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PostOp week 2…craving coffee
NickelChip replied to DinoMama3's topic in POST-Operation Weight Loss Surgery Q&A
Okay, so as I see it, you have three potential issues with coffee. The first is caffeine, which is the main reason some (not all) doctors say not to drink it. It's a mild diuretic, and if you are struggling at all with hitting your fluid targets, you want to avoid anything that will make it worse. If, on the other hand, you easily can surpass 64oz water in a day, you're probably good to go. I never had issues hitting my fluid targets. The second issue is acidity. It's possible the coffee may upset your stomach (but if you are already drinking decaf without an issue, you're probably fine here too). I had to stop drinking coffee except for a few times a month well before I ever had surgery because the coffee was making me sick, so I switched to tea. And I started drinking regular tea at around 4 months because decaf was just sad. The third issue is all the stuff people love to put in coffee and forget has calories. That's just something to be mindful of, because if you mix up a large coffee with tons of real sugar, sugary syrups, and cream, you can easily consume hundreds of calories without even thinking about it. This happened to a friend who had VSG and didn't use sugar but would add a ton of cream to a very large thermal cup of coffee. He honestly thought he was just adding "a splash" of cream. Like, dude, that's 400 calories you just put in that coffee. And it's liquid, so it just goes right down without filling you up at all. -
I hope you are both doing awesome, @Onemealplan, @Greekmom4 and @BigDane! @ShoppGirl, you are gonna rock this! I am amazed by your energy, getting all that done. I'm thinking about all of you and sending good vibes. @BigDane, I'm so jealous, you get to go to pureed a lot sooner than I do. I have to be on full liquids for 2 weeks post op. Less than a week to go for me now. Anxious but certain it's the right decision. Wheeeeeeeeeeeeeeee, our group has started having our surgeries and pretty soon it will be time to start sharing successes. I appreciate having you all to go through this with, even if it is virtually.
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Vegetarian w/o meat substitutes
Amoebas replied to Theia103121's topic in Vegetarian or Vegan Eating
@Theia103121LENTILS!!! Oh my goodness beyond versitile and as a plant-based eater of >5 years, this year I don't think I've went more than 2 weeks in a row without a lentil dish (and usually they're eat on repeat!!) -
Thoughts from limbo
RuizAyres replied to buildabetteranna's topic in General Weight Loss Surgery Discussions
I’ve had like 5-6 laparoscopic abdominal surgeries plus two open ones and this one has kicked my butt. It was including a large esophageal hernia repair also though. IDK but the pain has been relentless not as bad as night of surgery but not good. I hope to not have to use as many opioids after a week maybe but I’m on them anyway because of chronic pain from osteoporosis fractures. It’s hard for me to stand up straight to walk. I have 5 abdominal holes? How many do most have? -
February 2024 Surgery Buddies?
RonHall908 replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
That's a great view. I walk one to two miles every other day. Part of the reason for the gastric bypass is I have a torn meniscus ligament in my knee. It's going to require a full knee replacement. The surgeon won't consider doing the surgery until I'm at 40 BMI. That's the reason why I can only do 1 to 2 miles, anymore than that is just unbearably painful. Tha days I don't walk, I get on the rowing machine I have at home. I try to exercise at least 6 days a week. It's not high intensity or anything as of yet. Great to see your stall has passed. My weight loss is very slow. But, it is moving. -
Eating Changes 3 months post RNY Surgery
learn2cook replied to Jalapeño's topic in Gastric Bypass Surgery Forums
I’m three years out from RNY and from my experience, you’re normal. There’s multiple threads on here, some very old, but the info is the same. I like having a restriction, but at this point, I think I have a cup full of food all smashed (like salad can be very smooshed). My sassy response if someone questions my smaller portions (most don’t) , “I’m watching my figure.” At this point I don’t know who cares so I will tell some people, mostly older than 35 year olds, because they have battled the bulge and know the struggle. Unfortunately you live in a highly visual youth due do constant cameras and video. It’s also normal for 18-29 year olds to expound upon all the great minds and debate things to infinity. (No shade, I did it too.) You could be caught in the crosshairs of some well meaning people who think you’ve suddenly gone “anna.” I practiced some short quick phrases that shut down nosy people. “I’m working with a doctor.” “My dietitian suggested this.” “I’m doing this on purpose with a medical team for my health.” And the biggest help was getting a therapist. I was terrified of eating in public before WLS. Investing in my health and wellness (all of me) was and is very important. You are very important! -
Ah this is so part of the journey and of life after surgery. I love that you're focusing on your NSVs, but also analyse the HECK out of your down week to see where you went off piste. That will help you to ensure you don't fall into that particular trap again. Knowledge is power in this process. We've all made mistakes (we are human) what matters is how we take that experience forward. I hope you can regroup, rediscover your mojo and smash it next week!!! All here for you OP.
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How much protein is too much?
GoAskAlice19 replied to newbegining2024's topic in Revision Weight Loss Surgery Forums (NEW!)
I am two months out and each program is very different. Follow the nutritionist. I had a two week stall and you just keep doing what they tell you. My protein is 60-80 and water is 64-100. I try to get closer to 100 because that is when I see more weight come off. Everyone is different trust the process! Congrats to you! -
What can I expect to feel like the first week post op?
NickelChip replied to AndreaJD's topic in POST-Operation Weight Loss Surgery Q&A
For me, the pain wasn't bad. I needed liquid Tylenol for the first 3 days, a few times per day (tip: look for the ADULT formula because the child formula tastes horrible and is thicker, like gel). I had one incision that would give twinges for about a week, but it passed quickly. I did not experience gas pain. I found a weighted heating pad on my abdomen at night was very soothing. I was very tired and found it difficult to focus. If possible, don't tax yourself.I walked frequently, but not far. So I was moving around but not logging a huge number of steps. By week 3, I felt relatively normal. By the end of month 2, I was pretty much back to my old self with the bonus of quite a bit more energy, and I could navigate eating in restaurants without too much trouble (I went on a weekend trip out of town at around 8 weeks post op). -
A few weeks from post-op, other than feeling pain and nausea I think I'm feeling pretty upbeat which is odd for me...
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Hey! I think the important thing to remember here is that everyone is different, and at 6 weeks you are still quite early on post-op and your body is likely still healing The weight loss will happen for the first 18 months according to my surgeon, regardless of the rate of losing, so just know you are on the right track, and a loss of 10kg is absolutely amazing! Celebrate your wins, be kind to yourself, you are doing great
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3 weeks Out & Abdominal Pain
Arabesque replied to ErinLynn2024's topic in Gastric Bypass Surgery Forums
Remember it takes around 6 - 8 weeks to be fully healed so still experiencing some discomfort, spasms, cramping, etc. isn’t uncommon. However, if the pain requires medication, is increasing in frequency or intensity, contact your surgeon or go to your nearest medical centre to be sure everything is okay. Or just contact them to check. -
5 years out, tried semiglutide to restart weight loss
BlondePatriotInCDA replied to KarenLR75's topic in GLP-1 & Other Weight Loss Medications (NEW!)
I'm 10 months post op and have been in a stall for months and I've been contemplating starting a semiglutide. I've never not been hungry, nor have I been able to stop the constant food drum beat in my head even a few weeks post surgery so I fully understand the "white knuckling" it part. I've spoken to my surgeons office dietician and the psychologist at the clinic who actually was the one who suggested it after I told her the "food chatter" is so bad that its become my walking cadence "I am still hungry" over and over. I spoke with the psychologist because I wanted help with my anger, anger over the fact I went through all this to get healthy, stop the constantly thinking of food ...I've done and have been doing my part: I'm still "hungry" and no matter how much protein (80 grams) I eat, sticking to my 800 calories, drinking my water....my brain says eat. I'm tired of the constant battle. I'm angry because I'm doing everything I'm supposed to do...and yet I'm right back to the diet mind games I have to do ...work out instead of eating, clean the house..hoping the chatter will be blocked off or side tracked....etc.. I'm tired of this battle..I don't mind IF the weight is coming off, its a battle with results but it hasn't been for two plus months now the same two pounds over and over. So I understand what you're saying wanting it to help..and why you tried it! I'm glad to hear its worked for you! I have an appointment with my GP in 2 weeks to request the prescription as recommended by the psychologist and dietician. We shall see because there is NO way I can afford to pay $1000 A month. How long before did it shut off the brain chatter? At this point if it can stop that I can quit being angry...and continue to do the right things ..healthy things without the wondering why and if its worth it! -
We got this ⭐ We just needed the time so far to adjust to what has been happening and accept our new reality, at least that is what I am telling myself. The gym I am joining next month doesn't open until 7am which is too late for me, I get the bus to work at 6am but it means I can get there for 4pm and get my 30/40 minutes in before the work time rush from 5pm, at least that is my plan. I figure I will be getting my steps in from this weekend as going to 4 day conference thing running (well walking briskly) between meetings and then in two weeks will be going to D.C. for a week. I got steroid injections in each knee today so I am ready to get walking and hopefully shift my last 2kg.
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I am 100% along with you all…3 weeks stall over here too. My surgery date was January 22. I’m trying to do some positive self-talk. As my husband always tells me…be kind to my wife.
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Liver Function Tests and Bariatric Surgery
MrsFitz posted a topic in General Weight Loss Surgery Discussions
Eugh…I have to have 3-monthly blood tests as I have Methotrexate injections for Rheumatoid Arthritis. I’ve been on Methotrexate for 12 years now. Occasionally there’s a blip in my liver function test but this is generally when I’ve been unwell as the slightest thing can change my results. Anyway, I made a cock-up on my test 2 weeks ago. It was Bank Holiday Weekend and I had a couple of drinks on the Saturday and then more on the Sunday. I can count on one hand how many times we’ve been out this year and I don’t drink at home unless it’s a glass of champagne before we go out to dinner for example. Anyway, I wasn’t thinking and did my jab as normal on the Monday and then my bloods on the Tuesday. This resulted in a phone-call from a Rheumatology Nurse on Wednesday saying my liver function test levels were way, way up, what had I been doing? I was honest and said I’d been out at the weekend and had my jab when I should have left it a week and then had my bloods after. So, I had to miss the next two weeks jabs and have my bloods again which was yesterday. Phone-call today - levels have dropped some but still high. It was then a mass of questions - had I been drinking? No. Any infections? Not that I know of. Any ‘herbal’ ingestion (er…what???) No. Any NSAIDS? No. The list was endless and she sounded completely disbelieving of me, which has pissed me off no end. Could I miss my jab this week and have my bloods again on Monday? No. We’re out for our anniversary dinner on Sunday and there will be alcohol so it would be pointless. I did offer to have them on Friday but she said it wouldn’t be enough time for things to reduce. Now I have to have my bloods again in 2 weeks. It turns out that my levels have been creeping up for the past few months but no one had told me. She did tell me that the other things I’m tested for are all good (4 things in total so only be of them is bolloxed) I’m not happy, especially as I’ve been managing my condition and medication for 12 years. I drank more often earlier in my treatment and never had any issues. My worry is that this could affect my WLS journey. I know I may be worrying over nothing but the worry is still there. It may be that my liver has just had enough of the Methotrexate (as it’s a poison - lovely) and it’s time to stop it. Anyway, I’m not asking for advice, more a rant ☹️ I will now do some research on how to deal with toxins in the liver and how to reduce them. Sigh… -
Where my shorties at?!
kristieshannon replied to luckyc's topic in PRE-Operation Weight Loss Surgery Q&A
It’s been 5 years so my memory is super clear, but I do remember being given a 1oz med cup in the hospital. I believe I was told to drink one of those full of protein shake every hour while awake. So assuming 16 hours awake that is 16 oz so just about 1.5 shakes. I think that was for the first week, then increased after that. All programs do vary with their instructions though! -
Need a substitute for garlic butter
BlondePatriotInCDA replied to ShoppGirl's topic in Food and Nutrition
Its not spicy, my husband doesn't tolerate spicy at all and has no problems with it! If you like lime you will probably like it. I tend to eat the same things over and over because I detest cooking, so I cook for a weeks worth of meals. This changes the flavor and helps get passed the "yay turkey chili again" blues. -
Hello long time no speak! I had my vsg 4 years ago . With the typical stalls of loosing weight. As I approached my goal weight . The scale keeps going down. To the point I’m now underweight . Was told not to loose any more. Blood test all come back great. She did order an upper GI . Why? I have no pain or heartburn. i can eat and eat and eat. Half cup or less at an time even wake up in my sleep to eat. I feel as if my body is starving . I’m sure I’ll get the back lash but I know I’m not the only one suffering. If you happen to see a form on here please let me know. I don’t want bad eating habits like chips . Pop . Candy . But I am to keep the scale from moving in the negative 😢
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Report Your WINS ..What is your today's win??🥇
newbegining2024 replied to Mspretty86's topic in Rants & Raves
Love your idea of creating this post, just 1 win at a time! So up lifting !!! Wish I saw this the past few weeks. Yesterday I work out for about 3 hours and burned over 1000 calories! Jogging in the early morning and walk to Orange Theory Fitness for my class. After lunch I went to HOTWORX for more work out. Felt so great that I took the day off and was so productive. I’ve been stuck on 201/202 lbs for a few weeks. This morning I am poppy playtime longer in 200!!!! 199.6lbs!!!! Omg I am just screaming and crying. This was my first goal I wanted to hit. I beat myself up often and was so upset I didn’t reach it 3 months ago when I was at the doctor appointment. So I started 273 lbs, on my surgery date in Jan 24 I was 250, took me 8 months to reach 200. My next appointment is in a month and I look forward to show my doctor that I am in ONEDERLAND! (Under 200lbs) -
August Surgery buddies
Hiddenroses replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
I think that's the website I was just on - I found a recipe for unstuffed cabbage rolls I'm going to try. I'll go slowly; not trying to push my stomach, but I know these two weeks of purees are supposed to help me get on the path to eating more variety so I guess I've got to jump in sometime! -
Sorry to hear about Covid and all the calls back and forth, not fun at any time but especially when feeling unwell. Do what your body feels it needs this week with regards to rest and food, the healthy plan you have been following will hopefully help you come out of this better than you might have if you had caught Covid a few months ago. Take care.
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February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
I'm officially off my blood pressure medication! I haven't taken it since the day before surgery because my blood pressure was normal in the hospital and low when they released me, but the final decision needed to be made by my primary care. I went to see her today and was at 110/78 so she officially removed the med from my chart. All my readings have been normal the past three weeks, which feels like a miracle. I've been on it for at least 10 years, and even with medication I usually measured 130/85. -
Lets talk about food!
JennyBeez replied to AmberFL's topic in POST-Operation Weight Loss Surgery Q&A
I was allowed greek yogurt on my full liquid too, but I found it too thick in the beginning. I watered it down with a splash of milk until it was a thinner consistency, but after a week or so I was able to get it down on it's own. -
August Surgery buddies
ShoppGirl replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
My best advice is to be prepared to put yourself first for around a month. It didn’t take that long for the pain to get better but it does take a little while to get your stamina back and get into a groove with all the vitamins, protein and water and then each of the stages are a little adjustment. Take your time and allow your body the rest that it needs and prioritize yourself and your recovery for the time you need. The good news is that you should also see a pretty big drop on the scale as in your measurements. Which leads to my second suggestion which is to take photos and measurements as well as recording your weight beginning preop. They will help keep you motivated later down The road when the scale stalls. The third thing I would suggest is to check out an App that allows you to record your progress. The Baritastic App lets you record everything from food and water to vitamins, exercise, measurements, weight, and even your bowel movements which will become something that you think about more than ever post surgery haha 😆 and it is fairly easy to figure out. I wish I had started before my preop or my surgery. Also, make sure that you have whatever stool softeners, laxatives or soluble fiber your team suggests on hand and begin whatever preventative measures they set for you immediately post op. When you are in the hospital don’t hesitate to tell them if you are in pain. And Walk ALOT. Especially if you are in pain. It doesn’t matter how fast you go, it’s just the movement. I promise you that passing gas is your biggest goal in terms of relieving pain and the walking helps with that.
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