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Showing results for '3 week stall'.
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Any July Surgeries Scheduled?
BILL7718 replied to DaphneJax's topic in Gastric Bypass Surgery Forums
I’m doing good. I took a Tylenol every 4-6 hours and oxycodone every 6 hours for the first week. Now I just take Tylenol in the am and oxy at night before bed. Today was the first day no pain getting out of bed. I also have an adjustable bed and haven’t sleep completely flat yet. I hope it gets easier for you soon -
Wow. You have certainly had your plate full. I’m glad to hear that you were able to get a revision now though which hopefully will get you back to where you want to be. How are you feeling after a week?
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What conversation to have with PCP?
ShoppGirl replied to Alisa_S's topic in PRE-Operation Weight Loss Surgery Q&A
what if you schedule the tests for early January and just start the six months of visits now?! Because usually they wait until after the six months to submit to insurance and it can take like 30 days for an answer and then another month or two for the surgeons schedule. If you had your six months done and then knocked out them other tests like the first week of January then they could hopefully submit it all right after (unless you need follow up to any of that). If it is just the one visit though, That would be 6 months from now?? I mean ask the Dr if that works for her of course cause maybe I’m missing something but I hope they understand finances are important too. -
I had my roux-en-Y bypass in 2009. I was 5’7” and weighed 253 lbs. I had lost about 50 lbs. Then my parents began a two-year decline with an extremely complicated two years of dementia (both at the same time!), gout, broken back, shoulder, and ribs, triple valve replacement, gall bladder surgery, a search for a geriatric psychiatry bed which never came through, and multiple moves from assisted living centers, rehab centers, memory care centers, and nursing homes. There were at least a dozen ER visits over those two years. My self-care routine devolved. I developed ulcers. Five years after the surgery I went through a severe depression and started vomiting a few times a week. Two ER trips with bleeding ulcers. Deepening depression. In 2018, had surgery to remove the ulcers. I continued vomiting and dropped down to 146 lbs. I’m down to 5’4” tall because of scoliosis, a side effect of Parkinson’s I was diagnosed with a few weeks ago. I had the roux-en-Y procedure redone last week. I’m trying.
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Okay so I had my appt with the NP And thank god I asked for it. As I suspected she said she has no clue why they told me I just had to do the two day liquid diet. I thought she was going to say I had to do a week like my sleeve but she said I have to do Two weeks and the two days of liquids. So I have to start Monday. Now I have to cut the rest of my caffeine out even faster and get my groceries for Monday. It’s doable but I don’t like last minute changes. Luckily my LSD isn’t all shakes. I do get a meal and a snack. The meal is 3oz lean mean and 1/2 cup of non starchy veggies with 1/3 cup grains or starchy veggies or fruit. I remember last time I wasn’t starving, just really board with it. I’m guessing two weeks it’s going to be even more boring though. 😳
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I AM OFFICIALLY IN THE 170s!!!! (178 to be exact) my goal is 160 by august ✌🏽🙏🏾
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like someone else said, only 30% of bypass patients dump, and it's not common to dump on fruit, even though it contains sugar. People who dump tend to dump on things like ice cream, cake, etc (and often they can eat SOME ice cream, etc - like maybe a few bites - but just not a lot) I'm several years out. The first few months I really only ate berries (once I was able to, that is - anything with seeds I was supposed to avoid the first few weeks post-op). I've been able to eat pretty much any fruit ever since - although sometimes acidic fruits like pineapple and citrus fruits irritate my stomach. I still eat them occasionally, though. P.S. I do know someone who dumped on pineapple once, so it IS possible to dump on fruit - but that was the only time I've ever heard of anyone dumping on fruit - so I think it's pretty uncommon.
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Lets talk about food!
JennyBeez replied to AmberFL's topic in POST-Operation Weight Loss Surgery Q&A
I think like most things, moderation is key. I have a basement stash of UPF in the basement for quick fixes: shelf stable protein shakes (obviously), instant bone broth packets, and a couple of instant soup powders I bought from the BP shop. They get me through days I'm feeling low energy or have no appetite. Right next to them, I have a huge stock of SF FF pudding mixes that I bought pre-op thinking I'd need them for the first two weeks of recovery (spoiler alert: I didn't need 1/16th of the **** I 'prepared' with), so the greek yogurt recipe sounds like a fab way to slowly make my way through the stash. I've also got a SF Lactose Free chocolate ice cream sitting in my freezer for certain monthly cravings. Again, something I bought for recovery that just.... hasn't been fully used up yet. It's not awful nutrition wise, but I use it sparingly. I have a pack of high protein flatbreads in the freezer, some NSA protein pancake mixes and a few NSA flavouring syrups in my pantry. I'm not against sweeteners or UPF in general, it's more that it's rare to find any one pre-made food that hits all the macros for me, and my brain really likes when I follow a nice, strict, mathematical structure. The only thing I use more often than I think I should is probably the protein pancake mix? Twice a week I'll make a pancake in place of a more balance meal -- this week it's been three times already because it -- and oatmeal-- are one of the few things not pinging my nausea. (It's been a rough week) (@NickelChip That's good to hear about the yonana machine -- I've been eyeballing it for a while but even as a child I go through cycles of strong banana-aversion LOL.) -
Yeah, there's a definite bias of information (unintentionally, of course) when you frequent bariatric spaces. I've been on this board almost a year, and I really enjoy it, but at five months post-op, one thing I've noticed is the vast majority of people who were posting regularly a year ago, or even 3-6 months ago, are not here any more. That's a lot of diverse experience that goes away, and I would guess that the people who remain are a combination of those who are the most dedicated (possibly to the extreme), those who get the most out of social interactions, and those who experience the most complications in their journeys, along with people who return after several years to get back on track because of significant regain or needing revisions. The people who are hitting their goals easily, losing weight at an average pace, eating and exercising in a way that isn't particularly noteworthy, maintaining within a reasonable weight range, and generally living life without stressing about bariatric issues, quickly become underrepresented voices. So it's easy to start thinking that the average person struggles a lot at every stage, can barely eat or drink for months, exercises like they're training for the olympics, tracks every bite of food and never strays from their macros every day of their life, experiences all the most severe complications regularly, and will gain back all their weight plus some if they even dare to glance at a piece of bread or a dessert on someone else's plate let alone allow a bite to pass their lips. It's easy to become very obsessive about it (raises hand: yes, that's me). And in a situation like after surgery where a lot of things change at once, sometimes it feels like the more you can control and anticipate, the better. At least it does for me. But my advice would be, especially when you are feeling particularly anxious about something, to think about whether there are perspectives you aren't getting that might reduce your anxieties if you were able to hear from them. Like, if there were 20-30 people who used to post in your surgery month group and now you're down to 4 or 5, what might those other people say if you asked them about the thing that is worrying you? My guess is, if they're not posting anymore, it's usually not because they're suffering in silence.
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What conversation to have with PCP?
SleeveToBypass2023 replied to Alisa_S's topic in PRE-Operation Weight Loss Surgery Q&A
Have you ever mentioned to your doctor, in the past, the things you did to try and lose weight? I have BCBS and they had the same requirement. But I had mentioned to my pcp that I did keto, weight watchers, calorie restriction, and the mediterranean diet. When I mentioned this, she put it in the notes that went to the insurance company and they accepted it and that took 6 months off the process. My pcp was very supportive and was happy for me to do the surgery. I gave her all the requirements from my insurance company (I needed to pass a ekg, her form stating what I've tried to lose weight, my comorbidities, etc...) he jumped right on that and got it done asap. By the time I went to my 1st appt w/ my surgeon, she had already sent all of this to their office. So I was 3/4 of the way finished on day 1 of seeing my surgeon. All I had left to do was the psych eval, blood work the surgeon needed, and then waiting for it all to be submitted and approved by insurance. My first appt with the surgeon was Feb 28th, 2022. My psych eval was March 7th. Everything was submitted to my insurance on March 10th and I got my approval on March 14th 2022. The longest part of this was honestly actually getting to the surgery date because I couldn't have it until May 3rd due to the surgeon's schedule. So honestly, the better prepared you are, the more you do behind the scenes, the faster the whole process will go. -
May 2024 Surgery Buddies 😁
SR2024 replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
I’m not sure how I am doing I started at 145kg Op day 31/5 I was 135kg Today 19/7 I am 121.6 kg I’m losing 1kg per week but just seems very slow especially when the first 3 months your suppose to lose the most. -
Mood
SleeveToBypass2023 replied to SleeveToBypass2023's topic in POST-Operation Weight Loss Surgery Q&A
Our stash is actually running quite low lol Normally those shelves are full. You should see our pantry and the 3 freezers we have. Mama don't play when it comes to being prepared. That's how we made it through every time I missed work because of a surgery. -
Hello from hot Arizona! Everyone is so different as to what makes them dump. I’m over 6 years out & can eat almost anything. Fruit can be tricky because of all the natural sugar. I just finished eating 3.5oz of watermelon, cantaloupe, honeydew, strawberry & grapes. I make little portion cups up with just a couple of bites of each fruit & keep them ready in the fridge for a late night snack. You just gotta start off slow to see what your body will tolerate & just because something makes you dump this week doesn’t mean that it is always gonna be that way the next time. Good luck
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After 6 months I finally chose- basic questions
Arabesque replied to Chlo0oeeee98713's topic in Gastric Sleeve Surgery Forums
I ‘m one who doesn’t. Stopped them with my surgeon’s approval at about 8 months. Mind you I only had to take a multi vitamin from my surgery & a Vit D for a couple of months. Had very regular blood work (about every 2 months) which was consistently good. They continued to monitor with 3 monthly blood work which continued to show I didn’t need the vitamins. 5 yrs out, still monitored, bloods every 6 months & still no need for vitamins. The only thing that was picked up due to the regular testing was that I drop a little in Vit D in winter (makes sense cause I hate the cold & hibenate or wrap up completely then) so I take them just in winter. Probably always did drop a little then. -
That's so smart - I have been trying to get my house in order this week, too - this sounds like great motivation to me because I TOTALLY would be doing the same thing; you're right - going crazy about everything I see that needs done at the worst possible time to deal with it! I hope your EKG is good as well! I'm sure it will be *crosses fingers* I go in on Monday for my Pre-Admission Testing; I'm not sure if they'll do an EKG or not but I'm glad you mentioned it! I was just reviewing my paperwork and it says that "You will have non-fasting labs drawn at this appt. and may have other testing done." so I guess it's possible; I hadn't even thought of it. I'm sure they mentioned it and I lost it in the overwhelming amount of information I've been trying to process. It really is a LOT to keep track of. I lucked into hearing about that app I mentioned, Finch, from another friend who also had WLS. (Weight Loss Surgery - it took me an embarrassing amount of time to figure out that abbreviation! ) She had the sleeve, and another friend of mine had the Roux-y about a year and a half ago done by the same surgeon I'm using. I've watched her recovery, and it's been rocky. I think doing a 'virgin SADI' as you called it will be way better for me. She's already got an ulcer due to continuing to use NSAIDs and drinking way too much coffee. She also went back to smoking cigarettes. It's been quite the motivator to do this right, I'll say that much! I start Colace and the Liquid Diet on 7/29, so we'll be on about the same track! I've got the one week pre-op diet, and then surgery on Aug. 5th as long as I get the insurance and other clearance! Best of luck!
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I just got my labs and EKG today. I’m really hoping that’s okay because the lady put four of the little sticky things under one of my boobs. They have always put them on both sides so that was weird. The dr looked though and didn’t say it was bad or anything. I actually just had one like a month ago but they said they wanted the labs to be within a month of the surgery so I said let’s just do it again just in case. I don’t want anything to push my surgery date. Im trying to get back into the habit of taking my vitamins too. It’s really hard to remember them. I take the procare health multi and bariatric advantage calcium chews but i did try the bariatric pal ones and they aren’t bad. I just want to ask the NP about them before I make that switch. I bought the bariatric advantage chewable multi for the first month. That’s awesome to hear about the smoking. I quit a while ago and it’s definitely an accomplishment. I remember it being kinda freeing that it was one less thing I always had to keep track of and worry about. And now I don’t now how I ever was a smoker. I smell it and it takes my breath. It’s so weird. I meet with the NP tomorrow to verify but I think my liver shrink diet is supposed to be a week long. If so, that means next week I will do a low carb diet to prepare. That’s not required but I just don’t want to go from eating like I do now to the LSD. If I’m correct, I will be starting that process this Tuesday. I am trying to tie up all my loose ends by next week. I don’t want to have anything extra to do the week I am on the liver shrink diet. I figure I will take that time to get my house in order. Every surgery I ever had I sit here and look around at what I could be doing if I wasn’t physically restricted so I hope to get it all done this time.
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Oh my gosh, me too! But: We got this!! I'm going to get my lab work done next week and I know it should look really good with as long a path I've been on to get to this point and all the vitamins I've been taking! I've been taking the Barimelts multi w/iron (dissolved crazy easily, best I've found) the Calcium from BariatricPal every other day, and some Multi-collagen Peptides w/Probiotics for like, two months. I also had to quit smoking cigarettes and with the help of Chantix I've managed to do it, and just passed my fourth month of not smoking! I use the Baritastic app for my food tracking. There's SO much to the process! I'm nervous and wondering if I'm going to end up feeling like a stranger in my own skin but I'm trying to keep focusing on my reasons for doing all of this - better health, longer life, better quality of life, etc. Feel free to message me; I can be bad about checking my emails but I found an app called Finch that is helping me keep track of everything, thank goodness, and reminds me to CHECK my email. Sorry for the delayed response!
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So I have been making sure that I hit 100g or more of protein every day. I typically am low carb (under 60g) low fat (under 20g). I like to be adventurous with my food and I enjoy finding new recipes that fit into my macros. However, this last month I have been trying to find recipes that are yummy and fulfill my sweet tooth without going for the ice cream, or candy. One that I discovered was a Greek Yogurt Cheesecake: 1 container of Greek yogurt (i have used Dannons light and fit , 1Tbls of SF FF Cheesecake pudding mix, 1TBL of reduced fat whip. its 115cal 12g of protein, .5g fat and 15g carbs. (you can use any variation of yogurts and pudding mixes). Carbs are higher that I would usually eat but if you have a hard workout day and have it to spare this is the best treat! Also I did not know that Splenda made a brown sugar?! So diced up apples with some spray butter and 1tbls of that brown sugar and bake to soften. You can add it to a little plain Greek yogurt or eat it as it with a dollop of low fat cool whip. I have been finding that I need to have stuff like this in my diet in order to not go off track. Not everyday, but days where all I want to do is eat chocolate or ice cream. I have been following this mom of 3 that lost 50lbs through exercise and diet, she has a ton of recipes. All her single serving recipes easily make 2-3 servings for us bariatric folk, but its healthy and realistic for those people who don't want to restrict forever. Anyone else have some yummy recipes?! Or does anyone think this might cause a slippery slope?
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Surgery Cancelled - Super bummed
Jaye Apples replied to Jaye Apples's topic in PRE-Operation Weight Loss Surgery Q&A
Oh no! 12 weeks is so long! Now that I think of it, this will likely be me also since I have no desire to completely opt out of the liquid diet in case a cancelation happens with someone else. I'm currently doing the shakes and a cup of low calorie soup. Thank you for your message. 🤍 -
Pre-Surgery Bucket List
NeonRaven8919 replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
I'm actually getting my surgery on the NHS. To be honest, I feel like I won the lottery because I was approved for surgery in May 2024 and I'm getting it in October 2024. The surgeon said to me it was extremely unlikely it would happen before next year! But I guess the downside is they gave me the option of sleeve or bypass and those were the only options. I would love a last fry up, but sadly, I'm on milk diet for 12 weeks until surgery and then after that, I don't suppose I'll really want food for at least a month. -
Surgery Cancelled - Super bummed
NeonRaven8919 replied to Jaye Apples's topic in PRE-Operation Weight Loss Surgery Q&A
Sorry to hear you've had to go through this. My surgery is in October and I'm a bundle of nerves. I've been put on a 12 week liquid diet, and I couldn't imagine going through all this and then having to reschedule. Good Luck to you! -
Struggling to slow down
summerseeker replied to Sami2209's topic in POST-Operation Weight Loss Surgery Q&A
I think your surgeon must be a male with a woman behind him who does all the home stuff. Clueless. Listen to your body, take naps when you can. I was super ill after my surgery and couldn't have worked for 3 months, never mind having to look after 4 children as well. If you ever see this surgeon again please see that he gets our input to update his views -
Struggling with Weight Re-Gain
lunaxinian replied to lunaxinian's topic in General Weight Loss Surgery Discussions
So since posting I’ve not been very active and my issue with weight regain has gotten worse. I am now sitting at 270 pounds. That’s 100 total pounds regained. I am miserable. I am going to start a protein shake diet thing for a week starting tomorrow and really try to get active again, but as I mentioned before I am still on night shift and a student as well. My fitness pal seems to cost money these days and im absolutely not paying 20$ a month for that, I wish it was still free. Any tips is awesome, motivations, and even pen pals, I find not having anyone to hold my accountable is really a big problem for me as I tend to convince myself to do as I please (I get it, I need to hold myself accountable, but it’s nice to have a helping hand) thanks for all the comments -
Thanks @Bypass2Freedom, @SleeveToBypass2023and @FifiLux for your kind comments. I think the MSK person just wanted to make me aware of what the future may hold for me and to temper any expectations I may have regarding WLS and my knees. As it stands at the moment, I find it difficult to weight bear as the pain can knock me sideways. I’ve had a little folding scooter for around a month now which means I can now get out of the house with hubby and be around people. I cannot begin to explain how this has added to my quality of life! I have some independence back!! I could go weeks at a time not getting out, so this is a massive change. I could actually wizz off to the park with my granddaughter at the weekend and just be there with her 😊 I also haven’t driven for almost a year now, which I miss but cannot manage at present as I can’t get in the van we have at the drivers side as it’s too high and my knees can’t cope right now as there are times when just bending them can bring me to tears. It’s not the end of the world, just something that happens 🤷♀️ These are all things that will hopefully change in the future. I know that weight loss will have positive impacts in lots of different areas of my life. I know that my knees will definitely thank me, knee surgery not withstanding!
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February 2024 Surgery Buddies?
RonHall908 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Well, it was a liter and a half of fluid and I started the day before. I had to get down 3/4 of it that day and evening. Save a 1/4 of it for the next morning and drink the rest. I had to get up at 4 am in order to finish that 1/4 of it since my procedure was at 9 am. I had to stop drinking fluids by 6 am. I've not had any issues with liquids, so I'm not a good gauge on that. I typically get 96 ounces or more a day. So, I really didn't have any issues. Though, the taste was odd but they had a lime powder pack i could add. Which didn't help much. The last time I had colonoscopy I was given a choice between having to drink more liquid and it being cheaper in cost, or I could take the 32 oz stuff that cost A lot more but not as much to drink. However the other drawback is that it was super charged how fast and violent everything moved. But this time I didn't have that option.
