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Found 17,501 results

  1. lizonaplane

    Pouch reset

    Good luck to you! COVID has been really hard on everyone. I gained 30lbs during COVID, and actually, that's what pushed me over the edge to finally decide on WLS. I was getting bad asthma and just feeling like crap. You have worked SOOOO hard, and you have been so successful! It's a slip, but you know you have the strength in you do the work! From what I've seen from other people on here, I would strongly consider working with a bariatric trained therapist to deal with your addiction to food.
  2. So, my job requires VERY frequent travel, 3-6 days a week, most weeks, airplanes, hotels, restaurants, etc. I didn't travel for the first 5 weeks after surgery and I lost very well. Now I've been back on the road for two weeks and my weight has not moved this last week at all, in fact I went up 0.2 lbs. The week before I lost 1.4 lbs. Those two weeks I ate at a number of restaurants and even though I wasn't eating much, what I ate wasn't very healthy (high fat, still pretty low carb, moderate protein). I am worried that my job (which I absolutely love) will make it impossible for me to lose weight because I'm eating a lot at restaurants. I am on the road again now and I went to the grocery store and bought some things that don't have to be cooked/heated (I have a mini fridge but no microwave). I am trying not to make excuses, but it's hard to eat the same few things all the time. Did anyone else have to eat out a lot and still lose weight? Any suggestions?
  3. lizonaplane

    Nervous

    You've got this! I was soooo nervous I wouldn't wake up, or that I would have a terrible outcome, or that I would fail, or regain the weight (I'm still nervous I'll fail or regain the weight), but you just have to put one foot in front of the other and then take a flying leap of faith!
  4. It's really frustrating! It happens to a lot of people; it took me 7.5 months to have the surgery, but your delay sounds really unfortunate. As @ShoppGirl said, you will be there before you know it. Work on the depression the best you can with therapy and medication if needed (If you start medication for depression, make sure the doctor tries a medication that is less likely to cause weight gain). I found that once I was set to have surgery, I tried to live a more "bariatric" life, by eating more protein and fewer carbs and exercising more. It's so hard to do any of this when you're depressed, but at least try upping your protein. It will help you feel less hungry, or at least it did for me. If you can take a walk in the fresh air, it might make you feel better for a bit. (Of course, that depends on your weather... I live in Boston where we have crap weather a lot, so I often walk in the mall!) Stay strong!
  5. Bariatric Boy

    WHERE ARE MY AUGUST 2021 PEEPS?

    I was never a scale person......🤣🤣🤣🤣🤣🤣, clearly because I became clinically obese and getting sicker each year before my Gastric Bypass. I do weigh myself each day but I am not obsessed by it but it is good to measure progress which keeps me focused on my target weight goal and by getting off my meds & CPAP completely & forever. See as a tool, one of many in your toolbox to get healthy vs a device of shame.
  6. learn2cook

    Your favorite exercises?

    I like to bike and walk. I love lifting weights but noticed my weight comes off faster when I’m doing something aerobic. Lately I’ve gotten back into yoga.
  7. learn2cook

    Support Buddies

    If you graze eat constantly the weight comes back with RNY. It’s still work and keeping good habits that makes you loose or maintain weight with RNY.
  8. ShoppGirl

    Just for fun

    Being able to shop in the regular sizes. I am still not down to my goal weight so I have only ordered a few things online thus far so I am still looking forward to this. I just wish my best friend would decide to have the surgery too so we can have fun shopping together like we used to. We still have fun shopping now but we shop for house decor and stuff like that, not clothes.
  9. I had made up my mind that I wanted bypass to because some things I read said you lose more weight with bypass. The doctor told me that he would do either one if I really wanted it but he suggested I go with sleeve because I have bipolar disorder and there can be medication absorption issues after the bypass that are more common than they are with sleeve. So I went with the sleeve and I was 35 BMI pre-surgery. I am almost 8 months out now I am 13 pounds from a normal BMI (177 pounds and still losing). Part of me still thinks this process may have been a little easier had I gone with bypass but at the same time I am glad I went with the sleeve because it is working. I am glad that I had to the sleeve because I am OK so far on just one multivitamin and calcium. My doctor explained it to me like using a power tool for something that you can get away with just using a hammer that the bypass was just overkill for me. The only thing would be your indigestion I would bring that up and I would like to think no they won’t think you’re lying if they do I would see a different doctor because you need to have trust going both ways
  10. Try not to be too discouraged. These are the hurdles that your insurance company hopes will make you give up so they don’t have to pay for your surgery. Keep getting treatment for your depression and do the best you can with your weight. I bet once you have a surgery date you will be able to lose a bit if you want to. Be kind to yourself though. Depression is real and weight gain or loss is not at all uncommon. I have actually had it present both ways in myself. When I was younger I would lose weight during bouts of depression but now that I am older and also on medication it makes me gain (not sure if it’s age or the meds that cause it but I can’t change either so I just accept it). I have my fingers crossed for you that your consult appointment goes on as planned and you are able to officially start this journey. Once you are on the other side of surgery looking back you will realize it goes faster than you think. But definitely keep getting treatment for that depression because you want that under control before surgery to give yourself the best chance at losing all your weight post surgery. Keep posting on here too. This is a pretty special community. It’s been very helpful for me. Congratulations on your decision to pursue WLS and best of luck on the next few hurdles. You’ve got this.
  11. Hi lovely friends! It has been a while since I posted on here because It seems like everything has REALLY been not wanting me to have this surgery consult. I originally decided on surgery in June of 2021, got my referral, and was all set for my surgical eval for September 1st (long wait for appointments in CA right now). Great! I took the day off work and an hour before my appointment the receptionist calls me from the surgical office and says Dr. had to go due to an emergency - no problem! The only appointment they have now is for September 29th, okay I will take it! Two days before my new appointment I get a call from staff telling me my surgeon will be on medical leave indefinitely and to get a new referral for a new surgeon. SO, I get a new appointment with my PCP, make my new referral, call and they only have appointments in November. November 12th is now my appointment for my first surgical consult with a doctor and I am just feeling so discouraged. The fact that it has taken almost 6 months just to consult has me frustrated and upset. Also, I developed depression about two months ago (being treated, in therapy) so I put on more weight. I just feel like maybe surgery isn't meant for me, or maybe it will be a mistake. I am just looking for some encouragement and maybe some similar stories to know I am not alone in this frustrating appointment hell! Thank you guys ❤️
  12. Arancini

    Food Before and After Photos

    5 weeks post op vsg 3/4 Sour dough bread 1 1/2 Tbsp. Camembert Cheese 30lb weight loss post op This was my first time since getting the surgery that I ate out and that I ate anything else than moosh. I was so anxious and even thought about not going but it was a mandatory work event that I couldn’t just cancel. I was genuinely surprised how well it went. I feel like I ate quite a lot. I’m okay with that though because my primary goal isnt maximum weight loss but an end to excessive yoyo dieting. I will most likely transition to more normal foods now given how well tonight went. I’ve been eating 400-500kcal and should be getting 800kcal after week five.
  13. vikingbeast

    Any CrossFit peeps?

    I am The Most Unlikely CrossFitter (started at my heaviest weight) and also mourned the enforced detention from the barbell. I was told absolutely no weight at all for two weeks, walk only. After my two-week visit, I was cleared to for running, jumping rope, and biking (but not rowing, just because of the mechanics of it) and given a 10-lb. restriction which I will freely admit I stretched to 15 lbs so I could use a training bar. I went back to the gym and modified things heavily. I was cleared to return to the gym fully at 6 weeks which was last week. I strongly, strongly suggest you plan to go slow as you return. If you used to go five days a week, go 2-3. If you went 3 days a week, go 1-2. Scale. Absolutely. Everything. Your body will hurt just like it did when you started, and after the gyms reopened post-quarantine. We are finishing a strength cycle that I wasn't here for, so I'll just be kind of doing moderate weight and seeing how my mechanics have changed (cleans feel TOTALLY different), and will start the next strength cycle. I will say that my running got better IMMEDIATELY. I went from a 14-minute mile where I had to stop and use an inhaler, to an 11-minute mile in just four weeks, and my inhaler is in a drawer. I ran an 800 m in under 5 minutes and didn't die. I actually can't wait to see how much closer I can get to a pull-up or a toes-to-bar with the increased mobility and less of a leaden weight in my @$$. Oh, and for what it's worth, I was able to pull 60% of my heavy deadlift for 5 reps absolutely cold the week I returned. Will there be strength loss? Probably. But it's not as bad as I feared.
  14. JDLane

    May Surgeries - check in!

    I'm about 58lbs down since surgery and 80lbs overall since I started looking into WLS. I just crossed into Onederland yesterday and hopefully will stay there. I've recently been stalled for about 3 weeks which was incredibly frustrating but dropped yesterday and today so hopefully regular progress will be resuming again. I really need to get the gym more often and increase my exercise. The goal for success my dietician set was 180-200lbs so I'm technically within that but I would personally like to get down to 175 maybe even 150 if I can. I'm hoping to start trying to conceive this coming summer after I hit my 1 year mark and get cleared by the surgeon and I'd like to be as low as possible when that happens to avoid gaining too much back. Stalls are so hard on your head but I'm really hoping things move along again now.
  15. statistically, people tend to lose more weight with the bypass, but then, a statistic is a statistic. With either surgery, you'll find people who lose more or less than the statistical average. You'll find plenty of sleevers who do better than average - losing 80%, 90%, or even 100% of their excess weight. It really depends on the individual. By working at it hard and following the rules, you'll likely do much better than average - and do just as well as you would have had you had the bypass.
  16. catwoman7

    Any CrossFit peeps?

    I could walk right away (even before I left the hospital) at 4 weeks out, I was cleared to do everything except for weights at 8 weeks out, I was cleared for weights
  17. Candace76

    Nervous

    It is normal to feel nervous, surgery is a big step. I'm sure your likely to be experiencing many different feelings. Hope, excitement, fears, etc. This surgery can help you reach your weight loss goals & get you on a path to a healthier lifestyle. I was nervous about the surgery also, especially since I have two young children. The morning of surgery I was mostly excited & hopeful more than any other feelings. My surgery was smooth & recovery was fairly easy. I was mostly tired, in fact, very tired for the first 2 days. I had mild soreness & it was an adjustment learning to sip fluid slowly. Things continue to get easier, and I have lost close to 60 pounds since I started my pre-op diet about 3 months ago. There may be some challenges along the way, but for me, it has been totally worth it. Hopefully, you will soon be on the other side of your surgery & starting to see the weight come off. I wish you a successful surgery, speedy recovery, & amazing results. You got this! Cheryl O- I hope everything went well, wishing you well on your weight loss goals.
  18. mrsjo

    Any CrossFit peeps?

    Hi all! I’m schedule for bypass Dec.13 and already wondering about post op exercise. I started CrossFit when I started my pre-op weight loss in June. I absolutely love it and it has helped me in so many ways already. I’m kind of feeling bummed that I know I won’t get to go for a while. I have read at least 6 weeks post op for more intense exercise other than walking. What kind of time frame or restrictions did you all experience? I know it is based on my surgeons recommendations but I’m just trying to prepare myself. I don’t want to lose all my strength progress but don’t want to hurt myself either. Thanks!
  19. I started doing protein shakes for breakfast and the evening for the past week and lost about 6 lbs (probably mostly water weight). I’ve also been trying out the protein water/ powders. I don’t start my preop diet until 1 week prior to surgery.
  20. Silvia14

    May Surgeries - check in!

    I had my surgery on the 19th of May and have lost 69 pounds since then. With the exception of around 3 weeks when i did not lose weight at all, i am currently at a steady pace of around 2-3 pounds per week. No major issues but i do feel acid in my throat in the mornings or evenings if i go to bed more than 4 hours after dinner. Anyone else get that? Also, any pescaterians in here? I've been eating more fish than i would have ever wanted to and strugling to find vegeterian protein sources that can pack a decent protein punch in the portion size that we have. I eat a lot of tofu and seitan. Any ideas what else i could add as a regular in my diet? Sent from my Mi 9T Pro using BariatricPal mobile app
  21. Hi guys, so I’m nearly 5 years out from gastric bypass. Original weight was 364lb I went down to 153lbs and was scheduled in to have my excess skin removed. The operation was cancelled due to Covid (I’m in UK) but during lockdown I’ve developed really bad eating habits and gone back up to 196lb so again of 43lb :( I’m absolutely devastated. Enough is enough I need to get this weight off and look forward to my skin removal. I’ve been looking at the 10 day pouch reset and thought yes it’s just what I need to get my brain back thinking about good food and good portion sizes again. For me food is an addiction so it will be incredibly hard but I’m determined. I was just looking for some good / kind words from anyone who tried this and succeeded. Success stories/tips would be much appreciated . Thankyou x
  22. Smanky

    Stalling

    I'm on my second stall in five weeks of post-op. I've had exactly two weeks of weight loss out of five. It sucks, even though it's just part of the process. Just have to stay off the scales and soldier on.
  23. Oh yeah, I’ve been where you are @mae7365. I had trouble stabilising my weight. And my surgeon & GP wanted me to gain a couple of kilograms. My dietician wasn’t too concerned as she felt I was making sensible food choices & was increasing my food intake. My weight did finally stabilise just took 11 months post goal. Now they’re all happy with my weight. When my surgeon removed my gall, 2 yrs post sleeve, he told me I’d done very well yet I weigh a good 4 kg less then when he was telling me I needed to gain. I got those comments from family & friends too but not anymore. It takes time for their vision of you to catch up with the reality of you now. Plus we can look a bit gaunt. Once you start adding some good carbs into your diet & your remaining fat sort of resettles the gauntness disappears. To slow my loss, I increased my calories by adding more snacks because I couldn’t physically eat more in a meal. I worked up to 4 or 5 snacks.My meal portions are larger now (about a recommended serving size) & so I usually only have 3 snacks. Gotta reach that balance of calories consumed equaling calories burnt to maintain. Are you healthy? Are you happy? Do you enjoy your life? They’re the important considerations. As long as your diet & exercise regime doesn’t restrict you doing things you’re golden. Good luck.
  24. I had a sleeve gastrectomy too & had some reflux before surgery. I was also a lot like you in that I spent years not eating & skipping meals so my metabolism was pretty shot & I enjoyed a large glass of wine or two at night. I eat more now than I did before surgery (smaller portions but more frequently) & I’m making better food choices. My metabolism is much faster - I feed it all day long. Only have a drink about once a month, occasionally more often or an extra glass & I don’t really miss it or look for it. I still have reflux but it manifests differently but is generally managed by 20mg esomeprazole everyday. The average weight loss across sleeve & bypass is about the same at around 65% at the five year point. That is 65% of the weight you need to lose to put you at a healthy bmi. This takes in bounce back regain, complacency weight gain, lifestyle choices, medical conditions, etc. As with all statistical data some stabilise at a higher point others at a lower point. The surgery will get you so far. There may be physiological & psychological factors which influence your success but ultimately it is up to you. I lost all the weight I wanted to lose plus more - 137% loss. Wasn’t intending to lose more but it took me while to sort out my maintenance. Been stable for a year now. I made sustainable changes to what I eat & when I eat & came to terms with why I ate. I still have odd days or times I’m not hungry but I still try to eat because I recognise I need to eat for my body to function. Eating because I need to not because I want to was an important realisation & contributing factor to my weight loss & now in maintaining my weight. Not perfect about this though because I do enjoy the odd treat but I’m careful about what the treat is, the portion size & why I’m eating it. Good luck with whichever surgery you have.
  25. I was exactly in your shoes two and a half years ago. I researched both surgeries and I had decided on the bypass because I read that bypass patients tend to lose more of their excess weight. But the bypass turned out to be medically contraindicated for me and I had to have the sleeve. Like you, I was never one to eat large volumes of food, so I wasn't sure the sleeve would be effective. But it was. I was one of the lucky ones who completely lost my appetite for the first year so it was possible for me to eat 600-800 calories a day for months. As my appetite slowly returned in year 2, my calories increased to 800-900. My weight loss slowed down but it continued and almost two years from my surgery date, I hit my goal of 130 pounds for a normal BMI. I continued losing and at this point my weight stays between 120 and 125. When I see it creep up to 127, I find myself immediately cutting back until I get it back down to under 122. It wasn't just the restriction of the sleeve that helped me lose. The surgery changed my relationship with food (I'm guessing due to the hormonal changes from having most of your stomach removed). Even today, my appetite is about 65% of what it was presurgery and I don't have unmanageable cravings. I still like sweets but I eat mostly sugar-free things like popsicles and pudding, yogurt, etc. Once in a while I'll have a treat of some kind, like cake or pie or Bailey's Irish Cream, but it's rare and it's always one treat and then back on plan. I feel like I still have the capacity to be a sugar/carb addict, so I'm careful with those foods. I also keep my carbs relatively low (although not keto-low) because that helps me maintain. So, statistically, bypassers do lose more on average. But your individual results can vary a lot.

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