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2 months Pre-Op but can't stop binging fast food, pls help!
vikingbeast replied to Wildflower Bohême's topic in General Weight Loss Surgery Discussions
Others have given you great advice. I will just say that your taste buds are likely to change after surgery. I literally couldn't eat fast food even if I wanted it—I tried it once and got two bites into a burger and was all "BLEH" and refused to eat any of it. Now if only my body rejected cheese popcorn... -
6 Months Post Op - Good Stuff All Around!
Meganator posted a topic in Weight Loss Surgery Success Stories
I'm 6 months post op this week. Surgery day, I weighed 310 and this week I was 245 - so minus 65lbs in 6th months and it feels surreal! I'm also down 87lbs from my heighest weight last May (trying to push for an even 90 by the time my "Get serious about weight loss" anniversary rolls around). What an accomplishment in and of itself! But as many of y'all know, a lot of this goes beyond the scale, so I'm about to talk about labwork and measurements! Labwork/Blood Health I ran comprehensive pre-op, simple 3 month, and comprehensive 6 month labs. Here are those results! Pre-Op Vitamin D was a dismal 15. I've taken a daily 5,000 supplement since starting vitamins and I'm now close to 70. Normal Range. A1C went from 6.1% pre-op to 5.4% six months out. Normal Range. Pre-diabetes off the table. Fasting Glucose went from 121 pre-op to 103 at 3 months to 80. Normal Range Cholesterol (total) went from 265 to 226 to 221. From high to borderline, but vastly improved. LDL from 195 to 166 to 153. From high to borderline high. All other labs were normal range prior to and post op. Added blood health bonus: Taken off my Blood Pressure Medication completely. Measurements (in inches) Waist from 50 to 39.5 Right Thigh from 36.25 to 28.75 Left Thigh from 36.5 to 26.75 Hips from 69 to 52.5 Right Bicep from 18.5 to 14.5 Left Bicep from 18.25 to 14.25 Chest from 49.5 to 40 Neck from 15.25 to 13.5 Roughly a size 3x/4x, 22-26W to a about a 1x/2x, 14-16W Moving Forward I'm looking forward to what the future holds. I'm so happy with my progress so far! We often get hung up on the scale, but there is SO much more at play here. Be sure to track all your progress! -
Just had a thought...before I didn't really care about this but now that I'm 3 months post OP today I kind of love that my surgery was on Valentine's Day. It kind of gives new meaning to that day for me. I was never a big fan of Valentine's day. I have a messy, less than perfect track record when it comes to dating so in all honesty, Valentine's day brought me a little bit of pain and anguish for all the bad romantic experiences I've had thus far in my life. But now, it's no longer about what went wrong for me, it's finally about what went right – and self-love. This was something I was desperately reaching toward for so long and I don't even know how I did it, it goes by so fast, I rose above the bullshit in my life and put myself first for once. I'm looking forward to Valentine's day next year, my surgeversary... not about what I lack or love or whatever but what I gained that day and how far it took me.
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I am going in for surgery this morning. I am so looking forward until this is over. My nerves have settled but I am still a bit anxious and hungry. My wife is downstairs cooking turkey bacon and eggs for her and my daughter, while I upstairs wishing the next 30 days would fast forward. I just wanna eat some vegetables and a small piece of salmon! 10:30AM is not coming fast enough.
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Pouch/Jejunum stretched - Barium Swallow
I♡BypassedMyPhatAss♡ replied to yesno789's topic in Gastric Bypass Surgery Forums
I'm sorry to read about your LPR diagnosis. It's a serious issue for sure. I'm not really sure how to reply to you about this, because I looked back at your previous posts and see that you had VSG and lost weight, then regained and then revised to RNY and then made a thread about how much fast food you could still eat and subsequent weight regain with RNY due to fast food choices. So obviously there was an issue two years ago (and probably prior to that) when you were still eating copious amounts of KFC etc... so I'm wondering if you reached out to your bariatric team when you realized how much you could eat. If not, why not? Perhaps they would've directed you to a therapist then. Please consider therapy. There's quite a bit of wls patients on this site that have sought therapy and are now thriving and overcame their food issues. Therapy is yet another tool just like weight loss surgery is that some patients need to be successful. Best wishes. -
2 months Pre-Op but can't stop binging fast food, pls help!
Wildflower Bohême replied to Wildflower Bohême's topic in General Weight Loss Surgery Discussions
Thank you so much for such a thoughtful response! I will definitely give that app a try. And you know, tbh I never even thought about driving a different way. The two fast food places I go to the most often are less than 1/4 mile down the street, but I don't have to turn that way. There is absolutely another option. ❤️ -
2 months Pre-Op but can't stop binging fast food, pls help!
oldandtired replied to Wildflower Bohême's topic in General Weight Loss Surgery Discussions
I used to go through the fast food drive thru, til I had my surgery-whoops, no point if everything is going to hurt me! BUT my going there was (in my head) was a "reward" for getting through a stressful day at work. It helped me to take a cup of ice water out of work with me to sip on. Until you have to go on the all liquid diet, bring one cookie from home, leave it wrapped up in your car, and between that and the water--may just help... -
2 months Pre-Op but can't stop binging fast food, pls help!
fourmonthspreop replied to Wildflower Bohême's topic in General Weight Loss Surgery Discussions
Hey! I'm sorry you're going through that. I know how devastating that cycle is. You have to put some distance between you and the food. I am also in counseling and was pre op. That was the best piece of advice I received. If you know you're going to be tempted to buy fast food, don't bring your money with you or take a different route when you drive. Beyond that, try to work on the why component. Ask yourself why you want to binge. Try to understand how you're feeling the moment you want to binge, what those emotions are attached to and if you can write down or speak to someone about those feelings and their cause. This app called Brighter Bite really helped me conceptualize that and manage and tracked my binge eating cycles. It's also free and no in app purchases. It also offered advice on how to deal with those feelings of desperation and absolution that preceed a binge. Im not a mental health professional so my advice isn't clinical nor do I claim to know what your best option is, but as someone who binge ate regularly their whole life, I know these small steps can make a difference. It's not about perfection, it's about progress. Remember too that shame is not a motivator of real change. It's okay if you mess up, honor that and learn from your mistakes or believe you have the capacity to do better and get the life you deserve. Sent from my SM-G975U using BariatricPal mobile app -
Tips & tricks for the pre-op ALL LIQUID DIET!
fourmonthspreop replied to Vivis's topic in PRE-Operation Weight Loss Surgery Q&A
Congrats on reaching this stage! I found that isopure was pretty good when blended using a blender, a milk you like/tolerate, maybe some yogurt, ice and things like unsweetened cocoa powder, sugar free syrups or decaf espressos. You can make protein frappes so to speak by mixing up ingredients. In my liquid, puree and soft I did vanilla and caramel protein frappes using sugar free coffee syrups and decaf espresso. You can also mix isopure into things like yogurt and soup. Great way to get protein, 25 grams per serving and no taste. I found that post op premier and quest protein shakes were wayyyy to sweet. If I didn't blend my own shakes, I bought the chocolate ensure max because it has 30 grams and sorta kinda taste like chocolate milk. You can also blend that with ice and it makes it like a milkshake. The slim fast orange cream Low carb shake blended with ice is really yummy. Taste like fruity pebble milkshake. If you're sick of the sweet stuff, try broth make from bouillon cubes (more tasty than broth cartons). I've never had bone broth. I hear it's an acquired taste but supposedly some benefits to having it, maybe try mixing it into your regular broth for a full meaty flavor to differentiate from the sweet shakes. Anyway. That and sugar free popsicles got my through my liquid diet. It was nice to chew on something and I never want to see another popsicle again in my life LOL. I find that orange flavored popsicles caused some acid reflux but I had that pre op so it might be just me. Best of luck to you. The hardest part is getting through the first month after surgery but it goes by fast, you develop a routine and you see the scale go down so it's all worth it. I'm 3 months post op and back to regular eating. The only difference is I focus on protein, get full pretty fast and the weight actually comes off. Sent from my SM-G975U using BariatricPal mobile app -
pre-op 2 months Pre-Op but can't stop binging fast food, pls help!
Wildflower Bohême posted a topic in General Weight Loss Surgery Discussions
TLDR: I am getting closer to surgery and can't seem to stop my RECENT daily habit of binging drive-thru fast food, which I do when I get anxiety about something. I hope someone can help. Full disclosure: I am about 2 months pre-op. The only thing I have remaining before my bari office submits my file to insurance is my last nutritionist meeting. I knew the psych eval was going to be a big deal, so I decided super honest with the psychologist. He cleared me for surgery, providing I get established with a mental health counselor and resolve my binging before surgery. I have been diagnosed with generalized anxiety disorder, major depressive disorder, and PTSD (I also have severe obstructive sleep apnea and PCOS). I have now been seeing a counselor for a few weeks. Also, the counseling center's doctor prescribed me Prozac, which hasn't kicked in yet as I've been taking it for less than 2 weeks. My counselor has told me that her office (or the insurance?? idk) doesn't allow her to provide counseling on the symptom of binge-eating, but rather the childhood trauma behind it. I understand why that's important, but I can't wait to resolve my feelings about the trauma (could potentially take years!) to stop binge-eating and get WLS. I will continue counseling beyond my surgery date, but for now I also want to do what I have to to get the surgery! I talked to my bari office's APRN and nutritionist, and they said they have a list of eating disorder-specialist psychologists I could see, but I have Medicaid, and it's very hard to find any doctor outside of basic community health clinics who accepts Medicaid. They also said maybe the Prozac and regular counseling will help and that I won't need the specialists. I have a book that I think could help me, called the DBT (Dialectical Behavioral Therapy) Solution for Emotional Eating (recommended by other WLS patients who have my same surgeon). But for some reason I can't get myself to actually read it. I have some kind of mental block about it. I am willing to hold off on my surgery until I resolve this, but I really would like it to resolve in the next month or so, considering that just a couple of months ago I was not having this fast food issue. Not to this degree, anyway. Plus, eating fast food every day is expensive, and I have gained 6 lbs, which I must lose before submitting to insurance. I have little coping strategies for when I get anxious and want to go get fast food, but I keep ignoring them. 😕 Would appreciate any help at all! I'm getting desperate. -
Blood sugar levels high
Happy Stylist replied to Happy Stylist's topic in Gastric Sleeve Surgery Forums
I was fasting. So I had nothing. I check again this morning and it was still above 200. Idk what's going on 😭 -
Good morning, I finally decided to take the step and do a surgery consult. I’ve been considering surgery for 10 years. I tried to talk to my sister about it and she told me I’m mentally I’ll and need to do counseling, that I have PTSD and if I just do counseling I’ll lose weight. Trust me I’ve lost weight before with diets and behavior modification! Then tells me I just need to do keto (also did that I need more veggies and fruits in my life). Anyone have not supportive family? I guess I’m sort of over working so hard (no I’m not constantly eating candy, chips and fast food like everyone says to me) and getting nowhere. About me: 41, she/her, work as a research RN, no kids, never married, 2 dogs. Living the fun life in the desert of Arizona.
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There are so many reasons why you may have experienced nausea, could be what you ate, could be acid reflux, could be you ate too fast, could be you ate too much, etc etc. What did eat that made you feel sick? How much did you eat? Are you taking acid reducing medication? How much fluid did you drink around the time of eating? How long did it take to eat your meal? Was it every meal or just one? So little information from you to help with your query. So many questions we have to be able to may be able to help you.
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@CGA70 I did my surgery in Mexico, before getting discharge. They preformed a leak scan to make sure everything is good. Also, you follow up with them online. I have access to a nutritionist for a year ( they always reply to their email fast). To check my Vitamins and blood work, my doctor to that here ( in the states). Base on my experience, if the surgery goes well, there is not much to follow up. I mean the only follow up will be pay a deductible to my insurance so the surgeon can weight myself. Now if surgery don’t go as plan that’s when you will need a doctor. Of course in Mexico they are not crazy, they want more people to go there and they make sure they do everything perfect ( I’m talking about my clinic). He currently has more than 23k successful surgeries.
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I went for my pre-op today and my fasting blood sugar was 250. It's never been that high and today of all days it decided to go high. I'm now worried they won't do my surgery. Idk what to do.
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Weight loss starts when?
fourmonthspreop replied to linzcarr's topic in POST-Operation Weight Loss Surgery Q&A
I went to the hospital at 309 and came home at like 315. It comes off fast after a couple of days to a week. Don't worry! All part of the journey. Sent from my SM-G975U using BariatricPal mobile app -
You may be eating to fast or to much just try little bits at a time Try tuna mayonnaise light ,porridge eggs and beans and dont forget to chew and eat slowly hope you get sorted soon
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Question about hair loss after sleeve
Arabesque replied to SleeveToBypass2023's topic in Gastric Sleeve Surgery Forums
Started at around month 3 or 4 & persisted for about 3 or 4 months. Just noticed more hair in my hands when shampooing. According to my hair dresser I lost about 40% (I think it was more 30%) but I had heaps to begin. You may lose more or less. It’s very individual. I cut my long hair to just above my shoulders so it wasn’t as noticeable. The hair the sheds is hair that you were going to lose anyway - your natural hair loss cycle is just accelerated. Your new hair is growing at the same time but at it’s usual rate so isn’t really noticeable for a while - you’ll start to see fluffy new growth after a month or so depending on how fast your hair grows. Remember all the hair on your head is actually dead & naturally sheds. The live part is root under your skin. So all the vitamins & supplements may do is strengthen your new growth. Fertiliser won’t save dead leaves on a plant or stop them falling off but can promote new leaf growth. Some people swear by vitamins & supplements but they still lose hair over that similar 3 or 4 month period. I never had a problem with my teeth. I go to my dentist every 6 months & he gives me a gold star every time (he was my PE teacher at school & we laugh about it as he never gave me a gold star at school 😆😆). My skin didn’t get drier actually the opposite. Always had dry & itchy arms & legs & those little bumps on my arms regardless of how often I exfoliated & moisturised. Don’t exfoliate at all now. My skin is soft but I do moisturise but not as lavishly. My legs have started to get a little itchy again but I think it’s more to do with shaving than anything else. The better diet. More protein & little or no sugar are why. You will look a little drawn & tired while losing but this settles once you are in maintenance & eating a little more. Everything seems to need time to resettle again. -
I had already been doing weight loss diets under my doctor's supervision (I never really intended to get wls, I did keto and thought that would work wonders for me) so when I did everything I could and still didn't have any long term success, my doctor actually suggested surgery. I have BCBS of Illinois so I called them to find out if I have coverage for it and they said yes, so I found a doctor in my network and had my 1st appt on Feb 28th. I had to watch a 4 part video and do a quiz for each part, I had to get lots of bloodwork done, and ecg because the anesthesiologist required it, had to get a clearance letter from my neurologist (I have MS) and my primary doctor. I got those really fast because both were completely on board. I was able to get all of that done really quickly, and honestly I thought the biggest hurdle was going to be my insurance. Everyone was STUNNED that I got my approval, and they got the approval letter, in 48 hours. Nobody expected that at all.
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Normal or not? 6 days post VSG and I can eat all of this?
catwoman7 replied to bestdecisionmade's topic in Gastric Sleeve Surgery Forums
I was always able to drink a lot more than they told I'd be able to. I was worried about it and asked one of the physician assistants at my clinic. He said liquid goes right through you, so not to worry about it. My stomach would let me know if I'm drinking too much or too fast. -
I bruised a little but only had to do it for 5 days. You can try (1) icing the area just before injecting (2) insert the needle slowly vs fast jab, and/or (3) make sure to try to insert the needle perpendicular to the skin surface (i.e., straight down instead of at an angle) Good Luck! ❤️
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Average Weight Loss In 6 Months
catwoman7 replied to Crisscat's topic in Gastric Sleeve Surgery Forums
I'd lost 75 lbs at the six month point (not counting what I'd lost pre-surgery). But there are so many factors that affect your rate of weight loss that there's really not an "average" amount of weight lost at any given time. If you stick to your program, you'll lose - whether fast or slow. -
expected weight loss curve
Spinoza replied to Kelly Sweetheart's topic in POST-Operation Weight Loss Surgery Q&A
There are calculators but your body won't know that Kelly! They're based on averages and most people don't stick to those. If you're looking for a ballpark my surgeon said that people lose an average of 60-70% of their *excess* body weight in two years. That's not to say all people though - some do (much) better some do (much) worse. I'm a bit control freaky too so I have had a hard time not being able to predict what will happen from one week or month to the next. But I have learned to trust my sleeve - it's working really well for me. Your body will already have a new set point in mind and once you get there that's it - I believe we either accept that or we fight tooth and nail to lose more to get to OUR ideal (not our BODY'S new ideal) and then fight forever to stay there. And most of us have spent a good part of our lives fighting the same fight and losing. I hope you do really well with your sleeve - you're already doing brilliantly. Stick to the rules and you will lose, there's no way on this earth that you won't. And if you stick to the rules for a long time you will get to your new set weight. How much you will lose and how fast is, unfortunately for you and me, pretty much impossible to say. -
Slow Losers Club…..officially *sigh*
catwoman7 replied to TheWeightisOvr's topic in Gastric Sleeve Surgery Forums
I was a slow loser from the get-go. I was about where you are in the same time frame (it's been several years since my surgery, so I only have my monthly weights - not every week anymore - but at four weeks out, I was down 16 lbs). I went on to lose all of my excess weight, 235 lbs. I've since gained back 20 lbs, although it's super common to have a 10-20 lb regain after hitting bottom. I did have stalls - not too many the first year - maybe two or three. I had a lot during year 2, though, as I got closer to a normal BMI, and they lasted a long time. Every time I hit one I'd think "OK - I guess this is it", and then the weight loss would start up again. My weight loss finally stopped at 20 months out. if you stick to your program, the weight will come off, whether fast or slow. -
I agree on the measuring of the food. It really will help. Also, if you think you will eat it too fast..... only put 1/2 on your plate....wait 20 minutes....then eat the rest (if needed). Example: if you measure out 4 ounces for your dinner..... put 2 ounces (mostly protein) on your plate. Try to eat it slowly by chewing and putting your fork down between bites. Once you are done, wait 20ish minutes to see how you feel. If you think you need to eat more, eat the other 2 ounces. I have had the issue of putting too much on my plate at once...eating too many bites.....then really regretting it later. I still overestimate how much I can eat about 1/2 the time. You can practice this before surgery also (with more normal portions). It may help you get used to eating slower. Good Luck!
