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I was about 270 so it's about the same. I think this is some new NHS weight loss diet and I'm the test group or something.

I know it’s easier said than done, but don’t be in a rush and don’t compare yourself to others. It’s not a race or competition. Everyone has different circumstances and factors affecting rate of weight loss. For example, the more excess weight you have, the faster it comes off, so you can’t expect to lose as quickly as some who started 50 kg higher than you. i know most of us go down the path of WLS because we are fed up with being obese and we are desperate to lose the weight after a lot other attempts. Of course we want it to happen as fast as possible. But here’s something to consider. WLS makes it virtually impossible to fail at losing a significant amount of weight. That’s the “honeymoon period” for about the first year after surgery and almost everyone has amazing results. What really matters, though, is what comes after the honeymoon period. It is heartbreaking to see people go through all of this to lose 100+ pounds only to regain it. It doesn’t matter how fast you reach your goal weight if you don’t stay there. You have a whole lifetime ahead of you, decades, to enjoy your new chance at life. Trust me, in 20 years, you won’t care how many pounds you lost in the first month or two or six. Don’t worry about how fast of slow you’re losing now. Keep following the program and you will lose a lot of weight. Set your sights on the rest of your life, everything you will get to experience in your new body, and how you will keep it.

Hey there! I had bypass back in February. My best advice is to ignore other people's stats and focus on you. I, too, was worried about my progress, but 7 months in, I am still losing weight and just bought jeans in a size I have not worn since I was 22 years old (I am 50 now). Here is how it went for me, just so you can see one example, but we are all different. Starting weight: 251 lbs (BMI 40.5 as I am 5'6" tall) Pre-surgery loss (over 6 months): -12.2lbs (this was from nutrition changes) 2 week liquid diet: -15.4lbs Month 1: -8.2lbs Month 2: -10.8lbs Month 3: -3.8lbs Month 4: -11.0lbs Month 5: -3.4lbs Month 6: -5.2lbs Month 7: -3.6lbs So far in month 8: -2.2lbs Today's weight: 175.2lbs (BMI 28.3) My goal is to lose another 20lbs in the next 5-6 months, which would be 3-4 lbs per month. That would get me to a "normal" BMI of under 30 and would be about the same weight I was when I was 18 years old.

22 pounds in 6 weeks is awesome!! How many times have you lost almost 4 pounds (1.8kg) a week on any diet in your life or been able to stick with it for six weeks? Seriously, you really have to work just as hard at the mental part as you do at the physical. The mental meaning stay away from the scale as much as possible, and don’t compare yourself to other people because their situation is entirely unique like others have mentioned even if someone had the same starting weight as you you don’t know their age their activity levels, there medical history, all of that plays a role in it. I have seen people on here who have continued to lose beyond 18 months even. Like any other obstacle in life keep your focus on the aspects that you actually have control over and try not to worry about things you don’t.. Congrats on joining the gym, big step. I really hope adding more movement makes you feel as amazing as it has for me. I am still concerned about the weight part obviously but I’m telling you that feeling as good as I do, I’m not focused on it nearly as much.

you are fine. Most people seem to lose somewhere in the 7 - 11 kg (or 15-25 lb) during the first MONTH, and you've lost 10 kg in six weeks, so you're absolutely in the normal range. I lost 16 lbs (7 kg) the first month, so I was probably exactly where you are at six weeks out. I went on to lose over 90 kg (200 lbs). (you will always find people who lose less or more than the range I stated, but they're either outliers, or they started out at MUCH higher BMI's than most of us have - such as the people on shows like "My 600 lb Life"). Your nurse and doctor are fools. I had a resident tell me the same thing when I was a few weeks out, and I wish that jerk could see me now!! I'm sure I lost much more weight than most, if not all, of the people who went through the program when I did! rule #1 with this is; don't compare yourself to others! Your rate of weight loss depends on so many things, only a couple of which you have much control over. Age, gender, metabolic rate, what percentage of your body weight is muscle, genetics, starting BMI, whether or not you lost a lot of weight before surgery, diet, and activity rate are all factors. How much you're eating and how active you are are really the only things you have control over. Do well with those, and the weight will come off, whether fast or slow. But don't forget - 10 kg is six weeks is completely normal. Just carry on and don't listen to foolish crap like this. EDITED to add: I lost weight for 20 lbs. Yes the first month tends to produce more loss than following months, but just like with regular diets, that's because some of it is water weight. One kg a week is pretty normal after the first month - but that'll gradually drop as you approach a normal BMI.

Thank you @FifiLux, @ShoppGirland @Bypass2Freedom 🥰 I managed to shove a cotton bud up my nose (hate the sneezing and ‘scratchy’ feeling at the back of my throat 🤢) and I’m now clear of Covid - hurray! Hubby is still in its thrall though: headache, sick, generally feeling out of sorts. Amazing how it hits people differently 🤷‍♀️ 3lbs of my gain off this morning - thank you water weight! Just over 2lbs more to go and I will be back on track. This morning I went through my underwear and nightwear drawers and binned lots. All the too big and/or tatty items have gone. I do have some really nice things that I’ve not worn due to sizing so hopefully I will be wearing that at some point in the near future. I am enjoying getting on top of things once again as I think I really lost my way for quite a while. All down to a lack of interest in pretty much everything I think. No gym this week but hope to get back to it next week when hubby feels better. I have missed it and my knees are definitely stiffer for not going. I’m on with the circulation booster in the meantime, just to get the blood flowing in my lower legs. Can definitely feel a bit of the autumn chill now ☹️ I received an email from M&S saying it’s Christmas food stuff is now available to order and it feels quite strange not to be bothering with any of it because I don’t know where I will be on my WLS journey. All that stress, gone!! 🥳 Has anyone done the LRD over Christmas, just out of interest? As it stands, I’m not bothered if I have to do it then, be nice to have a festive season where I actually lose weight 😉

That's a lot of calories so early out, and yes, alcohol will definitely stop your progress. Especially this early out. What are you eating? How often are you eating? Slider foods can also derail things. Prioritize protein first, then veggies, then carbs and healthy fats. Make sure you get enough fiber, hit your fluid goals, and cut way down the alcohol. There are significant dietary changes you have to make with weight loss surgery. Eventually, like at a year or more out, you can start to live/eat/drink more normally, but this soon out, there are big changes that should be made to maximize your weight loss.

Really you need to toe the line in the first 6 months to give yourself the maximum weight loss. This way we learn how we should eat. Our bad habits need to be changed. This is the theory. 0-6 months is the sweet spot for the easiest weight loss. This of course does not allow for real life BUT if you have too much life, you will struggle with this surgery. You can't do what you did pre surgery. That will only lead you back to where you started pre surgery. You need to find a midline you can live with. If you are truly on 1200 calories a day then you will loose weight, especially if you are exercising like you are. Do you log your alcohol calories, your non alcoholic calories ? Some mixers can hide serious calories. And if you drink a lot and log your calories, you are not getting the nutrients you need on such a calorie deficit, How many grams of protein do you need per day ? Every surgeon has different guidelines.

Hey! I think the important thing to remember here is that everyone is different, and at 6 weeks you are still quite early on post-op and your body is likely still healing The weight loss will happen for the first 18 months according to my surgeon, regardless of the rate of losing, so just know you are on the right track, and a loss of 10kg is absolutely amazing! Celebrate your wins, be kind to yourself, you are doing great

Hi Ladies, I’m almost 6 weeks post-op from my gastric bypass. I started at 109.5 kg, and now I’m at 98.6 kg, so I’ve lost about 10 kg. While my nurse and doctor mentioned that I could’ve lost more by now, they said it’s still not bad. Honestly, it didn’t make me feel great, but a loss is a loss, right? I find myself comparing my progress with others, mostly with sleeve patients, which I know isn’t fair. So, I’m here in the bypass forum to hear from others with success stories. Shouldn't the most weight loss happen in the first 2-3 months, and then it slows down? Right now, I’m losing around 1 kg per week, which I know is healthy, but I keep feeling like I should be losing more, and then I panic, wondering if I’m overeating. I’m on a 1200-calorie plan with 8-10 small meals a day. I haven’t been able to stick to the 10 meals, but I do my best to hit 8, and they’re all balanced. My workout routine has been almost non-existent, but I joined the gym TODAY, so that will change! I just need some reassurance that I WILL lose the weight and that I’m not going to fail like I have in the past with weight loss.

This week, my doctor has restricted my diet even further (from 1200 calories to 800) to make sure that the liver really shrinks so he said Slimfast Shakes and Weight Watchers soups because it's pre-made whereas the shakes I've been making it might be harder to get the right measurements when I'm cutting calories from what I've been doing for the past 10 weeks. I guess it makes sense. Honestly, those slim fast shakes are the worst. The only one that tastes Ok (and not in that British deprecating way where we say "it's alright" when me mean it's pretty good) is the chocolate one. The rest? How do Strawberry, banana or cookies and cream shakes end up with an almost chicken-y aftertaste? How is this possible? Is this some kind of pact with Satan? Long digression, I know. But it made me dream of food last night. Which I have never done before. I dreamed all my family had gone to all the fast food places and I couldn't eat any but I ended up having a bowl of porridge from KFCs Breakfast menu? Talk about head hunger vs actual hunger!

I'm 14 weeks nearly 15 weeks post op, I have only lost 19lbs overall, I was on holidays and have had a some social occasions, I started at 93.6kg, I'm 85.5 this morning, my calories intake is only every 1200, I'm hitting my protein target, I walk 4 to 5km a day and started doing couch to 5k. It's so frustrating, is it alcohol stopping me losing weight? I have an active social life I thought the sleeve I would be able to lose weight and maintain that. I know other people's surgeons said no alcohol for the first 6 months, but my surgeon was like go be free live your life, maybe I'm expecting too much?

Yes my surgeon doesn’t think in resizing either. He did do an endoscopy and said I still have my restriction lol do you worry of losing too much with the sedi. His PA told me”your going to lose alot of weight” and her tone almost scard me lol I figured if I lose to much ill up calories until I reach a happy middle lol goal is 140

Are you logging your food? If you end up working with a dietitian, I can almost guarantee they are going to ask you to do so. You might as well start ASAP so they have something to work with. Specific amounts matter, so be sure to weight and measure everything. The reality is we just aren't good at determining how many calories we actually eat. Most people underestimate calories, but overestimating isn't unheard of either. You mention a couple of times that you're eating a lot. What you need to understand is that the amount of calories you are currently eating just IS NOT ENOUGH for you. You need to be consuming eating even more calories and logging your current intake will often be the first step. Once a baseline is established, a dietitian can help you find ways to increase your caloric intake to where it needs to be, even if you feel like you can't physically fit any more food in.

Yes, I had sleeve 3.5 years before I started my journey to revision. It’s considered fairly “new” In the medical community but finally got endorsement by the ASMBS so it should become more prominent now but finding info on it as a standalone procedure was tough enough, nevermind as a revision. Like @Arabesque said I had a really difficult time making my decision between the SADI and bypass but i did finally land on the SADI and I am happy with it. This week at six weeks out I was down 40 pounds (including the weight I lost on my two week preop diet which was basically two shakes and a low carb dinner). With the sleeve I felt like I was on a diet. The reduction of the hunger hormone helped me to keep my portions small and get down to 167 (i’m 5’8”) but I was able to eat more than expected from day one. Not a lot more but enough that once the hunger came back and I was eating several times a day I was gaining from even healthy food. The fact that I felt like a failure for not reaching my goal and that I was gaining in spite of my best efforts discouraged me and bad habits started slipping in bit by bit but rather quickly I gained it all back plus some. Things that have been different with the SADI. For one, my level of commitment. I quit going to my follow up appointments at the Dr and stopped posting here when I regained a big chunk of weight post sleeve because I was so embarrassed and I never went to the in person support groups to begin with. After I started my journey to revision I began posting again and committed to doing the in person groups when they meet monthly. I also have made even more than the minimum required appointments with my team to acquire as much information as I can and I asked to do my follow ups more often which helps for now with my anxiety over healing but also will help to keep me accountable In the future. In terms of the surgery itself it seems to have made more metabolic changes for me. For one thing I was actually a salty snacker before my sleeve but post sleeve I craved sweets. I actually woke up from my sleeve surgery craving various desserts but with SADI I was craving Fish Tacos (a meal I never even enjoyed pre surgery) and I have been eating all kinds of stuff I had to force myself to eat pre surgery and I’m actually enjoying them. I mean not like pizza but still pretty good I am back to regular food now and I may have a sugar free popsicle once a week. Other than that I don’t really want sweets and my food cravings are very quiet and good choices are really good. In terms of motivation and energy I have a ton more. Part of that may be due to my exercising this time compared to the sleeve in which I didn’t do any. This time I started out a little shy of a month just walking to the end of my street and back and now I’m up to over 15k steps a day (sometimes 19k) and I’m getting ready to try YOGA at my community center (waiting for my 8 weeks post op just to be safe). I feel fantastic. It’s not just he honeymoon phase either. I actually wake up hours earlier eager to start my day and at night when I hit the bed I feel accomplished and I sleep so much better. Everyone I talked to said fat was okay with the SADI and carbs were the enemy but that has not been my experience. Maybe processed carbs are bad but in things like veggies, fruit and oats or brown rice are okay for me. I actually do lower fat because I had my gallbladder out so think almond milk and 2% cheeses or non fat yogurt (surprisingly not bad tasting though). In terms of carbs if I remember correctly she started me at. 60g and then increased me to 80 because of my activity. They did not resleeve my stomach so my return to food progressed a little slower than yours will if your getting re-sleeved though so that will not be the case this early out. You won’t be able to eat the volume of food that I do at this point. I can actually eat every 3 hours. Most times I’m already up but I have an alarm set for 8 and I wake up and have my proffee which I finish by 9 with my multi vitamin and then every three hours (12,3 and 6) I have a small meal with my three calcium chews. My last meal being a snack at 9pm and I take my magnesium and hair vitamins. I seriously have so much energy. I care so much about what I put into my body. I make everything from scratch and before it was all about convenience (hated to cook) and I won’t lie and say I love exercise but I want to do it. In fact I’m nursing three blisters now and they just weren’t healing with the continued training so I’m having to force myself to slow down today. It’s so weird. I haven’t exercised in over 20 years. I have avoided it at all costs!! I mean I had to make the decision to get started of course but the surgery gave me the energy to do it. Ooh, the recovery was a bit tougher for the SADI, well a lot for me but they took my gallbladder too. I was okay without pain meds once I finally was able to pass gas (like 7 times one morning) but I spent five days in hospital because I couldn’t pass gas and my pain was only managed on meds they wouldn’t send me home with. Once I got home I took half of one pill because my husband forgot to get the Tylenol and I had to wait for him to get it I the store but after that i managed without it. With my sleeve I work up and refused pain meds and was fine the next day. In fact i almost forgot I had surgery when I was out front and asked my husband to pass the basketball to me. So night and day difference in recovery but it wasn’t horrible. Just not expected. Anyways, I’m sure that once I get closer to goal I will be tempted by less desirable food choices and it won’t be as easy as it is now but I honestly do feel like it will be different this time. For one, I have more support but also, I am actually changing my entire lifestyle this time. I am even looking for organic and cleaner ingredients in my food instead of just processed junk that’s diet friendly. I feel great and I want to continue feeling this way for a long long time. That got kinda long, sorry. I really hope some of it helps.

I was starving one week post-op. My hunger never left, but the signals changed. The hunger I feel is like hollowness in my abdomen, it feels like physical pain rather than craving something that is specific (taste or texture). I did lose my interest in eating between my snacks and meals (and what to eat was not on my mind), but once the clock hit 2 hours past my last meal/snack I felt the pangs. I lost a lot of weight very fast, and my post-op experience felt like I'm starving to death and withering away if that makes sense. The feeling of physical hunger pain is probably my body's way of preserving itself (I guess). Now that I am a bit more stabilized I have many days where I'm just not interested in food, and days where I'm ravenous (especially when I've hit it really hard at the gym).

14 Days to go until my surgery. Starting weight 122.5kg I've lost 10kg (22lbs) since I started the pre-op diet. The doctor wanted me to get down to 111kg so with 14 days to go, I think it will definitely be possible. 10 weeks ago, even losing a pound seemed impossible! I know the hard part is still to come with actually keeping it off, but I'm still proud of how far I've come! I haven't weighed this little since 2017! I don't know if anyone has started a group for October 2024 Surgery buddies, but if anyone is also having surgery that month we can be buddies! I'm looking forward to the surgery, but I'm also going back and forth between having doubts and anxiety about it to looking forward to it!

Well done! You have achieved (and continue to achieve) so much 👏👏👏 It’s such a kick when you start shopping for YOU and not just because it fits. It can feel strange because you’re also finding out your style, your likes and dislikes, what suits you and what doesn’t. I would love to book a personal shopper/stylist at some point once my weight is off, just to have someone else’s perspective 🙂 Enjoy every moment - you have worked for this and definitely earned it!

So glad you had a wonderful holiday and was able to deal with the heat and get loads of walking in, with weight loss too! How are your cats with you, now that you’re home? My older cat, George, used to sulk massively when we’d been away. He would sit on the end of the bed with his back to us, letting us know of his displeasure! I would take a day before he would consent to be stroked and then he would gradually forgive us. I hope your dose of Covid isn't too bad? There’s a lot of it about apparently and it’s hitting people differently. My son had migraines with his, but the 3 month old baby and his 4 year old sister both sailed through it! You just can’t tell, unfortunately. Loving the new profile pic - your cheekbones are looking sharp!

Well that was a fun-filled week! I’m finally on the other side of Covid and feeling tons better. After far too much faffing, I got the antiviral meds on Tuesday evening and, all credit to them, they really do work. Thankfully the only side effect I had was a godawful taste in my mouth which everyone gets apparently. I need to test myself today, just to make sure I’m clear but I have to build up to ramming cotton buds up my nose! Hubby is now in the throws of Covid but without the antivirals as he’s not judged as ‘vulnerable’ so he’s white-knuckling it with just paracetamol for the symptoms. He was a total star last week though and really did look after me as I was floored with it. He’s doing OK-ish with it, still working from home but definitely not at full capacity. So, having a bit reset this week food-wise. I’m 5lbs up from my lowest weight which isn't the end of the world. I just need to tighten up my eating habits and think about what I’m eating. Our postponed anniversary dinner is on Saturday so fingers crossed my gains come off pretty quickly and things settle down in the next couple of weeks. I’ve heard nothing from the hospital regarding the MDT, which is OK. I’m back for bloods on Friday for checking my liver function. Hopefully it will have sorted itself out! I think my second blip was the beginning of Covid. I’ve not taken any of my RA meds in order to give my liver a rest and will hopefully get back to normal with them next week. Nothing else going on here. Just planning on pottering around this week and getting odd bits done. Have a happy, healthy week everyone! Onwards and Downwards 🙂

I don't know if this is your issue or not, but one thing I've seen from others in a similar situation is that they still eat like fat people trying to diet. If that's you, you need to completely change your mindset. Your job at this point is to GAIN weight, so dietary fat and carbs are your friends. A key change would be to look for and eat more calorie dense foods like rice, potatoes, peanut butter, full fat dairy, etc. If you eat meat, look for fatty meat, not lean cuts. Calories are your friends right now. Just my .02.

Just a bit of an update; I'm currently sitting at 142-145lbs (at 6'1/male) and I was hoping to be around 150-160lbs. I'm fine with how I look and I'm pretty content with it so as long as I don't drop any further, but seems like it's been stable now I'm a full year (and a few months) post-op. I'm currently trying to get some weight back, hoping I can get it via muscles; just gonna have to figure out how to bulk with a smaller stomach, but I guess that's what the protein shake is for.

Thank you everyone!! I am going to wait until next week because I will be 8 weeks out. NP says I’m good to do anything but weights now but I just feel like it may be more strenuous for me than she thinks. Maybe not but at least I will feel safer then so I can focus on the poses instead of whether I am hurting myself. I actually may even pull up some stuff on you tube or whatever and just watch now so maybe some of it will at least be a little familiar. I did order some cheap leggings on Amazon that had three In a pack for $29 and they were garbage. The material was not nice at all. I am sending them back. I will get one pair of nicer ones because I will need them to walk outside soon anyways. I figure I can get Navy and wear them with different tops. Right now I am nursing THREE blisters anyways. I had the one on the side of my foot for like 5 days now. Started small but I put a blister cushion on it and tried to keep doing my 5-7 miles for two more days and it just got bigger and bigger. Now it’s huge. Then I had the brilliant idea that I could just wear my slides and walk inside but apparently those squish my toes too close together because the second day of that I got little blisters on the inside of my pinky toes. My feet are probably like we had a lot of years of a really cushy job, what in the heck are you doing to us. It will be good to have something else to do to give my poor feet a break on between.

I'm almost a year and a half since my RNY (November). I've lost about 135 give or take (I bounce between 125-130lbs). I haven't lost any fat free body mass since month 3, and have actually gained 5lbs of fat free mass since May. At my 1 year, in May, my body composition said I was at 18.1% body fat which is on the low end of "lean" I did another one last week because I was feeling off (tired, muscle cramps, brittle nails, headaches) My body fat percentage was at 12.3% which translated into roughly 16 pounds of my overall weight (130 at the time of the test) being fat. Anything under 15% is "at risk". I eat, what seems like all day long, I get my calories, protein, healthy fats, fiber. I take all my supplements. All my blood work I've had this year for random things and specifically for post surgery, has been normal. Nothing, other than feeling off, pointed to this. I do have an appointment with nutrition and my bariatric team this week. But wanted to see if anyone has gone through this, heard of this... Anything? My initial thought is how my body is absorbing nutrients, but again, my labs have been normal.

Hello. I am 6 weeks out and down 41 pounds as of today (which includes a 2 weeks low carb preop diet where I lost 13 pounds). I went from a BMI of 39 to 33 and will be 32 with one more pound loss. I was 235 when I had my sleeve and lost down to 167 but I stalled there for a few months and then started gaining it all back plus 23 pounds. Aside from a few blisters that are slowing my walking down I feel fantastic. I have more energy and motivation then I have had in years. I’m exercising (walking 5-7 miles a day) and making all my meals from scratch. I am also planning to start yoga the week after next when I am 8 weeks. The NP actually said 6 weeks is okay but I’ve never done it so I’m afraid it will be strenuous and I’d rather be safe than sorry. I did have a pretty tough recovery. I was in the hospital for 5 days because they couldn’t get my pain to a level that was manageable with meds they were willing to send me home on. Well once I finally passed gas like 5 times I was fine without any pain meds but it still was a far tougher recovery than my sleeve. Not sure why but with my sleeve I was home and out front the next day and asked my husband to pass me the basketball because I forgot I had surgery and that was with no pain meds. This time they also took my gall bladder out though because it looked bad. I wasn’t expecting it because I never had any symptoms so we didn’t discuss it but the post op pathology came back that I had gall stones so it saved me from another surgery I guess. I suggest discussing some of the things like that which may pop up during your surgery and what your wishes are since they can’t wake you up to ask. I was kinda surprised that mine went ahead and did it but the NP said his thought was that it already looked bad and that the anticipated quick weight loss was going to only make it worse. Anyways, I took it easy for the full 6 weeks this time. My floors have never been so disgusting. I have done laundry because I have the pedestals and dishes and that’s about it. My hubby has freshened up the bathrooms and changed the sheets but other than that it’s all waited for me. I confess that it’s still waiting. I am supposed to be cleaning now but I sat down for lunch and got started on here 😂 My surgeon does not believe in resizing the stomach so my surgery was only on my intestines. This made my recovery in terms of food tolerance go way quicker. I am back to normal food already. I had raw veggies in my spring rolls even and that was fine. Of course ask your team before you do it. I didn’t have any food tolerance issues after my sleeve either though. I have not had any of the diarrhea that they warned me about. They said some of their SADI patients had it for 3 months. One had it so bad it interfered with work. I have been eating very healthy though. I was actually constipated In the beginning and even with the stool softeners I had to do milk of magnesia a couple of times but now I am able to eat a bit more fiber in my diet so I am trying to cut back the stool softeners slowly. if you don’t log your food now I suggest the Baritastic app. You can log EVERYTHING there. You food, weight, measurements, exercise, moods, even your bowel movements and you can also set notifications for your vitamins (although I don’t hear them so I have alarms set as well). I really like looking at the trends and graphs to see how I am progressing. A fitness watch is really good too. I had a much older Apple Watch that I dusted off and it makes it so much more fun to do my walking and stuff because you can see how fast it adds up. I never exercised with my sleeve but I talked on the phone with my friend the first few times and then my husband got me these awesome headphones that don’t go in or over your ear so you can still hear traffic while listening to music. They are called “bone phones”. Now I just put on my music and take off walking. Makes the time go by so much faster. I wear them all day actually. You can listen to music on low and hold a conversation with someone even. I also started posting here and attending the in person support group meetings before my surgery this time so post surgery I have had lots of support. I go to check in with my NP more often than they generally require too because I have pretty severe anxiety and that comes with lots of questions and I just need the reassurance that everything is okay. Don’t forget to take photos and do measurements before you start your preop diet and again before surgery and set reminders in your calendar for once a month or so to keep doing them. And if you want to use that Baritastic app you can also keep track of your protein and water on there so familiarize yourself with it early. I kinda rambled but I tried to cover everything I could think of that may be helpful.