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getting closer--- met with dietitian and insurance update
Arabesque replied to gabbykittyvsg's topic in Revision Weight Loss Surgery Forums (NEW!)
So happy you’ve been having a positive experience through this & have such a supportive team behind you. So many don’t unfortunately. My bariatric surgeon also drew pictures. The GP I had years ago was the first I encountered who drew pictures & diagrams to explain things better. The best. Taught me how to ask the right questions of all my subsequent doctors & surgeons. All the best for your revision surgery. -
RNY 21 years ago looking to revise
Sunnyway replied to Karen Dean's topic in Revision Weight Loss Surgery Forums (NEW!)
Hi Karen, I had RNY Gastric Bypass in 1990, which failed after 6 months. I had lost about 75 lbs when I stopped losing. I regained it over the next 7-8 years, returning to my high set point of around 315 lbs, where I stayed for over 20 years despite frequent diets. I did not know that a revision was possible until just before the pandemic hit. My revision will include reducing the size of the pouch and anastomosis, separating the stomach (which was not done 30 years ago), and removing most of the fundus of the remnant stomach. The protocols and techniques have much improved over the years. I've been in my bariatric clinic's program for 7 months and am scheduled for revision surgery on December 21. In the meantime I've been on a high protein/low carb liver reduction diet, cutting out all sugar, flour, rice, potatoes, and processed food. it's been very successful, but I'm going ahead with the revision because I'm still over 100 lbs overweight. I don't expect to achieve a "normal" BMI, but should get out of the morbid obese category. My surgeon thinks I can lose another 60 lbs. (I'm hoping for more.) I had never heard of a "minimizer ring". but it looks sort of like a "lap band" technique which is rarely done in the US anymore. I don't think the minimizer ring is used by surgeons here. Have you had an EGD yet to determine the state of your pouch and anastomosis? That would determine if you are a candidate for that procedure. -
RNY 21 years ago looking to revise
Karen Dean posted a topic in Revision Weight Loss Surgery Forums (NEW!)
I had my gastric bypass in 2000, I was one of the first to do it in the UK. 21 years later and some non weight related illness I have regained half of the weight I lost. I was 300lbs and went to 140lbs. It's only in the past 5 years the regain has really started. I am looking at having a minimizer ring fitted. Has anyone here done this? What was the outcome. Is it like day one after your original surgery? Any information would be greatfully received. Thanks x -
December 2021 Friends?
ElyQuint replied to EllieV's topic in Revision Weight Loss Surgery Forums (NEW!)
Just had my sleeve to bypass revision on the 6th. Sleeve was 2013 and the result was GERD and Barrets esophagus. So here I am. Physically more challenging this time but that could be cause I'm older. Good luck all. Sent from my SM-G991U using BariatricPal mobile app -
Revision from sleeve to bypass
smallbird replied to lions92's topic in Revision Weight Loss Surgery Forums (NEW!)
Hello, wondering who much you gained in 11 years? I am also 11 years post-op VSG, I have regained 40lbs however the GERD is just so bad every day I did not know you could get a revision to fix that. Thank you! -
Hello, did you ever get surgery? I too gained weight and was wondering about revision
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December 2021 Friends?
rivergirl replied to EllieV's topic in Revision Weight Loss Surgery Forums (NEW!)
I'll toss my name in here, too. I had VSG in 2013, lost 140 lbs and GERD started a couple years later, during my first pregnancy. I'm revising to RNY and having a hiatal hernia repaired on 12/16, so I'm on day 8 of liquids. I've also gained back 65 lbs over the last few years, so I'm really hoping if I follow all the rules, I can get back down to my lowest weight. Sent from my SM-G965U using BariatricPal mobile app -
My RNY to RNY revision surgery will be December 21, assuming COVID doesn't throw a monkey wrench into the plans. I've been on a high protein/low carb Liver Reduction Diet for 7 months. I started with a two week full liquid diet to see if I could do it. The joke is on me: this clinic doesn't prescribe it. I will have to do two days of clear liquids for two days prior to surgery,1 day post-surgery, then full liquids for7 days, followed by 2-3 weeks of soft food, then gradually introducing "real" food.
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HELP! Fort Worth, Texas area
StratusPhr replied to lourdesco's topic in General Weight Loss Surgery Discussions
You might check with Dr. Victor Gonzalez in Dallas. (Medical Center Dallas on Forrest) He's who I just used for revision surgery. If it is medically necessary, it just is. He's a good surgeon. I had a sleeve to RNY revision almost two weeks ago. -
Clear liquids post-Op for 7 days?
StratusPhr replied to DaisyAndSunshine's topic in POST-Operation Weight Loss Surgery Q&A
I had revision surgery due to severe reflux. I got RNY two weeks ago this Friday. Yes, the day after Thanksgiving is when I did it. Ugh! I haven't had ANY reflux since surgery. I've moved on to smashed refried beans with no problems, but I'm supposed to be on a clear liquid diet of protein and broth for two weeks. Full liquids (no bumps or lumps), cream soups, milk and everything on the clear liquid diet. -
One week post op and 1 day.
catwoman7 replied to Appie's topic in Tell Your Weight Loss Surgery Story
it's pretty standard for surgeons to prescribe PPI's for awhile after surgery. I had them for a year - but three-six months seems more common now (probably because of the bad rap long-term PPI use has gotten the last few years). so you just now got a lapband? Or did you have one before and this was a revision surgery? I was just a little surprised because that very few surgeons place lapbands any more - it's been largely replaced by the sleeve (as the non-RNY option) -
Revision from sleeve to bypass
Starwarsandcupcakes replied to lions92's topic in Revision Weight Loss Surgery Forums (NEW!)
I’m almost 16 months out from revision. I had VSG to RNY revision due to GERD 8 months after my VSG because of a hiatal hernia of almost my entire sleeve. The protonix after surgery made the GERD worse until I stopped taking it and I was great after. As for food tolerance after revision I couldn’t eat eggs or chicken for almost a year but handled egg substitutes well. I also still can’t eat cucumbers which is a bummer because I love them. Some days I still can’t eat more than a few bites of things and other days It seems like I can’t eat enough. I do experience dumping sometimes but it’s a random thing that happens even if I’ve eaten the food before so there’s no rhyme or reason to it. -
Revision from sleeve to bypass
lljenkins replied to lions92's topic in Revision Weight Loss Surgery Forums (NEW!)
I had sleeve to bypass revision on 11/29/2021. The first day and the second day in the hospital I had a GERD episode. It’s still early postop but I haven’t felt it anymore. I pray it’s all fixed. That was the reason for the surgery. -
Revision surgery 9/8/2021
Shelliebelle replied to scollins707's topic in Revision Weight Loss Surgery Forums (NEW!)
@scollins707 thanks! My first 10 days were pretty rough but doing good now. Trying to learn my new configuration and how to eat again. I am having a lot of constipation which my surgeon says is strange since I had a distal revision. He expected me to be going several times a day. Hoping that will improve with my increased water intake and walking longer distances. -
Any 45+ year old women on here with gastric bypass experience?
StratusPhr replied to timmytommy's topic in Gastric Bypass Surgery Forums
I just had a sleeve to RNY revision due to severe reflux and a large hiatal hernia. I had sleeve surgery at age 50. (I'm 62 now) I lost 93 lbs from my pre-surgery weight. I reached my goal and went five lbs below for a 'pad'. I stayed at or below goal for 8.5 years. I was diagnosed with arthritis in my hips, ended up on thyroid meds for a while and then Covid. Grazing and less walking put on 40 lbs. (I was NEVER a gym rat, actually I never did any formal exercise) Take advantage of the honeymoon period. Follow the rules, I highly recommend logging your food. It will help you make better choices. I stopped doing that after shoulder surgery and it was a downward spiral. I'm back to logging! This was medically needed, but since I had to do this, I hope to lose and keep off between 25 - 30 lbs. I had surgery the day after Thanksgiving, I'm down 17.5 lbs since my pre-op diet weight. Good luck!!! -
One Year With Mini Gastric Bypass: My Journey, Thoughts, and Tips!
Guest replied to a topic in Mini Gastric Bypass Surgery Forum
Why I think you should consider the MGB I think this surgery is worth considering, even as a self-pay option (I paid myself). We don’t get the serious dumping usually, we lose as much or more than the RNY’ers, our surgery is simpler and can be reversed or revised, and we learn to eat a Mediterranean diet … … by our anatomy. That’s right. My fat malabsorption steers me away from high-fat foods, and that includes pizza and burgers. I simply do not want them. I can have a slice, but it makes me feel … oomph. Not bad just not very nice. I find myself scanning restaurant menus for vegetarian options, just because I feel like it. One year out, I’m still experiencing shifts in what my body craves, and it’s fruit, veggies, protein. That’s coming from someone who ended up living on a diet of mostly fast food, juicy steaks and quick carbs. I don’t even want ice cream anymore. Not because I dump-dump, but because it just doesn’t give me that satisfaction. I make smoothies instead when I feel like a treat. I know, boooring. Many MGB patients tell the same story. We can eat well, but we slowly learn to go for the things we should be eating. Automatically. Neat! At least give it a look. And consider any surgical team has a business to run. If you’re asking for a product they aren’t selling, they’ll be inclined to sell you what they do sell. Usually, that’s RNY or a sleeve. Did you know sleeves can be done as quickly as 14 minutes? That’s my surgical team’s record. And that RNY takes 2-3-4 hours? If you get paid the same, more or less, you’d be happy to sell your patient the 14 minute job, right? (Yes, yes, I know, that’s not how all surgeons are. I’m just saying: consider your options. It’s your life and your money). -
One Year With Mini Gastric Bypass: My Journey, Thoughts, and Tips!
Guest replied to a topic in Mini Gastric Bypass Surgery Forum
My journey to weight loss surgery We all have our journeys, and I love to talk about mine. I’m not ashamed in the slightest over having a hard-to-work-with metabolism in a world that isn’t made for us. It messed me up, but here I am taking back my life. I’ll keep it fairly brief here, though: I was a chubby kid, had some years in a normal weight range, dieted all the time, yo-yo weight, started working a stressful job and eventually fell into a full-on eating disorder (BED). After receiving treatment for this, I was ready for bariatric surgery, and studied my options intensively. I initially ruled out the sleeve due to the regain rates + GERD. I then wanted RNY because of its ‘tested and verified’ legacy but landed on the MGB for the superior possibility for weight loss, higher chance of keeping the weight off, and for how easy it is to revise or reverse if the need arises later. I have not regretted my choice for a second ever since. -
Medically supervised weight loss visits for revision due to GERD?
JJ's replied to chach123's topic in Revision Weight Loss Surgery Forums (NEW!)
I was just approved for revision surgery, I didn't have to go through the requirements for the initial surgery. -
Severe Gerd and ulcers after gastric bypass
jas84047 replied to CKmommy's topic in Gastric Bypass Surgery Forums
Omg someone else like me! I was only 2wk post RNY (revision from Sleeve due to gerd even though I had a Fundoplication 10yrs before my sleeve) when I stopped eating or drinking anything & vomitted nonstop. After 3wks of that I finally went to the GI who did an EGD and found an ulcer at the staple site the biggest he'd ever seen. I was literally on deaths door due to loss of magnesium, nutrition, dehydration, potassium, etc & was admitted to the hospital straight from the EGD and put on a feeding tube for 2 weeks. I'm now 2 weeks off the tube and nothing I eat works. It seems the ulcer friendly foods and the bypass friendly foods are not compatible. Please tell me when things got better for you & what you ate? I hate eggs & yogurt & love cheese and protein shakes even make me sick now. [emoji31] Sent from my SM-G986U using BariatricPal mobile app -
I have bad knees, one of which was replaced but still hurts two years later. As a result, I cannot walk long distances even if I use a cane or rollator. Instead, I do aquatic exercise and use fins and a kick-board to swim laps at the local YMCA pool. I started using the pool before I had total knee replacement in a "Hip & Knee Class" recommended by my orthopedic surgeon. I liked it so much that I continued in the class for a year after surgery. Then COVID struck and everything shut down. A year later, in April 2021, I was so discouraged by being at home all the time and not getting exercise, I called three people who had been in the "Hip & Knee" class and suggested that we return to the pool. The YMCA was not yet holding classes, but the pool was open again. We knew the routine down pat. We started going for an hour each Monday, Wednesday, and Friday. In September, the YMCA started offering aquatic classes again. The four of us signed up for the "Senior Stretch & Tone" aquatic class AND the "Knee & Hip" class back to back! Yikes! The class meets only on Mondays and Wednesdays, but we go on Fridays, too, so we get five hours of exercise weekly Since the Senior Stretch and Tone class uses some of the same exercises that the original Hip & Knee class used, we started using the second hour of class to develop strength by swimming laps using kick-boards and flippers. The fins make us work harder, kicking from the hips instead of the knees, and we are getting a good aerobic workout, By increasing the number of laps by two each time, I finally swam 1/2 mile or 18 laps last Friday. I'm going to try to increase by two more laps each time I go. I want to be able to do a mile (36 laps) by summer. I'll have to take a break after my upcoming revision surgery, but I've been told that as soon as the incisions are healed I can go back to the pool. Maybe by spring I'll have lost enough fat that I will no longer float like a beachball, and will be able to actually SWIM rather than kicking.
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What do non-cooks eat in the 4th month?
Starwarsandcupcakes replied to Amy Braun's topic in Post-op Diets and Questions
I think I was about 5-6 months out with my sleeve and about 3-4 months out when I had my revision. The perks of jerky is that you really have to chew it so it gave a lot of oral satisfaction which was nice. -
Considering revision
Bmordan replied to Rachelm1985's topic in Revision Weight Loss Surgery Forums (NEW!)
I’m on the same boat Rachel. I had the sleeve in 2013. Dropped 100 pounds but have gained 65 back. I want to look into a revision. My job has open enrollment and there’s a plan that covers bariatric surgery. -
January Surgery buddies
gabbykittyvsg replied to Tinats's topic in PRE-Operation Weight Loss Surgery Q&A
I'm crossing my fingers for a January date for my hernia repair and sleeve to bypass revision. Once insurance approves it will only be a few weeks. I'll hear from insurance by Christmas, it will be a very merry Christmas for me! I had my sleeve 7 years ago right before Thanksgiving. Sadly I developed some nasty GERD that has caused severe damage to my esophagus, as well as developed a large hiatal hernia. Sent from my Z6201V using BariatricPal mobile app -
Medically supervised weight loss visits for revision due to GERD?
gabbykittyvsg replied to chach123's topic in Revision Weight Loss Surgery Forums (NEW!)
My surgeon's experience is that people usually don't have to jump through the hoops again because the revision is necessary for reasons other than weight loss Sent from my Z6201V using BariatricPal mobile app -
I've been video-conferencing weekly with a highly recommended counselor who specializes in eating disorders @$115/hour. However, while she is both a dietitian and a counselor she usually works with bulimics, anorexics, or bingers. I don't have those problems. The first few sessions were frustrating because she kept up her usual spiel directed to those forms of disordered eating. I gave her a list of reference books before our first session, but it was obvious she had not read any of them. I had to educate her on food addiction, bariatric surgery, and my experience with my own wonky metabolism. I sought a counselor because I've gone off the rails a few times while pre-op when confronted with some really delectable food in front of me that I could not resist--namely coffee cake, strudel, pizza, Irish soda bread. As soon as I ate them my sugar/flour addiction was triggered and it took weeks to get over withdrawal again and to get back on track with my pre-op food plan. I don't want to do that after surgery so I was looking for tips and tricks for avoidance of temptation. Well, I'm not getting that type of advice. However, I am getting nutritional/dietetic information that I have not gotten from my clinic's nutritionists. I'll keep talking to her for the next two weeks because my RNY-RNY revision is just 17 days away. I'll wait and see post-surgery. The honeymoon period won't be difficult to me. The problem will arise once I'm eating "real food" again. Good luck finding a compatible counselor at a reasonable session cost.