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Was your yogurt 18 grams of protein? That's impressive!
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sorry beni it does suck sometimes!! like i posted my meal plan yesterday and threw up my 0.4 oz prk chop i think i ate too fast ugggh there goes Protein down the toilet!! Meal Plan Monday b- Premier Protein premade shake s- 1% milk with sugar free chai l-guacamole with fage 2blsp chia seed corn tortilla chips 8 s-light fit cocunut greek yogurt 1 oz- 2x protein cream cheese 1 tblsp, smoked ham paper thin 3 slices, dill pickle spear rolled in one d-?? i m filled to the brim went to gyn to look into birth control options im almost 49y this month and already done having kids 4 total so may go for in ofc fallopian tube blockage and another procedure that burns the uterus so no more periods better than hormonal options with possible weight gain no thanks!!!!
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The Official What You Will Need For Your Upcoming Weightloss Surgery Thread!
RawrrAshleex3 replied to LilMissDiva Irene's topic in General Weight Loss Surgery Discussions
My NUT has my full liquids as Clear Liquids (unsweetened tea with splenda no milk or creamerish stuff, SF Jello, clear broths, SF popsicles, G2 Gatorade, Crystal Light, Diet Snapple, Water, and clear Protein shakes such as Isopure, Protein Blitz, and New whey Protein shots. She said if I mix 1 bottle of G2 with 1 bottle of Protein Blitz = almost full day's liquids). For FULL liquids, its all of that ++ Light & Fit yogurt, SF pudding, Cream of (mushroom, chicken, potato, etc) Soup with LACTAID milk (as we may have a problem with milk right after), SF Carnation Instant Breakfast, Egg Drop Soup, Wanton Soup (no wantons), Miso Soup (no seaweed), V8 juice, and any SF shakes. -
ACK... my mouth is still on fire. I've had four doses of the prescrip stuff so hopefully it will be better by this afternoon. Back at work today and will probably leave this afternoon when I start to get tired. I can tell the swelling is starting to go down now cause I'm hungry more often. I had 3 ounces of chicken breast this a.m. then a 15 g protein shake around 9 and then a sf jello a few minutes ago. I forgot to bring my chicken to work so I'll do another drink I guess for lunch plus I brought some kefir probiotic yogurt smoothie stuff too. My mouth is so friggin' tender that just about anything I eat or drink hurts... i think I'm ssssin' my words too. Tongue feel swollen. Soreness is SLOWLY but surely diminishing each day. I feel like I've been in a wreck every a.m. when I wake up and try to get out of bed. I haven't had any ibuprophen yet today but may break down and take some here in a few minutes. Surgeon and other fellow bansdters say I should start feeling about normal around Friday. Considering I am one week to the day today from the operation I'm doing GREAT. Driving myself to work and everything.
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Any October 23Rd Sleevers Out There?
Gina1010 replied to happytobehere's topic in POST-Operation Weight Loss Surgery Q&A
October 10th here... Not so good. I am so weak from no protein... I have tried some but my taste buds have changed. Gonna keep trying maybe go back to Chobani yogurt... Frustrated -
Did you recieve a booklet that was for post-op? I got two. They look alike. One is for post-op. The front cover has a womans picture and it says "I can succeed." They actually look just alike. I got one post op and the other in my pre op info folder. The booklet is by "Inamed Health," the company that makes the band. That might really scare ya, I am sitting here reading this sentence..Your stomach can only hold 1/4 cup of food ( or 2 oz.)at one time. Eat 3 small meals. It is page 2 of the booklet. I am assuming they are talking about right after surgery. It also says it is very important the first few weeks to avoid putting pressure on the new stomach above the band. If you have an Inamed Band your doctor's office will have this booklet. It is very informative. But as always follow your doctors orders to take care of the band. I am still post-op liquids. But not after Wed. I get mushies, purees, pudding, yogurt, hot cereals, ect. I am looking forward to it too. Good Luck.
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I feel great today. Finally turned that corner. Yinfec is under control & I can totally sleep on my side now! Thursday I went to bed (the 1st night I was able to sleep on my side) and I woke up 14 hours later! I needed it. We have been blessed with BEAUTIFUL GORGEOUS weather today. I'm sitting here at my computer, ate my prune yogurt, drinking my coffee, have the patio door open, birds are chirping, my windchimes are chiming, the smell of burning sage is in the air and all is right with the world. I may even be able to talk DH into walking at the zoo today. Nasvhille has a really beautiful zoo and I have a membership. I hope no one has been discouraged by my whiny post, I just wanted to be as honest as factual as possible because I like to know what's up before hand. Now that I'm on the other side of things, I know I've done the right thing and I'm really excited about my future. I have a normal to small sized husband, he married me at almost my top weight, so I'm excited to see where this takes our relationship as we are able to do more outdoor activites together. Mary, know that I will be thinking of you. Hang in there and stay strong sister :hug: I hope no one has been discouraged by my whiny post, I just wanted to be as honest as factual as possible because I like to know what's up before hand. :girl_hug: Tracy
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Well, I hope I am back for good! My computer is up and running again. What a fiasco with Tech Support! Sugarbear: I had surgery the same day as you. You could have written my lapband story! As Pam said I ended up with hernia repair also. I had the same "gas" pains as you and in the same location. I kept denying they could be gas pains way up there! I talked to Pam and as she explained, they are not what we know as "normal" gas pains. It is much better now. I still don't have much of an appetite and I have to keep better track of what I am eating. I think I am missing the Protein intake by a bit. I am going to do better starting today. Dr. Pam says that protein is very important for me to heal. And...not to skimp on my pain meds. (Thanks Doc!) I have lost about 13 pounds since starting on the liquid before surgery. Sue in Russia, I have some protein stuff from Wal-Mart. It tastes cruddy with just Water. Yesterday I mixed it with skim supreme milk and a little crushed ice. I added about 1/2 tsp of Crystal Lite (strawberry kiwi this time), thru it in the blender, it was excellent. At least it will not go to waste and it has alot of Proteins per serving. I have been eating the Campbell's microwaveable Soups, yogurt, cream of rice, knox Jello bars, sugar free fudsicles. The soups I only eat about 1/2 serving and then refrigerate the rest for another meal. They are very soothing. Best wishes to all you already banded Marchers and for those of you coming up, we are watching for you and sending good wishes your way! Gail
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Hi there! I had a VSG in Regina on December 13 , 2010, so I'm one week post and so far, so good. I am the first VSG patient in Saskatchewan, so I'm looking for people in Canada that have had the it, are waiting for it, and anyone else. The surgery went well, and the doctor was very pleased with the results. I'm covered in huge purple bruises - but otherwise feel pretty good. I lost 20 pounds in the 2 weeks pre-surgery and am no sure how much since. My scale has decided not to work! Anyway, the long story is that I'm really having a tough time with the 2 week post-surgery liquid diet. I'm hungry and bored of drinking Protein shakes. Everything tastes the same. Help!!! I was told I can try mashed potatoes & gravy at Christmas and then start adding yogurt, cottage cheese etc. afer that, but I need some help to make it another week. Anyone else out there struggling? Any support/advice is welcome.
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Rosi -- I haven't been banded yet but I've been experimenting with the allowed foods so I'll be ready after surgery. This morning I made a yummy "protein shake" with the following: Blue Bunny strawberry yogurt smoothies (it's sugar free) 1.5 tbsp of vanilla whey protein 1/4 c cottage cheese 8 ice cubes blend all together well till ice is chopped fine -- YUMMY Hope that helps.
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January 2013 Sleevers?
loseitsoon replied to LenaVSG's topic in PRE-Operation Weight Loss Surgery Q&A
I am now day 3 after surgury. Doing better than yesterday, I gotten rid of some gas and coughed up some nasty stuff. I am still not getting in enough liquids, I can only drink 1/2 my protien shake. I did eat about 3oz of greek yogurt today. I don't have any staples, I have dermabond on my 5 wholes. They are very small except one above my belly button that one is about 1 1/2 in. I don't think you will be able to see the little one after they heal. Hang in there ladies it will be better tomorrow! -
August Sleevers-How are you doing??
Janet610 replied to Ash_Bri85's topic in Gastric Sleeve Surgery Forums
I also was told I drinking 30 min before and 30 after which is a challenge cause I want to drink, yet struggle the rest of the day to get my liquids in... crazy. im eating more solid foods, turkey burger for dinner last night with a small amount of fat free cheese. I manage about 3.5 oz burger and a few soft veggies. Takes about 35 min to eat that. going to a support meeting wed so I'm looking for ideas because the dr said to eat low fat, low sugar others say watch carbs but the yogurt recommended in my plan is cannon Greek triple zero but has 15g carbs which I thought was kind of high. So im sticking to the lean turkey for burgers, egg beaters with fat free ham for now until I can figure out how to be more creative without blowing the fat or carb count! -
I had my vanilla yogurt cheerios for breakfast and I am drinking a white tea to go and I have already had 18oz of Water. I will have a microwaved potato w/blue cheese dressing for lunch. I may get some lettuce to go with that. It was good, now I want something else. I could have some more Cereal.:phanvan
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August 2023 Surgery Buddies!
PennyinAL replied to kayhay0714's topic in PRE-Operation Weight Loss Surgery Q&A
First Question: How do you get your info on the left side of screen to show? I can't get it to let me edit my screen to put that stuff in.... PeggyAnne: You are NOT alone! I see a HUGE difference in the various drs and care that we all seem to get. Some of us get all the hand holding and people who are there every step of the way, others get a handout and a call if you have questions kind of experience. My dr suggested ground sausage and so I got some Jimmy Dean ground breakfast sausage, cooked in air fryer then diced it on a cutting board until it was finely minced and kept part to put in my scrambled eggs and took the rest and made a sizeable skillet of sausage gravy to go over those scrambled eggs. Honestly, it has been the least painful of foods. I got brave again and tried the mashed potatoes and gravy for lunch and am now regretting it!! It seems to create a suction/vacuum feeling in my stomach, weird and uncomfortable. I have enough gravy and eggs to last through September so I may just stick to that Beans work okay too as long as I have enough broth with them, I have had red beans and then lima beans but the Limas with a lot of broth and picked out the ham and sausage that was initially cooked with them before I froze them into containers. Dry foods seem incompatible at this point, no matter how soft. My dr SPECIFICALLY TOLD ME NOT TO EVEN TRY CHICKEN IN ANY FORM AT THIS POINT BC HE SAID IT IS ENTIRELY TOO DRY and I'm thinking he's right. I may try the same thing with some ground beef at some point and a brown gravy. Everyone seems to jump up and down when you mention this food or that food but what he basically said is that the goal at this point is just to find things that will actually go/stay down without making you sick or stuffed and in pain. I am seriously a very slow eater but it hasn't helped me here bc even eating slowly, putting utensil down between bites, chewing slowly, etc. some things are just making me feel like I ate a whole slab of beef! The eggs may work well bc they're scrambled? maybe the gravy makes it mushy enough? I don't know but I can't do 'pureed' and he said not to try chicken bc I was asking if I could make a chicken salad (NO) and so I'm just like you WTH can I eat? LOL my list says eggs, pureed veg, yogurt & pudding. at the end of week tomorrow that's 4 weeks and I guess I could move to the next stage but frankly not comfortable moving forward after another mashed potato fiasco today. I have a cake "frosting" recipe made of SF cool whip, dry pkg of sf jello and crushed pineapple and I'm very tempted to make it. I've only had one chocolate protein drink/shake and I mixed w/ice in blender and put sf whipped topping and it was like a milkshake but I'm not much into sweets so I may just have to make myself drink them. -
Tuesday Breakfast - (SOS) Atkins Shake, Oatmeal, Benefiber Lunch - Tuna Salad Dinner - Tilapia, Broccoli, Squash, & Carrots, 1/2 cup potatoe (plain) Snack - Yogurt Calories - 1,040
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I have failed my band - SUPPORT GROUP
ibbanded replied to Tabithan's topic in LAP-BAND Surgery Forums
Hi girlies! I am happy to announce I went to curves gym again last night, burned 434 calories according to their machine printout, it is personalized to you, very cool setup with the SMARTmachines. Stayed pretty much around the calories I wanted to stay under, did NOTget all my Water in however : ( TODAY: Walked 20 minutes on my lunch break already food for today so far: coffee with sugarfree vanilla carmel creamer (Delish) One boiled egg - Breakfast Midmorning snack: Light Yoplait yogurt Lunch: Progresso Light Beef Pot Roast Soup (1/2 cup) Hope you all are getting out and exercising like you want and tracking your food intake, need to post on FItday now... After work I guess. Plan to go workout at Curves again today. Gonna try to find my stepcounter and start wearing it to track my steps daily and set a goal for that. Good luck to us all! My goals for today: Drink at least 80 oz water Exercise at least 30 minutes at Curves and walk on the treadmill at home or walk the dog outside for 20-30 minutes. Track every bite that goes in my mouth (The Good, The Bad and the Ugly) on fitday (that place is Flippin amazing and that it is free) Love that you can add your own customize foods to the list. Track here on this thread or just sit and read here when tempted to eat tonight when the food demons strike! Got me some 100-calorie mini bag popcorn for that time and will eat it s l o w l y to make it last. -
October 2012 Bandsters
Janahamrick replied to NYTeacher's topic in POST-Operation Weight Loss Surgery Q&A
I just saw this thread! I was banded on 10/26/12. I am so looking forward to tomorrow to start my protien shakes and yogurts. I have not cheated but yesterday and today I am really wanting something other than broth, Popsicles, Jello, low cal gatorade, and water! Reading all these posts is really encouraging. I am glad I found this thread. I have no real pain and I have had no pain med since day after surgery. My port is u der my arm and was sore for a few day, but feels much better now. -
No snacking for me. Solid meals and meal times as instructed by me team (thank goodness) because the further out I get the more relaxed my restriction is so i can easily eat more than required. But yogurt with granola or a protein bar as a meal.
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January surgeries?!
CurvyMom replied to jessicaalyssa's topic in PRE-Operation Weight Loss Surgery Q&A
I’m going to try Greek yogurt , chicken salad, and ricotta bake this week. Last day of liquids is tomorrow 🥳 -
@Beni---Awwww, thank you Beni!! It was hard waiting, for sure--but so worth waiting for!! I should get some of your chickpea recipes, LOL! I forget about them!! My go to for a quick Protein fix (snack) are these new (to me) little Sargento snack packs.(7g of protein) They have a little portion of cheese cubes and then nuts/dried fruit. Love them. They're 180 calories, but if I'm getting that hungry feeling about 3pm, they do the trick! (although I try and choose Greek yogurt, since it has a lot more protein, but I do get sick of that) As far as meals, I am SO with you on the taco salad! When I fix the family tacos, I make extra meat and then for several days I'll even have it for breakfast! My other favorite meal is salad. I add grilled chicken breast, black Beans, a sprinkle of a nut mixture I made up, cheese, and I found a yummy dressing. (Lite Asian toasted sesame) It's only 45 calories per serving. Sometimes I eat that for lunch and dinner, LOL.
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February 2019 weight loss buds
taylormomto6 replied to TheMarine79's topic in Gastric Bypass Surgery Forums
Just returned from a weekend family (3 of our adult kids who live out of state, sister in law and the kids friends) trip to Las Vegas. I’m feeling like I need an accountability post.... 6 weeks out, I brought a cooler with Power aid zero, protein drinks, yogurt, cheese and other protein foods that barely got touched. I ended up eating in the buffet twice with the family. I did make decent choices, sticking to protein, few carbs and no sugar but probably ate more that I should have. At another restaurant I didn’t order food and just ate bites from my family’s plates...more carbs than I normally eat for sure. I also ate 1/2 of a KFC chicken thigh including the breading on the long drive home....way too much grease and sat like a rock in my pouch. I was never much of a drinker at home, occasionally socially, but in Vegas tequila shots were the norm. Well not now, I didn’t do any shots but I did however have Captain Morgan and water with Mio style pineapple/mango drops consistently while playing slots....we played a lot of slots. The alcohol did seem to take effect quicker, but I drank slow and free Vegas drinks are not strong, so I was good. I was cautious and mindful though to be extra aware. So....Today I’m feeling like I’ve been on shaky ground and it’s time to get back to WLS reality. Priority number 1 is to make sure I get in 80oz plus of water, make sure my food is all protein, no carbs and keep calories in the 600 range. I was so happy to spend time with the kids. I don’t get to see some of them very often, but I’m not thrilled with way I handled my responsibilities as a WLS patient. -
Nov Sleevers... What's Your Status?
CoCo41 replied to Yasmine's topic in POST-Operation Weight Loss Surgery Q&A
If your working out, you have to increase your calories because your using more energy. But first and foremost make sure you eat your protein first. And do not go back to the unhealthy foods that got you here. Try not to graze but if your hungry always do protein or healthy snaks like fruit, yogurt etc... -
Today is my first day trying semi/soft solids. I am eating some rotisserie chicken with Greek yogurt, salt, pepper an cayenne for seasoning. It's actually pretty good. I'm making sure I chew it well, even after unused a chopper to blend it all together. This morning was Greek yogurt, then a chocolate-peanut butter Protein shake (they're heaven!!) and now this chicken salad. So far, so good. I'm down to 249.4 which is 17.6 pounds down from my surgery date so I'm super excited! How's everyone feeling?
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My stats: 1- HW 301; Started pre-op at 282 2- SW 267 3- CW 248 4- 150 5- Started semi/soft solids and kept blended chicken and Greek yogurt down. 6- Try harder to get my fluids in!!! It's been difficult! - Hana
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Hi Monica, I don't compensate by eating more when I work out. I still stick to my plan and get about 85 g of protein in a day and I keep my calories between 700 and 800 a day, actual food, not minus exercise. I have had a couple days when my activity level has been unusually high, if that happens I will have an 80 calorie Greek Yogurt, but I really try to avoid that. Good luck! Carol