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Showing results for '3 week stall'.
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10 days out from surgery and found this online community for support. I'm on day 3 of the pre-op diet, and have been having dreams about food.
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Two weeks until surgery!!!! I scheduled an appointment with my surgeon to go over ALL of my last minute questions. One of the concerns I had was of my post op diet. My surgeon seems more "liberal" when it comes to the pre op and I am allowed to eat fruit, eggs, bacon, cottage cheese, protein, vegetables, nuts, cheese etc until two days before surgery. From most of what I've read online it seems like most people go on a liquid diet during this time. I wondered if maybe he thinks patients maybe won't stick to it and that's why he didn't assign it so I made up my own semi liquid diet with the information I gathered which was basically 100% fruit juice Popsicle, sugar free pudding, gelatin, soup, protein shake and ground beef salad everyday. I wrote down what I was doing and handed it to him and he proceeded to ask me where I got this diet from and straight told me that this diet was crap, snacks had no nutritional value which would make me weaker before surgery, Popsicle had a bunch of sugar and that my liver would shrink by cutting Carb and starches alone and that i need to eat and stay off the internet 🤣🤣 Did anyone else's surgeon put them on a diet like this pre op? Don't get me wrong I am of course happy to eat food, but I've never heard of anyone else having such a liberal diet pre op and it makes me wonder...
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I had my surgery 7/10 and am traveling for work. Thankfully I was able to acquire some protein shakes and triple zero yogurt but man was it a pain to track down. Does anyone have any travel tips and tricks to make sure you’re getting enough protein, hydration, and able to take all the post ops meds and vitamins?
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3 week stall, still have nasty gerd, and FINALLY found restriction...
SleeveToBypass2023 posted a topic in POST-Operation Weight Loss Surgery Q&A
As the title says, I hit my 3 week stall about 2 days ago. I have been through this before, so I know not to check my weight for a week now. The stalls are the worst part of all this, and as time goes on, they get longer and longer. But I've already been to this dance, so at least I know what to expect. My gerd is getting bad. I had to go up to 40mg every day and see how that works (going to every other day caused issues, so today starts every day again). I was really hoping that I would be able to get off PPI with this revision, but so far, no. At least I've gone from 80mg daily to 40. If I could get down to maybe 20mg I could learn to be ok with it. I guess time will tell. I was given the ok to try some ground turkey and HOLY CRAP I FOUND THE RESTRICTION!!!!!! I can eat scrambled eggs, avocado, hummus, refried beans, even cheese cubes....nothing. But I had 2 tbsp of ground turkey and HOLY MOTHER OF GOD there was ALL KINDS of restriction!!!!! I've never had this before. It's awesome!!!! I was told my stomach is the size of a golf ball, and I found it hard to believe before, but oh man I believe it now!!! -
I’m 5 weeks out from surgery, and I have been stalled since 1.5 weeks. I’ve been trying to stay positive and remind myself that this happens and that I just need to stay on track. I know I need to stop weighing myself, but every day I wake up so hopeful to see a change, and every day I’m disappointed. At this point, it just feels like it was all for nothing. I’m just sad.
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Thought I’d share a fun pic from my 3-year surgiversary (ok, I’m one day late, but close enough). I don’t really have a good before and after set of pictures because I used to hate being in pictures and I would avoid the camera at all costs. However, I still have a pair of size 28 pants that I wore at my highest weight of 341 pounds, and yes, I can now fit my whole 135-pound body into one leg.
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Im using myfitnesspal to see my macros but wondering how much calories should i consume veryday at this stage (8 weeks) my drs paper doesnt say anything clear about it. Please some help.
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I'm wondering how long any of your stalls have lasted. I'm 25 days out of surgery (sleeve to bypass revision), and I'm still at the same weight from July 3rd. Literally, not a single decimal point down. Here's what my nutrition looks like: Calories-500, Protein-60g, Carbs-<40. I'm having an issue with fiber and constipation (1 bowel movement every other day), but yesterday I started using Benefiber packets. I also ordered some protein shakes that have 4g fiber and some that have 10g fiber. Since I start work August 8th, I won't have time to eat an actual breakfast, so I'm planning on using the protein shakes in place of my coffee in the mornings. Ideas? Suggestions? Advice?
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Hi all, haven't posted on here in a while, but I am struggling. I have been at a stall for almost 8 months. I have changed up many different things.... pretty much did everything I can think of and still stuck. I go between 190 and 195 and I am dying to see 189. LOL any suggestions? My doc put me on Addipex months ago and that's not even helping.
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1.7 kilograms lost the past week, well before was 1.4. Very happy! Stepping on the scales is weird, I anticipate the worst for some reason, the relief is great when the numbers keep going down. I'm sitting on 131.2 now, I'll be I the 120's next week or the week after! 150's, 140's, 130's, coming for you 120's!
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Ok so not my wedding 😆, but I am standing up in my best friends wedding as a bridesmaid 6/7 weeks post op from RNY. (Just got my surgery date today) Part of me wanted to delay the surgery until after, but ultimately didn’t want to pause my life for someone else’s wedding. Will I be ok at the wedding 6/7 weeks PO? Like able to make it through the night and enjoy it? Guess I’m hoping to hear from others who have had big events in the weeks after surgery. (bonus question - should I order the chicken or the steak? Lol!)
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Hi everyone. I was a cash pay in Vegas for gastric sleeve. They haven’t really followed up and I keep having to ask them for more info. They seem really relaxed about everything (outpatient surgery). I asked when I can exercise and he said I can begin anything I want now and I am only three weeks out. I’m just wondering if anyone else has been told that? I see 6-8 weeks most places.
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It's 6 months since my mini gastric bypass. I have lost total of 55 Kg or 121.25 lbs. My weight loss trend is still hovering around 6 Kg (13.2 lbs) loss/month. But from last 3 months, I have seen increase in my hunger. In terms of percentage, the increase would be 20 % as compared to the 3 months back. Is this normal? I am also spending a lot of time for workout - around 6 hours of cardio and 12 hours for strength training + HIIT + weights every week. Not sure if that along with muscle i am developing is causing this hunger? or maybe its normal? Also, lost my job to layoffs recently but finances are not an issue. So just trying to maintain calm and avoid any emotional eating. My current weight is 92.5 Kg or 203.5 lbs. Should I get my metabolism evaluated to see my calorie requirement or wait upto 1 year for weight to stabilize? I had my surgery outside country of residence due to surgery wait times. I do teleconference with bariatric surgeon every 3 months, but no in person visit option available. Please suggest. Thank you -
I’m 28 years old, and I’m 3 months and 2 weeks post op, and have had quite the journey so far….. I’ve had issues since surgery with not being able to eat and drink etc, finally got in for a gastroscopy the other week where they confirmed I have not one but 2 ulcers…… I’ve lost 80 lbs since surgery 3 months ago which to me seems super fast. Started at 297lbs, down to 213lbs. Anyways, so I’m on medication to heal from that, and have just noticed myself feeling worse and worse, zero energy since surgery, and feels like it’s depleting worse and worse every day…. Instead of getting better the further I am along…. Started to notice my back and hips hurting the last couple of weeks, thought maybe it’s because I’m not up walking enough….. sit all day at work in an office kinda thing, then go home and rest… idk why I took a test last night and sure enough PREGNANT 1-2 weeks pops up on the test…. what the heck am I doing!? Has anyone else gotten pregnant at 3 months post op and carried to term? I’m scared that because I’m not eating and drinking that I’m a danger to this baby and myself now, is it even possible to go through with the pregnancy?
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I just had the sleeve revision to gastric bypass on 6/13/23 and I am a little nervous now after reading a lot of these posts regarding the lack of weight loss. -
Met with my personal trainer and nutritionist this week and all was very informative. This is all very new to me, so I'm still very much learning and gearing up for the big day! I'd put more on my profile, however being new to the site, I haven't figured it out yet lol. When and if I do, I will share more. Thanks!
Have a great day!
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I went into this doing a ton of research. I knew to expect the week 2 or 3 stall. But man does it suck when your experiencing it. I haven't got the scale to move in about six days and it just feels so discouraging. I'm only 16 days out from surgery and I know there's so many new things my body is trying to adjust to. I just feel so bummed right now. All the hormonal changes aren't helping with that either. Ugh I cant wait to get past this little plateau.
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3 weeks out from surgery and SO Tired
KathyLev posted a topic in POST-Operation Weight Loss Surgery Q&A
Sorry if this topic was already discussed, this is my first post here I had my surgery on May 22, it went great except for the first 13 days - I had the most horrible diarrhea I've ever had in my life. That's done (whew) but I'm so tired , I just drag myself around every day. I'm 69 YO . I was never really active except for short walks ,but now everything exhausts me. I was wondering if this goes away as time goes by . I'm at the purreed stage of my diet and I'm wondering if eating so little has anything to do with it. You can see, I'm full of questions LOL . Any experiences to share ? Thank you so much ...Kathy -
I’m 12 days post op and i lost 20.9 pounds since surgery. I’m stalling and i wanted to know if its normal and what do I do ?
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Almost 5 weeks post op. Occasionally I will start dry heaving or retching. Not necessarily after eating or drinking either, it almost feels random. This happens 3 or 4 times a day usually. I don’t actually throw up, I’ve only puked once or twice post op. Is this normal? It really sucks. Reposting in this forum because I had no responses in the other.
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42 pounds in 7 weeks. That's great.
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Almost 5 weeks post op. Occasionally I will start dry heaving or retching. Not necessarily after eating or drinking either, it almost feels random. This happens 3 or 4 times a day usually. I don’t actually throw up, I’ve only puked once or twice post op. Is this normal? It really sucks.
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Is stalling every 2 weeks normal? I know stalls are normal, and I do expect it, but this much? It's super frustrating. I get a good rhythm of weight loss, then BOOM, nothing. This is my second stall since my May 1st surgery.
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Hello all! I've had my RNY on May 17,2023. I've been having nausea after eating anything that's not soft like yogurt, baby food, or eggs. I'm now on the soft chopped portion of my plan. Is it normal to be nauseous after eating things such as moist chicken, beans at this point? I've also had quite a bit of constipation and struggling to get water in. Please give me any tips or advice! Thanks!
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10 weeks out from surgery- struggling to find what works
MelbaT posted a topic in Gastric Bypass Surgery Forums
Hello all, I'm 10 weeks out from RNY and overall doing pretty good. My problem is I can't plan my food menu because one day I'll like a food, like eggs, and the next day it repulses me. Can't stand the smell of it. I'm like this with almost everything I'm eating. I can NOT do shakes ever again. I tried again about a month ago and gagged and threw it out along with the damn shaker bottle. Same with soups and broths. Can't even look at them. ONe day I'll do good with chicken and the next it sickens me. I'm often hungry, but eating makes me feel like crap. I enjoy nothing. I eat slow and don't eat until I am too full, so it's not like I'm overeating and getting sick from a food and then not wanting to eat it again. It makes me sad. Frustrating as hell. I'm hungry now, but nothing sounds good, looks good or tastes good. I often feel crappy after eating. Nauseated. Again, not eating until I'm too full, so it doesn't make sense to me. My dietician wants me to get in more protein but I can't figure out how. There is a part of me that wishes I never would've had the surgery because I'm so sick of feeling like crap. I have low/no energy. I'm taking all my vitamins and supplements. Anyone else have this problem? Will it get better over time? I have no idea what I'll take to work for lunch tomorrow. The chicken I made yesterday is grossing me out now. UGH!! Advice? I'm 34 pounds down now. I'm stalled but feel like it's because I'm not eating enough. I cannot do yogurt or much cheese as I have a hard time with milk products as well. Ack! One more thing I'll add is that I found I can't tolerate sugar free things either. I don't know if it's the xylitol, artificial sweeteners or what. Not eating sugary things either.
