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Found 17,501 results

  1. GoingRogue

    3 DAYS!

    My surgery is in a week and I'm supposed to have my pre-op appointment tomorrow. I've been battling with the doctor's office this whole time (A YEAR!!) in regards to getting people to call me back and get stuff done. My surgery has been pushed back months past what it should have been because of this. I've called all week trying to find out what time my pre-op is tomorrow. I was simply told two weeks ago that it was Thursday. I had to get mean with the little receptionist this morning, poor girl, it's not her fault, but i have to know! Thankfully I stay home and homeschool my daughter so I can go whenever but come on! Anyway, I'm a huge ball of nerves to be honest. Today starts the 4 Protein Shakes a day and I can't stand them any longer (been drinking them for months). I'm eating mostly Oikos Triple Zero yogurt since it has tons of Protein and tastes a million times better. My daughter's 8th birthday is Sunday and we are having a party so I have that to deal with on top of nerves. I'm also dealing with a esophagus that isn't working properly so I'm not sure if I will be switching to bypass or able to stay with a sleeve. I suppose I won't find out until tomorrow. I'm just hoping they don't push my surgery back. I'm so extremely over this. I think most of my nerves are finding out if I am actually having surgery next week or if something else pushes it back. Ugh! Sorry guys, this has just been such a major roller coaster over the last year and the end is in sight..or is it?
  2. Que cirujia te hicieron un sleeve? Depende la.cirujia que te hayan hecho es lo q puedes ir incorporando. Se supone que puedas comer yogurt, caldos, mucha agua, nada con dulces, natilla, gelatina y cositas q sean faciles de tragar a los 15 dias puedes empezar con puree mas fuertes como de papa y de algun tipo de verduras o sopas pasadas x batidora. El dolor los primeros dias es bien fuerte. Pero yo tu buscaria un dr aca en usa para q te cheque pq no es normal. Y x supuesto tus vitaminas al dia los parches d aqui son buenos cuando no soportas nada en el estomago. No comas nada picante ni salsas q pueden irritarte mucho y no ayudarte en tu recuperacion Sent from my SM-G935P using the BariatricPal App
  3. ambernoel

    Not loosing on pre op diet

    My surgeon doesn't require me to be on all liquids at all- I was advised to have a Protein shake for Breakfast Greek yogurt with 1 oz nuts for snack 3 oz lean protein and unlimited non starchy veggies for lunch either 1 medium fruit or another shake for snack and 6 oz of lean protein and unlimited non starchy veggies for dinner if my second snack was a piece of fruit then I would need my second shake after dinner- I personally am picking to do the liquid diet because I feel the results are better for reductions to the liver- So I wouldn't really say inneed to re-evaluate myself - I ate one healthy meal over the last ten days-- Sent from my iPhone using the BariatricPal App
  4. Sorry about the misspellings, I did not edited it, I kind of feel sick . I just Stop eating my Greek yogurt. So can I have milk? Or a hot coco? Sent from my SM-J700T using the BariatricPal App
  5. Hello there. I was 80 pounds overweight and adding up a couple more by week, in six months I was diagnosed with diabetes and glaucoma. The I knew i was over 100 pounds overweight with high blood pressure and ketoasidosis due to diabetes. . I was in pain in my body every time I started to walk. So I was looking for a gastric sleeve surgery and find this Mexican Facebook group that performed, I had my labs done, and doc. Time that I had to Control my sugar level and A1c. So my US. Doc prescribe Victoza, after a week I went back to the Mexican doc. And he ask me I I could pay for the surgery that moment, and I did. So he scheduled me for THE FOLLOWING DAY!! It was a red flag but I was so excited. I could picture myself with no pain an new clothes.. after surgery was the most horrible pain I can describe. Nurses ask me to take a shower, an the pain was agonizing but I did, after the thrd day I was allowed to drain Water, but the pain was getting worse by the day, and I was terrorized to vomiting. I had terrible stomach spasms and episodes of painful heart tachycardia, with all that I was released and send back home . I was instructured to have one chamomile tea, one cup of sweet nectar apricot a s 4 oz of yellow for a week. After 3 day at home I pass out and was rush to the hospital. The cat scan showed that the drain was between muscle skin and ribs. And I had hipokalmia, a condition were your potasion drops down to a dangerous label. US Doc. Told me that I was 'about to drop dead'from heart failure. I went back to Mex. As soon as I was released from hospital. And they are denying any responsibility. But the doctor mention to me that I can have. Soup with vegetables. And continue the liquid diet. Boy I don't trust much!!. I have learn in this group that . That thereare 3 diet steps or 3 lebels?. Please. What a regular diet for a single day could I have and for how long?? I had my surgery on the 16. Out of the icu on the 22. . The soup with veggies make me sick. It had to be just clear. Friends are helping me suggesting foods but I learn through this group I shouldn't been eating yogurt. My surgery was live broadcasts and is still at the group of this Mexican doctor. By the way. I am Mexican too. So please be easy on me. Thank you for the help Sent from my SM-J700T using the BariatricPal App
  6. That may be your doc's program, but not necessarily the OP's or anyone else's. Your program may call for liquids exclusively for two weeks, while others may do it for three or four weeks, or just one week or none at all - it depends upon the doc's experiences and sometimes individual patient needs and tolerances. For instance, my program was for purees and soft Proteins like eggs, yogurt, some seafoods along with liquids from the outset, with the caveat being that if something wasn't tolerated then back up a step to other foods that are tolerated and try again in a couple of weeks. Some wind up being more liquid intense than others for a while depending upon their individual needs. From what I have seen, more programs are heading this direction as more surgeons get more sleeve experience. This is what makes it difficult to give much specific advice to people on these forums beyond coordinating with their surgical team, who they (or their insurance) paid to provide such advice and support. To the OP, no it's not normal to have stomach pain while eating, tho some foods may cause some discomfort which is a warning sign to back off and take things a little slower. Try new things one at a time and in small quantity to test your tolerance for them, If they go through well then fine, add that to your menu; if not then try it again in a few weeks and go with something known for the moment. Yes, what u have written here makes sense. I can't imagine a life with no Beans lol. I'm just not ready to get rid of beans even if for a week. I'm Mexican and beans are my life lol. Jk. But I guess I have to prepare myself for the possibility that my stomach my not be able to tolerate them anymore. Thanks for the advice. I'm going to step away from the beans for about 3 days and see if that helps. Sent from my SM-G530T using the BariatricPal App
  7. Vinasu

    puree stage

    Corn flakes are straight up carbs. Avoid them if at all possible. They are not setting you up for success. I mashed the fish with a fork and chewed well. You can also look up a recipe for Greek yogurt "mayonnaise" that will help it go down smoother. Sent from my SM-G925V using the BariatricPal App
  8. jrpinkard

    What was your pre op diet?

    Mine is the same minus applesauce & yogurt pudding Sent from my SM-J700T using the BariatricPal App
  9. I am Scheduled for surgery on December 12 and have been on the pre op diet for two days now. Im just curious to know what everyones pre op diet was? My doctor gave me a list that said 3 protein shakes a day, ans then all of the fruit juice i can drink as long as no sugar added, all the broth i want, sugar free applesauce, pudding, and jello, and low fat cottage cheese and greek yogurt. I just want to know if that sounds like a normal pre op diet to anyone because i thought it would be just liquids and no fruitjuice. thank you
  10. Rachel412

    Sharing my Doctor's Post-Op Diet

    Lordy, my surgeon is slower than any other one I've seen so far. Clear liquids & protein shakes for FOUR weeks, with light yogurt (no fruit) and sugar-free pudding added in on week three.
  11. I am a week post op today, I am always hungry. I feel like I'm starving, my tummy grumbles so hard and I dream of eating. I was not a food addict per se before the surgery. Mainly just ate large portions because of always being hungry. I wasn't really expecting this hunger pangs. The Protein shakes do fill me up (I'm drinking almost 2 per day) and 32 oz Water and Gatorade per day. But I am ravenous, I feel like I haven't eaten in forever. I had a one week preop full liquid and have my second post op full liquid week to go. I've tried cream Soups, cream of wheat and drinkable yogurt. Is this normal? Why am I so hungry? Any pointers on how to combat this? Thank you! VSG date: 11/22/16 HW: 225 SW: 222 CW: 214
  12. jwinters19

    Sharing my Doctor's Post-Op Diet

    My doctor moves things at a much slower rate! I'm in puréed food from week 3-6. Week 2 is "full liquids", so no yogurt or anything. Otherwise seems similar just a lot faster! Sent from my iPhone using the BariatricPal App
  13. That may be your doc's program, but not necessarily the OP's or anyone else's. Your program may call for liquids exclusively for two weeks, while others may do it for three or four weeks, or just one week or none at all - it depends upon the doc's experiences and sometimes individual patient needs and tolerances. For instance, my program was for purees and soft Proteins like eggs, yogurt, some seafoods along with liquids from the outset, with the caveat being that if something wasn't tolerated then back up a step to other foods that are tolerated and try again in a couple of weeks. Some wind up being more liquid intense than others for a while depending upon their individual needs. From what I have seen, more programs are heading this direction as more surgeons get more sleeve experience. This is what makes it difficult to give much specific advice to people on these forums beyond coordinating with their surgical team, who they (or their insurance) paid to provide such advice and support. To the OP, no it's not normal to have stomach pain while eating, tho some foods may cause some discomfort which is a warning sign to back off and take things a little slower. Try new things one at a time and in small quantity to test your tolerance for them, If they go through well then fine, add that to your menu; if not then try it again in a few weeks and go with something known for the moment.
  14. shedo82773

    Medications with Applesauce - UGH

    Maybe try it in yogurt? I really don't know what else you could use. After my RNY I was still on Potassium and those pills are HUGE, so the DR put me on liquid Potassium!! YUK Did I just say YUK? Oh my goodness it was so bad that I stopped taking them!!
  15. Yes, I've been approved to eat things like mashed potato, refried Beans or mashed beans, cottage cheese, yogurt, pudding. Sent from my SM-G530T using the BariatricPal App
  16. Ssze1109

    Protein

    Those shakes are making me so sick too. I add GENEPRO unflavored Protein to yogurt, sf pudding , Soup and cottage. cheese. It's 30 grams of protein for 1 scoop Sent from my iPhone using the BariatricPal App
  17. theantichick

    Protein shakes... yuck.

    I haven't done it with coffee yet, but found that it worked OK for broths and Soups if I used my blender and mixed the unflavored Protein (GENEPRO and others both work this way for me) with a small amount of lukewarm Water or milk, then mixed that with the hot liquid. I also find that while the taste doesn't change, the texture definitely does. I cannot stand the protein powders mixed with pudding/yogurt/drinks but it works OK in soups/broths for me.
  18. heidikat72

    Protein shakes... yuck.

    does your plan allow for greek yogurt at this point? mine considered it a "full liquid" so you could have that to boost your Protein. or incoporate a cup of fairlife skim milk a day - 13grams of protein. instead of the ready to drink shakes, have you tried any of the Syntrax nectar flavors that you just mix with Water? they're fruity and not as thick. I mixed mine with crystal light lemondae to cut down on the "proteiny" taste.
  19. ShelterDog64

    One month post op problems

    @@r8rs4lf I know, it's hard. I've been there! But if you're taking a PPI and don't have a physical complication, you have to force yourself to drink and eat. Or you can get readmitted to the hospital. I truly feel for you, the kind of nausea you get after this surgery is awful, but not eating will not make it better. Hopefully the applesauce and/or yogurt will sit better and you'll start feeling less horrible. Good luck
  20. kblanc

    Protein

    Yes unflavored Protein into yogurt, mashed potatoes, unsweetened applesauce, crystal light, or your coffee. I'm almost 7 weeks out and that's what I have to do cuz I can't stomach the shakes anymore Sent from my HTC Desire 626s using the BariatricPal App
  21. Kimberlee1383837812

    Sleeve to Bypass Revision & Stalls

    I decided to weigh cuz I haven't in a week. Gained 2 pounds!!! I am eating nothing but very small soft meals (cottage cheese, scrambled egg, yogurt, chicken & egg salad), protein shakes, water & hot tea!!! This process is so different from when I had the sleeve. I thought for sure converting to full bypass would make things move fast!Im hearing you all, really....this isn't a stall so soon? And why did I gain? I'm just so frustrated. Thanks for letting me vent here everyone!!!
  22. r8rs4lf

    One month post op problems

    My dr does have me on Nexium. That GENEPRO seems to be working for me although I still feel nauseaous. But like I said, if I sit still, I don't feel like that. Only when mobile. You sound like my dr saying I need to suck it up. It's very easy to say that!!! Trust me, I'm trying my very best to do what I'm supposed to. One thing I haven't been doing is eating because I hate the feeling I get. Like it's just sitting there. I did pick up some yogurt and apple sauce yesterday so I'll be trying to get down what I can.
  23. ShelterDog64

    Protein

    @@brather You need to transition to unflavored Protein and incorporate it into the foods you're eating. You can add it to any hot or cold beverage, Soups, soft foods, yogurts, etc. There are many brands like Quest, Isopure, Syntrax, GENEPRO, as well as powders made from plant Proteins, too.
  24. ShelterDog64

    One month post op problems

    I use GENEPRO as well, it's the only Protein powder I can't smell or taste in food or drinks. I tried about 8 others and ended up staying with Genepro. If you're not on a PPI or an acid reducer, that could be the cause of your nausea. Bottom line for all of you who are having nausea is that you HAVE to get in some protein and fluids, some way. Unless you're actively vomiting up everything, you have to suck it up and drink a shake/eat a yogurt/whatever. Nausea, weakness and a sensitive stomach are an awful, downward spiral...you can't stop feeling weak and nauseated unless you get something into your sensitive, nauseated stomach. Don't slam 8 oz at once, but get a covered cup, stick a straw in it and sip that nasty shake or thinned out yogurt or warm broth or whatever you choose, but put something into your body. I'm in my 6th post-op month and I still have bouts of nausea and am having issues with meat, but I'm putting food/drink into my stomach and keeping my energy up so that I can get past this phase. You can do it, too, I promise!
  25. Finally updating 6 days post op because the first few days home from the hospital I was extremely tired and all I basically did was sleep in between sipping liquids and my Protein shakes. Surprisingly, I wasn't even nervous going into the surgery. The only thing I was nervous about, was the possibility of my nose piercings closing lol, luckily they didn't The overnight stay in the hospital was alright, the staff were fantastic but the bed killed my back so I was very uncomfortable. The hospital volunteer guild gave flowers and a Thanksgiving card created by school children to patients which was really sweet. Happily I was discharged Thanksgiving afternoon, which was great because I was unsure about if my doctor would come in on a holiday. Also, before leaving my doctor gave me a 25oz purple water bottle and a big totebag with their office information on them. Anyways, I'm feeling pretty good now, I hardly have any pain, yesterday I accidentally leaned my bellybutton incision against the bathroom sink while washing my hands and that stung a little but mostly the incisions are starting to itch and the surgical glue is coming off, I was also able to take my regular daily pills since yesterday, Saturday I gagged them up, I haven't been ridiculously freezing yesterday like I was the couple days before which is fantastic because that sucked. I'm able to drink a lot more, not quite 64oz but getting there. My doctor has my new weeks starting each Friday and I can't wait until this Friday (week 2) so I can start having yogurt, applesauce, mashed potatoes and oatmeal instead of just 4 ounces of Protein Shakes 3 times a day, water, diluted juice, and chicken broth. Oh, and even though I've weighed myself, I'm going to wait a few more days to update because I want to be sure all the gas pumped into my abdomen is gone. Patience and following the complete lifestyle change instructions are key to success. HW: 288 SW: 268 CW: ? Sent from my SamsungGalaxy using BariatricPal App

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