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Found 17,501 results
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Get your water in! That’s helps move things- think of it as flushing the fat out. It took me about 7 -10 days to get rid of surgery fluid and get “regular”..... feel better
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I gained 15 pounds from surgery and I was only there 24 hrs. I know it's all the fluids they pump into you. I'm 5 days post-op and I've lost 10 of those 15 pounds but can easily see myself being at my surgery weight at my 2 week check-up. I'm hoping that's normal.
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I have answers to questions that I have brought up to the group from my two week post op appointment today and wanted to share. 1) Apparently the pulling of a muscle pain I was experiencing is normal and most likely scar tissue breaking up. The pulling comes from my largest incision above my belly button. They said to keep walking and that will help. 2) Loading up on protein at once is not a good thing. Apparently we can’t absorb more than 30 grams of protein at a time. Also, my weightloss majorly slowed down this past week. I was only down 3 lbs. I was told that it was normal but discouraging after loosing 10 lbs my 1st week post op and also 10 lbs the week before surgery on the liver shrinking diet.
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I was a fussy eater as a child, I would eat tinned baked beans or spaghetti for breakfast! Loved fish fingers, wasn't a fan of a heap of veg. Mum remarried when I was 7 and Dad would make me sit at the table and finish what was on my plate and I think that is probably what triggered my weight issues but really who knows. I kept getting told to think about the poor starving children in Africa. I'm not sure how my eating everything helped them and I'm sure at least once I offered to put my food in an envelope and send it to them. I still have nightmares about peas. I can't stand the things. I would cover them in tomato sauce and swallow them whole as that was the only was I could get them down. I also hated cheese and was forever been told how healthy it was. I am now happy to eat cheese but only the mild varieties. I can't stand blue or strong cheeses. As it is so full of fat and calories I think I would have been better off still hating it. I was plump from about age 9 or 10. I got told it was puppy fat and I would lose it when I was older and so began my life of yoyo dieting - Injections, pills, hypnosis , Beverley Hills, Cabbage soup I've done it all.
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I'm in Aus so things are probably a little different. I saw my surgeon in Sept at which point he suggested the revision and I was given all the info and costings. I then went home to think about it. Contacted the office to find out what the process is and was told I need to see the surgeon again - app made for 29/10 and the dietician 30/10. I am hoping that I will then be given a date. I have been for a preop consult already. I had an ECG, was asked various questions, had my feet and armpit checked ( they could have warned me about that prior to the appointment). I have been given a referral for bloods to be done 3 weeks prior to surgery.
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I had surgery on 09/24. I took two weeks off from my desk job. After a week I felt like I could have gone back. I went back to work on 10/8 and on 10/9 I passed out and broke my foot in two places. So please don't rush it and make sure that you drink plenty of fluids.
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I feel the same way. Its killing me. Sleeved 10/8 Sent from my SM-G950U using BariatricPal mobile app
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Intermittent Fasting Daily Menu/Results/Accountability
FluffyChix replied to FluffyChix's topic in Post-op Diets and Questions
@GreenTealael Just me, and maybe a slippery slope for you, but if these chickie fingers were worth walking uphill both ways through the rain while PMSing, you TOTALLY deserved to have them. Sorry you're going through hell week! But we know you will make it great with the IF helping out! Woot! Congrats on reaching your weight range!!!! @Matt Z Wahhhhooooo congrats big time on being 12 lbs from your big goal!!! I really believe you can still pull out a victory in 28 days!!! That's less than a 1/2lb per day and you're a dude! You go, man!!!! Dooooooo eeeettttt!!! @sillykitty Yiiiiipppppeeeeeee!!! So happy you got through your business trip without a gain--with a loss! Even better!!! That's outstanding. Are you now on your vacation yet?? Can't wait for piccys on that and to hear how you're doing! To all the other little friends who hang with us, come on out and play!!! Start IFing with us. We want to hear from you even if you'r not IFing!!! *** Ok, so I haven't IF'd since last week. I did some loose 14:10's but that's about all I can claim. I did a 16:8 yesterday. I came back up at 157.8lb, but today I'm 156lbs, so who know where it will settle out. I have bad lymphedema going in my arm. Meh. It happens on every trip. No worries. I also may have some gallbladder or some kind of issue. Don't know what it is yet, so am not gonna waller on about it and yammer, cuz it's probably just an irritated esophagus. No big whoop--no carryin' on or attention-seeking needed. Will let you know as I have test results if it turns into anything. I'm sure it won't. It never does. I'm doing a 24hour IF tomorrow with Mr. F. I may try to parlay it into a 36 or 42 hour fast. It should be relatively easy...except I ate ALL. THE. FOOD. in Kerrville and Fredericksburg this weekend. They are flat out of food. The end. -
RECOVERY IS MORE COMPLICATED THAN I THOUGHT!
CyndieRI replied to Frustr8's topic in POST-Operation Weight Loss Surgery Q&A
I had sleeve surgery on 10/10. I wasn’t expecting the nausea and constant vomiting the first 2 days or the terrible heartburn, which thankfully is going away. I also wasn’t expecting to GAIN 9lbs while I was in the hospital! The other thing i didn’t expect - i look pregnant! My stomach is so distended I look terrible! On the plus side - I never really had any pain (besides the heartburn). -
Surgery complication support
Frustr8 replied to Healthy_life's topic in General Weight Loss Surgery Discussions
Well shall I start? 1. A RnY on September 5th 2018 Ohio State University Hospital Werner Medical Center. Columbus. Ohio 43210 2. Stricture of Pouch Stoma and 5 gastric/ jejunal ulcers. 3 Had EDJ 10/12/2018 to confirm dx, Additional EDJ scheduled for 10/26/2018. Now had Carafate 4 x daily added to medications.After that not certain of options as yet. 3. Not sure- maybe reassurance that although these things can happen your surgeon is not without means to treat it. Strange to say 2 Bari-pals both have this problem. Neither of us did anything to induce it, just an unlucky dice throw. 4 my story is stated on the other surgery complication thread but I will say I DO NOT REGRET MY SURGERY,I do not blame my surgeon, I knew going in I might not be an easy patient, but he granted me a surgery I had been working towards for over 3 years and I am eternally grateful,i believe my problems can and will be solved soon!👸😭😛 -
June Sleevers Lets Get Excited!!!
Laughing Bird replied to gully90's topic in Gastric Sleeve Surgery Forums
Hi June Sleevers!!!! I got into a size 24 jegging on Saturday! WHAT?!?! I haven’t been that size in 10 years! I’m hoping to be in the 250’s by Christmas and I can’t believe this is my new life. It’s awesome!!! -
Hey, just checking in (I read back through the thread to see how folks are doing. Thank you all for the well-wishes and condolences. ❤️ I just successfully ate my first cottage cheese since surgery (10/3), and I've done fine with Greek yogurt and ricotta (with just a little Italian seasoning and low-fat Trader Joe's pizza sauce, because that's what I have on hand). Balancing my nutritionists' "try to eat three meals per day" with "get more than 60 grams of protein" and "don't drink within half an hour of eating" and "get more than 64 ounces of liquid" is ... a lot, especially with going back to school and dealing with family stuff. I'm not getting all that much protein from my food, because I'm only eating a couple of tablespoons, maybe, per "meal." I know it gets easier, and if I'm only at 55 grams of protein one day (or, like ... three?) it won't kill me or make all of my hair fall out. I'm not freaked out about it, just sharing the struggle, I guess. My vitamins make me a little sick, though as the amount of food I can eat increases, so does my tolerance for them. It'll work itself out. Also, I joked to my spouse, before surgery: "I'm ready for all kinds of complications, so the one I end up with will be one I didn't think of." Yeah. Uh. I was allergic to something they used during the surgery. About a week afterward, I broke out in hives all over my torso and the tops of my thighs. My surgeon isn't very helpful: "try taking Benadryl, and if that doesn't work I'll order a steroid block for you, but I don't want to do that." (Steroids wreak havoc on post-surgical healing.) I've looked for information online, and most people get over them on their own, so I'm making due with hydrocortisone cream (it's a steroid, but only a low amount of it, and on my skin instead of being taken as a pill), Aveeno eczema-strength lotion (has a lot of oats in it, which are good for this kind of thing), and Benadryl at night. So... that's been awful. (They are very itchy hives. It's terrible.) I can drink pretty normally again, now. I don't have to have these itty-bitty sips. I think gulping would hurt, and I make sure not to do that, but normal-size mouthfuls feel good. So... that's what just under two weeks out looks like, for me.
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What’s everyone eating 6 weeks post op?
ElectricBoogaloo replied to Vccc's topic in Gastric Sleeve Surgery Forums
I know, right?! 10 weeks!! Not a typo. -
I was sleeved 10/16/17 with a highest weight of 347, surgery weight of 283. This morning I weighed 174.2! What a year it has been. Ups and downs, struggles and successes, and figuring out the new me. I was a 3xl shirt and 44" waist, and am now wearing a Large slim fit shirt and 32" pants. Life is much more enjoyable with my new found energy, ability to move around, and to squeeze through places I never thought of before. The year has flown by pretty quickly, and I am so happy to have made the decision to go forward with surgery.
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Sleeved 10/11. Everything that goes into my stomach causes cramping so I hare to drink anything. I'm having lots of trouble getting all fluids in. 😩 I hope it gets better. 😩
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I was sleeved 10/1 and I thought you weren’t supposed to be as hungry as you were before. I am starving!!!
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June Sleevers Lets Get Excited!!!
stephh6789 replied to gully90's topic in Gastric Sleeve Surgery Forums
how is everyone doing? I finally broke my stall. lost 5 pounds since 10/2 sucks since Its a little bit, BUT anything is better than nothing and I'm right on track with my weight loss. by December I should be down to 175 and I'm currently 180 I can lose these 5 pounds in the upcoming week after shark week is gone (ladies you will know what I mean). -
Has anyone be re-sleeved? Revision ?!
Lainybee1987 replied to Lainybee1987's topic in Revision Weight Loss Surgery Forums (NEW!)
Sure, i would not reccomebd resleeve my first sleeve I lost next to nothing and even early out I was starving ... etc no chance of goal or anywhere near it which was 10 stone .. other sleepers blaked me not the fact my surgery was to blame (was too large) second sleeve I got to goal in 4 months .. 10 stone .. I'm now 7stone 9 .. feel unhealthy have constant IBS .. gas .. vomiting every other day .. it's a full time job to not lose weight I don't feel hunger and most food I detest now .. I was never fussy .. the protein bars and shakes make me sick now I can't tolerate even the thought of having one .. can't eat bread need soft foods to eat .. can still eat nuts and seeds ! Which is my saviour I hate meat! I regret it as I look amazing but feel like crap ! Being skinny doesn't make up for being exhausted and sick 99% the time ! -
What’s everyone eating 6 weeks post op?
ElectricBoogaloo replied to Vccc's topic in Gastric Sleeve Surgery Forums
Per my surgeon, I will be on soft/pureed foods for 10 weeks (after 2 weeks of liquids) which lands right in the middle of the holidays! -
Considering a lap band - scared after reading this forum!
RoRoKitty replied to Elrix's topic in LAP-BAND Surgery Forums
I had mine done 10+ years because my insurance only covered band or bypass. I was scared to do bypass as it felt too drastic and permanent for me. It worked in the first months then I learned how to “bypass” it and started eating again as before. If I was not too careful though I would puke and had problem with dry food getting through. Two months ago I had it removed and last week I had a sleeve operation as I had all the weight put back on. Surgeon who removed my lap and told me it was starting to incorporate inside my stomach, this is why he gave me two months of healing time before doing any further surgery after removing it. I am really happy for all the people it works for it was just not the correct solution for me ! Fingers crossed now :) -
Hi I just had my surgery on 10/11. I also had lap band removal and a hernia repair. If anything I’ve noticed a remarkable difference in that my reflux is basically gone. For the first time in years I’m able to lay flat and sleep!!!
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Hello October sleevers! Congratulations on your big day! I am sending good vibes to all. I was scheduled for 10/29. Cancelled because there are "most steps" to complete with insurance. I am very thankful for my insurance. The requirements are lengthy and, at times, tedious. 6 months Dr. supervised diet.....check. Psych eval.......check. Psych eval actually getting to surgeon and insurance......took two months, but check. I checked with my insurance many times to make sure everything was done. I still have "one" task to complete. It's 8 phone calls with a "health coach" at my insurance company. Only after this is completed can the dr office send in for approval. Ugh. Puts me into November. I thought I might learn something new and exciting from these calls, but no. The first call, the health coach had me read some articles to discuss at next phone call. The articles were from WebMD, really?? So, frustrated and disappointed. But I've been hugely fat for a long time, a few more weeks won't hurt.
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Anyone regretting this?
Medowsweet replied to Anglkrys2's topic in POST-Operation Weight Loss Surgery Q&A
My friend has had no surgery but is a "super taster" and HATES the matalic/chemical taste of tap and most bottled waters. She found a few she likes. One is "purified filtered water" tasteless, another is "smart water" which has a "water" taste which she likes and doesn't find offensive. Here is what I would do: Go buy ONE bottle of EVERY kind of water in the local store. I know, that means like 20 dollars up front and 19 of them wasted... But for your health it is worth it. ONE will be at least tolerable to some degree. Get a bunch of bottles of the one you can stand and then drink or flavor with fruit/tea/herbs/extracts whatever you like. -
Anyone regretting this?
Brttnyj89 replied to Anglkrys2's topic in POST-Operation Weight Loss Surgery Q&A
Not even going to lie, last week I regretted my decision. I had surgery on 09/24 and went back to work on 10/8. I felt fine. Was getting at least 64oz of water in a day, I'm on pureed food. I was eating correctly. On Tuesday 10/9 I had a syncopal episode. When I went down my right knee landed on my left foot. I ended up with a broke foot in 3 places. -
BCBS has shorter preauthorization times for everything, honestly. I needed preauthorization for a dental device to treat my sleep apnea as an alternative to a CPAP machine - it should have taken 4 to 6 weeks and it took 10 days.
