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My surgery is scheduled for the 27th. I am on day 3 of my liquid diet and boy am I struggling. It's very hard to break old habits of just snacking but even now on the liquid diet I want a healthy snack but unable to have it. I think it's the chewing sensation I miss. I am able to have one health meal a day and usually have protein shakes for the other meals. (breakfast and lunch) I try to save my healthy meal for dinner so I can eat with my family but with being on summer vacation it has been hard to not want to just snack all day. I have been going back and forth if this is something I should followed through with as I will not be able to enjoy the things I used to after surgery. Maybe I'm over thinking and it's just nerves for the post op life.

I have to eat every 2-3 hours and have since I was post op, so I eat 5-6 small meals a day. I prefer this because it keeps me from mindless snacking, provides a rhythm to my day, and allows me to get in a variety of flavors and textures. I'm only 3 months post op, there is no way I'd get my daily macros in with just 3 meals a day. My stomach doesn't have that capacity and if I go past 3 hours without eating my energy crashes, I feel light headed, nauseous, shaky, and irritable. Each person's body is different, but by necessity I ascribe to the "eat less more often" method and I'm not alone in that need. My target macros are 120 grams of protein, 100 grams of fat, 40 grams of total carbs, calories don't matter because I malabsorb a good percentage of fat and a moderate percentage of protein. 8:00 am Premier Protein Vanilla Shake 9:30 am 3 tablespoons hashbrowns, 4 cherry tomatoes, 1 1/2 scrambled eggs 12:00 Ratio Coconut Keto Yogurt and 2 tablespoons Diabetic Kitchen Granola 3:00 pm Espresso with 1/2 cup Fairlife Whole Milk, Quest Spicy Sweet Chili Protein Chips 6:00 pm 1 grilled chicken thigh, no skin, 3 tablespoons green beans 9:00 pm 14 Wasabi Soy Roasted Almonds, 1 Choxo Dark Chocolate Coconut Cup Total Macros: 116 grams of Protein, 40 total grams of carbs, 78 grams of fat, 1305 calories. This is pretty typical for me. I don't always eat the protein chips, I was just in a hurry and they are one of my go-to snacks when I can't have something perishable. Normally they'd be a protein and veggie.

Meals from the last few days- those cheesy stuffing waffles with over easy eggs and griddled tomatoes (clearly didn’t eat it all) cottage cheese mixed with cooked onions, bell pepper, and mushrooms then microwaved with marinara and turkey pepperoni (this I will definitely eat again) lemon poppyseed bread with ricotta, sliced apple, and honey (ate about 3/4 the bread and ricotta) polenta with French onion roasted green beans (a kit from the produce section) and shrimp, onions and tomatoes in veggie broth (the kids had theirs mixed with rice) spicy Thai chili tuna mixed with nonfat yogurt, more reduced sugar Thai chili sauce, and shredded lettuce. Only ate 10 of the Thai chili rice crisps cottage cheese plate with an everything bagel, strawberries, mini bell peppers, tomato slices, and lettuce (ate half the bagel, most of the cottage cheese and peppers and about half everything else)

Hi Kirsten, Big hugs. We all think the pre op diet is the toughest part of the whole process. It will get easier. Once you are past 5 days the hunger just evaporates. You have it tough but just tell yourself it will be worth it. No lie it is. Your life will change. I had to do 3 weeks and oh boy did I want to take revenge on the surgeon. There were times that I hated him. I paid and I still had to go through this, how could he ! The only thing that kept me in line was the threat of waking up after surgery to find they could not do it. I had no shakes but had milk instead. I could also have non carb veg. My daily calories would be the same as you. I lost 15 pounds. You can try making lollies with the sugar free squash. It gives you a different mouth feel. Some people on here have successfully frozen their shakes, so they are like ice cream. Try the sugar free jellies if you need a safe cheat Ring your team if you struggle after a week. They might let you eat something else.

The period pants remind me a bit of adult nappy pull-ups @ShoppGirl but I’m hoping they’ll be more comfortable and less bulky than pads. They say you bleed for about a week like a normal period after the hysterectomy but I guess with all things it could be longer or shorter or heavier or lighter than they say because what the hell is a ‘normal’ period. The surgeon actually says to bring your own pads for after they remove the plug of wadding they insert after they remove everything (my friend described the plug as the biggest tampon and it hurt like hell to remove it - yikes). Yes, the wounds will be lower: one just above each hip bone, one above the pelvic bone & one in my poor belly button (that will make three there - but worried about scar tissue with that more). Thanks for the Amazon ice pack tip just in case.

Had my surgery 3/18 & back home yesterday. Stayed 2 nights because couldn't hydrate myself enough day 1. And had 2 surgeries in one, the Dr fixed a large hiatal hernia while doing the GS. So today I'm focusing on continual sipping!!" Trying to go without pain meds as the crushed pills taste terrible🤣

I had a hard time getting enough water at 1st as well. I hope today is better for you. My Dr prescribed a nausea medicine that dissolves in the mouth which was helpful. I had my surgery 3/18 and can now get 6-8oz in 1 hour. And feeling cold is a very common side effect I'm learning... a nice warm blanket when leaving the hospital would be awesome!

For me, I live on 1100 - 1200 calories on non work out days and 1300-1400 on workout days. On my weight training day, I tend to go up to 1500 calories. I work out 5 days per week. I also have 2 rest days. My protein, fluid intake, carbs, healthy fats, and calories are all higher on workout days, but I still can't get anywhere NEAR 2100 per day. 1500 is really pushing it, but I only do heavy weight training once per week, so it's ok. For quite a while, my calories on non workout days were 800-900 or so and workout days were 1100-1300, depending on what workouts I was doing that day. As time has gone on, my calorie and food intake has increased, but I still stick to the rule that I eat until I'm not hungry anymore, not until I'm stuffed. It's normal for our stomachs to hold a little more and our calories to increase as time goes by. What's important is to be selective with where those calories and carbs come from, not to overeat, and to be mindful of moving your body and getting in enough fluids.

I'm happy today because I have lost 109 lbs from my high weight! I downloaded a coloring page from Etsy to track my weight loss, and once I hit that goal (literally on New Year's Day), I downloaded another one with my next goal. It's fun to color with crayons (and kids water colors, when I couldn't find my crayon box for a while) I keep them on my big magnetic white board. When I'm in a stall or gain a couple of pounds, I don't/can't remove any pounds, because they're already colored in. I just wait until I can color in new spaces. I recommend trying something like this, if it resonates with you!

I was at probably 200 calories at the two month mark. I'm not sure how they expect you to be consuming 1000 calories a day! I'm almost 7 months post op and not able to get to even 900 calories a day (mind you I workout hard at least 4 days a week, I lift and do Pilates and run and all sorts of cardio). It's a struggle to eat enough, and what I learnt is that I will not force myself to eat any more than I can, I will get there eventually so what is the point of rushing? I would say eat what you can and don't force it, the whole point of surgery is to eat less 🤣

I have learned to deflect. - Aw thanks, I had a coat like that in the 60's Aw thanks, do you know you have something stuck in your teeth ? Aw thanks, I really wanted to say, did I see your husband/ wife at that charity singles dance last week ? He really is a good dancer. Aw thanks, Did you cut your own hair ? Aw thanks, I really needed a laugh today, I love it when people have been gossiping about me. I wonder who they are leaving alone today ?

I did tell my husband that doing laundry today was too much bending. So he knows that if laundry is getting done again in the next few weeks, it's on him to load and unload. I can pour in the detergent and get it going, but I just can't bend over to move the clothes around. I've been using alcohol swabs to try to get the sticky stuff off, but some of it is absolutely being hardheaded and wanting to stick around. Oh well, it comes off a little bit at a time lol. The grabber thing is a great idea. I hadn't thought about that. For the allergy tests, they do keep medicine in the office to reverse reactions. So if you want to play it risky at home, just make sure that there is someone with you in case you go into anaphylaxis. In office, ambulances are only called when even an Epi Pen doesn't cut it.

I think mine is from being bored. It's hard when you don't have a car currently or else I'd go to the gym or somewhere to walk (my road is a busy one and have no sidewalks). I give into the noise most of the time and I feel really bad about it. I know im not really hungry, I know I don't need it, I just want it to want it. I need to stop or ill be back where I started and I fear that extremely! I'm going to try to listen more closely and ask myself those questions..."am I actually hungry?" "Am I bored?" "Why do you need it?" Give myself the 30 minutes to go do something. Allow myself to only have 3 meals a day and at least 2 snacks

Hi y'all! I have my surgery (AHHHHH!) scheduled for this upcoming TUESDAY! Today is Friday. I have NOT yet purchased my vitamins. I have the paper sitting in front of me. I've attached a picture since I'm confused about the second column (regimen). I need to take a bariatric supplement that has calcium & B-12. Some of them have iron in them already. Can someone help explain what the second column means? I'm SUPER worried about the hair loss aspect...I was told that the BEST vitamins on the market are the Bariatric Advantage Advanced EA Multivitamin. What vitamins do you recommend as a first time surgery patient? I know the above ones I mentioned are the most expensive, but I was told they're the best of the best...is that true?

I've heard stories of ppl who go to other countries for facial plastics..then they can't get home because they don't match their passports! Id''s should be ears, they're more reliable for identification than fingerprints, or start putting fingerprints on id's with scanners at airports IF you can get past the civil liberties issues. I personally am waiting until I hit my goal to avoid the constant hassle. Although, I met up with a friend last week after not seeing her for a few months - she walked right past me! I had to call out to her she said she didn't recognize me at all. So, I suppose I'll need to get id's done soon.

As of yesterday, I was back under 200 pounds, so that was an exciting milestone! I have been tracking my food, walking each day, doing a long hike on the weekends, and the weight has been coming off at the expected pace. I am averaging about 1300 calories a day in consumption and my watch says I am averaging about 2300 calories a day of burn, which works out to an average calorie deficit of 1000 per day and I am right on that target of losing 2 pounds per week. I am really pleased that my metabolism seems normal and that my restriction still prevents me from eating too much in a single sitting. I had a long chat with my husband about how "dieting" is so different this time around from when I had lost weight pre-surgery. This is my first time really trying to lose weight since my surgery and it is definitely much easier than it used to be.

Don't worry, it will resume. It's your body panicking because of such a drastic change in a short amount of time. The week 3 stall can last for 3 weeks itself, or sometimes more. During that time, your body can still be burning fat, but its retaining fluid to keep around because it thinks you're in a starvation situation and wants to preserve space to replenish the fat cells. It won't let go of that excess fluid and old cells until it knows you're safe, which it eventually will, and it will establish a new baseline weight as long as you stick to it. You got this!

My suggestion is to make sure you are tracking every bite, lick, and taste. Ensure you are hitting your protein goals, water goals, taking all your vitamins. Also making sure you moving at least 30min 5-6 days a week. Swimming is great, walking is great, anything that you can fit into your day. You got this! remember this is life long, and the journey is never straight down unfortunately. Utilize this tool and take advantage of the first year as much as you can. You got this!!! P.S your doing AMAZING!

It's not something that has been easy for the past 15 years. I used to workout several days a week for a long time, but I was just more into weight lifting, not so much cardio or anything like it. Since I've lost a lot of weight, that same drive has kicked started again. Also, I know this is going to need to be a long term thing to ensure I don't go back to what I was doing before. I have knee replacement surgery in October, so I'm trying to keep the knee strong for better recovery.

I remember the first time I realized I have food noise. I was given Saxenda and several weeks into it as I increased the dose, I noticed that the mental pressure to eat was gone... It was like that voice that often brought up food throughout the day was suddenly silenced. I never even realized it was there before, it was such a familiar thing in my mental landscape it didn't occur to me that not everyone has that! GLP-1 medications in general are known for this side effect. Meds for ADHD like Vyvanse and anti-depressants like Wellbutrin are also known to help with this. When I went off my Ozempic before surgery, the voice came back with a vengeance!! I didn't have much of a appetite pre-op, but man did it come back post-op... For the first month I was sooo hungry. And the voice was SO loud. Thankfully I have a lot of techniques to manage inner voices, due to a decade of somatic based trauma therapy. I think without that, the process would have been so much harder for me. One thing that helps me the most is distinguishing that part as a PART of me, not ALL of me. So instead of "I'm hungry!" it is "I'm noticing a part of me feels hungry." This may seem like a weird distinction, but research has shown when we do this with emotions "A part of me is angry." vs "I'm angry!") it helps us create a little space between us and the feeling and helps us remember that there are other parts of us present and not all of them are caught up in the emotion of the moment. Remembering there are parts of ourselves that are like Switzerland helps us navigate internally when voices get loud. So I apply this to head hunger too. I identify the part of me that is hungry. I ask it what it needs. I validate its experience. And then I offer to just sit with it for a while and be present with the feeling of hunger. Then I let it know when we are next going to eat and orient that part to thinking of what we might want to eat at the coming meal. I'm sure this approach won't work for everyone, it is just what I tend to do. I notice when I hear the parts of me that feel things and give them some presence, they often start to soften, or have something important to tell me about what we are experiencing in that moment. For instance, I have severe ADHD. I get easily distracted and forget to eat. Post op it has been a struggle. That voice is there to remind me to tend my body. It may be louder than most people have it, but it still serves a purpose and when I can give it a job it tends to fight with me less. I eat every 3 hours. Without exception. If I go past 3 hours the voices get really loud and I feel sick, probably my blood sugar dropping... So I eat every 3 hours. But I eat within a 30 minute window, then I'm done. I don't snack in between. If my body tells me we need more food before the 3 hour mark I stop to reflect why this might be. If it is because I am bored, I find something to redirect the energy to and wait. If it is due to a workout or being sick and burning through energy faster. I may add in an earlier meal. Seeing my body as something to partner with, as something I have a relationship with that I want to be a GOOD relationship, seems to help me remember to treat my inner voices with kindness and compassion instead of judgment and irritation. If someone you were closely connected to constantly ignored you or snapped at you, over time you'd either get louder or go away. That is what I did to my body. So now when I hear the voice it is a reminder that this is something I'm working to relate to in a healthier way, so I choose a reaction to it like I'd choose a reaction to a friend reminding me to eat or drink water. Sorry for the long ramble, it just happens to be something I've been reflecting deeply on over the past 6 months!! ETA: I do take Wellbutrin for depression. I have never noticed it affecting that internal voice, but some notice an impact. If you are struggling deeply with this voice, you might consider a medication that can support you in this. I have a good friend who has ADHD and noticed when she started Vyvanse it significantly helped with the food noise and binging behavior. It isn't a good solution for everyone, but it is a good solution for some. ❤️

11 days to go! My friend just asked me out to dinner for next week before surgery and i explained we can go but i wont be eating! Lol. So had to explain the pre op diet. So maybe we will just go shopping. Im going to need a shopping buddy anyway.

Protein water is really nice, or drinkable yogurts, Fairlife milk mixed with some decaf coffee, or something like sugar free pudding mix in a favorite flavor made with Fairlife milk. Blended cottage cheese if it's allowed (when you put it in the blender, you get rid of the chunks and it turns the consistency of a thick sour cream, so it might be okay). Oh, PB2 peanut butter powder mixed into plain yogurt is also good. The only protein shake I can stand these days is Syntrax Nectar Natural in orange flavor. It reminds me of Tang, sort of, and it looks like orange juice, so I can pretend I'm having an orange juice instead of a shake. All the rest of them are going to be going in the trash soon because after surgery I lost my taste for them completely. But basically, focus your energy on hydration. You're only a week out. If you are low on protein and barely eat anything, it'll sort itself out in the coming weeks. Try your best, but don't worry if you come up short. Your body can handle a few weeks of not getting much nutrition. If you have to choose, choose to hit your fluid goal first and don't force yourself to eat foods if you aren't feeling it. And stop with the broth. Sounds like you don't like it, and it's not required for healing. After buying a ton of really expensive bone broth, I disliked it on its own and never had it at all during the liquid phase. Now I use it to make bean soup.

February 19th for me. I’m on day 3 of my pre-op diet. It’s going better than what I was expecting to be honest.

I sometimes date the bag as to when I made it but generally up to 6 or so months. I found some lamb cutlets (raw) in the depths of the freezer that were about two years old (I think from memory). I made soup with them. Tasted fine, just ensure the food is room temp when you freeze otherwise you’ll get ice build up. This degrades the food most & more quickly I feel. I did a clean out last week and threw out some egg muffins that were a good 16 months old and some mystery meat I’d cooked but didn’t label. As @SpartanMaker said - the mystery meat just looked grey and unappetising. oh, sometimes double bagging helps with freezer burn. Zip lock the individual portions of a certain food and then bag them together in a larger plastic bag (I sometimes do this and recycle my fruit & vegetable bags).

I completely understand your frustration, in the last 8 weeks I've lost and regained the same two pounds. I'm 9 months in..so very close to your timeframe. I read in my bariatric clinic handbook to contact the clinic if weight loss stops longer than 4-5 weeks. I have an appointment next week at which time I will be asking for answers. Like you, I am always at a calorie deficit, I watch every single calorie, fat, sugar and carb gram sticking to my 800 calories a day, 80 protein grams, 50 net carbs a day. My labs are "perfect"... So yeah I do understand, I'm sorry you're going through this, especially for longer than I have. What did your doctor recommend/say? As far as being cold, there are numerous posts here on the forum with other WLS patients discussing being cold all the time - do a search to find them. In fact, as I type this I have a heating pad on my back and an electric blanket on in front - its 56°F here too cold!!! Before surgery I would have been fine, I kept my heat on during the winter at 55° and was comfortable where as everyone else was chilly. So, its completely normal. I was wearing a long sleeve shirt in 76° sunshine the other day and was still chilly. So rest assured your being cold is completely normal! Let us know what your doctor said and keep us updated!