Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Search the Community

Showing results for 'three-week stall'.


Didn't find what you were looking for? Try searching for:


More search options

  • Search By Tags

    Type tags separated by commas.
  • Search By Author

Content Type


Forums

  • Weight Loss Surgery Forums
    • PRE-Operation Weight Loss Surgery Q&A
    • POST-Operation Weight Loss Surgery Q&A
    • General Weight Loss Surgery Discussions
    • GLP-1 & Other Weight Loss Medications (NEW!)
    • Gastric Sleeve Surgery Forums
    • Gastric Bypass Surgery Forums
    • LAP-BAND Surgery Forums
    • Revision Weight Loss Surgery Forums (NEW!)
    • Food and Nutrition
    • Tell Your Weight Loss Surgery Story
    • Weight Loss Surgery Success Stories
    • Fitness & Exercise
    • Weight Loss Surgeons & Hospitals
    • Insurance & Financing
    • Mexico & Self-Pay Weight Loss Surgery
    • Plastic & Reconstructive Surgery
    • WLS Veteran's Forum
    • Rants & Raves
    • The Lounge
    • The Gals' Room
    • Pregnancy with Weight Loss Surgery
    • The Guys’ Room
    • Singles Forum
    • Other Types of Weight Loss Surgery & Procedures
    • Weight Loss Surgery Magazine
    • Website Assistance & Suggestions

Product Groups

  • Premium Membership
  • The BIG Book's on Weight Loss Surgery Bundle
  • Lap-Band Books
  • Gastric Sleeve Books
  • Gastric Bypass Books
  • Bariatric Surgery Books

Magazine Categories

  • Support
    • Pre-Op Support
    • Post-Op Support
  • Healthy Living
    • Food & Nutrition
    • Fitness & Exercise
  • Mental Health
    • Addiction
    • Body Image
  • LAP-BAND Surgery
  • Plateaus and Regain
  • Relationships, Dating and Sex
  • Weight Loss Surgery Heroes

Find results in...

Find results that contain...


Date Created

  • Start

    End


Last Updated

  • Start

    End


Filter by number of...

Joined

  • Start

    End


Group


Website URL


Skype


Biography


Interests


Occupation


City


State


Zip Code

Found 17,501 results

  1. Beforehand I was really worried about what it was going to be like in the weeks after the surgery because I couldn't imagine being so limited. I couldn't imagine not caring about what I ate. But actually, I found it easier than I thought it was going to be. At first I wasn't hungry at all so I didn't care whether or not I ate, and sipping liquids was just fine. Natural hunger returned during the pureed food stage for me (it's different for everyone.) And then it was more about getting 2 oz. of something to satisfy the hunger and (far) less about what it was I ate. I guess that is the result of the vertical sleeve gastrectomy reducing the appetite hormones. Here's what I ate: clear liquids are obviously pretty limiting but I did water, protein water (check Amazon-I couldn't find it in the store), flavored water (like Crystal Light) and jello. I didn't care about eating and wasn't hungry. For the full liquid portion, I continued with all of the above and added protein shakes, yogurt, cottage cheese, and milk. At the pureed stage, I couldn't bear the idea of pureeing up meat---so I stuck to all of the previous liquid and full liquid stuff and I added mashed sweet potato, refried beans (recipe in The Gastric Sleeve Cookbook by Sarah Kent but any will do), banana, applesauce. I wasn't into cooking veggies and pureeing them, so I actually had some baby food vegetables with a little salt added for adult tastes. I also made egg salad with olive oil mayo and a little bit of dijon mustard and Tony Chachere's. I finely flaked up tuna fish and made tuna salad with olive oil mayo and a little bit of pickle juice for flavor. I tolerated that very well. I'm on soft food now and I find I can eat just about anything (except seeds or nuts) as long as it's soft. If it isn't something soft, I am chewing it up really well. I thought I'd have a hard time with that--before surgery I couldn't imagine chewing that much. But I'm finding that my body instinctively does it as it seems to have learned my new stomach won't tolerate it unless I do. On the 15th I will progress to a regular diet. A long answer to your short question, but I was so anxious before surgery and I thought if you were too, some detailed information might be reassuring. You can do it!!
  2. Had my 6 month post-op checkup with the surgeon 2 weeks ago. The nurse was directing me to stand on the usual scale, but I asked if I could get on the machine that can measure your fat/muscle percentage, water weight, bone weight, and some other things in addition to weight. You hold on to a couple of paddles and it sends a small electrical signal from one side to the other. She said sure, and I got on and got measured.

    Well, when the nutritionist came into the room, he had this massive smile on his face, I mean huge, smiling with his eyes, looking at me fiercely. He had these two print outs in his hand, and puts them down on the table. He starts pointing out how much of my body is muscle, how much is water, how much is bone, etc. He then gets to the section that shows my body fat percentage, and shows me that I am at 22%, which is 1% more than goal! He starts giving me high fives, I start crying, he gives me a hug and a pat on the back, and tells me that I have reached all of my goals at 6 months out.

    Wow! I left that appointment elated, floating, so proud of myself for finally getting fit and embracing the life I've always been meant to lead. I'm now at the point where I've got to consume more calories and transition to maintenance mode.

    Amazing. I'm so, SO happy 🤩

    1. NickelChip

      NickelChip

      Wow, congratulations! That has to be the best doctor's visit ever!

  3. Arabesque

    Low calorie diet vs VSG

    Doing many different duets including several VLC & deliberately skipping meals had done a number on my metabolism. Started doing this at 15 so did this for 40 years. The last VLC diet I did (<500 calories) I barely lost a thing - a couple of kilos over 6 or more weeks. The surgery works because it changes your hormones & boosts your metabolism. It also resets your weight set point. This is the weight your body is happiest at & will keep returning to or makes it harder to lose the weight in the first place. I went from really not being able to lose anything to losing all my weight & more. I weigh The other difference was if I did lose weight on a diet in the past as soon as I stopped I invariably went back to eating the exact same way as I did before & regained my weight. Which kept my set point high. I’ve been able to maintain because I took the time while losing to change my relationship with food & changed how & what I ate. I took advantage of the benefits of the surgery. I look at flood differently. I adopted a way of eating (not a diet - to many negative connotations to that word) that works for me because it’s sustainable, complements my lifestyle, ensures I’m making nutrient rich food choices & I don’t feel like I’m missing out on anything. You may find these links informative. Dr Matthew Weiner (Pound of Cure) has excellent resources es as does Dr John Pilcher. https://courses.poundofcureweightloss.com/courses/weight-loss-hormones/
  4. Arabesque

    Stalled for 2 weeks ( slow loser)

    Exactly as @catwoman7 said, perfectly normal. You can experience a few of them along the way too. They usually last 1-3 weeks. They are an important part of your weight loss & are when your body shuts down & takes stock of the changes you’ve made & your weight loss so far. It works out your new needs in regards things like digestive hormones, metabolic rate, etc. The stall will break when your body is ready to move forward again. Don’t stress your body more by trying to change things beyond what your plan requires. Yes, even knowing this, they’re still frustrating.
  5. Arabesque

    Pre-Surgery Bucket List

    I didn’t do a food funeral or have a final treat. It all happened pretty quickly. From GP appointment for a referral, to seeing the surgeon, then the dietician & then surgery wasn’t quite 6 weeks. And I think because from the morning I woke up & said enough & made my GP appointment, I was committed. I was ready to make the change for a different life. Maybe if I had a longer time frame until the surgery it may have been different. 🤷🏻‍♀️ Never thought I’ll never have this food again, or won’t be able to eat at a specific restaurant ever again. I do. Just make more careful choices, watch portions, frequency, etc. Had takeaway fish & chips with my brother’s family last week. Ordered grillled fish & salad & snuck a chip from my nephew’s plate. Actually first fish & chips (well chip) since before surgery. But we’re all different in how we approach things. Doesn’t mean what you choose to do is right or wrong. Enjoy.
  6. First was at week 5. I had returned to work in a new area where an old work friend was based. I’d lost a good 10kgs (22 odd lbs) so noticeable. She’d known me from thin to obese & up & down so knew of my battles. She hugged me in welcome on my first day & then whispered I was looking good. I told her a few days later. She offered no judgement just good wishes. Everyone in that section knew I’d recently had a surgery but not what. Most presumed it was a ‘female surgery’ (it was a largely male section) & I didn’t correct them. I remember her reaction so well because on the last day of my contract (about 8 weeks later), they organised a farewell/thank you morning tea for me. Lots of sticky buns, cakes, etc. She whisperered she’d made sure there was some cheese & crudités so I could have a little bite of something & not feel uncomfortable. Such a considerate thing to do & all without fuss. Can’t recall who was last to notice I was losing weight. Sometimes people don’t say anything because they’re unsure how you’ll react or don’t want you to think they watching how successful you are or will be. Or if the don’t know worry you are unwell & again don’t want to broach the subject with you. So they say nothing. Your boyfriend is likely trying to be super supportive & nothing more. Depending on how much you were when you started, it can take a little while to really notice a change. For me, that 10kgs was almost a dress size, but because I wore a lot of loose, or elastic waisted clothing, my loss was sort of hidden. Gave you been taking photos or taking body measurements (weekly or monthly)? Sometimes the changes can be seen more easily that way than just in a mirror (body dysmorphia can blind us to the truth sometimes) or when pulling on your pants (until they fall down of course 😉). Congratulations on your loss so far.
  7. Clueless_girl

    Modified Duodenal Switch

    Wow. Maybe the surgeon, nurses, and dieticians didn't go over any of this with me because they were focused on fixing my nausea and pain? But I'm going to have to ask a lot of questions on my next followup in a few weeks. "Reframing" is the perfect way to put it! Now, how to figure out how to do that 🤔...
  8. I just had surgery right after new year's and I haven't told any of my family yet. I typically see them about once a month and call/text at least 3+ times a week. I'm not sure if it's because I wore pullovers and pants, but they haven't noticed anything different. On the other hand, my boyfriend knows I had surgery, sees me everyday, and tells me how much/what changed all the time. His co-workers also know (I see them a few times a yr) and they said they could hardly recognize me. I don't know what to make of this... I'm about 2 months post op and down about 45lbs. Personally I can see a noticeable difference from my waist down, but I think other than that I look about the same. Although shirts are fitting me a bit different. So I was wondering, who was the first to notice any changes after your surgery and who was the last?
  9. MLC3409

    December Surgery Buddies!

    Yeah. I have some that haven’t noticed but you know what, I didn’t do this for them. At my weight (315) I still look fat to people. I however I’m down from 412 (43 since surgery and the rest preop). What they don’t see is I have to wear smaller clothes, can fit back into my bra, and I can move and sleep better. I had my surgery about 10 days after you. I’m down 43 pounds over all. Sadly I am struggling to keep my losing on track. I tend to stall for a week or two and then drop like 5-7 pounds 🤷‍♀️🤷‍♀️. 60 pounds sounds like you’re right on track. the important thing is how you feel now. As far as how the weight comes off it varies person by person. It depends on if you work out or walk a lot. So however you “burn fat” will affect where you lose faster.
  10. newbegining2024

    Pre-Surgery Bucket List

    My food furneral wasn’t planned, but it’s happened to be my food furneral in the summer of 2023. I had a family member who was visiting in July and August 2024, and I took her to all my favorite restaurants and favorite food in NYC. NYC really do have soooo much options when it comes to great food. It was during restaurant week and I took advantage of it. I also had a few pool parties… I gained about 10 lbs. After that reflux became an issue and lead to my surgery. And since Oct 2023 I was in a diet till my surgery in Jan 2024. I would not say all the food I ate was unhealthy, but portion is what needs to be addressed. I believe in the future I can still have them, but in moderation. some pictures of what I ate.😅 BEWARE! FOOD PORN!
  11. Spinoza

    Low calorie diet vs VSG

    No this isn't my experience. If I stuck to a low calorie diet (VLCD) I invariably lost weight. I've done that numerous times since my teens. What I could not do was keep that weight off. I regained it all plus more, every time. WLS seems to have changed that for me (so far - 2+ years post op). Can you give us a little more info? What diet were you sticking to, when and for how long?? I think it would be very unusual not to lose ANYTHING ever on a low calorie diet? Far more common to lose a bit, stall, lose a bit more...etc etc
  12. A snapshot of the past 30 days' weight loss. February 7 was the first day of my pre-op diet and surgery was Feb 21. I didn't weigh myself from the 21st thru 24th but you can see the bounce on the 25th due to continued retention of fluids from the hospital. I lost 5.6 lbs last week, but so far only 1.2 lbs this week.

    While the weight has been coming off slowly, I did have feedback from my massage therapist on Monday that my inflammation seems much improved. She immediately noticed the difference in my calves, which were always very tight and hard, to the point she would often comment on it as being unusual. This time she was able to get right into the muscle without a struggle, and it was a similar story in my arms, neck and back. Whether it's from the surgery itself or from the complete lack of grains, sugar, and processed foods in my diet for a month, something is working.

     

    Screenshot_20240308_154641_Renpho Health.jpg

    1. BeanitoDiego

      BeanitoDiego

      Those non-scale victories really mean a lot 💪

  13. summerseeker

    Low calorie diet vs VSG

    I had a really physical job and could do really restricted diets without a problem. Three times I lost 70 pounds and three times I regained and added 30 pounds more. Then I retired, got old, covid happened, stopped smoking, got ailments etc. At around 350 pounds I was classed as disabled I could not diet and exercise anymore, I couldn't stick to a restricted diet. I stopped enjoying life and hid at home. I wanted to end the cycle of diet and regain +. I clutched at a chance of stability and am really working to keep my weight off. So far its easier than before.
  14. ms.sss

    Liquids

    i didn't reach my water goals until about 3 weeks post op. protein goals i did not reach until sometime after 3 months..and even after that i reached protein goals maybe 80% of the time i did get headaches weeks during the low water weeks but i slept alot. water def helps with headaches...if it's particularly bad, i've read some folks on here go to doc to administer fluids. i also had a bout of orthostatic hypotension before AND after meeting my water goals (dizzy/fainty from getting up or moving too fast due to low blood pressure)...my doc told me to yep, drink more water, increase my salt intake and exercise, among other things. you are right to speak to your doc, they will advise u properly. good luck! ❤️
  15. summerseeker

    Liquids

    Lots of us struggle with drinking. Its the easiest thing in the world to do pre surgery but we have to almost relearn how to sip. I assure you, you will get there but it does take a monumental effort on your part. Then you will feel so much better. I think it took me 6 weeks to master. One day soon you will gulp a drink by mistake and it will not hurt. Never put your drink down, its so easy to forget if you do. Some use little ounce cups and set timers but that was way too regimented for the lazy side of me. Take a drink to bed with you, having Fibromyalgia has me always on the move, so if I turn over, I still drink.
  16. catwoman7

    Stalled for 2 weeks ( slow loser)

    stalling is a very normal part of weight loss. Most people lose weight in a "stair step" pattern. The best thing to do is make doubly sure you're following your plan to a "T" and stay off the scale for a few days. Maybe just weigh yourself once a week until it breaks. And as long as you're following your plan, it WILL break. Your body just has to stop and recalibrate once in awhile.
  17. catwoman7

    Liquids

    I met both of mine pretty much right away, but I know a lot of people struggle with this the first three or four weeks. Getting your liquid goals are the more important of the two since being dehydrated can land you back in the hospital. One thing I've done for a long time is to drink 16 oz of water every morning as soon as I get out of bed - before I eat breakfast, drink coffee, or whatever. Even doing 8 oz right off the bat might help..
  18. Mz BrZy

    Liver Shrinkage Diet struggles

    I did the 4 wk liver shrinking, it wasn’t a problem for me. I couldn’t eat anything just my protein drinks 800 cal. Some Bariatric Drs don’t do 4 wks just 1 to 2 wks I did 4 weeks befor and 2 wks after
  19. Currently 10 weeks post op Vsg . Haven’t been able to reach my protein goals (can’t tolerate many foods) & just started reaching my water goals. Not sure if this has contributed to my stall but any advice or recommendations on how to break a stall ?
  20. I totally get it! I am 2 weeks post op and I am only down 2 pounds from what I weighed the day before surgery. It's hard to say if it's a stall after dropping 15lbs rapidly on the preop diet, or if it's because I had so much fluid weight coming home from two days on an IV. But it messes with your mind, either way. It's easy to panic and think this is it, it's not going to work. But the truth is, stalls will break when they're good and ready to break. All you can do is keep working on living the healthy lifestyle you want to live and give yourself a break when you fall short of it. You can't expect to be perfect every minute, but I do think if you beat yourself up about it, you reinforce the idea that you will fail, and it becomes a self-fulfilling prophecy where you're more likely to give in to temptation again next time because you're feeling demoralized from all the negative self talk. 2 dress sizes down is amazing!
  21. You are right! I shouldn’t stop this negativity I’m giving myself. I’ve been trying so hard to eat what’s my nutrition handbook for the past 5 months. I guess that’s why I’m craving so much other food. I also suspect because I’m in a stall, my body is sending out signal to creat my head hunger. This is my 2nd stall post op and it’s getting harder to break. Changing habit is not easy and my previous life style is not healthy. I loooove food and I believe I am a good cook… I was scared that I will go back to how I eat previously. The root problem is that I need to change my habit and my food choice, and it’s hard. I failed at my first sleeve surgery, and got the bypass now, which it still make me feel horrible. The thoughts of failing again got the best of me. I should be happy I loss 43lbs, and 2 size down on my dress size!
  22. ChunkCat

    Is this normal?

    Aww, thanks! I'm glad it helped! It is amazing at how sensitive and reactive our tummies are post-op. They definitely have opinions! How are you feeling now with another week having passed? Early out things can change so quickly looking back on it but in the moment feel like they take forever. I blame it on the "drinking water like it is your only job" thing, the day seems to stretch on sooo long when you have 64oz worth of baby sips to take! 🤣
  23. I'm going to say this as gently as I can: stop feeling guilty. You are not on a diet. You are living a new post surgery life. A life that sometimes has room for half a tuna sandwich. And even some chips. They didn't make you sick, so that's great news. You got lots of good protein. You enjoyed them. You've lost 43 pounds. Stalls happen. Weight fluctuates. Follow the guidelines as best you can and embrace a life where you can make sensible choices (like half a tuna sandwich, I mean, it wasn't a triple cheeseburger and extra large fries) and not have to feel scared about it. I would bet the head hunger and the guilt are all connected somewhere deep in your psyche. (They usually are for me, anyway). Maybe spend some time reflecting on why you are craving what you are, and why at that exact moment, and what might make you feel the urge to self-sabotage by making choices you believe you will regret. Those would be good questions to get to the bottom of. But when you do make a choice you don't like, just chalk it up to experience and try to do better with the next choice. It'll be okay! Remember, this is a life journey, not a crash diet.
  24. I am currently restricted to eat raw food, such as salad and crunchy fruit. No nuts yet. At about 3 months then I can try, but I would imagine still have to slowly add them to see how I tolerate. Which when I go to Disney I will be only about 2 and a half month. I can eat chicken and fish with no problem now. I did look at Disney app to see what they have available. Look like grill salmon is on the menu and I sure can eat some smoke turkey leg. My current stall is making my brain sending me signals to eat and making me crave for a lot of unhealthy food. I still still eating about 3oz protein 1oz veggie and 1 oz starch. But I gained 3lbs, I got to 229lbs and were so happy I’m in the 220 range which is before my pregnancy, but this morning I am now 232! I have head hunger all day long, and wants to eat so much. I broke down today and kinda cheated. I ate half a sandwich from Panera Bread… It was tuna sandwich, and some chips! I didn’t even feel sick from it and I am so scared… I am feeling so guilty and feel like such a failure.
  25. Julie Kennerley

    Liver Shrinkage Diet struggles

    Hiya! I followed the food diet they ğive you alongside a months worth of Wegovy, which my Harley Street Surgeon supported. Wegovy removes your hunger. I lost 2 stone pre op. My BMI was at 66.5 to start with. I had my surgery 2 weeks ago tomorrow x

PatchAid Vitamin Patches

×