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5 years out, tried semiglutide to restart weight loss
KarenLR75 replied to KarenLR75's topic in GLP-1 & Other Weight Loss Medications (NEW!)
It took about 2 to 4 weeks worth of injections for the true total benefits to settle in and when it did, it was so FREEING. I still absolutely am delighted I had gastric bypass. I also could not afford to pay $1000 a month. I found a local 'wellness' clinic here in Fort Worth where I pay roughly $300 a MONTH for weekly injections. I skipped their package of B12 and Semiglutide as I'm already on an inhalable B-12 supplement. Definitely shop around. I do worry about it causing long term complications (unsure what those are at this point outside of blurbs I've read) but I'm also not wanting this to be something I end up needing to do every week past this 6 to 9 month window. They have other clients that after they got where they wanted, they tapered off completely or come in for monthly or bi monthly injections only. I'd like to taper completely. I have gone a month with no injections after i started and while I had a slight hunger increase, the food chatter was so dang muted. I actually ended up reducing my dosage as I got to a point where I was not eating enough which is ALSO NOT my goal. My protein intake plummeted simply because I was not taking in enough calories. Luckily the place I work with is conservative with dosing and they have multiple patients that had bariatric surgery years ago and they are always ready to discuss 'what is the least amount of semiglutide that you need to be sudcessful'. -
Recap of positives and negatives one year after gastric surgery
Tomo replied to MarisAthena's topic in PRE-Operation Weight Loss Surgery Q&A
Wow. I concur with @ms.sss. You did get the short end of the stick. I had the sleeve for years and then I had a revision to RNY (~3 years) and I don't have any of those issues. In fact, I can't even think of any negatives. Except if I eat too fast, it may cause the foamies. I'm so sorry you're going through all that. I have no problem with my vitamins, I wear a MV patch and sometimes I'll take high ADEK chewable. My vitamin A was slightly low so that's why I started taking the high ADEK a few times a week. I also never heard of cold sores lower immunity and fungal infections... Etc. after WLS. I sure hope things and improve for you. -
December Surgery Buddies!
Felicia1288 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Guys I don't know why but yesterday day 5 was pretty hard for me. Not the first three days lol...I just wanted to say for anyone who has the 28th we are almost there!! I am drinking a bit more broth in between but probably because I am bored and it's cold now in south GA 🤣. Love seeing everyone's posts! -
I just could not do puree, I did soups instead. I chewed any big lumps or squished them with the back of my spoon. I found a lot of these forward steps difficult. My team were very happy with me going at a slow and steady pace that suited my new stomach. When I was ready I went straight to regular foods like minced meats and vegetables and well cooked stews and casseroles. You will find what you can eat one day will not be ok another day. My new stomach has tantrums even now. Just do your best. I was so turned off food and was never hungry. I had a filthy taste in my mouth all the time, numerous tooth brushings never altered this. I too had deep regrets, everything I ever knew about eating was altered. I had to find new ways to find pleasure because now we have to eat to live and not the other way around. You will get there, just ride this out. Your hormones are running wild at the moment so it is all against you at the moment. Weight gains and stalls are all par for the course. You will get them all the time. A full bowel, a salty meal or salty broth can cause a temporary weight gain. Just stick to the plan and believe , it works. Soon you will be able to make your teams water and protein goals then you will feel so much better. People think that doing WLS is the easy option. Its not, especially early on. Contact your team and tell them your struggles. Get counselling if you need it. Chat and vent on here, we all have. Everyone has had similar issues.
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6-10 Week Out Restriction Feeling
RnYBabe replied to PandaMom1977's topic in Post-op Diets and Questions
I did experience a sudden feeling of fullness that wasn't present in the beginning when I ate/drank. My doctor ordered an esophagogram and let me know it could be the nerves in my stomach healing or a stricture. For me, it turned out to just be the nerves healing and I got adjusted as the weeks went on. -
I am new here and I’ve been devouring the forums. I am one week post ESG. I am down 16 lbs. I notice a lot of you have cute pictures on your signature showing your weight loss journey. Where do you get those?
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How much protein is too much?
catwoman7 replied to newbegining2024's topic in Revision Weight Loss Surgery Forums (NEW!)
I would follow what your clinic says. Stalls are a normal part of weight loss, and as long as you're compliant with your program, they WILL break. No need to do anything other than to make sure you're following. your clinic's program to a "T". 100 grams of protein isn't too high. Most of us are told to shoot for the 60-80 range, and even that can be a challenge at first, so It'd be a huge challenge to get up to 100 so soon after surgery (which is probably why he recommended drinking two protein shakes a day). Although that said, 100 grams of protein is not too high. I have to average at least 100 grams a day because we discovered early on after my surgery (nine years ago) that I malabsorb it. If I don't get that much, my pre albumin level tanks. also, you are not going to gain weight, given what you said you're eating. You would not be gaining weight on 100 grams of protein, either, given the amount of calories you're taking in. -
May 2024 Surgery Buddies 😁
SandyT replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
Just over 2 weeks since my sleeve surgery. On pureed diet now. Things seem to be going really well. My energy levels are building back up and I have no pain at all, except for my normal joint pain. Incisions almost totally healed. I am tolerating 1/2 cup food at each meal. Loving cream of wheat and refried beans. Also love my popsicles. Is everyone who has had their surgery doing well with diet advancing? Good luck to those of you still awaiting surgery. It will be over before you know it and you will be on your way to a new and healthy life. -
I’m so scared my stomach will stretch out
KateG41 replied to sarahzinkann's topic in Gastric Bypass Surgery Forums
Hi Sarah! I did not have that fear at first, but I can tell you that if you do not meet your fluid and protein goals you will run yourself into the ground. Trust me! I am 6 weeks post op, and after 2 weeks, I didn't drink my fluids or have my protein. When I took a shower one night, I came VERY close to passing out. The plan is so important (and sometimes really annoying) to follow, but it is for your safety, health, and to achieve the weight loss that you desire. Drinking fluids (all 64 ounces +) will really help your weight loss. I worry about stretching my stomach out later on. Like, if I succumb to mental hunger and have something that I should not have, and I just keep eating it because it tastes good - but I am told it will take a LOT to get it stretched out. I know it will eventually stretch out some, but nothing like it was. Good luck on your journey! I hope the worrying subsides and you are able to heal and start seeing the good things. My first non-scale victory was putting on a pair of jeans I hadn't worn in years and they fit...comfortably. Those are the kinds of things that keep you going. I'm down 38lbs since 4/10 (pre-op diet) and 23lbs since my surgery. I haven't weighed in a bit, so hoping it's more like 25-30lbs since surgery, but as long as it keeps going down, I'm good. -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Back from vacation last night and had a great time. We spent 2 days at the waterpark at Great Wolf Lodge, then drove to Hershey, Pennsylvania to visit the amusement park, followed by a trip through Lancaster County (where many Amish people live). I did what I could to meet protein goals and make healthy choices at restaurants, but I also allowed myself some sweets and tried not to stress about it too much. Weighed myself this morning and was down one pound since last week. Overall feeling good and looking forward to getting back to a more normal schedule, although I have a bit of a break from work until next week. A few random travel tips: Always make sure you are getting your food prepared the way you want it when you order. I saw a photo of a salad with grilled chicken on the menu, but I didn't realize it could also come fried until that was what the server brought me. She didn't ask which I wanted (she was new), and I just assumed it was grilled. A simple, "That's with grilled chicken, right?" would have saved me having to try to peel away all of the fried breading. If you must order fast food when on the road, a small cup of chili from Wendy's has 16g protein and 240 calories. I believe it's 22g carb (6g of which is fiber). They also have some nice salads. For a long car trip, bring a gallon-size thermal jug of ice water and keep it in the back to refill your smaller water bottle. Individual packs of edamame, beef jerky, and nuts made great portable snacks to get in some extra protein, and Quest protein chips are delicious! I also found protein pretzels in a gas station convenience store and they were good, although not as high in protein as Quest (which they also sold there). -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
I had my final pre-op appointment with my surgeon today. Nothing really to report as it was very routine. I weighed in about 3lbs down from 3 weeks ago. That was nice, but I'll admit I have not been too strict the past week about my food. I start my 2 week liquid diet in 2 weeks and that'll be plenty strict so I've stopped for fast food once and had some chocolate when I normally wouldn't. I see the nutritionist next Thursday and then it's just a countdown to Feb 21! -
February 2024 Surgery Buddies?
Chevygirl replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Two weeks for me. 1st week I can have a small balance meal for dinner, 2nd all clear liquid with no red dye. -
300-500 calories a day at 6 months seems low, at least by my bariatric teams outline and booklet/plan given to me. I'm at 4 months and eating regular food at 800 per day. I'm told its right on track. Have you spoken to your doctor/dietician? Perhaps do as I was told instead of three meals a day - have 5 small meals to get you to where you need to be? Either way, I'd check with your doctor.
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Need help with diet after post surgery weight gain!!!!!
AmberFL replied to Panda333's topic in Food and Nutrition
Go back to the basics! Prioritize protein, cut out sugar, stick to 140g total carbs, 40g fat. Meal Prep and go for daily walks Its doable!! You got this! This is my diet at 7months post op with an 1hr + of exercise 6x a week (exercise is 30min weight lifting and 30-45min cardio) Wake up: Café latte premier protein and decaf cold brew Breakfast: egg whites, Jennie o turkey sausage, cheese and Pico de Gallo Snack: fruit and mini jerky stick or popcorn (lesserevil brand only 50cal low carb and has some protein) Lunch: usually a salad with pasta, veggies, some crunch (wonton strips, crispy onions, croutons) dressing is homemade (Greek yogurt, hidden valley ranch dry mix, fat free Italian dressing to thin it out) snack: Oikos or Dannon Light and Fit yogurt with granola Dinner: I get fancy- last night I had an Egglife wrap put 2TSP of pest on it, 3oz grilled chicken, 10g of reduced fat mozzarella cheese, 1 tlbs of picked jalapeno, 1 tbls of red onion and 10g of shredded Parmesan cheese Dessert: a couple of yasso popples, or Ill have a few bites of my hubbys ben and jerrys (lol) This is my normal day to day with variations but I usually end up with about 130+ of Protein, under 90g carbs and under 50g of fat. I am not perfect at all but meal prepping really really helps my week be successful. I also track every single thing (bad or good) in Netdiary and I pre-track my day the night before or the morning of, this allows me to see what I have going on and if I decide to eat a piece of sugar free chocolate or make myself an iced coffee with sugar free creamer, I can see if my macros fit it. Lately I have been going over but I am still losing weight. I have surpassed my goal weight and am still losing- lot slower- so I am trying to figure out how to eat a bit more so I can maintain. I love this journey and am having so much fun with it (crazy I know) but I am an open book and am happy to help with meal plans, meal prep and exercises! -
I agree, the drinking and eating is time consuming. Take at least a week. Take what you can, you'll be glad you did. Remember its a major surgery either removing a portion of an organ or restructuring your digestive tract - either way its a serious surgery.
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Hello, It’s been a week since i went through a gastric sleeve surgery and I use cannabis oils to help with other health issues, however, sometimes friends come over and i would end up vaping a little bit and now idk if its safe to vape after the surgery.
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This liquid diet is...not easy!
ChunkCat replied to Raevor85's topic in PRE-Operation Weight Loss Surgery Q&A
I had two weeks of a modified liquid diet (the shakes all day and a small, lean meat and veggie meal at night), and then another week of pure liquids, no snacks, no pudding or yogurt, just shakes! It was SUCH a marathon... Then I had 2 full weeks of strict liquids post-op, no puddings, no yogurt, and I couldn't tolerate any protein shakes or jello. But post op it was easier in a way because my body was telling me very clearly it didn't want any of those things! Pre-op the diets are a serious head game. LOL -
It sounds like a lot of people have that 10-15-20 lb rebound after they stop losing, so that sounds kind of natural. Don't sneer at your 70lb loss though -- that's the average / median weight of a 10 year old girl. You have lost the equivalent of an entire child's body weight. I definitely second the therapist / group counselling route. I personally think therapy is good for everyone, anywhere, anytime -- but for things like ED it can be a game changer. Also? This forum. Come here often. Make it a point to log in at least two times a week, even if it's just to say hi, or grumble about your new protein powder tasting like saccharine-dipped-shite, etc. Honestly, reading other people's trials & tribulations reaching out and interacting on the regular with other people who are on similar journeys can be such a great support.
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like someone else said, only 30% of bypass patients dump, and it's not common to dump on fruit, even though it contains sugar. People who dump tend to dump on things like ice cream, cake, etc (and often they can eat SOME ice cream, etc - like maybe a few bites - but just not a lot) I'm several years out. The first few months I really only ate berries (once I was able to, that is - anything with seeds I was supposed to avoid the first few weeks post-op). I've been able to eat pretty much any fruit ever since - although sometimes acidic fruits like pineapple and citrus fruits irritate my stomach. I still eat them occasionally, though. P.S. I do know someone who dumped on pineapple once, so it IS possible to dump on fruit - but that was the only time I've ever heard of anyone dumping on fruit - so I think it's pretty uncommon.
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There is a new video from Dr. Weiner on the Pound of Cure YouTube channel just posted today updating his now 10-year-old video on post-op eating. This applies to the first several weeks, up through about 3 months. So if you're at the stage of reintroducing foods and trying to hit water and protein goals and want a little extra guidance or reassurance, (or if you are pre-op and want a great reference for later) give it a watch:
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This usually means you lost some fat and gained some muscle mass. Which is a good thing! yay muscles! over the last several months (due to my increased exercise regime i assume) my 7 day running weight average has increased by about 3 lbs, but my pants are falling off me again like those fun early weeks immediately after WLS (and my pants are already pretty small to begin with omg). but i also think this is a good thing though:...yay shopping for new pants! lol do you take your body measurements regularly? sometimes looking over historical body measurements over time paint a better picture than the number on the scale....
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May 2024 Surgery Buddies 😁
SandyT replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
Hello Everyone! Hope those who have had surgery are doing well and those with pending surgery are hanging in there. I was doing well at my 1 week mark until yesterday when I had a near fainting episode. I went to see my PCP and he found that my potassium was low and I was just a little dehydrated, despite drinking constantly! It is probably due to the problem I am having with diarrhea. I started potassium pills and working on hydration, hope I will start feeling less weak. Be aware this can happen, even when on a liquid diet. -
January 2024 surgery buddies
newbegining2024 replied to Pink fridge's topic in Gastric Sleeve Surgery Forums
That makes so much sense! I kept comparing to other people’s weight loss per week and I am along myself down. But with their percentage calculation it is a much better way! -
I certainly feel for you, just 3 days was all I could stand. That was last week and my back still hasn't recovered from hours on the toilet and cleaning up messes. Immodium helped me also.
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It’s been one of *those* days and it’s all been because of various medical people (not WLS-related) and I’m completely fed up. Hospital and meds delivery people not talking to one another so no idea if I will receive my delivery in time for my next jab this coming Monday. I mean, it’s only for my Rheumatoid Arthritis so not important, obviously. Then there’s the absolute joy of dealing with my doctors surgery when chasing up a prescription for pain relief that was requested last week. Rang my pharmacy - no prescription received. Rang Drs - oh, it was refused because you need to have yet another meds review (already having one on 27th for unrelated meds) No pain meds and no one thought to contact me to tell me (the wonder of doing everything online) Staff at surgery doesn’t think that the reviewing clinician can fit a 3rd med in to the upcoming review, so yet another review booked for Saturday. This will mean I’m without pain meds for a week by the time it gets put through and delivered 😤 I am just so 😖😖😖 I know we all make mistakes but today has just been a Micky-take from start to finish. I’ve put a complaint in with the Drs for the lack of communication and care, hospital already miffed with the meds delivery company so I’ve left that in their hands to deal with. The only thing going through my head now is what if the surgery is as crap when it comes to issuing meds post Bariatric surgery?? I’ve no confidence in them dealing with requests in a timely manner generally so I’m dreading how much they screw up when I have to go to them for all the Bariatric stuff. Sorry, I just needed to get it off my chest. Hubby is dealing with some work issues at the moment that’s stressing him out so I don’t want to add to that right now. 🙁
