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You are killing it! Your point about calories is really on point as well. I recommend any bariatric surgery patient read up on Relative Energy Deficiency in Sport (RED-S). The simple explanation is that if you work out a lot, you need to eat more. If you don't, then you are a lot more likely to start having a hard time with things like fatigue, various injuries, getting sick a lot, lack of concentration and depression. At its worst, you can get really sick, leading to heart issues and worse. My personal experience is that women tend to struggle with this more, though anyone can be impacted. Some people here might think it doesn't affect them because they don't consider themselves athletes, but if you are working out multiple days a week, it is a risk, especially considering how hard it can be for us to get more calories in. Over time, you'll hopefully learn where your personal limits are. For example, I've found that right now I can maintain my weight reasonably well up to about 30 miles a week, but beyond that I lose weight whether I want to or not.

Today is day 9 of my pre-op diet and while my hunger cravings have subsided (that happened on day 3-ish) the weakness seems to be getting worse somehow? I almost wonder if I should reach out to my bariatric team about it but I don't want it to cause any issues with the surgery date. 🤔

Most of the people on here have said it. I do cook most of my food now, hence the name. I think I’m weird because I like to food prep. I weigh myself at least once a week or check how my jeans fit. Then jump back on track (if I’ve wandered) by weighing food, measuring, recording and checking in with my son or a friend to hold myself accountable. I stay in touch with my bariatric group of fellow WLS patients because it’s good positive energy from people working hard to maintain weight loss. I pop on here too, again nice positive energy from folks trying to be supportive and helpful staying healthy!

I had a sleeve done years ago and, for me, I would lose in spurts, so maybe this is just a spurt and you will level off for a week or so and *boom* spurt again. But I wouldn't worry until you've had the chance to talk to your bariatric doctors office. Odds are they will be like, "that's great! good job!" 😀

This is a thread I started about the MALE GAZE and the bariatric experience, a question was asked about a Female Gaze and it was answered. Public forum or not if one is asked about their experience with the female species and it's answered then it is what it is. I welcome all responses but it won't be a continuum back and forth. I'm already bored 😂😂😂. "You just say that word "Women" and I'm already yawning (women don't REV up my nether regions 😂)....back to the MALE GAZE. Now MEN I can talk about them all day! I think I'm going to put on a small dress and go get some MALE GAZES 😂😂😂. Reading some of these post it looks like I will have to get used to the MALE GAZE. So therefore I will go have a little fun. I will have to not be as pissed.

Yet another holiday post 😅 My bariatric nurse has given me the go-ahead to try a small amount of alcohol whilst I am on holiday next week - I will be 4 months post-op on the 14th when I fly out! She has suggested trying a white wine as they tend to be dry and therefore low in sugar. Any other recommendations - such as type of alcohol, and how to go about trying it again etc ❤️

i gave a 10 yr passport also (got it in 2017, had wls 2018), and it expires in 2027 i inquired, and apparently i can get the picture updated by applying and paying for a new passport. it'll cost me $160 (for the new passport) + a $45 admin fee for renewing before expiry. i know it will probably save me time at immigration and security at airports, and really its only $45 measly bucks, but i just dont want pay that extra $45 for a new pic ON PRINCIPLE! i'll put up with the extra questions and sideways looks for a couple more years just to be stubborn.

My bariatric nutritionist suggested vodka and SF cranberry juice. It's been my go to when I want a drink. I stay away from sugary or carbonated drinks now. I used to love a frozen Strawberry Margarita and occasionally miss them. But I know there are SF mixers out there. I Just haven't tried one yet. And like everyone else said, it doesn't take much to get buzzed unless you nurse a glass for a loooong time. Have fun on holiday!!

Glad the cause has been found and you are on the road to recovery. I have pernicious anemia and for that reason at the first surgical consultation the surgeon said she thought sleeve would be the better option for me due to later complications with anemia and bypass. I was also told that unlike most sleeve patients who can stop the recommended bariatric vitamin regime after the first year that I was consider continuing on them for the rest of my life, I don't have an issue with that as no harm in taking them.

This is my first time posting here, but I’ve scoured forums for so many of my questions. I’ve read lots of your stories and have found encouragement and new fears. One demographic of people I haven’t seen much from are those that are at the lower end of the BMI for bariatric surgery. I am 5’6” and at 35 BMI. I juuuust barely qualified for surgery. I will get my surgery date this Wednesday and my fears are at an all time high. I am relatively healthy and qualified based on one comorbidity which is mild sleep apnea. My question is to those who had similar situations as my own. Do you regret getting the bypass, or are you happy you did it? Did you form more problems after the surgery than you had before? Please give me your insight! I know I want the bypass rather than the sleeve due to GERD issues. Like many of you, I’ve struggled with my weight and portion control my entire life. But I am so scared that I’m going to have regrets and it’ll be too late to turn back. Another question I have is for those on antidepressants/anti-anxiety meds. For the first time in my life, my anxiety is well controlled on Prozac and I’m worried that the surgery will completely mess that up. Can I hear your experiences with meds post-op?

Check out Dr Matthew Weiner Pound of Cure website, you tube channel & podcasts. Practical and informative advice. Five years out & I still listen to his podcasts. A recent podcast he did with his in-house nutritionalist touches on weight loss eating plans as well as maintenance. I believe you can join their nutritional workshops and clinics for a small fee if you’re interested too. I know someone on this forum has and found it helpful (can’t recall who at the moment). https://poundofcureweightloss.com/bariatric-secrets-what-really-influences-weight-loss-after-surgery/?utm_source=ZohoCampaigns&utm_campaign=What+Really+Influences+Weight+Loss+After+Surgery&utm_medium=email

Hi all, New here names Kat. 46 years old. In 2009 I had a gastric sleeve and hiatal hernia repair in Colombia. In 2020 I had horrible GERD and had another hernia repair as my stomach was in my chest cavity behind my heart at that time. I was doing ok until last week. I work in an animal hospital and I assisted in lifting a 90lb dog that fell off a table during a surgical prep and instantly felt I had injured myself when I lifted this dog. The next day I went to the ER and was told I had a large hiatal hernia which incorporated my entire stomach as well as part of my large intestine and my liver was also coming up through my diaphragm. I consulted with the surgeon that did my repair in 2020 and he is recommending a sleeve to bypass revision as he does not want to risk my sleeve slipping and the hernia recurring because going in for a 4th abdominal surgery isn't ideal and becomes quite difficult as scar tissue accumulates with every repair. Needless to say I am terrified. Having done my original procedure in another country I did not follow America protocol when it came to the appropriate mental health to go along with a bariatric procedure. I have never had a healthy relationship with food and have continued with a poor diet throughout the years. My fears are not so much surrounding the procedure more so the lifestyle change that must be made post surgery. The liquid diet pre and post surgery, the portion control, the protein and water intake that's require the regiment of vitamins and supplements needed to stay alive. Over the years I've never even been good with taking a daily multi vitamin. I'm not really sure what Im looking for by posting this thread as I'm sure I will get plenty of negative comments about just having to do what I'm told but was hoping that someone anyone can relate to the anxiety I am feeling about not being successful in what needs to be done. I know I WANT to do the right thing. I know I want to see my 9 and 12 year old grow up. I know I don't want to leave my husband heartbroken and alone. I know that even if I suck at doing the right thing for myself I need to do the right thing by my family. Im just freaking out a little. I just dropped of the CT scan cd to my surgeon yesterday and am waiting to hear back from him this coming week about talking to a bariatric dietician and discuss a date when this is all going to happen. Looking for any insite and honestly from people with similar fears sticking to post op care and life long lifestyle changes. Thanks in advance and please be kind.

I had the sleeve done in 2017. I suffered for years with GERD and pain. I had a hiatal hernia repair in April, 2024 and it returned in June 2024. This time my organs were in my chest near my heart. So on November 12th I had a hiatal hernia repair AND gastric bypass. I am sooo tired and run down. The smell of certain foods make me sick. I am so afraid to move to the soft food stage because I am afraid it will cause problems again. I’m taking the vitamins and drinking my fluids. Will all of this pass? I think I am nervous because I wasn’t prepared 100% for the bypass. I knew it was a possibility but had not prepped as a planned bariatric surgery would have been. does the smell of certain foods make sickness go away? I plan to begin the soft diet very slowly . Does anyone have any suggestions? how about the gruesome breath? Does that settle down? thank you for your assistance.

Thank you so much I tried not to let her effect me because she clearly had no experience at all! Tomorrow I also have a call from the nurse incharge for all bariatric patients so I'll have a good chat with her and yes the dietician is experienced with WLS patients. I don't know why it shows bypass balloon! I had the gastric bypass. I think I picked the wrong one by mistake teehee. I'll edit it later! I'll keep a mental note to myself always to never ever compare 😫

After having my surgery cancelled last month due to the abrupt closure of my hospital's bariatric practice, I have a new date at another hospital in the area and can hardly wait for the time to fly by. I'm scheduled for gastric bypass on February 21. Any other February peeps out there?

My surgery is in two days so I'm thinking WAY down the road but I'm curious - does anybody use a healthy meal delivery service like Hello Fresh, Hungryroot, etc? I'm a single mom of two with a demanding job and I wonder if it might make sense to use a service like this (eventually) to take the pressure off meal prep once or twice a week. In your opinion, are any of these services bariatric-friendly, specifically the keto plans?

If you’ve undergone gastric sleeve surgery and are experiencing sleep apnea, our expert Sleep Apnea Doctor in Brookfield can help. We specialize in diagnosing and treating sleep apnea that may develop or worsen following bariatric surgery. At Advanced Sleep and TMJ Solutions, our comprehensive approach ensures you receive personalized care and effective treatment to improve your sleep quality and overall health. See more: https://advancedsleepandtmjsolutions.com/sleep-apnea-treatment/

I have not found a practice that will accept me since they didn't do my original surgery. I tried to go through my local Bariatric Center...I was even referred there by their surgeon who removed my gallbladder but they only saw me once and said that was all they were willing to do since I didn't have them do my original procedure. My PCP monitors my labs for me.

I am not sure what age you are but did you get your hormones checked at all recently? Maybe some of the symptoms you are feeling are connected to peri/menopause. I thought my exhaustion and lack of concentration was all part of my bariatric recovery however my GP had me do a hormone test and now I am on HRT which has made a huge difference. May not apply to you at all but just something to maybe consider getting tested if you haven't already.

Hello - for anyone who has gone through the northern California Kaiser bariatric program, how are you handling the diet post op? It is very strict, not allowing any protein shakes, carbonated drinks, caffeine and alcohol. We’re also taught that we have to eat our meals deconstructed, eating all the protein first before anything else. I’ve asked the nutritionist if this was forever and she said yes it is. I keep, however, seeing videos and post from other people who have coffee daily and who make meals like for example, the ricotta cheese bites where everything is mixed in a small muffin pan. I understand different programs do things differently, it’s just strange to me because it’s the same surgery everywhere. Thoughts? Experiences?

Well, it wasn’t exactly an AI generated recommendation. It was an AI generated summary of all the articles that applied to the question I asked Google. So basically One of the articles them gave that recommendation is below and you can read the full article of course and determine whether it’s a reputable source and applies to you. I agree with not going by a cookie cutter approach regardless of where it came from. Especially the Internet, but it logically does make sense to me so it would definitely be worth talking to your doctor about and asking for a specific plan for you. I know for me, my body is fighting cancer and processing chemo right now which both increase metabolism. Currently I’m logging like 1000-1500 cal more a day and still losing (albeit a little slower to appease my doctors). It changes your metabolism when your body is fighting something and it does burn more calories during times like this. How many that would be something your surgeon may be able to help you with a refer you to someone who can. I am very fortunate that I am at a big fancy breast center and they have an oncology dietitian that is helping me throughout all of my different treatments that I have in store for me over the next year to keep me on track for both that and my bariatric journey. i think the most important part would be to just be mindful of the fact that healing does require adequate nutrition and not to be at too much of a calorie deficit because yes, we will heal like we did from our bariatric surgery but that doesn’t necessarily mean it was the ideal circumstance or that we we’re healing as fast as we could have. I know you are itching to get out and back to your activity asap as I would be and good nutrition is very important for faster healing. I’m not saying that means you need to eat as much as you were eating when you were working out like crazy, but if it was me, I would focus primarily on fueling my body to get better faster, without gaining of course, and really focus on the weight loss once I was back on track (it won’t be that long). I mean if you can lose a bit great but if your body is screaming out for nutritious food it’s probable that there is a reason. The nutritionist that I am working with would not give me a specific calorie amount instead she told me to still try to avoid cookies and chips, but to eat when my body was craving nutritious food and she checks in with me every week to see how I am doing and make tweaks Does your surgeon have a nurse practitioner that you could talk to if you give them a call? Or was your dietician from pre surgery very helpful (mine was worthless 😂). Maybe you would get a more in-depth response from them than your surgeon who’s always super busy.

Ooh and just be sure not to do what I did after my sleeve. I got all the way down to 18 pounds from my goal and I felt like such a failure that I let it derail me. Hopefully you will keep losing and don’t stop trying BUT, also have in the back of your mind that you have already done incredible and are far more healthy than you were even if you don’t reach this arbitrary number. I have a girl in my in person bariatric support group who did the same thing over TWO POUNDS. Our brains are very powerful and it’s great to strive for a goal but also be flexible and not crazy like I was and think it was a total waste and throw it all away. After I gained it all back plus some I would have done anything to be 168 or 178 again. Granted the sleeve was not appropriate for me and I probably wouldn’t have maintained at the 178 I bounced back to for long anyways, but I’m just saying that I gave up far too easily. Just a word of caution from someone who made that mistake.

My surgery date is tomorrow. I just found out about bariatric pal and I'm looking forward to sharing this journey with you all!

It sounds like your resources are limited for getting support in your local area, so I wanted to recommend looking into the Pound of Cure nutrition program, which is run by Dr. Weiner in Tucson, AZ (he also has a couple books and YouTube channel with bariatric educational information). It's $49 a month and allows you to attend unlimited online support groups with their dietician and peer leaders, as well as a few sessions per month that are run by Dr. Weiner. I've subscribed for a while and go to at least a few of the groups per month as my schedule permits. Many times there will just be a few people in the group and you can really get a chance to ask your questions and get some good advice. Just for example, there's a group for the first year post-op, for emotional eating and stress management, and even one for surviving the holidays and travel. They've been in this business for many years and I'm betting they could think of dozens of patients who felt exactly how you do right now but went on to be successful.

@julie. I think it’s weird that everyone’s pre op diet is so different. My nutritionist told me that it use to be all shakes before surgery but she asked the surgeon to include something chewy to help us not quit. I have to say it’s not simple. My surgeon is one of two drs at University of Miami hospital who does Bariatric surgery. He told me my husband could stay with me because the floor is his and he can specify a lot of things. I’ll be staying 2 nights because of distance and my age. Just liquid the day before surgery for me and two weeks after also. Then every 2 weeks the next step. I would love a slice pizza or a grilled cheese sandwich right now. It hasn’t even been a week yet:)