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I HATE broth!!!
Dajshadenee replied to Dajshadenee's topic in POST-Operation Weight Loss Surgery Q&A
I don’t get how pudding and yogurt is okay but not puréed. I’m definitely gonna ask. Doesn’t make sense to me -
I’m eating flounder, tuna salad, chicken, eggs/egg salad, and yogurt. I’m 16 days post op and hunger is real. I don’t go over my calories but I’m just hungry and able to eat a good amount. I stay away from carbs. I can eat 6-8 oz of flounder in a sitting and about 5-6oz of tuna or egg salad.
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Why am I able to eat so much
outofusernames replied to Mark P3's topic in Gastric Sleeve Surgery Forums
What are you eating? This happened to me post op and when I called my surgeon he told me to wait until I ate real food. He was correct. Greek yogurt, sugar free Popsicles, broth, protein drinks aren't going to give you a stuffed feeling. They are necessary for the healing process but that doesn't last long. It feels that way but it's really not. Stick to the foods you're allowed for that time period. I ate a box of sugar-free Popsicles in a single day post op. Soups or broths were most filling to me during this time. -
Second Stage of Post-Op Diet...Weightloss Journey
JazzyJess20 posted a topic in Gastric Sleeve Surgery Forums
Hey all! Last Tuesday, I reached the beginning of the Phase 2 diet. I've been told that I can eat eggs (boiled, scrambled), non-fat yogurt, non-fat jello (I'm honestly not sure if that includes the gelatin and pudding...any suggestions?); cottage cheese; pureed Lentil soup; cooked and canned vegetables and fruit; applesauce; mashed avocado; squash soup; and mashed bananas. I don't eat Squash and Bananas as I've always hated the taste. Did anyone else find this phase a bit, well, confusing? I legitimately can only eat a few spoonfuls of any of this at any one time. For instance today, I have had about 3 or 4 mini-spoonfuls of yogurt, a cup of mandarin oranges in 100% juice, cottage cheese, and a few pieces of warmed sourdough bread. Yesterday, I attempted to eat scrambled eggs with a cauliflower thin and it did not go well I'm also having a very difficult time keeping up with the correct fluid intake. Quite frankly, I'm sick of water. And the sweetness of Crystal Light can become overwhelming after a while. Next week I can begin eating (or trying to eat) shrimp and crab legs. I'm actually really excited. Despite these little obstacles, I have lost 29 pounds since my surgery date on 3/23 I really was just looking for a place to vent and accept any suggestions/positive feedback if possible. -
God the hunger!
Gabby Anders replied to Gabby Anders's topic in PRE-Operation Weight Loss Surgery Q&A
I'm on 4 shakes + 6 servings of the following: ½ cup cooked veggies, 1 cup raw veggies, 1 snack size jello or pudding (sugar free obvi), 6oz Greek yogurt No fat, 30g< carbs, no sugar I just want some avocado or tuna 😭😭😭 -
VSG to RYGB - after 5 years with VSG
Tracyringo replied to Paradigm Star's topic in Revision Weight Loss Surgery Forums (NEW!)
I guessing they told you to stay clear of cream of wheat and other cereals because those things can cause dumping in some RNY people like myself. I cannot eat cereal of any kind even high protein. I think for me it has something to do with the carbs and dairy combination. Scrambled eggs, tuna packets and cottage cheese, Greek yogurt, ricotta bake, soup. Good Luck ! -
Differences between diet plans
chiquitatummy replied to Myrrh's topic in POST-Operation Weight Loss Surgery Q&A
My program is: 1 day of clear liquids (while in the hospital) 4 weeks of full liquids (with greek yogurt counted as a full liquid - thank god) 3 weeks pureed diet 2 weeks soft foods -
Hungry hungry hungry
Bella2021 replied to Bella2021's topic in POST-Operation Weight Loss Surgery Q&A
All of this? I had 2.0z of salmon and avocado puréed together and 1 cup of protein shake mixed with yogurt that took me about an hour to drink. I think that’s very minimal compared to what I should be eating . I’m on week 3z -
How much malabsorption do we have with calcium?
2Bsmaller18 replied to ShoppGirl's topic in Gastric Sleeve Surgery Forums
I asked my surgeon and he said to count the shake as one of the 3 servings of calcium supplement. Later (6-9 months post surgery) said to go down to just 1x day since I had 1-2 glasses of milk or a shake and 1-2 servings of Greek yogurt a day. Your body can only absorb 500mg every few hours anyway so if you drink a shake and have a supplement at the same time you wont benefit from the excess anyway. -
I talked to my Surgeon about this hunger issue yesterday at my one-week post-op appt. He said with the DS there is "more stomach" than the other surgeries, so its not unusual to be hungry. He wanted to make sure it was not the pyloric valve (stomach to the duodenum) that was inflamed and making it feel like hunger. I have had no other issues and have easily been able to meet hydration and protein goals. He let me go ahead and add a small amount of plain Greek yogurt, applesauce, and cottage cheese to my full liquid diet. I also started in drinking several glasses of hot green tea with stevia (helps). Just an FYI, but I would suggest asking your Dr if your hunger is really feeling like an issue. He also recommended some gas x, and Devrom (sold on bariatric pal), as it seems I'm somewhat sensitive to all the whey protein...if you know what I mean.
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I HATE broth!!!
SummerTimeGirl replied to Dajshadenee's topic in POST-Operation Weight Loss Surgery Q&A
Haven't had the surgery yet but I see on my list of "full liquids" they have that I can have STRAINED low fat cream soups. Would something like that make a difference do you think? Have you tried bone broth or does that not matter? Are you even allowed to have those (the cream soups)? They even have blended bean soups being ok for me with my liquid portion of the diet. Are you allowed light or greek yogurts? Sugar free pudding and jello? I know every doc and diet is different but just wanted to mention the things that are allowed on mine that maybe you could ask about if you aren't allowed already. -
I’m 3 weeks post sleeve. After moving to purée stage I was feeling hungry more often. Yes get the protein in first. My directions are 1 scoop of protein powder must have 20 gms of protein and below 12 gms of sugar. I mix the protein powder with almond milk. I got a jug of protein powder that tastes terrible so I got some dry peanut butter powder from Amazon for more protein. I mix only 4 ozs almond milk, protein powder 1 scoop, 2 Tbsp of dry peanut powder plus one Tbsp sugar free Greek vanilla yogurt. Tastes like a peanut butter milkshake which if you like peanut butter tastes pretty good. Somewhere I read the difference between head hunger and true hunger. I find that useful. Make sure you are drinking enough water because dehydration can be confused for hunger. My diabetes immediately went away so the surgery was well, well worth it in my book. Good luck!!
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I ate a lot of chicken in the early stages. I baked the chicken breast and then ran it through the food processor to get the consistency I wanted and needed. The variety came from how I seasoned it. Comfort food=a "sauce" of thickened chicken bullion and a tiny bit of mashed potato. Mexican=taco seasoning+plain yogurt in place of sour cream. Italian=a little red sauce plus mozzarella or parmesan. Other options included soy or teryaki sauce or Cajun seasoning. I think you get the idea. I was able to satisfy my taste buds. When I first started preparation for WLS, I was of the mindset that I was not going to weigh food or track intake. Although I already had a pretty good idea of what portion sizes were supposed to look like, tracking and weighing have made a huge improvement in making sure I'm getting the suggested amounts of food. I use Lose It for tracking. The basic version is free and used it for months. I upgraded to premium during a sale but I don't really use the extra features. I think you'll get many opinions on what people choose to use. It's just a matter of what you like.
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Post-op Portions help (1 month out)
fitgal2021 replied to katherineheartburn's topic in Gastric Sleeve Surgery Forums
Wow I'm three weeks post-op and I can't even get to 500 kcal per day. It's really difficult and I feel like anything other than chicken pureed with broth, greek yogurt and protein shakes gives me acid reflux -
The protein powder + yogurt + some PB2 is an EXCELLENT high protein option. Got me through like 2 weeks when savory foods weren’t appealing!! You’re doing GREAT Laurent (you too Aubrey)!! You will NOT fail! You’ve got this!! You’ve got a support system here. A lot of people (including me) lose their support systems after surgery because people suck, so this community is super helpful and important in recovery. I’d you need anything PM me. I’m a newb (8 weeks out) but since you’re behind me, I can give you some tips and tricks that got me through the first 2 months!!
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I’m 4 weeks post op and feel the exact same way. Anything with flavor makes me want to puke. The only thing I can stomach is Greek yogurt bars by yasso. Water even makes me nauseous. My nausea medication makes me nauseous lol. It’s all bad over here. When I do attempt to eat I have to close my nose so the smell of my food no matter what it is doesn’t make me Puke it back up. I’m just about ready to throw all the food away in my freezer. This too shall pass I guess.
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when i was did puree week, i found that adding a "flavourless" (i mean, it's NOT flavourless, but it's alright) protein powder (at least 30g protein per serve) to yogurt really helped me. that and protein powder with low-fat milk and fruit blitzed to smoothie consistency. proud of you, you can get over the hill!
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Hi friends I’m a bit worried because I’m 2 weeks post op and 5 days into my purée food diet and I hear of people being stuffed quick but I am always hungry and snacking on tuna, egg salad, or ricotta bake. I do eat yogurt but man I just ate 4 oz of tuna salad and could’ve eaten more. I’m getting worried has anyone else felt like this? Thanks Mark
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Did my follow up this morning and I got the thumbs up to start my vitamin regimen and also start the next stage for food. Yay! I tried the ricotta bake (minus the harder to digest cheeses) and it tasted AMaZING. I have sugar free pudding, applesauce, refried beans, and mashed potatoes ready to go. I’m not into puréed meat.... so that won’t be happening. I will be at this stage for two weeks. I am still not feeling the hunger. I really just “blah” about food in general. I will have to remind myself to start alarms to tell me when to eat. With just two protein shakes a day it was easy, but now I will have to get down two protein shakes in between “meals” (like 2 tablespoons worth lol) and can’t drink 30 minutes before the meals. Etc. So it’s going to be more tricky until I find a Rhythm for the last stage I was in: the Jell-O shots were a fail. I really didn’t care for them. They were too sweet. I’m likely going to end up just letting my kids go nuts on them. I might try again with jello and Greek yogurt mixed together to make a mousse type thing. The yogurt may tone it down a bit.
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I’ve been on my puréed stage for a week and a half now and I’m feeling really discouraged. I am constantly hungry. I had 2 tbsp of cream of wheat for Breakfast made with 1/2 c Fairlife skim milk.... was hungry about an hour later. So, I had a smoothie I made (1 c. Fairlife, 1/2 container greek yogurt, 2 tbsp blueberries, 2 tbsp raspberries, 1/4 banana, 1 scoop genepro). 11 am rolled around... I was hungry again! I waited until lunch(12:00 for me) and had 1/4 c ham salad and 3 tbsp cottage cheese. At 3 pm I was hungry again! I am so stinking frustrated. Am I doing something wrong? What is going on? I feel like I'm overeating and ruining my new stomach!
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Hungry hungry hungry
Jnfinney replied to Bella2021's topic in POST-Operation Weight Loss Surgery Q&A
I am also on my pureed stage and am feeling super down. I am constantly hungry. I had 2 tbsp of cream of wheat for breakfast made with 1/2 c Fairlife skim milk.... was hungry about an hour later. So, I had a smoothie I made (1 c. Fairlife, 1/2 container greek yogurt, 2 tbsp blueberries, 2 tbsp raspberries, 1/4 banana, 1 scoop genepro). 11 am rolled around... I was hungry again! I waited until lunch (12:00 for me) and had 1/4 c ham salad and 3 tbsp cottage cheese. Now it is 3 pm and I am hungry again! I am so stinking frustrated. Am I doing something wrong? I feel like I'm overeating! -
Post-op Portions help (1 month out)
Jaye W replied to katherineheartburn's topic in Gastric Sleeve Surgery Forums
I had appt at surgeon’s office today. I asked the PA about not feeling the restriction and she said as I increase the density of foods I should feel it more. ( I.e. will feel full earlier with steak than yogurt). She said if I was stopping before I get that feeling and feel I have eaten enough that is fine. The Nut felt 3 oz of chicken at one time is too much for where I am post op even though I feel no restriction, and I should back it down to 2 oz so I can add veggies etc now. I have been progressed to regular bariatric diet after this. -
Hungry hungry hungry
ChiNaDoll2285 replied to Bella2021's topic in POST-Operation Weight Loss Surgery Q&A
Protein shake & yogurt smoothies are a delight. It's filling & takes the crave of sugar away. I like that. Thanks! 😊 -
Sleevers....What brand multi vitamin are you taking?
KayBee1972 replied to Tim C's topic in POST-Operation Weight Loss Surgery Q&A
I still have about 3 weeks worth of the opurity multivitamins. Every day I choke that thing down. The one day it wasn't awful was when I took it with a cup of coffee. Slightly less bad is taking it with yogurt. It also helps if you break it into smaller pieces first. I usually kind of bite it into 4 smaller pieces, take a bite of yogurt or banana and chew as quickly as I can. I don't retch the way I did for the first 4 weeks, but they are still awful,awful,awful. -
Hungry hungry hungry
ChiNaDoll2285 replied to Bella2021's topic in POST-Operation Weight Loss Surgery Q&A
No but I will tonight. I need to eat something to keep me from getting up at night & a yogurt smoothie sounds 👍 This a.m. I had 1 slice of rasen bread & a teaspoon of peanut butter, lunch I had 1 leaf of romaine lettuce &1 slice of low sodium turkey, for a snack I had a protein bar & ALL day I'm drinking lemon & cucumber water tonight I'll hv a cup of wonton soup, 4oz of beef & broccoli & a 8oz cup of yogurt smoothie as a snack
