2 shakes and one 5oz cup of Greek yogurt. Even 4 weeks out, 1/2 cup of anything but soup in one sitting would be a challenge. But the only thing my doctor's office really cared about the first several days was fluids.

I spoke to my doctor yesterday about this, after my magnesium was checked and an EKG she said she thinks its not more blood needing to be used for digestion, otherwise you would have always felt the increase in heart beats especially so with a larger stomach having needed more blood and it beginning with onset after surgery. She's recommending a week long heart monitor, but thinks its directly related to bariatric surgery. She stated it could be due to the change in digestive tract possibly changing the stomachs location relative to the vagus nerves location coming into direct contact, but she's not positive hence the heart monitor. Let and me know if you're interested in the results and final DX. She did say she's never heard of a faster heart rate after eating unless a food sensitivity/allergy has started up after bariatric surgery.

I saw the term, momentary "buyers remorse" on someone's thread the other day in reference to having bariatric surgery and last night I understood when I had a fatigue and anxiety melt down. I went back to school at age 48, once the majority of my kids were gone and I could spare the time. I take a full time course load, so my house gets deep cleaned now only during school breaks. This spring break I didn't expect to get much house and yard work accomplished, as I expected to be recovering from my sleeve surgery. But here I am, nine days after surgery and in the last days of spring break and I'm feeling great. My doc cleared me to do any physical activity that didn't hurt and I seem to have full energy, so I decided to go to work yesterday on a kitchen deep clean. From about 8 am until 11 pm (with breaks and liquid meals all day), I cleaned the fridge and pantry, scrubbed the oven, washed the microwave and toaster oven, dusted the tops of cupboards, washed drawer fronts and pulls, mopped- all of it. My kitchen looks like I just moved in. "Seemed" however is the operative word here. When I came up to go to bed, I was more exhausted than I've been in I don't know how long. And then, when I got a side stitch just off to the left of my tiny new stomach, I started to panic. I manage a somatic anxiety disorder and an attention deficit- and once in a while, particularly when I'm too tired, I have an epic storm that just has to run it's course. So, I paced around my bedroom hyperventilating for 20 minutes and rued my decision to have this surgery. All I could think is, "what have you done?!?" It was pretty awful. This morning I feel fine, aside from an emotional hangover, which is really just what the absence of adrenaline feels like after a panic attack. Other than that, I'm glad I had the surgery again. I'm going to do some light yard work today in between naps and offer myself a helluva lot more grace and leniency. And tomorrow, I'm going to have my first solid food (puree) that I've had in a couple of weeks. That first two tablespoon serving is going to be magical.

After only 4 days? I've seen dozens of people on this board say it took them a week. It might be time to take a dose of Miralax.

I definitely agree it’s head hunger 100%. I just needed to taste something and was hoping that the coffee would also help move my bowels. I can technically only have broth, jello, protein pudding and applesauce now along with water/gatorade zero etc. my other concern right now is that I haven’t moved my bowels. I am not too concerned but I got a call from my surgeons team today and they said if I don’t go by tomorrow evening I need to come back to the hospital. This is so frustrating because I feel like I haven’t had anything in my system to make me go, and anesthesia is normally a reason for my body to stall it as well.

It took about three weeks to not feel exhausted. I'm 4 weeks out now and this si the first week I haven't felt like I could close my eyes and nod off at any moment.

From sleeve to the mini gastric bypass and two weeks later emergency gallbladder removal. I can't stop pooping, this is crazy

Surgery day buddies, mine is Tuesday too! 🙂 My surgeon only requires a pre-op diet for a “few days” prior, no specific number, so I’m starting now. I’m just supposed to eat light and keep hydrated… I feel like I’m doing something wrong, I’ve had myself mentally prepared for the 2 week liquid diet since I started this journey almost a year ago. 😂

What else is allowed on your program? Some are more lenient than others. Mine allowed tomato or strained cream soups, for example. Although lobster bisque has got to be one of the richest soups I've ever encountered. It's so full of calories and fat, not to mention lobster is not as easy to digest as, say, flaky white fish. I honestly can't imagine eating this 4 days post-op. Greek yogurt would be a healthier option, or strained cream of chicken soup. So, the issue with coffee is caffeine, which dehydrates. If you said you were getting 64+ oz water every day, no problem, I might shrug at a little bit of coffee. Some programs allow a cup a day. But given that you're struggling to hit even a much more modest 48oz goal, I wouldn't drink something that is known to dehydrate you. Could you try decaf instead? I drink a 32 oz travel mug of decaf tea every morning and it goes down so smoothly, better than water, and counts toward my hydration goal. Ultimately, taking a bite or sip of something forbidden isn't as big an issue as why you're doing it. When I am tempted to do something not approved on my plan, I have tried to ask myself why, and get to the bottom of it, because what can quickly undo all your best efforts and intentions is not being in a healthy headspace. Is there something going on that will continue to drive you to push the limits, or lead to a slippery slope? That's something only you can know. I totally understand how boring and disgusting the options get that first week post-op. But it's really such a short time. For me, my program allowed soft proteins at one week post-op. That's really not so long to wait. Your body doesn't need much right now. If you're like me, you don't even experience hunger yet. So "needing" something different is mostly head hunger, which can get a lot more dangerous as you go along. Bending the rules now makes it a lot more likely you will bend them later, too.

you can always increase calories to gain weight (or to stop a loss), but keep In mind that a vast majority of us experience a 10-20 lb bounce back regain around year 3. You might want to factor that in. I purposely went below my goal just in case I had a rebound (and I did...actually closer to 30 lbs for me...).

I agree with the others who said it's most likely because you just had major surgery. Your body needs time to rest and heal. It'll get better and better. I was probably close to two months out before I felt like my old self, but it does get better every day. After the first three weeks or so, I wasn't exhausted all the time.

2 weeks post surgery 3 weeks post surgery 4 weeks post surgery And I'll do a 5 weeks post surgery tonight

Had the bypass 3/18.

Hi. I had gastric bypass Monday the 18th. I am doing well, walking a lot. Today I had a few sips of coffee and I also am having a few sips of a lobster bisque soup. Technically neither of these things are allowed but I just needed something more than broth and protein shakes. I am also having trouble getting 48+ oz a day of liquids in. I’ve been consistently getting 36-40 but after that 40 it’s so hard. i guess my question is.. am i harming myself by jumping ahead by a few days? I understand it’s best to listen to my doctor but i am just struggling to do anything and tasting something different seems to have helped HW 324 SW (before liquid diet) 324 CW 296

Here is my 4-week post-op update: Highest weight: 251 Start of 2 week pre-op diet weight: 238 Day before surgery weight: 226 Today's weight: 214.8 I had a stall that began exactly at the 3-week post-surgery mark and lasted 7 days. Below are photos taken before surgery and this morning.

Well, I think you look spectacular and very healthy. The transformation is absolutely stunning! I also think as our population trends heavier, we don't see the extra weight as much. I was a chubby kid, and I was like one of maybe 3 chubby kids in my entire grade, not just my class. I dieted like an idiot as a teen and got down to 126 lbs and I was nowhere close to the thinnest person in my friend group. Nobody said anything about me getting too skinny, for sure. I gained weight in college and by the time I graduated, I was overweight again, and obese by the time I hit my late 20s. I always felt like the biggest person in the room (at, like 210 lbs). But by the time I was in my mid-30s, I started seeing bigger people than me all around. Everyone was getting bigger. My weight went up to 225, but many of the parents of kids in my daughters' grades were way bigger than that. It almost had an insulating effect from my own weight gain, because I was no longer the biggest person in the room. I just kind of looked normal. When a friend heard I was getting bypass, her first response was "but you're not that big" and at this point I was 250 lbs with a 40+ BMI, plus high blood pressure, prediabetes, and high cholesterol. And this was from a person who is in the healthy BMI range and never been overweight. So I definitely think we've become so used to seeing larger people that we think "obese" is a term reserved for the people on television shows who weigh 600+ pounds. And, of course, the rapid weight loss from surgery is jarring so people notice it more. But don't let their comments get to you!