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Showing results for 'three-week stall'.
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Hello everyone! it’s been 3 years since my surgery and I am wondering if it’s safe to do a detox diet with only green vegetables and berries for 2 weeks? Or should I go back to the diet procedure after the surgery? Please advise 🙏
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Yes I’ve spoken with them. Was in the hospital for two weeks getting fluids. All the scans came back normal. They said pancreatitis now gastritis I just feel like they’re missing something. Idk I’m tired
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YES I was convinced that once I lost weight and felt better about myself I would be like a gym bunny but it still the same old (skinnier) me who likes to sit on the sofa with a book or binge Celebrity Masterchef, The Good Doctor or some other TV program rather than move. Hence I am going to buy an expensive gym membership as hoping that will make me go, not wasting money for nothing. Also I don't like heat and last few weeks have been too warm and energy sapping for me so I am hoping cooler autumn weather will get me out more. It is all down to me, I am the lazy one and I know I enjoy myself and feel better once I do exercise it is just the doing it that is the struggle.
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OP you have done amazingly well. I know lots of us beat ourselves up lots of the time but honestly, to drop almost half your body mass after surgery, AND then regain only 15 - 20lbs three years later, AND to have had a baby in the meantime is unbelievable. Third year regain is common - the norm actually. Trying to get back to your lowest weight ever might not work if your body has chosen a higher new set weight. It will fight you all the way. Forever. Please cut yourself some slack. It might be helpful to ask yourself what exactly you're aiming for now. Is it a goal weight/BMI? Or a state of mind where you accept and celebrate the huge changes you have made to your health and your life and now that of your baby. If you have a set goal, why is that better than where you are, and how much effort or angst do you want/need to devote to achieving it? As a general observation processed and ultra processed foods (products with ingredients you don't have in your kitchen) are what make people obese. The sooner you can ditch those the better IMO. Freshly prepared food is less likely to cause regain. I am a big fan of Dr Matthew Wiener's book A Pound of Cure. Might be worth a read!
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Had my SADI Surgery 7/17/24
ShoppGirl replied to Maddi-SADI's topic in Tell Your Weight Loss Surgery Story
You are actually further out than me. I am only 3.5 weeks out now but I found a really good vitamin for SADI/DS. My surgeon was quite impressed with it. It’s Pro Care Health SADI/DS Multi with 60mg iron. I also take Calcium Citrate. I had sleeve previously and I love the Bariatric Advantage Calcium Chews. I am still needing Chewable so I am on another one that tastes pretty gross for now. Anyways, their fruit flavors taste like Starbursts and the caramel is like a chewy Worthers Original. There is a post in the DS area that i started titled “SADI is so Lonely” that I started when I couldn’t find anyone else who had the surgery. There are a few people there who have had the SADI. -
May 2024 Surgery Buddies 😁
SandyT replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
@Zinger I had 2 preop appts, one with my surgeon, 30 min, and one with my dietician 1 hr. But a few weeks before that I had initial visits with the dietician and social worker. The hospital called today and scheduled me to come in next week for my preop testing. Maybe your providers combine some appts so that it takes 4 hrs? I am learning that every surgeon has a different process. -
November 2023 buddies
MJbypass replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
Hi everyone! My stall is in full swing right now at 6-7 weeks post. It is so incredibly frustrating. -
I'm currently 7 weeks post op today and I'm feeling better. I can eat again, but that's like all I want to do. Is anyone else having hunger issues? I have been struggling to get my protein in every day. Some days I don't want to even eat hardly because I don't know if my stomach will agree. BUT im so hungry all the time. Like before surgery...and it's so disheartening.
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November 2023 buddies
SomeBigGuy replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
Congrats! Sounds like you are making some good progress if you've gone through that many clothes! I can relate to both of you. I feel like I haven't made the progress I should be, but Long Covid has hurt my exercise efforts and constant brain fog is frustrating. I also hit a 6 week long stall that really brought me down. Thankfully that finally broke the last two weeks for me, but I still dont' have my strength back. A 2 mile walk pretty much drains me still, even though I was doing 4-5 miles at a time 4 weeks post-op before Covid. EDIT: Based on continuing conversation in this thread, I just wanted to say I realize I have made good progress, but was trying to emphasize that I still have a mental block that, for some reason, prevents me from appreciating it. I've lost more weight than I was ever able to on my own, but at the same time feel physically weaker than any other point in my life despite trying to exercise. Also my start weight of 352 was from my highest ever weight in 2021, and not my pre-op diet weight of 321. Not trying to be dishonest, just trying to remind myself how bad off I was 2-3 years ago. -
2.5 Years Post OP - Before and After
Real Kombo posted a topic in General Weight Loss Surgery Discussions
I almost never post here because I hate the format on this website and prefer fb but wanted to try to inspire more people. The first photo is how big I was the night before the surgery. The other 3 were taken within the last week. I had the duodenal switch December 30, 2021 at the age of 24. My weight immediately going into the procedure was about 301. (My highest weight of all time, I believe was 320) I now hover between 157-160 and basically eat whatever I want. I'm fairly active and also malabsorb a ton (common channel length is 85 cm) Depending on the day, I eat somewhere between 3500-4000 calories a day. My weight doesn't budge. Still, life sucks in other ways. I struggle with serious depression that has crippled me. Mental health is always a work in progress. Any questions feel free to ask. -
Since it's so early post-op it sounds like the extraordinarily common '3 week stall' which happens 1-6 weeks post-op. The one sure fire fix is to get off the scale for a while. Good luck, Tek
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Thank you for this. I plan to go food shopping this weekend. I’ve been away from the house for 7 weeks for training for work. So I’ve had minimal access to make meals and refrigerator for cold snacks so the processed right now has been my go to.
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I have trouble getting in enough veg or fruits right now. I was trying to force myself to get some lettuce (romaine or iceberg) and use them as lettuce wraps once or twice a week, but I don't eat enough of the head to make it worth it before it goes bad. My nutritionist has been telling me that 'fresh is best' -- but also that the best veg to eat is whatever veg you do eat. (in other words -- it doesn't matter how good something might be for you if you don't end up eating it, lol). I have a small can of low sodium V8 twice a week, and try to throw some frozen veg in with my protein -- spinach, broccoli florets, green beans. Bell peppers. I used to heavily dislike bell peppers, but after my surgery I love them -- steamed or on the barbecue.
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So im 5 weeks post op and….
SleeveToBypass2023 replied to Dchonlee's topic in POST-Operation Weight Loss Surgery Q&A
Honestly, that's why it's not good to weigh yourself every day. Things like how much you ate and drank, how much salt you had, if you pooped or not can all affect your weight. As hard as it is, weighing yourself once (or if you must, twice) per week, in the morning after you go to the bathroom, before you eat or drink is the best way to see what you true weight is. Weight also fluctuates by a couple of pounds naturally, so if you weigh yourself daily, you'll get discouraged and frustrated and start to think, 5 weeks out, that you've plateaued. Be mindful of slider foods. That's stuff that you can eat more of because it goes down super easy and takes longer to make you feel full. Potatoes are known for this. As I said before, the first 6 months is when you lose the most the fastest. Eating things that slow down that process during that time is counter-productive. This is where you really want to stick to the diet as closely as possible to get the most out of the weight loss. Also move your body. Add in working out, walking, swimming, anything that increases movement over and above what you normally do. Not only does that help, but when you drop weight fast, you can lose muscle. So you want to start working on that. -
May 2024 Surgery Buddies 😁
JeninBelg replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
I have just found this site today. I had my gastric sleeve May 21 thought I was doing ok but see others are zooming way ahead of me. I have lost 10.7 kg since surgery (exactly 6 weeks ago). I only lost 400 grams on my liver reduction diet. According to weight charts, I need to lose 80 kg more, but I would be thrilled with 63kg. I am currently 137.9 kg. -
Hi everyone 🩷 posting here as well as in the revision surgery forums in hopes to get a discussion going. I’m considering having revision surgery and have an appointment with my doctor next week. I’d love to hear some of your experiences with revision surgery, what surgery you ultimately went with for the revision, the process and road to your actual surgery date, post op experience - anything you’re willing to share ☺️… soo lay it on me ! The good, the great, the bad, and the ugly! I had gastric sleeve surgery and lost about a 100 lbs and kept it off for about 4 years but since having a baby about 2 years ago I’ve really been struggling with my weight again. Gastric sleeve to bypass seems to be the most popular route however I also see that some people have had other surgeries done such as a duodenal switch. Just curious as to how you and your doctor decide which surgery is best for you. TIA 🩷
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What do you wish you had done BEFORE your gastric bypass surgery to get ready?
Arabesque replied to DianeF's topic in Gastric Bypass Surgery Forums
As @AmberFL suggested, I’d start tracking your food intake. You don’t have to do it religiously to begin but just to start the routine & also get an idea of what you’re eating (nutritional value, calories & portion sizes). Then you could make small changes over the next few months like adjust your portion sizes, swap out some cooking styles or ingredients to healthier ones, try new recipes, drop a snack, etc. Also an opportunity to start to reflect on your relationship with food. Do you eat to comfort or sooth yourself (when you’re sad, stressed, anxious, angry, etc.)? Do you crave certain foods when you’re bored? Are you an hormonal carb or sweet? Do you have any eating habits like always snack at the movies or watching tv or have to have cake or a muffin with your coffee, etc. And so on. And, yes, start incorporating some activity into your week. Good opportunity to try some different things to see what you enjoy. You don’t have to embrace everything all at once. Simple small changes are always easier to adopt & adapt to than jumping in the deep end. You have time before your surgery. Second the advice not to buy up big in protein shakes. A temporary change in your taste buds is very common after the surgery and many find a flavour or brand of shake they enjoyed before the surgery in the pre surgery diet is disgusting after. Things can become too sweet &/or salty, the texture can be off putting and for some it’s the smell of certain foods. It can last upwards of around 6 or so weeks. I’m in Australia so none of the prolonged wait you have to go through. My surgery was not quite 4 weeks after I first met with the surgeon so I didn’t really have time to do anything - lol! -
Please indulge me, I need to brag a bit...
SpartanMaker replied to SpartanMaker's topic in POST-Operation Weight Loss Surgery Q&A
Well, great is sort of relative isn't it? 😁 For me it's much better than I expected this week, all things considered. I'm sure for some it's pretty slow. Consider that the world record half marathon time is about 58 minutes. This means I'm running twice as slow as those folks. On the flip side, this time would probably put me in about the 55th to 60th percentile world-wide for my age group. This means I'm probably a little faster than average, but I'm sure not winning any races! I've got another Half Marathon race scheduled in November and hope to break 2:05 in that one. I haven't fully decided yet, but may do one in April or May and if so, will be shooting for a sub 2:00. I guess my point is I don't think too much about how I compare to others. My real goal is to continue to beat myself! -
Not losing weight
SleeveToBypass2023 replied to Saira97's topic in POST-Operation Weight Loss Surgery Q&A
My first (of MANY stalls) was at 2 1/2 weeks. Every time I have a stall, I gain 3-4 pounds. Then I gain and lose the same 2-3 pounds throughout the stall. Once it finally breaks, I lose like 5 pounds in 1shot, then go back to losing my normal 2-4 pounds a week until another stall hits. That's why paying close attention to Non Scale Victories (NSVs) is so so important. -
February 2024 Surgery Buddies?
BlueParis replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
How's everyone getting alone? I fly out again this evening and not a gram lost this week... won't be back home to my scales for ten days so hope to see a drop when I get home! -
I was starving one week post-op. My hunger never left, but the signals changed. The hunger I feel is like hollowness in my abdomen, it feels like physical pain rather than craving something that is specific (taste or texture). I did lose my interest in eating between my snacks and meals (and what to eat was not on my mind), but once the clock hit 2 hours past my last meal/snack I felt the pangs. I lost a lot of weight very fast, and my post-op experience felt like I'm starving to death and withering away if that makes sense. The feeling of physical hunger pain is probably my body's way of preserving itself (I guess). Now that I am a bit more stabilized I have many days where I'm just not interested in food, and days where I'm ravenous (especially when I've hit it really hard at the gym).
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I could at 6-8 weeks. Nothing ever bothered me, just make sure to chew it all up.
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Slow Loser - Anyone else?
FifiLux replied to SarahByNumbers's topic in Gastric Sleeve Surgery Forums
How do you keep your carbs so low? I am kind of in awe of you right now 😄 The bean stew I made for meals is 30g carbs per serving alone (but only 180 calories and 12g protein). I am hitting between 900 and 1,100 calories, 30g fat and +/-70g protein a day. My guidance was to have +/- 60g protein a day and make good choices for food and eat small portions - no set calories etc. From reading others posts and feedback on the forum I have already decided to give my regular banana as it is too high in carbs (just two more left to eat!) and I have stopped taking a morning drink of honey, lemon, pepper and cinnamon as the honey made the carbs too high also. I am a bit freaked out now as my weight loss has slowed down the last three months and I have only lost a couple of pounds. -
Yeah, smaller goals is definitely better for us mentally. And paying attention to how you feel instead of what the number is on the scale. I mean, I am still only halfway to the goal that I would like to reach but I am feeling so much better. I put a lot less stock in what the scale says these days. Plus, like you said, you can always adjust and set another attainable goal once you reach your first one. They will have you up and walking the same day as your surgery and encourage you to keep doing so. I started wearing my fitness watch again, which surprisingly was able to update after a lot of years being in the drawer and it’s really fun to be able to watch how many steps you take, calories burned and how everything is improving every day. I got an alert a couple of weeks ago that my resting heart rate has gone down like 7 bpm which probably isn’t a lot, but it’s headed in the right direction for sure.
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Weight Comparison 2 Month.jpg
NickelChip commented on NickelChip's gallery image in Before and After Gastric Bypass Photos
Whoops, disregard the label on this one. It's 4 weeks and 2 months, not pre-op. Going to redo the graphic with the right label but I can't delete this one!
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