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Found 17,501 results

  1. vixtagram_vsg

    February 2022 Surgery Buddies

    I’m day 5 post op now. My surgery went well, it took 2.5 hours. I had water only on 2/2 and have been having water, soups and yoghurt since 4/2. Pain wise I’m okay only taken 2 paracetamol today but am quite swollen this evening. Good luck to any surgery buddies for the week ahead :)
  2. Hey everyone! Im new here and hoping to find some support and accountability in the gym and kitchen. Im 28 years old and work full time at a high school as an athletic trainer. I currently weight train/workout 6 days a week and run 4 (marathon training). Im coming off of a disney world vacation and struggling with being tired and lack of motivation. Id love to talk with anyone who wants an accountability partner and/or has similar lifestyle and goals 😅
  3. Hey everyone! I'm scheduled for my bypass on Feb 14. So far I've lost 8 lbs on the pre op diet and I'm on day 3 but was dieting pretty hard-core the week I got on my preop. lol it's going well but I get food anxiety about stupid stuff though like what if I ate too much lettuce and get kicked out of ketosis? I know it's so irrational and I've done keto and the nutrition/macro dance of anxiety in the past. I figure as long as I'm losing weight and eating less than 6 grams of carbs a day, my liver is hopefully shrinking. Anyway, I'm trying not to overthink things. That's been helping me so far. They say when you overthink you create problems that weren't there in the first place. Definitely feel like that applies to following a crash diet. Well, with surgery approaching I'll be relieved to not deal with this feeling of emptiness. This is probably going to be one the most challenging parts. I can't help but wonder though and I have terrible medical anxiety, what does it feel like when you wake up from surgery? And in the couple of days post op? Are you: Sore in your stomach? Can you feel your stomach and intestines? Is there a burning sensation? Are you zoned out on pain killers or you can go without them just fine? Do you get gas pain right away? Is it hard to move around? Just wanna know your experience after surgery, hospital and getting home. Thanks for the advice as usual. Love this community! Sent from my SM-G975U using BariatricPal mobile app
  4. Percheronfan

    February 2022 Surgery Buddies

    That is very different. I’m in Iowa, USA and my instructions for the first two weeks is strictly liquid. Items that can fit through a straw and only 2 ounces at a time. So all day sipping either water or a protein drink is what I’m doing. This is for both the bypass and sleeve. It could be they do surgery a bit different and so it allows more to go through at a time. My list I was given says protein drinks, unsweetened applesauce, sugar free pudding or jello after protein goal for the day is met, light yogurt or light Greek yogurt, broth or cream soup, plain cream of wheat or V8 tomato juice. Again, only a quarter of a cup/2 ounces at a time. This will be for two weeks which I’m on day four post surgery. Wishing you all of the very best, I’m everything from excited to nervous, 😂, but will use this amazing tool for the rest of my life and my eating habits.
  5. Lynoodle

    November Surgery Buddies!!!

    I am not sure of monthly totals, but as of Friday I am down 58 lbs. My surgery was November 9th so feeling pretty good about this amount of loss in less than 3 months. I have had a couple of short stalls but mostly I am consistently losing 1/2 pound a day. I stick to mostly protein and then vegies as tolerated before I am full. I exercise 4x a week for about 30 mins, but also go up and down the stairs in my house about 10 times a day. 😁
  6. Spinoza

    November Surgery Buddies!!!

    All going well here thank you! Today I am OUT of Onederland and I just wanted to let you all know. Scale showed 99kg for the first time in a very long time. It feels really good. 🏆 I have lost 31lbs in 11.5 weeks since my op. Pretty much 2lbs a week since my long stall ended. I only have one issue and it's been the same since day 1 - getting enough fluids in. I rehydrate really well in the morning, but as soon as I start to eat I get pretty hungry and then an hour later want to eat again. If I eat when I feel hungry then I have virtually no time for drinking in between - I have to think about fluid intake every single day. Small price to pay and I'm sure it'll come with time. I am so happy to have had this surgery.
  7. Spinoza

    Initial weight vs current weight

    Started pre-op diet at 276lbs. Surgery was cancelled for another 2 months but I kept calorie counting that whole time so in total I lost 25lbs pre-op in the end. Surgery weight 251 Date of sleeve 17 November 2021 Current weight 220 So that's 31lbs off in 11.5 weeks since surgery. 8lbs in the week of surgery then a long post-op stall that lasted over 3 weeks. I have really found a groove with my eating and am losing a steady 2lbs a week at the minute. I do drink some alcohol every weekend which I know is completely empty calories, but it's something I have chosen to do and factor in. If I stall again or once my rate of loss slows I'll probably stop it again! Hope that helps. I loved reading other people's stats pre-op and I still do really. 😍 Keep asking questions - it's a big decision, a lifelong commitment to being different, and there is such a lot of experience in this group you're absolutely right to use it.
  8. Chris10Mariah

    Surgeon's advice after vomiting

    I take three childrens chewable Multivitamins daily. I get the Equate brand due to it meeting the requirements from my office. They also recommended them. I also switched to sublingual B12 and D3 due to the pill absorption issue I was having. I would ask if there are alternative multivitamins you can take so you eliminate the throwing up issue. Then you don’t have to worry about this latest advice!
  9. huskymama

    Final Choice

    I like your way of thinking. My GERD disappeared with surgery. After I got covid (and I was vaccinated) I got gastritis in my stomach. The pain was unreal and nothing fixed it. Even with meds and the month of liquids preop when he took that part of my stomach off for the sleeve it was actually worse, the gastritis, with the pathology report. No known cause. Ive read covid can cause this. So im feeling a million times better since the sleeve no GERD im almost 7 weeks out. Best thing Ive done just to get rid of that horrible pain i had preop!
  10. AnotherGuy

    Exercise post-op

    I am almost 8 weeks post surgery. Like you, I incorporate strength training and cardio every week. At the moment, I do cardio five days per week and I do strength training three days per week. One day per week, Tuesdays, I have a complete day of rest. Did I mention I love Tuesdays? It is my opinion that it is very difficult to build muscle while losing weight. To build muscle, your body needs the raw materials (food) for which to build muscle. While losing weight, your body has a calorie deficit...or in other words, a lack of food. Therefore, it is very difficult to build muscle while losing weight. Perhaps a good goal might be to maintain as much of the muscle you currently possess through strength training. As you lose weight, you will be losing fat and keeping lean muscle. And muscle burns way more calories than fat. Odd fact of the day: According to Harvard Health, adults lose 3% to 5% of their muscle mass each decade after the age of 30. (This is the reason we get fatter as we get older even though we eat the same amount.) 🤔
  11. We are having a cold snap too!! Woke up to 29 this morning. Eeeekkkk (I’m in Texas) This week is suppose to be warm though. You’re in one of the Carolinas right?
  12. Hi Everyone! Im 11 weeks post-op tomorrow and have recently started regular workouts at home. Ive done personal training and dance in the past and am now mixing in strength, cardio and stretching into my routine. Hoping to get back to the flexibility i had a couple years ago! Id make sure to warm up first and stretch both before and after my workouts. But since the surgery i find im more sore for longer when i do my strength workouts! I also have found that i cant do as many reps! Is that normal? I did my last strength training on Thursday and its now Sunday and still sore! I used to be able to do 15 reps/ 3-4 sets but now can barely manage 5 reps!! I guess thats something ill have to work up to! Also, what does your routine look like now? Mine is pretty much based on what i used to do. Every second day I would focus on weights and focus on cardio the other days. But with how sore i still am after my last strength session im thinking of changing that up a bit? Any tips? Advice?
  13. Yes! I was thrilled to be out of the hospital, it was a horrible stay with poor nursing care due to the pandemic. However, when I came home, vomiting continued for weeks. Because I was not cooking, my family would get all types of carry-out that normally I would enjoy with them. So depressing. I missed the food and being with them to eat. When the vomiting stopped, and I was able to at least have a french fry, I felt that I was not being deprived, and my mood lightened. The eating plan became more natural, and not so regimented. To the original poster, a couple months have passed since your post, I hope you are feeling better both physically and mentally. 😀
  14. I had a hard time until i was out of the liquid stage. It was so hard for me because i was in liquid a month before surgery so i missed thanksgiving and had my surgery 12/22/21 I had to stay too because i was also throwing up. I got out Christmas Eve but they didnt want to release me even then until i told the Dr my 2 teenagers where home alone and I didnt want to have them alone on Christmas. But now, 6 + weeks out I am actually really in great spirits and have been since about day 10. I think everyone here are correct that its normal.
  15. Thank you everyone again for all the amazing feedback!! I have gone back to tracking all my food and found that that does help deter me from making bad decisions(not all the time but there is a definite downturn in bad decisions) when I have to input the calories/carbs that make me cringe on 1 piece of food/snack etc. I also realized the ridiculous amount of financial and emotional stress my dog is putting me through these last couple of months and for the next 3 or 4 has also affected me more than I realized(I stress eat and not good things). I have my annual with my PCP next week and am looking forward to a candid conversation about anxiety and ADD symptom management with hopes that getting my mental health back on track it will also help my mindset with the weight loss. I found an excess weight calcluator and I actually have lost 70% of my excess weight from my highest of 347lbs! So I am doing better than I thought. I am shooting for my surgeon's goal of 193 in June for my 18 month post op visit....one day and choice at a time!
  16. Tufflaw

    Pre-Op Tests

    Yeah this is all standard. I had all the blood tests done and had to get clearance for surgery from a psychologist, cardiologist (who had me wear a monitor for three days and did an echocardigram, stress test, and nuclear stress test), pulmonologist (did PFTs), and had an endoscopy. I think that's it. When I had my sleeve in 2016 I had to do a sleep study but didn't need to do another one in 2021 for the bypass.
  17. Arabesque

    Post op calories

    First congrats on your surgery. You seem to be doing well so far. I was never given a calorie goal just fluid & protein but I checked out of my own curiosity. Those first couple of weeks I was eating a bare 200 calories which increased to about 300 on soft foods. But that was me. Many eat more. You’ll find there are a lot of different requirements around calories & we have different experiences about them too. If you feel you need more accountability or guidance ask your dietician &/or surgeon. You may not be able to meet any of their goals in those first weeks but as long as you’re making an effort & are close, especially to the protein & fluid goals, you’ll be ok. But as you’re only ‘eating’ 3 meals a day you should be close to your protein goal & doing fine. Just one thing to watch though, during the surgery a lot of nerves are cut which means messages aren’t getting through to your brain: hunger, full, etc. And fluids go through you quite quickly. It’s important to tread carefully & sip slowly. All because it seems like you can doesn’t mean you really can or should. All the best.
  18. catwoman7

    Post op calories

    you're not going to be eating enough in the early weeks to worry about calories. Your focus should just be on protein and fluids (esp fluids).
  19. huskymama

    Final Choice

    My sister had the bypass 25 years ago she used to get a blood transfusion due to being anemic about once or twice a year at about year 5 now she gets a blood transfusion every 2-3 months. Again she is 25 years out takes her Vitamins eats right 5’4, 125 pounds and is 62. I choose the sleeve due to things she has had issues with regarding the bypass I had gastritis and severe acid prior to surgery. They removed the bad part of my stimach with the sleeve and heading to 7 weeks out zero acid - knock on wood 
  20. GradyCat

    I need accountability

    Okay, post each week to let us know how you've done in terms of macros, water intake, protein, and exercise. We'll be looking for these journal entries from you to check on your progress. You can do it!
  21. I had my surgery 2/3 and was released from hospital 2/4. My incisions don't really hurt, just sore. When I had my lap band removed in 10/2021, they must have really yanked on the liver to retract it during surgery because that hurt REALLY BADLY for 3 weeks. Compared to that, this is a non-carb cake walk. I am electing to stay on clear liquids until tomorrow or Monday as I'm not hungry and I don't want to screw the pouch up with too much too soon. I feel really good and Praise Jesus, no complications from the surgery. Now it's time to begin my new relationship with food. No longer will it be my confidant and comforter, but simply my nutrition to keep my body healthy and free of junk. Drinking Smooth Moves hot tea to get my bowels moving after surgery. I've always struggled with constipation and I'm hopeful this will keep me regular.
  22. Hi everyone! I had VSG done 9/13. I went in to surgery at 241 and today I weigh 187. I wanted to post because of a couple reasons. I have hit a big stall, I have been fluctuation up and down 2-3# for almost the a month now. Stalls before never got to me too bad, I would stay off the scale and trust the process. I weigh myself maybe once or twice a week. I’m starting to mentally panic because in addition to this stall, I have found myself slipping into some bad habits. I’m in a season of high stress (I’m in nursing school, working, and being wife/mom)- which is no excuse. Up until this point I was not perfect, but mindful of my food choices and walked about 8-15 miles a week. Now, I go a week or two without exercising, and I’m eating junk. I’m really discouraged about it. I plan to call my nutritionist to address it and get ahold of it before it gets away from me. I’m also going to make an appointment with my counselor, even though I know the things I need to do, and it’s not unreasonable that I’m feeling overwhelmed in this season of my life. This post is in no way a pity party or seeking for sympathy/attention. I need accountability from a group of people who can relate and give some tough love. You all are inspirations. Thank you for reading my vent :) and sorry if the format is funky, I use the app and sometimes it comes out wonky..
  23. Guest

    Lapband to VSG now to RNY

    I'm lap band (2006) to RNY (10 days ago). Lap Band simply never worked for me. Never lost any weight at all with it, although I lost via Keto a few years after. When it was removed last week they said it had slipped right up above my stomach. Silly things in my opinion.
  24. Percheronfan

    February 2022 Surgery Buddies

    February 2nd was my day. So far, minimal pain. Nothing needed more than Tylenol. I’m surprised. I had the revision from the sleeve to the roux-en-y. Best decision I’ve made ever for myself. This is definitely different in feelings for food-not hungry even the slightest and still cooked breakfast for my Mr with no nausea or desire for a bite. I’ll be full liquid diet for 2 weeks. After the sleeve I kept saying I was hungry and they called it head hunger, I tried to convince myself that’s what it was, lol, but no-i was genuinely hungry. Now working on 64 ounces of water a day and taking my needed meds throughout the day so I can get them all in. Need 60-80 grams protein but not there yet. 10 grams is all I’ve gotten in since surgery. Have been reads it this is only temporary and I’ll be able to drink more of the protein drink eventually. I’ll be honest, the stings from the shots to prevent blood clots is worse than my belly pain. I’ll do those for two weeks twice a day. Done in Iowa and so excited. Oh and I’m in a wheelchair because of fractures in my pelvis. Got an upright walker and am able to start taking steps!! It’s all so new, I’m loving the excitement this has brought with it. Good luck everyone!!!
  25. Arabesque

    Food Before and After Photos

    Thank you everyone. I’ve known the possibility of regain was there. It was one of the reasons I was ok with exceeding my weight loss goal - room to move. The challenging aspects for me is in understanding why. I can accept the return of hunger but the fact I haven’t changed my diet or calorie intake (except for those two Christmas weeks) & if anything I’m a little more active (not building muscle so I can’t blame that 😉) messes with my head. And I know it’s only a very small amount so far but … more reflection & introspection needed I think. Anyway, I love a lamb cutlet as you know so last night I baked some with a pistachio dukkha crust. Those brown crunchy bits were super yummy. Ate two last night, two tonight & will freeze the last two. I love this baking tray. It was originally my mum’s biscuit tray. She gave it to me 35 odd years ago. I use it for everything including roasts, baked vegetables, as a drip tray, etc. If it goes into the oven I use the tray - hence the darker, burnt baked in flavour you can see in the corners 😁. Do you have a favourite cooking pot or pan? PS - looking gorgeous as usual @Sophie7713.

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