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First Stall and I am scared
Arabesque replied to Lilia_90's topic in POST-Operation Weight Loss Surgery Q&A
First, congrats on your weight loss. Wonderful! Second, is it a stall, a very normal & important part of your weight loss, or is it just your body slowly down the loss to seemingly nothing as you’re nearing or at your body’s new set point weight? If it is your new set point, you will constantly be fighting it to try to lose more. This is where your body is happiest. If your weight loss has slowed/stopped at this weight that means you will need to continue to eat the 1000 calories you are eating now to maintain it. Or less to lose more. Is that sustainable? Is it healthy in the long term? There’s the weight you want to see on the scales & the weight your body wants you to be & is compatible with your life & lifestyle. This alone can take time to accept & wrap your head around. Just some things to consider. Not everyone has a bounce back regain. I didn’t. I still weigh about what I weighed when I first stabilised with the same fluctuation range of about a kilogram/2 lbs at almost 5 years out. And I consume more calories now than I did when I first stabilised (1300 then & 1600 now). I don’t do any real exercise, am a little shorter than you & quite a few years older than you I expect. Also, look at increasing your fluid intake. You should be aiming for 2 litres a day & more on the days you’re more active. Your weight loss isn’t over until it’s over. A stall doesn’t mean it’s over. Just your body taking a break to reassess your current needs. -
That’s pretty much what to expect in the first month (around 15-25lbs). Those who lose those large amounts of 30, 40 or so pounds the first month usually start of at a weight much higher than your’s like on My 600lb Life. And 100% of what @summerseeker said. Never compare yourself to others. It will mess with your head bad! Congrats on your surgery & your weight loss so far. Wonderful!
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What's to slow?? Is this to slow?
Arabesque replied to BlondePatriotInCDA's topic in Gastric Bypass Surgery Forums
That’s such silly advice. Make high protein choices. We make those choices every day. Okay up your protein but also up your calories. Your calories or volume of food you eat should be slowly but steadily increasing as you progress until you get to the point you’re maintaining. Until that time, you will keep losing but the rate slows & slows. Like many of the others above I kept losing for almost another year after I reached goal so about 18 months in total. (Wasn’t intending to lose more but it took time to increase my portions & calories to a point it the loss stopped plus it was obviously where my body wanted to be as I’m still there.) And the loss in those last months was grams a week (or none) not kilograms. It’s not over until it’s over. -
Oh that is so helpful - thank you! I really rate this doctor and I expect the program will be helpful. OP you haven't filled in the stats in your profile. What procedure did you have? What are your starting and current weights? Are you close to your goal or wanting to lose a lot more weight? I agree with everyone else - our macro goals and weight loss goals depend on where we are, where we want to be and lots of other variables. I wish you lots of luck on your journey.
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I was thinking the same as @ms.sss. I just wish I looked that fit when I am at that BMI. Congratulations on your loss.
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What's to slow?? Is this to slow?
BlondePatriotInCDA replied to BlondePatriotInCDA's topic in Gastric Bypass Surgery Forums
No it was never explained its just the amount given since I went to solids. I even confirmed it at my 6 month when they increase my protein to 80 grams. I questioned how I was to increase protein yet stay on the same calories...I was told "make high protein choices." Thank you everyone for responding, I knew to keep keeping on..since as Ms.sss stated weight loss is weight loss. Its just frustrating, to be right back where I was before surgery; hungry all the time and only losing a pound a week despite eating healthy, cutting back and being hungry 24/7! Yes, I've lost 90+lbs since..I was just hoping the struggle would have been a bit easier ..at least have gotten the "honeymoon" period of not being hungry and losing a lot the first few months. Thanks again everyone! -
What's to slow?? Is this to slow?
NickelChip replied to BlondePatriotInCDA's topic in Gastric Bypass Surgery Forums
At 9 months out, 800 calories per day seems extremely restrictive. Has your dietician explained why you are supposed to be at such a low amount? Most sources I've seen that provide calorie ranges suggest 1000-1200 calories per day by that point (1000 calories by 6 months, gradually increasing to 1200 by 1 year post-op). If your body thinks you are starving, it will lower your metabolism and cling to every ounce of fat, and weight loss will slow or stop. Is it possible your body requires more nourishment than what you are giving it? -
Malabsorption of Anti Depressants
BlondePatriotInCDA replied to Aloo77's topic in Gastric Bypass Surgery Forums
Exactly, the only meds that won't absorb well are extended release meds. After surgery you're losing weight and hormones are stored in your fat which starts to release with fat loss making emotions fluctuate horribly. It's completely normal to be emotional especially when you add to the mix less calories than you're used to and surgery recovery! More emotional, tired, run down depressed etc.! -
What's to slow?? Is this to slow?
BlondePatriotInCDA posted a topic in Gastric Bypass Surgery Forums
I was looking at my weight scale app and so far for this year, 2024 I've lost 23.2 lbs total or 5.8 lbs a month from January 1st to May 1st; 5 months - 23 pounds! That's my total weight loss for months 4 - 9 post op. I understand everyone loses at different rates, but isn't this too slow for only being 4-9 months post op? I'm almost at only a pound a week! I was under the impression that about 2 lbs a week is normal at 9 months - 12 months. Then after 12 months po1 pound a week is normal... I could also understand if I were eating more calories, I'm sticking to 800 max a day - what I've been told to stick to by my dietician, 80grams protein, under 50 net carbs, under 20 sugar grams... Anyone have any ideas, comments etc!? I don't mean to complain, but heck I was hoping to lose more than a pound a week following surgery at this point in time, Most can accomplish that without surgery! Again, anyone have the same problem at this point in their timeline? But if so, did they continue to lose or am I getting to that point my body says I'm done? Anybody?- 13 replies
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- 1 lb a week this year!
- help
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Don't compare your weight loss to anyone else's. That way is only misery. Trust your team and the process. Stick to their regime. It works. The weight you have lost is fantastic and above average. I lost 15lbs. Mahoosive round of applause coming your way. This time next year you will be amazed how much you have lost.
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February 2024 Surgery Buddies?
gracesmommy2 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Love the term onederland 😂 @NickelChip @BlueParis don’t get discouraged, you’re so much smaller than a lot of us and I would expect it to take longer or for you to have more prolonged stalls than when you weighed more. I know it can be frustrating but you’re doing great! 😘 Weightloss always slows way down when you’re closer to a “normal” weight. Whatever that may be. Oh and WTG on the no drinking! Maybe you can try high protein snacks like quest protein chips or roasted edamame to up your protein? @RonHall908 you look great! hope ev1 is still doing well, I can’t stop myself from weighing everyday, even when I try not too, I end up on the scale anyway. But that’s ok, I go up and down also but I know intellectually that it’s most likely water weight. I stop losing or gain briefly every time I do any exercise and I’m pretty sure it’s water weight. I also agree with @NickelChip that I do think the “stalls” are often related to not enough calories ( also over carbing it, I don’t really exercise much and have PCOS so I don’t metabolize carbs well and try to avoid simple carbs as much as possible) Your body going into starvation mode is truly a real thing and does happen. I seem to notice my most steady weight loss when I follow my diet 95% of the time and then have a cheat meal/day and eat crap I’ve avoided all week like fattening restaurant yummy food like chips and queso or chicken fried steak and mashed potatoes. I might stay the same or gain a pound right after then drop several pounds. Plus for me it keeps me from craving all the unhealthy food ALL the time, bc I LOVE food and know that eating only healthy food 100% of the time is unattainable for me. I’ll eventually cheat and fall off the wagon hard! Oh and for anyone feeling disappointed in the slow losses take @LisaCaryl’s advice and go by how your clothes feel or better yet,take measurements if you can. My hubby helps me take my measurements and I log them on the Baritastic app. Even when my scales not moving I’ve lost lots of inches and my clothes are big. Plus I’m back into my small “fat” pants lol 😁 oh and @NickelChip, I feel you on the sweets, I use light and fit Greek yogurt and Russel Stovers sugar free chocolates for desserts! My hubby even likes the Russel Stovers chocolates and can’t tell they’re sugar free. Keep on keepin on guys! 😘 -
Of course. I am by no means an expert. I never spoke with a dietician except about the post surgery diet so I could be wrong but I’m thinking 1400 may be a little high for weight loss if your not very active. The dietician should be able to give you an exact goal.
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The more I read up on nutrition, the more I'm becoming convinced that calorie restriction is not the way to approach weight loss. It actually sets us up for failure and yo-yo dieting. You need to reset your metabolic set point by choosing the right foods and listening to your body for signs of when to stop eating as opposed to counting numbers. When I reached my highest weight last summer, I found the Pound of Cure book by Dr. Matthew Weiner, and this greatly changed my thinking. I started following his program and lost 13lbs slowly and steadily, and without counting a single calorie or macro. Of course, surgery has helped tremendously, but the months I was just following Pound of Cure guidelines, I never felt hungry or deprived. His YouTube channel has hundreds of videos to help get you started. The book is really cheap on Amazon, and there are no soecial products or supplements you have to buy. Just healthy, real food. Anyway, my advice would be to start there and see if it helps.
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Hi, looking for some advice, ive had a gastric band for 11 years and had it removed last month due to complications. Im struggling to loose any weight now. Im on a calorie restriction deficit now on 1400 cals per day & not loosing anything. Any advice would be greatly appreciated
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February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
It may seem counterintuitive, but you may actually need more calories. At least, I've read that many times in other threads. Make sure you are feeling satisfied when you eat and not cutting back on calories just to keep them low if you still feel you need more. I know that as time goes on, we're supposed to be in the 1000-1200 range, and that sometimes our bodies can slow the weight loss if we feel we are facing starvation. Check with your dietician about that if you can. Having said that, I think expectations for how fast we will lose are sometimes skewed by results from outliers, either those who lose very fast or those who start at very high weights. I've lost 48 lbs since I started this journey, but only 22 lbs of it is post-surgery. Basically, yeah, I think just keep doing what you're doing and trust the process. -
February 2024 Surgery Buddies?
Rae70 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Two mos post op 4/29. I feel like the loss is slowing down. Since surgery Im down 33 lbs. I weigh weekly and in the beginning it was 5 lbs down,etc. Now its 1.5 down or sometimes just the same. Im taking in anywhere from 750-950 calories a day, usually toward the lower side, eating 100 grams sometimes more protein and being very careful, I always prioritize protein. Also Im walking 30 min 4/5x a week. Any advice? Just keep on and trust the process? -
February 2024 Surgery Buddies?
RonHall908 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Thank you! I was the same about taking pictures, since I had gained a lot of weight over the years. I didn't like my picture being taken. I deleted a lot of them a few months ago. If I run across some pictures from 2016 when I was at my highest weight, I'll post. Those pics are very few, I was 454 lbs. and I didn't want any taken. I thought I would feel different by posting my pictures. I have to admit, It has made me feel better showing them. I'll post more pictures as I progress. From what everyone has posted, it doesn't seem like anyone is going backwards with the progress with weight loss. If anything, like myself, the progress seems slow. But, it's still progressing in the positive. -
Excess Weigh Lost for sleeve to Bypass
SleeveToBypass2023 replied to ShoppGirl's topic in Revision Weight Loss Surgery Forums (NEW!)
So when I had my revision, it was for complications. I was told to expect no more than 45-60 additional pounds of weight loss, because you only lose about 50% of your excess weight with a revision. Well, if you look at my signature, you can see I've lost more than that lol It wasn't easy, and the weight comes off slower and can be a bit harder to lose, but it's possible if you do the work. -
NEW GLP-1 Program at BariatricPal!
Alex Brecher replied to Alex Brecher's topic in GLP-1 & Other Weight Loss Medications (NEW!)
Yes, it’s definitely an option. Please consult with your medical provider to explore options that best fit your needs. Regarding experiences, my younger brother began this program recently and has seen significant weight loss after a gradual increase in dosage over two months. If you’re feeling nervous about administering your first dose, it might help to have a healthcare professional guide you through the process or to watch instructional videos provided by healthcare providers. -
Excess Weigh Lost for sleeve to Bypass
ShoppGirl posted a topic in Revision Weight Loss Surgery Forums (NEW!)
It looks like I may have to have a revision to Bypass now. I will know for sure next month after they scope me but I’m curious how much of the excess weight is lost with the revision. My surgeon said his experience is it’s only about 70% but I’m hoping that some people experienced a greater loss. Also, when computing excess loss, what is the ideal body weight we calculate from? That’s never really been clear to me. -
This is very encouraging! I would love to be at 30BMI so I can qualify for plastics, that is my first goal and I RIGHT there, so anything less is going to be amazing! Although I look at myself in the mirror and wonder where else can I lose this weight? LOL At any point did you wonder the same thing? We are total weight loss twins! hahah I love it!
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February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
@RonHall908 Wow, what a difference in your face! That is just a night and day transformation. Well done! I've pretty much been stalled the past couple of weeks. Down 1/2 lb, up 1/2 lb. Infuriating. An interesting thing to note is that I'm right at the weight I managed to hit about 7 years ago during my last really serious successful attempt at weight loss. Going back over my records, the lowest I hit was 203.8 after about 9 months of nutrition counseling and regular daily exercise. After that, it was a long plateau and a slow and steady climb back up. Lo and behold, I am at 203.8 again. It makes me wonder if my body has some reason it wants to stall out at this weight, which hopefully the surgery will eventually win out over. Or the universe just wants to mess with me because I'm an ounce away from lowest weight in over 20 years, 1 lb away from my half-way weight loss goal milestone, and 3.9 lbs away from onederland. So what a great time to stall and stew! I almost kicked my scale this morning. -
your experience so far is VERY similar to what mine was (BMI wise, at least - as i am much shorter than you). we were both BMI 43-ish at start. we were both BMI 40-ish on surgery day. we were both BMI 30-ish at 14 weeks (yes, i tracked all my stats religiously and have all the records, ha!) so if there is anything we could glean from this series of coincidences (which, by the way, there ISN'T, because we are totally different people, and my experience is totally different and separate from yours, yada, yada), we can at the very least say that what you are looking for is POSSIBLE, since you seem to be travelling the same trajectory as i did, and yes, i got to BMI 25 (your goal) by my one year anniversary. To be more specific, i got to BMI 25 just a little after my 6 month post-op mark (6 months + 1 week to be exact) you're doing great. keep doing what you are doing and you'll keep losing until you don't (i also lost 2-ish lbs a week after the first 2 months...seriously we are like weight loss twins) many have said it before, and i'll say it again, losing the weight is the easy part (comparatively). keeping it off is where the harder work comes in. p.s. i am now past my 5½ year post op mark and i have maintained a BMI 21-22 since reaching goal almost 5 years ago. cross my fingers this continues, but i am not so ignorant that i actually believe i will be this weight forever...though i am definitely enjoying it while i am.
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It's been 10 long years! Here is my VSG weight loss surgiversary update..
https://www.ae1bmerchme.com/post/10-year-surgiversary-update-for-2024
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First Stall and I am scared
ChunkCat replied to Lilia_90's topic in POST-Operation Weight Loss Surgery Q&A
Hi, welcome! I read the posts here a lot before my first post too and felt like I knew everyone even though they didn't know me! LOL It is a funny feeling... My first thought is you aren't eating enough to be physically active. The body is pretty particular about how much energy it gets and after bariatric surgery our metabolism gets a nice reset (it is part of what helps us lose the weight) but to maintain that nice, new metabolism we need to EAT. And what is enough when you are mildly active isn't near enough when you are doing things that strain your heart, muscles, and burn a good bit of fuel. So I agree with the above, I'd eat more on days you work out. 65 grams of protein isn't enough for working out, I'd add in at least a protein shake, a little healthy fat, and some complex carbs. Second, it is normal to stall for a few weeks at any point, but it is especially normal if you start working out, or if you increase your workouts. This is because it changes the fluid balance in our bodies and the body takes a bit to even out. Some people even see increases on their scale when they start adding in more workouts! So if that happens, don't panic. We can also stall when our food intake changes. This is commonly seen when you go from fluids to solid food, but it can also happen if you jump in calories at any point, even if it is a needed point. My stalls seem to last for 6 weeks at a time. It is super irritating. At 4 months out you are not likely to be done losing weight yet. You may lose a little bit more. But weight loss slows WAY down the closer to goal we get and you are on the small end at this point so I wouldn't be surprised if it slows now. The most rapid weight loss is the first 3 months, then it tapers off slowly depending on how much you need to lose. Since you are used to being at the lower end of your BMI it is reasonable to expect you may drop a bit more to have the space you want if you rebound some. Just be careful not to starve yourself to get those extra lbs off, if it isn't sustainable for your body you'll really have to fight for it and it could damage that nice new metabolism in the process! Oh, and weight redistributes after weight loss. So you may look a little thin now and it may balance out a bit in the next year. This happens especially around the face for some people.