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Showing results for '3 week stall'.
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Week 3 Puree diet sucks. I may need to seek counseling as I didn't realize my relationship with food, or lack thereof, is this out of control. Maybe it's not a food addiction? Maybe I don't try hard enough? I lack control and I know it will affect me long-term. I convince myself that I'm trying, but am I really? I'm supposed to be eating/drinking plenty of protein. 64oz of fluids per day, but I'm not. I have absolutely NO motivation to get out of bed or the control to not snack on foods I'm not even ready to properly digest. I keep telling myself I'm chewing enough so it's "basically pureed" before I swallow. I could literally be furthest from the truth. Wth is wrong with me? I did SO good for my pre-op diet. I was very militant, even drank more fluids than I was supposed to. I also lost more weight than my doctor asked me to. What happened? I'm hungry, what seems like, all the time. I was warned I may not like sweet things and even salty foods could throw me off. If anything, I'm craving those two like never before. I've been cheating with food already...drinking around 35oz of fluids per day, on a good day. I'm so tired all day all the time. End rant... I hope I'm not the only one here who is suffering from stagnancy and lack of control. I will become stronger. I have faith in myself. It's just right now I'm at a loss.
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Struggling to slow down
catwoman7 replied to Sami2209's topic in POST-Operation Weight Loss Surgery Q&A
your surgeon is nuts - you just had major surgery! Of course you're going to get easily fatigued! I had to take naps in the afternoon for the first couple of weeks - and it was probably two months before I felt back to normal (although it got a little better every day...) -
Wow! That seems like a lot of food at once! I’m only able to eat 3-3.5 oz of food at once or I’m so full I’ll puke it up! So I have to eat 5 small meals a day. How much does your surgeon want you to eat? I’d stick to that if I were you.
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February 2024 Surgery Buddies?
Newtransformation79 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
I have been tolerate eggs, hard boiled and scrambled I will usually do hard boiled 2 for breakfast with my decaf coffee with sugar free creamer, or I have tea with a tsp of honey. I also will do 3 oz of egg whites, with 2 oz of turkey ground and will add some buffalo wing sauce. snacking I will usually do a protein shake (premier) or I will make one of my vanilla Isopure with unsweetened almond milk and drink that, and/or I will have cottage cheese 3 0z, or applesauce unsweetened, hummus 2 oz, turkey sticks cut up about 2. water in between those, then lunch will be chicken salad that I make from scratch, I just take chicken in the can add tbsp of light mayo and some shredded cheese and mix together. ( I prep a lot for the week due to work) I will do avocado smashed 3 oz of that also. I usually cannot get all that down. so I will go back later and eat the rest on break. I will also have another protein shake later with my snack. For dinner, I have chicken salad and broccoli and or shredded chicken 30z's and some veggie. I do like to have a snack later after dinner about hour or so. I do turkey stick or I have a Popsicle. -
I was 118kg back then till 27th Jan 2024. 10 days prior to my surgery, the liquid diet plan was quite challenging but managed well. I lost 5kg at Day 10... I was discharged from the hospital 26hrs later as 12hrs after surgery i started to walk with the support of my wife. Im on support of Multi-vitamins, Calcium Citrate + D3, blood thinning injection for 1 month, and Gastric medicine for 2 months. All vitamins or medications need to be crushed from solid pills to compound or powder base before consuming. This has to be for only the first 1 month of post surgery. Being just on liquid diet, plain water for the first 2 days, 3rd & 4th day took young coconut water, 5th till 7th day took sieved apple orange beetroot carrot & celery juice (200ml every 2 hourly) and by end of Week 1 post surgery, i lost another 6kg. Week 2 post surgery, continued with liquid diet by consuming protein milk shake 100ml at 8am, 10am, 12pm, 2pm, and 6pm. At 8pm and 10pm i take same sieved juices 100ml only. By end of Week 2, i lost another 6kg. However, this is my Week 3 post surgery, continued with liquid diet by consuming protein milk shake 150ml at 8am, 10am, 8pm and 10pm. At 12pm and 6pm i boiled small piece of cabbage and cauliflower, then i air-fry a small piece of chicken breast with 4 small slices of egg-tofu. Total weight of my lunch(12pm) or dinner(6pm) meal is within 80 to 100 grams only. This will be the diet for my Week 3 & 4. I weigh myself on a weekly basis. So let’s see by next week how much i lose again…😁😁😁
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Weight loss plateau so early?
catwoman7 replied to Ssedmak's topic in POST-Operation Weight Loss Surgery Q&A
nope - it's far from over. Sounds like you're experiencing the infamous "three-week stall" a little early. The "three-week stall" happens to the vast majority of us - if you do a search on this site for it, you'll find over 17,000 posts on it (and no, I am NOT kidding). That first major stall can really happen any time during the first month or six weeks after surgery, but it's usually the third week, thus, the name. It'll last 1-3 weeks. The best way to deal with it is to make sure you're 100% on plan and stay off the scale for a few days. It WILL break and you'll be on your way again. And know that this is likely the first of many stalls. It's just a natural part of weight loss. -
This liquid diet is...not easy!
okie_joe replied to Raevor85's topic in PRE-Operation Weight Loss Surgery Q&A
I totally understand how you feel. I started 2 week liquid diet (3 protein shakes and jello) on Dec 13th. Had my surgery on Dec 27th, then 3 days clear broth, and am now back on 2 week liquid diet (4 protein shakes and jello). I can not wait til the 14th when I move to softs. -
I do not want to be muscly lol, I want to be lean and toned. so maybe I cut down to 3 then...hmmmm. Now that I have lost all the fat that I can possibly lose without looking like a skeleton I wouldn't actually mind gaining a little bit more weight back. I start my weight lifting days with 15min of jogging or 15min of the stair master then do about 40min of weights. Cardio doesn't do much except I just feel good afterwards, like the endorphins, the sweat, just elevated heart rate lol which is why I wanted to do at least 2 days of that. I have been relying on the internet to give me workout regimens since weight lifting is new to me. When you 3 days do you do full body workouts each of those days? (You seem like your a guru at working out, sorry if I am asking too many questions) I agree you cant workout a bad diet so I focus on high protein low-ish carbs. My typical work days macros are 1300-1400cal 130-150g protein 75-80g carbs, 20-30g fat on my rest day its less since I am not as hungry. Idk if that is good or if I am effing up my sleeve. I haven't gained weight by doing this, but ya know its scary to fall back into bad habits.
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Yet another holiday post 😅 My bariatric nurse has given me the go-ahead to try a small amount of alcohol whilst I am on holiday next week - I will be 4 months post-op on the 14th when I fly out! She has suggested trying a white wine as they tend to be dry and therefore low in sugar. Any other recommendations - such as type of alcohol, and how to go about trying it again etc ❤️
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May 2024 Surgery Buddies 😁
Pat Hall replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
I'm only losing a pound a week now myself...docs say not to worry about it, these things go in cycles...and to up my physical activity. (grumble). Don't get discouraged. You are the heart of the May Surgeries board. Keep the posts coming. -
February 2024 Surgery Buddies?
BlueParis replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Thanks, I'm weighing every three days ... trying to wait a week each time but not reached that stage yet. I haven't really noticed any difference for a week... I know it will pass but it's hard. I still feel so enormous. -
What does "normal" feel like after surgery??
Tomo replied to Amoebas's topic in POST-Operation Weight Loss Surgery Q&A
I'm ~3 years in after revision to RNY, My normal is about 4 to 6 oz of food, depending on what it is. I have to eat slow, chew well, listen to my fullness signs, otherwise I'll get the foamies. I drink up to the point of eating, but don't drink anything at least an hour later. Most of the time much longer. I never had a formal exercise routine, but I live an active lifestyle. -
One year milestone… ready for plastics!
Sigh replied to Sigh's topic in General Weight Loss Surgery Discussions
Thank you for the great information- I did get to consult with dr before— and got the v-shape as that was what dr preferred as well. I had 4lbs of skin removed from my stomach, and they lipo scuplted arms, waist and back to get the 2lbs of fat to use for the tiny bbl they were able to complete. I am 3 weeks out (as of Wednesday April 10) and am very pleased with the results so far. The back side is not super dramatic, which I am happy about. Surgery went well, although i did have to have an iron treatment because my hemoglobin dropped 4 points ..but after that i felt great. Instead of general they used an epidural and exparel- so I didn't need any major pain meds after. Just had a headache for a couple of days, so Tylenol was solution. Staying in a recovery house for a week was THE best decision for me to not push it and to make sure i could recover well— at home I’d have been doing things when i should have been resting. No real pain to speak of from anything- sore and tight might describe it best—but that eased up at the end of the week. I admittedly have a high pain tolerance, and after previous breast reduction and hysterectomy knew some of what to expect. Now, Im just working from home and living a fairly normal life. Driving, walking, etc with ease. In a few weeks, I will be cleared to start exercising- which I have never done— so slow and steady will be course of action. Ill post some pics when things settle and i don't look too Frankenstein like. Thank you all for the kind words and support! Plastics is a game changer! -
If this experience taught me anything it was that the human body adapts - i was panicking my first week out of surgery i knew i wasn’t drinking enough broth and water and tea included. But my dietician just said you’ll see your body adapts as long as you keep sipping when you can - you do the best you can listen to your body. The internal swelling is no joke - you can feel perfectly fine on the outside but imagine the healing going on inside. You’ll actually be able to feel it go down a little each day and the restriction won’t be so harsh. I hit none of my hydration or protein goals the first few weeks 🤣 and i felt sooo bad about it but in the end it really isn’t the end of the world as long as you try to the best of your ability
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I am a Gerd patient and got the sleeve Sept 5, 2023. My HW 210, SW 206, CW 180. I hit the plateau in November 2023 and havent lost any weight since. I did have GERD previously before the surgery with a hiatal hernia 2cm; but, my stomach was literally stuck in my chest since 2008. I was told by my surgeon that GERD patients have a harder time losing weight. I workout 4 days hard since 3 weeks after surgery, I still watch what i eat as a GERD patient not weight loss. I want to know if anyone is going through this stall as well. I've seen videos of people around 240lbs weighing 120 6m after surgery.To me that is crazy, I do eat carbs but its limited and I still keep my protein intake above 90g daily. I do track my meals and i'll have days ill eat 1000 cal or below and sometimes as high as 1200 cals. I do drink about 48 oz of water sometimes less or more. When will my plateau stop or is it cause i am building my muscle fast; I was never obese just in my belly that is my issue. the left pic is 1 yr before surgery and the pic on the right is 4 months after surgery
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Post Op Blood Work
newbegining2024 replied to newbegining2024's topic in Gastric Bypass Surgery Forums
Thanks everyone for the messages! Hopefully someone will find message when they run into the same situation and help ease their mind as well. I did get a call today from my doctor. They also said they like my B12 to be over 1000. If I don’t feel well because of it I can take my B12 3-4 times a week. They assure me everything else that is showing red is fine, because of surgery and my body is recovering. My wounds are still healing etc…That’s why they don’t do blood work till 3 months after. It just so I needed blood work done for other reasons and it freaked me out. -
Chewable Vitamins vs Swallowing
FifiLux replied to MasonMoonGirl's topic in Gastric Bypass Surgery Forums
I was expected to start the vitamins from day 1 post op. They were disgusting chewable ones and I couldn't keep them down (due to complications from my surgery) so I had to wait a month, then started different capsule ones which were fine but two weeks later had to stop when I had to go back into hospital and was put on a feeding tube. Have been back on the capsule ones since finally discharged from hospital. -
Week 5 Post op Sw: 155kg /341lbs Stats to date: - 13,8kg / -30.42lbs
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Super B Complex woes
swimbikerun replied to batofVenus's topic in Protein, Vitamins, and Supplements
Yes but I got allergic reactions to it, with photos, so that's how I got out of the super B complex. I have to take a different kind for B12, maybe B1 after a visit next week. -
Rapid gastric emptying. Possible treatment.
Lilia_90 replied to ShoppGirl's topic in POST-Operation Weight Loss Surgery Q&A
One more thing to note is that I was never a breakfast eater prior to WLS, but after WLS I wake up and I'm hungry within 30 minutes which has never been the case. Most night I eat a tiny dinner (thanks restriction) at 6 PM and that will be it until the next day. So due to the tiny portions I have to eat earlier (at 10 AM) otherwise I am famished. So I have a coffee at 8:30 and then a small breakfast at 10 and then eat every 2-3 hours otherwise I don't get in enough calories. You could say I am grazer after WLS? I never was a snacker nor a grazer, but hey the pounds are melting off? I think what matters the most isn't how often you eat but what your total caloric intake is at the end of the day. If you eat a 1000 calories in the form of 3 big meals or tiny snacks every 2 hours doesn't matter. -
Update on progress Since June
FifiLux replied to Clark Griswold's topic in Gastric Sleeve Surgery Forums
Congrats on your success so far and it is a big plus in understanding your struggles to be able to work on them. Glad the Euros kept you distracted through the first few weeks. A year out I find that my eyes are still bigger than my stomach and it takes me having to really think about it sometimes to realise I am full. Another win you will be able to add to your list soon is that when you go out for meals you will probably be able to bring enough leftovers home to do a few meals 😀Two weeks ago a work lunch in the local Chinese meant I brought home enough from my one duck & rice dish to do another two lunches, three dinners and even my cat got a bit. -
14 Days to Go!
NeonRaven8919 replied to NeonRaven8919's topic in Tell Your Weight Loss Surgery Story
This week, my doctor has restricted my diet even further (from 1200 calories to 800) to make sure that the liver really shrinks so he said Slimfast Shakes and Weight Watchers soups because it's pre-made whereas the shakes I've been making it might be harder to get the right measurements when I'm cutting calories from what I've been doing for the past 10 weeks. I guess it makes sense. Honestly, those slim fast shakes are the worst. The only one that tastes Ok (and not in that British deprecating way where we say "it's alright" when me mean it's pretty good) is the chocolate one. The rest? How do Strawberry, banana or cookies and cream shakes end up with an almost chicken-y aftertaste? How is this possible? Is this some kind of pact with Satan? Long digression, I know. But it made me dream of food last night. Which I have never done before. I dreamed all my family had gone to all the fast food places and I couldn't eat any but I ended up having a bowl of porridge from KFCs Breakfast menu? Talk about head hunger vs actual hunger! -
Hi- I had surgery on 5/15/24... so I'm 5 weeks out. I struggled getting water in this weekend and ended up needing fluids. My mouth has been killing me and I thought fluids would help but nope! Now I'm struggling with get in protein because the only way I like protein is with hot coffee. I just feel like I'm failing! Support/suggestions... I'm all ears!
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Just really need some encouragement if anyone will
NickelChip replied to Dchonlee's topic in POST-Operation Weight Loss Surgery Q&A
I think the best encouragement I can offer is to help manage your expectations. WLS is a treatment with results measured in months and years, not days. For perspective, my day of surgery weight was only 6 lbs higher than yours. I am 4 months post op as of tomorrow and I hit 189 lbs...yesterday. That's 17 weeks to lose 34 pounds. And I promptly bounced up to 190 this morning. Barely eating anything has very little bearing on how much weight you will lose in the beginning. Your body is going through some stuff. Like, a lot of stuff. We don't even know the half of all the systems that are recalibrating in the first weeks and months. Calories in and calories out is just not a useful equation to describe what is happening to you right now. The weight on the scale is a single data point, but it doesn't even tell you what type of weight you have lost. Fat? Water? Muscle? No idea! And the smart scales aren't actually very smart because they give you averages, not actual measurements. I only lost 2.8 lbs the entire month of May, but I went down a dress size and a bra size during that time. Then I lost 10lbs in 2 weeks. Why? Who knows! So, for long term sanity, I suggest focusing on the things you can control and not worrying about what you can't. Focus on meeting protein and fluid targets. Add in a sustainable exercise routine (for me, that is just walking consistently every week). Do some reading and watch videos about good bariatric nutrition (I recommend The Pound of Cure videos on YouTube to start with). Collect and try new recipes as you move through the food stages. Take your measurements and a monthly progress photo. You may see the changes better in photos than you do by looking at yourself in a mirror. Basically, you are only 2 weeks into a 52-week-plus journey. You'll get there, but it will take time. And you will drive yourself crazy if you're like the kid in the backseat asking yourself "Are we there yet?" from the minute you pull out of the driveway. -
Back from Holiday!
MrsFitz replied to Bypass2Freedom's topic in General Weight Loss Surgery Discussions
So glad you had a wonderful holiday and was able to deal with the heat and get loads of walking in, with weight loss too! How are your cats with you, now that you’re home? My older cat, George, used to sulk massively when we’d been away. He would sit on the end of the bed with his back to us, letting us know of his displeasure! I would take a day before he would consent to be stroked and then he would gradually forgive us. I hope your dose of Covid isn't too bad? There’s a lot of it about apparently and it’s hitting people differently. My son had migraines with his, but the 3 month old baby and his 4 year old sister both sailed through it! You just can’t tell, unfortunately. Loving the new profile pic - your cheekbones are looking sharp!
