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I am 1 week post op from getting the gastric sleeve and I do not feel full. I was put straight on a soft food diet and only eat 2-3oz of food at a time because that's what i was told however I do not feel full after. I am a stickler for rules so I try and follow to the tee but my stomach is always gurgling as if it is hungry. I try hard to meet my protein and water goals although I am not always successful. Does the gurgling mean I am still hungry or is that just part of the healing process? I am scared that I will suffer from malnutrition (ironic because this was NEVER a concern of mine before lol).
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Need suggestions please!!!
SleeveToBypass2023 replied to SleeveToBypass2023's topic in POST-Operation Weight Loss Surgery Q&A
This is awesome, thanks!!! Yeah, I've been low carb for so long that my body just doesn't tolerate them anymore. But I'll look into keeping my protein up and adding in more fats. I've been keeping my fats at 40-50 per day, but I'm going to look into doubling that and see how it goes. I actually really like pork rinds, so I'm going to grab some for snacks. I didn't even think of those!!! I will slowly try to bring my carbs up to around 50 per day if I can, but it was easier when I was working out 5 days per week. Now that I'm not, it's a lot harder to do. But I'm going to work on that, as well. Thanks!! -
How are you feeling now? It's been a while since you posted and I'm hoping you're doing better. You should be...what...about 5 weeks post op now. Have things improved?
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How much protein is too much?
newbegining2024 replied to newbegining2024's topic in Revision Weight Loss Surgery Forums (NEW!)
Woohoo I hope I passed the stall stage for real! Ive been stuck at 241 lbs up and down for 2 weeks and it went down to 239.6 this morning. I am counting small victories. From 240s to now in the 230s! My surgery weight was 250.4lbs. So after 3 weeks 11lbs down. Yayyy This week I can add mashed or puree vegetables and grains like cream of wheat and grits. Sharing some image of my progress. Also the salmon, broccoli puree and cream of wheat was delicious as my lunch! Good source of protein too. My nutritionist advice for each meal now is 3oz of protein, 1 oz of vegetables and 1 oz of starch. Always try to eat the protein first. My daily calorie intake is between 600-800 including the protein shakes. I am drinking 1 1/2 bottle of shakes. I fell 2 shakes to be too much for me, and 1 1/2 is just right. Protein intake is about 85-100grams. I will ask on my next visit to find out if I really need that much of protein since they told me my daily goal should be 65-75 grams initially. -
Re hospital meds - apparently a change in brand name caused the whole system to grind to a halt for my delivery. How ridiculous in this day and age?? These meds can only be delivered via whichever service the hospital uses due to the nature of them (injections) so it’s not as though I can have a say in that. It just means a lot of chasing when it goes wrong. The rules around the NHS dispensing meds in the UK changed some time ago for some reason. I think it was to stop stockpiling and for patients to only request meds they will use instead of just getting them automatically and then wasting then potentially 🙄 It doesn’t seem to matter what repeat medication I request, the pharmacist at the Drs makes the decision when he authorises the script. For example, a couple of weeks ago I requested 2 months of Ibuprofen 400mg as it was difficult to source to buy over the counter - I got 2 weeks. My HRT gel I get 3 bottles at a time (1 bottle a month) but the tablets I get are only issued as 2 monthly scripts so they never marry up. It’s just so annoying when you need to order repeat prescriptions! Sorry, I know I’m whinging but it’s things like this that drives me insane 🤯
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Revision Surgery - Band to Sleeve-any tips or success stories
cutlass6521 replied to cutlass6521's topic in Gastric Sleeve Surgery Forums
Good Morning: I am currently on day 9 since my revision surgery. For some really strange reason I am no longer having any issues like I did on day 1. No pain, no stomach spasms, very minimal nausea. I am now craving something with substance. Contacted my surgeon today and he advised that if I am tolerating liquids...move to the next stage-puree. If in a week I tolerate this well...move to soft foods, then the next stage and so on. It almost feels surreal. Every clinics website states two week for every stage. I wonder since I was a band patient previously that my stomach is accustomed to the sleeve diet. I was very fortunate to loose 150lbs total with that gastric band and good food choices. It seems revision patients have it a little different...we know what is going to happen. -
I had surgery May 1st, 2024, I lost 14 lbs the first week, but as soon as I started drinking and eating protein, I’ve stopped losing weight. I’m assuming it’s because I’m assuming it’s the protein intake, and not being able to eat veggies. 🤷🏻♀️ Anyone experience this?
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3kg to lose before surgery... any help?
AMJ2598 replied to AMJ2598's topic in PRE-Operation Weight Loss Surgery Q&A
It’s almost like they’ve conveniently forgotten you’ve lost your pre surgical weight & are just telling you to lose more as per their set playbook. I also love how they’re telling you to lose weight but aren’t supporting & guiding you in how to do it. Where’s their pre surgical diet? Where’s the referral to a dietician?? Like @NickelChip, I would suggest the three shake a day pre surgical diet many are given. Or do two shakes & one meal of 3 or 4 ozs Protein & 1/2 cup steamed vegetables or undressed salad. All the best. So I begin my pre-op diet in just over a weeks time, but to be honest I'm just really worried it won't get rid of the weight I need. My calorie count and nutrition is already so similar to what they want me to do, and I'm still struggling. I have an appointment next week to get some pre-op tests done, presumably weight and bloods etc, and even then I'm petrified if the number is even slightly above what they need, that'll be it. Other than a straight up water and broth fast, I really am stuck on what to do! I will be on all-liquids for the pre-op diet which is fine, but it's difficult to not get hung up on the fact they've drilled into my head that I MUST hit a certain number, regardless of my loss already. -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Back down to 199.2lbs this morning, which was my lowest recorded weight from 12 days ago. Will it start dropping again now? It's a mystery! One thing about these stalls that is a little scary, other than just wondering if you will ever lose any more weight again, is how hard it can be not to give into bad habits and cravings when you start feeling like there's no reward for doing the right thing. The last couple days, all I wanted was sugar and simple carbs. I tried not to indulge in the cravings too much, but I did have a little bit of candy (red licorice bites) and a serving of whole wheat Ritz crackers, which I wasn't eating at all before. As the weather warms up, I'm finding it harder to decide what to eat. Is anyone else struggling? Nothing sounds good. I have discovered a nice treat/light meal that reminds me of the pineapple Dole whip you can get at Disneyland. Fill a single serving smoothie blender cup about 2/3 full with frozen pineapple chunks, plus about half a serving vanilla protein powder, half a cup or so of plain Greek yogurt, and a splash of milk to thin it out. Blend until you get a thick, creamy, frozen consistency. It's got about 20-25g protein depending on what products you use and it was so refreshing when literally nothing sounded good for lunch. @gracesmommy2 this is the pilates bar set I have: https://www.amazon.com/gp/product/B0CCRCG5ZP This is the video I'm going to try: There are so many videos if you search YouTube for "pilates bar workout." I thought 20 minutes was a good starting length, but they have longer, too, and ones that target different body areas. I need a yoga mat for the floor part, though. -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
@BlueParis I think the hardest part about this process is accepting that the weight loss happens over a full year, or sometimes even more! The stalls make it feel like it will never happen, even though it will. Just not as fast as we want. But you'll get where you want to be eventually if you keep doing the right things. I've been thinking about it and one of the things I think makes it hard for me right now is that part of my brain never really accepted or acknowledged the size I was when I reached my highest weight. I look at myself in the mirror now and even though I haven't been this weight in 25 years and the last time I was close to it was 7 years ago, in my head, this is what I looked like all along, so I don't see the difference. I'll admit, I saw a photo of myself from last summer and was shocked at my size. Did I really look like that? But I look at myself now and all I feel is the frustration I had in my mid-20s of "when will I lose this weight" because it feels like the last 50 lbs never even happened. I'm just back to a place where I recognize what I'm seeing in the mirror instead of pretending it's not there. @RonHall908 I'm also struggling with sleep. I started tracking with my Fitbit and I don't get what I thought I did. I go to bed around 10:30 and I don't have to be up until 7:00, so I always thought I was getting plenty, at least 7 hours and close to 8, but in reality, I wake up at 5:00 this time of year because of the sun coming up. In the past 3 weeks since I started tracking, I've averaged 6h7m and only hit 7h twice. For comparison, my tracker says I've had an average of 1h9m of REM and 1h13m deep sleep, with 45m awake and 3h44m light sleep. For the most part, I'm energetic. I get over an hour of walking in almost every day, with 38m in the moderate zone according to my tracker. I don't drink any caffeine. But I do have about 30 minutes between 2:30 and 3:00pm when I can barely keep my eyes open. After that, I tend to have a second wind and am wide awake by the time 9pm rolls around so going to bed earlier isn't a great option. I try to relax and read, but I still don't fall asleep until close to 11pm, and I can easily stay up until after midnight if I don't stop myself. Maybe this is just what my body wants? -
1 1/2 y. Post Op. Feeling lost… don’t know how much I should eat!
catwoman7 replied to SandraBobe's topic in Gastric Sleeve Surgery Forums
once you get that far out, you have to play around with different calorie ranges to figure out about how many calories you need to eat to maintain your weight, and how many to lose. That range really varies for everyone depending on sex, age, activity level, metabolic level, how muscular you are, what weight you'd like to be at, etc (e.g., you can eat more if you're fine with weighing 180 lbs as opposed to 130 lbs). I can maintain my current weight by eating about 1600 calories - although I can eat a bit more if I'm exercising a lot. To lose, I have to go below 1600. And since I'm pretty close to a normal BMI, I'd have to eat quite a bit less than 1600 to lose a somewhat noticeable amount each week (otherwise, I'm losing just a couple of ounces - and it's hard to distinguish that from normal fluctuations). There are some women on here who can eat 2000 calories to maintain, and others who can only eat 1200. It's really sort of trial and error given how far you're out from surgery. Maybe start with a range - like 1300-1500 and do that for a couple of weeks. If your weight isn't budging, drop the range down by 100 calories. Rinse and repeat until you start losing weight again. P.S. if. you're losing inches but gaining weight, it could be that you're putting on muscle. Or if you've recently started doing more and/or heavier lifting, it could be that your muscles are holding on to more water (since they need water to repair themselves). If that's what's going on, once your muscles are used to that level, your weight should start dropping again. -
I slept in a recliner for a little over 2 weeks, and then got a wedge pillow for my bed to transition. I also slept with a pillow next to me for a while to discourage rolling in my most-common direction. XD Like others have said, your taste buds can be really all over the place after the surgery. I found a brand on Amazon called ProtiDiet -- their chicken protein soup was a godsend in my early weeks. I still like it now tbh. My team allowed sugarfree puddings during my liquid stage, and stirring some unflavoured protein powder into the pudding (after it was already set! wait until it sets!) got me through some rougher moments. See if you can find smaller samples of protein shakes (premade or powdered) until you find one you can keep down. After my surgery, anything with stevia caused me to vomit, and erythritol made me nauseous but not nearly as bad. Even now, I can really only handle sucralose/splenda and aspartame sweeteners (or monk fruit in low doses). You might be reacting to the sweetening agent in your protein shake. Also, most care programs I've seen seem to prefer whey protein to all others (for good reasons!), but some people develop lactose intolerance Post-OP -- so something else to maybe look into? I'm lactose intolerant and had trouble with whey at first but my body got used to it after about a week. We're buds now.
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That is crazy. I just had to pay about €80 for the year to join the once a week class. If you haven't checked them out yet on YouTube you should look at Meredith Shirk of Svelte Training in case there are some exercises they have that you might like. They do lots, free to view, and a lot of them can be modified depending on aches and pains like knees, back etc. some are seated or on the bed - https://www.youtube.com/@MeredithShirkandSvelteTraining
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March 2024 Surgery Buddies!
TS3209 replied to Pines's topic in PRE-Operation Weight Loss Surgery Q&A
I thought I was so ready to get the fluids in before surgery, but it is a lot harder than I thought! Getting easier. Today is the best I’ve felt in 2 weeks. -
March 2024 Surgery Buddies!
ORFranP86 replied to Pines's topic in PRE-Operation Weight Loss Surgery Q&A
No matter how discouraging this is know that it will pass. Mine lasted 2 weeks. I just kept on doing the deal and it eventually passed with a 2.5 pass. -
Hmm, I don’t like purée anything so I stayed in liquids stage a full 4 weeks. As long as I was on liquids, the BMs were liquid too and would announce themselves with surprise. I got regular and less liquidy with more solid foods and the introduction of magnesium and probiotics at night. My son says the RNY caused me to make the paint peel in the bathroom, (mom eye roll here)There seems to be more unpredictability for relatives and friends with Crohn’s or cancer. I wonder if it’s because of sections removed lower on the intestines? DS and RNY seems to effect the first part of the small intestine.
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Beginning process to revise GS to GB or DS
ShoppGirl replied to Virginia B.'s topic in Revision Weight Loss Surgery Forums (NEW!)
Them tests and being off PPi’s for a week do not sound like fun. Hopefully all that is a means to an end, though and you get scheduled for your revision very soon. -
That's fantastic progress, congratulations on your 7.5lb loss this week! It's great to hear you're noticing positive changes and feeling motivated. The idea of "shopping in your wardrobe" sounds like a fun and rewarding way to track your progress. Best of luck with your upcoming appointments and navigating the dietary changes. For decaf tea, Yorkshire Tea and PG Tips both do good decaf versions in the UK. Keep up the great work and stay positive—you're doing amazing! For natural supplements thenaturemeds is guarantee solution to all health problem.
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August Surgery buddies
Pepper_No_Salt replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
When I first met with my dietitian she told me I would need to start my LSD 2 weeks prior to surgery but that it might be changing. When I had my last appointment and got my updated instructions, i don't have to start my diet until 8/13, 4 days before surgery. I have 2 days of protien shakes, broth based soup for dinner and two days of clears. I've started stockpiling things like bone broth and they had a sale on Snack Packs (sugar free pudding) at Kroger so I bought a BUNCH of those. I don't want to overbuy so I'm trying to be smart about what I get. -
How Can I tell I’m Hungry?
ChunkCat replied to SpringCleansing's topic in POST-Operation Weight Loss Surgery Q&A
For the first month, hydration is king. Calories are nice. Protein is good. But dehydration is the number one reason for ending up in the hospital post-op. Your family should be told about that. Aim for at least 64 oz a day. You may not get that at first, but after a few weeks of trying you will. For the first two weeks I felt like I was constantly drinking---and I was! I couldn't tolerate protein shakes or anything like jello or pudding, I had stomach spasms pretty severe the first two weeks. I could only get down water (which I had to flavor with sugar free flavorings to get down) and sugar free popsicles. My surgeon said that was okay. We have protein stores in our bodies to get us through the first few weeks. But it is still good to aim to get protein in as much as your tummy will allow. And I took my meds one pill at a time, spaced out throughout the day. Your family clearly loves you and are concerned, but only YOU know how you feel. It's okay to remind them of that. If they need more info they can read your packet from the surgeon or come read posts here. 😂 You'll get through this. Just keep sipping!! 💚 -
Another observation on feeling full
Bypass2Freedom posted a topic in POST-Operation Weight Loss Surgery Q&A
Hey all So I am almost 4 weeks post-surgery, and everything is going pretty well for the most part! I have noticed however, apart from the odd hiccup, that I don't really feel full! That being said, I haven't felt hungry either! 😅 I seem to be able to finish all of my food with no issues - I know everyone is different, and I get that this is just my body, but I find it so interesting!- 6 replies
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- rny
- gastric bypass
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Yea. I’m almost 6 weeks. Post SADI but I’m revised from sleeve and it’s pretty much the same. It goes from constipation to loose stool and back again. Takes a while to figure out what combo of fiber, stool softeners and laxitives work best for you. The protein, vitamins, and lack of adequate fiber in your diet as well as pain meds and I believe even the anesthesia take a toll for a while. I am still on two stool softeners a day and soluble fiber plus I was low on magnesium so I’m taking that which also helps with Bowel function. I am trying to wean off the stool softeners now since I am eating a bit more fiber and the NP said to cut back one dose at a time and to do a few days taking it every other day before cutting it out. Just in case anyone else wondered how to do that. I tried to just cut out one dose and ended up needing a laxative. Hopefully her way works.
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I made a post about losing weight slowly and I just kept doing what I was doing, and dropped 5lbs this week…WEIRD! But I am officially considered overweight and not obese!! Below is a before and after picture. The before is not even my heaviest!
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Heya! My surgery is next week, but my birthday is about 3 and a bit weeks after that, so I have been asking myself the same question! My plan is to make everything as non-centered around food as possible. I am hoping to go to an animal experience so I can pet some capybaras, and then just see my family and watch some movies or something! Don't get me wrong, it feels weird that this will be the first birthday in like 28 years where I haven't had cake, but at least I should be feeling happier for the first time in many years! Where I have lost something, I will also gain! Happy belated birthday ❤️
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Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
not american, so no thanksgiving pics to share, but here are some thingsn i've prepared/eaten the last week or so (NOTE: i'm currently in an effort to gain weight - the horrors! lol - so my food choices may be a little off-the-bariatirc-norm...) 1) bbq pork and seasoned rice one-pot-rice-cooker-meal. my portion: 266 cals...ate almost all of it 2) homemade chilli topped with cilantro and feta cheese, home focaccia and sliced avocado sprinkled with sumac: 599 calories for whats shown. ate everything except the foccacia (too chewy for me!!...mr ate it instead) 3) more of my homemade chili, some cheddar cheese, more cilantro, and some Tostido's Hint of Lime Tortilla chips (my fave!!!) 276 cals...ate it all! 4) homemade guacamole with the above mentioned focaccia that i slow toasted to make crisps with cheddar & cilantro & sour cream: 370 cals...ate all except 2 the focaccia crisps. 5) homemade crispy pork belly...omg THE. BEST. CRISPY. PORK. BELLY. EV-AH!!! this pic is of the entire slab. i had roughly 1/2 cup volume of it. ate it all!! 250 calories! 6) junky snacks: - 2 walkers mini shortbread cookies + 1 chocolate : 123 calories - 2 walkers mini shortbread cookies + 3 sour keys candies 103 calories yep, ate all it ta-da!