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Showing results for 'three week stall'.
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Wow. You have certainly had your plate full. I’m glad to hear that you were able to get a revision now though which hopefully will get you back to where you want to be. How are you feeling after a week?
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NEVER thought I would be asking this
CrazyDog&CatLady replied to ShoppGirl's topic in POST-Operation Weight Loss Surgery Q&A
I had a sleeve done years ago and, for me, I would lose in spurts, so maybe this is just a spurt and you will level off for a week or so and *boom* spurt again. But I wouldn't worry until you've had the chance to talk to your bariatric doctors office. Odds are they will be like, "that's great! good job!" 😀 -
How much protein is too much?
newbegining2024 replied to newbegining2024's topic in Revision Weight Loss Surgery Forums (NEW!)
Woohoo I hope I passed the stall stage for real! Ive been stuck at 241 lbs up and down for 2 weeks and it went down to 239.6 this morning. I am counting small victories. From 240s to now in the 230s! My surgery weight was 250.4lbs. So after 3 weeks 11lbs down. Yayyy This week I can add mashed or puree vegetables and grains like cream of wheat and grits. Sharing some image of my progress. Also the salmon, broccoli puree and cream of wheat was delicious as my lunch! Good source of protein too. My nutritionist advice for each meal now is 3oz of protein, 1 oz of vegetables and 1 oz of starch. Always try to eat the protein first. My daily calorie intake is between 600-800 including the protein shakes. I am drinking 1 1/2 bottle of shakes. I fell 2 shakes to be too much for me, and 1 1/2 is just right. Protein intake is about 85-100grams. I will ask on my next visit to find out if I really need that much of protein since they told me my daily goal should be 65-75 grams initially. -
I mean, at this point I give up trying to figure it out...
SleeveToBypass2023 replied to SleeveToBypass2023's topic in POST-Operation Weight Loss Surgery Q&A
No, I don't. I didn't think about that, either. I'm going to look into getting one of those next payday. Now that you mentioned it, I'm curious what my daily steps are. I hadn't given it a single thought. Now I wonder how much actual "working out" I'm doing 5 days per week at work.... -
I am now about 8 months post surgery (and stalled for a couple of months). Here are my stats. Age 54; height 5’3. Starting weight 210; weight lost prior to surgery (on liver shrinking diet) - 20 lbs. weight loss first three months 25 lbs. weight 8 months out - 160.
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Swelling: retaining fluid and gas
SleeveToBypass2023 replied to SecretAgentDD's topic in Gastric Sleeve Surgery Forums
Your weight is up likely from all the fluids from the IV. The gas can take a good week to leave your body. But the more you walk, the faster it dissipates. The pain will go away and the bloating will, too. The only thing that really helps is the walking and a heating pad. -
FOR THOSE WHO HAVE UNDERGONE SURGRY: What worked and what didn't for pre-op diet?
Fars replied to Amoebas's topic in Pre-op Diets and Questions
Couldn’t stomach premier protein post gastric sleeve - 2 weeks out and my saviour is the seeq protein water, whey with fair life and Panera broccoli soup -
November 2023 buddies
SomeBigGuy replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
Congrats! Sounds like you are making some good progress if you've gone through that many clothes! I can relate to both of you. I feel like I haven't made the progress I should be, but Long Covid has hurt my exercise efforts and constant brain fog is frustrating. I also hit a 6 week long stall that really brought me down. Thankfully that finally broke the last two weeks for me, but I still dont' have my strength back. A 2 mile walk pretty much drains me still, even though I was doing 4-5 miles at a time 4 weeks post-op before Covid. EDIT: Based on continuing conversation in this thread, I just wanted to say I realize I have made good progress, but was trying to emphasize that I still have a mental block that, for some reason, prevents me from appreciating it. I've lost more weight than I was ever able to on my own, but at the same time feel physically weaker than any other point in my life despite trying to exercise. Also my start weight of 352 was from my highest ever weight in 2021, and not my pre-op diet weight of 321. Not trying to be dishonest, just trying to remind myself how bad off I was 2-3 years ago. -
My journey begins Sept 11
ShoppGirl replied to Ididit4myself's topic in Gastric Sleeve Surgery Forums
Whatever your pre op diet, try to eat relatively healthy a week before that. Don’t go from doing food funerals one day to the liver shrink diet the next because the cravings will be that much worse. For me, carbs make me crave more carbs so i cut them completely the week before while I could still eat any portion of other stuff I wanted so that the pre op diet was a little easier and it wasn’t bad. -
@Greekmom4, that sounds a lot like my liver shrink diet, but I can only eat 1 meal a day, the rest is protein shakes (at least 3). I am doing ok so far, still able to do my treadmill without being weak or dizzy, but i go from zero to homicide in a hot second. My sister is a naturopath and said I will finish detoxing in 2 weeks (assuming I'm not incarcerated by then). She told me some things to help. I agree, @ShoppGirl, it's weird how different the protocols are. I would not want the all-liquid diet (I'll get enough of that after surgery). I have my surgery the week after you and @ShoppGirl, on August 12. It's getting so close!
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Surgery Cancelled - Super bummed
Jaye Apples posted a topic in PRE-Operation Weight Loss Surgery Q&A
My surgery was supposed to be July 10/24. I spent hours waiting at the hospital only to be told that there was an emergency in the OR and my surgery had to be cancelled. Super bummed about it. I was told I may have to wait until beginning of September now. I get it, these things happen but i just spent 3 weeks on a liquid diet and rearrached my whole life to do this. 😞 -
Help With Getting Back On Track
NickelChip replied to Hey Man's topic in Gastric Sleeve Surgery Forums
On the one hand, the farther out from surgery you get, the more you can physically eat. This is normal at a year post-op, and may have coincided with the timing of your poor food choices. But if you have been going "off track" by eating a bunch of slider foods, that will in part explain why you don't feel any restriction. The more you focus on eating lean protein and high-fiber veggies, the more full you will likely feel. Your tool never goes away, but your nutrition becomes even more important the more your body can eat. My suggestion is to skip the "pouch reset" where you go through the stages of food. There's nothing magical about eating puree and drinking shakes. You were supposed to do that because your stomach had just been slice open and stapled up. What you should do is go back to a bariatric diet. This means eating protein first, veggies second, carbs third. It means portion control, eating at planned intervals, avoiding sugar and fat. It means waiting 30 minutes after you eat before you drink (not because you can't physically drink, but because doing so can contribute to hunger), and making sure you get a minimum of 64oz of water every day (but 90 oz is probably better). Instead of revisiting the first few weeks after surgery, meet your body where it is now. Plan three high protein, healthy meals for yourself each day. For breakfast, you might try making two eggs, a serving of spinach, and some roasted sweet potato. For lunch, you could try a salad with 4 oz of chicken and some black beans, plus lots of veggies. For dinner, make yourself 4 oz of salmon, a serving of broccoli, and a serving of quinoa. Space your meals evenly throughout the day, around 5 hours apart. See if that amount of food fills you up. If it does, you're pretty much where you probably should be at this stage. If it doesn't, add more veg to your plate at meal times, and allow yourself up to two healthy snacks, such some fresh raw veggies and a ranch dip made from Greek yogurt, and maybe a bowl of fresh berries with Coolwhip and nuts for dessert. My guess is, if you focus on eating the right things and not eating simple carbs and high fat comfort foods, you will start feeling much better. -
Hello! I’m just reaching out to ask if anyone had worsening of their AHI after gastric sleeve. Mine has gone up at least 3 points since surgery and I’m 10 weeks out. My throat is a little soar all the time now too. Has anyone found a good thing to help this? Thank you!
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I had surgery on December 4. I rapidly lost about 13 pounds. Since my appointment on the 19th I’ve only lost an additional 4 pounds. I’ve been drinking more water add I’m still on soft foods. Is this normal or not? I’ve also been utilizing my treadmill and weights three times a week.
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February 2024 Surgery Buddies?
BlueParis replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
@LisaCaryl Sorry, I didn't want to worry you! I'm close to giving up on trying to make healthy food choices is what I really meant. I'm feeling slightly better this evening although I'm freezing again because of the cold and rain in the UK. I think I'm just so so done in by all the traveling for work - I've still had less than 30 days at home since my surgery at the end of Feb and I know I'll be travelling pretty much non stop till mid July - and I'm so over the cold and the random hotel rooms and the living out of a suitcase. My partner is also travelling a lot so we barely see each other which normally we're fine with but the last 7-8 months have been especially bad travel wize. I think I just need a few good nights sleep in my own bed... I get home on wednesday evening and have a week a home before fmying off. Thankyou. Clothes feeling looser is a hard one because I travel light so basically just swap out one work dress for another from my suitcase when I'm home without trying anything on. I do have a dietician from the clinic I was operated at but the contact is just through whatsapp. I spoke to my partner earlier about how down I am (partner is not a GP or a psychiatrist but is a doctor.) and he thinks that it's just really because all this travelling and rain and cold is shitty and to keep upbeat and work i have to find something to get the negative emotions out on so I'm going with the lack of weightloss. The rational person inside me knows that this stall will pass but the emotional person is just so over the struggle allready! -
Weight loss plateau so early?
catwoman7 replied to Ssedmak's topic in POST-Operation Weight Loss Surgery Q&A
I led one of the classes at my bariatric clinic (for pre-op patients) for three or four years (until the COVID lockdowns when they quit having the classes). I always, always, always told them about the three-week stall, because I've learned from these kinds of sites that most surgeons don't mention it, and people freak out when it happens. Since it happens to the vast majority of us, I'm really surprised it doesn't have a prominent place in people's surgery packets - and/or isn't mentioned in pre-op classes. I think we see this question here on BP twice a week. Surgeons (or anyone who teaches/leads pre-op classes) REALLY need to mention this... -
Please excuse me, for I must shout this from the rooftops...
I DID THREE COMPLETE CHIN-UPS AT THE GYM YESTERDAY!
I have never done any chin-ups in my entire life. EVER.
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Awesome!! BTW I started following you, your posts are inspiring
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BeanitoDiego reacted to this
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Thank you so much @New To This23 ☺️ I will follow you back! I really enjoy seeing other people's journeys, too. I am grateful that we have this site to connect with and support each other.
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New To This23 reacted to this
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Thats really great. I couldn't do chin ups even when I was in my earlier best shape. Bravo!!!
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BeanitoDiego reacted to this
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December Surgery Buddies!
Mjtcollective replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
I only had to do 2 weeks of keto - I had mine in Mexico. My insurance denied me. They required BMI and THREE co-morbs 😩 -
June 2024 Surgery Buddies
obxlvr13 replied to Bec K's topic in PRE-Operation Weight Loss Surgery Q&A
Question. I am about 2.5 weeks after surgery. Earlier this week I was feeling good. Minimal pain and all. Now I feel like my deep stitch hurts more than it did before. Sitting here I feel fine but it is definitely sore to the touch and when I get up and walk. I did a lot of walking today so maybe that’s it but it’s making me a bit nervous. Trying to stay on top of Tylenol every 6 hrs bc I definitely cut back on those since I was feeling better. Anyone else experience this? -
When did you start indulge or give yourself a "cheat meal"
JennyBeez replied to AmberFL's topic in Gastric Sleeve Surgery Forums
100% with you! I've discovered I'm just as happy with a handful of lentil or quinoa chips than anything I thought I'd miss -- probably more happy, just because there's no guilt eating them. I'm early on in my Post-OP (12 weeks this coming Wednesday) but I feel like every week I find a new recipe or premade item that just amazes me. Like, "I can eat this tasty thing? Really?" -
Struggling to slow down
JennyBeez replied to Sami2209's topic in POST-Operation Weight Loss Surgery Q&A
It probably hits everyone differently -- I know I was sleeping ALL the time post-op for a good couple weeks, and didn't have a lot of energy in general until I had been on the soft food diet for maybe half a week. Try your best to pause throughout your day / mid activity to take stock of how your body is feeling. Trust yourself to know what's right for your body. If it's slowing down or trying to keep yourself from overdoing it, great. But if you're feeling good while doing it, no pain etc, there's nothing wrong with having a few more power naps than you're used to -- especially in the first months following surgery. -
Does anyone find themselves being able to eat more on some days and less on others?
ShoppGirl replied to RosessXO's topic in General Weight Loss Surgery Discussions
Chips are slider foods. Most people can technically eat more of them than other foods and anyone can eat a pretty good bit when they are “grazing” Which is eating little bits multiple times throughout the day. Try really hard to avoid grazing because that will can definitely get you into trouble. Not sure if you’ve seen me on here but I had sleeve three years ago and I lost a quite a big chunk of weight but I did regain my weight just as fast. I was able to eat more than I expected at every stage but even still if I had been eating healthy options three times a day that would not have allowed me to gain the amount of weight I gained. I gained my weight by sneaking in the not so healthy foods from near the beginning since I was eating so little i thought it was okay because I was still losing. When my hunger came back my portions got a little bigger and eventually I was eating bigger portions of less that ideal food more often than prescribed. Since I never really took advantage of that honeymoon phase to actually change my eating habits to healthy foods this is when things went off the rails. The surgery will not do all the work. My recommendation is to take this time where your tool is really working for you to try out some new healthy options and recipes and find a variety of things that you like so when the actual hunger comes back you will have changed your habits. -
May 2024 Surgery Buddies 😁
Calli replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
I had the same feeling at first. But the important thing is that you personally are going in the right direction. Slow or fast doesn’t matter. (Although i would love the weight to ‘go’ faster). Im at 9weeks and every week shows a tiny bit of progress. -
Everyone recovers differently. One friend was back after a week, another was three weeks while I was four. Is it possible to extend your leave if you need, or return part time or with reduced daily hours? Can you work partly at home? Better to have a plan in place your employers are happy with just in case you need it. All the best with your surgery.
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A new week beckons 🙂 London was fab, a break that was very much needed by both of us. The hotel was very nice, the staff were fantastic, couldn’t do enough to help but some of the guests were just entitled dickheads. You know something is amiss when you say ‘thank you’ and the member of staff looks completely surprised. There were film crews there - one was something about a reality music show shown on MTV/Paramount possibly Love and Hip Hop Atlanta?? Not my thing so wasn’t too fussed. Did chat to a lovely crew lady though who filled us in on what was happening. Also there was some setting up to do regarding some additional Mission Impossible 8 shooting. Apparently the hotel was used for a lot of interior shots 🤷♀️ Didn’t see anyone famous though! Anyway, I was complemented on a couple of my outfits which gave me a real buzz! Having my makeup done was actually a lovely thing. It really helped that the MUA was very approachable and actually listened. The Pet Shop Boys were as brilliant as ever and a wonderful time was definitely had! Hubby bought me a commemorative PSB sweatshirt which is a XXL and fits like sausage skin. So, my next goal is to fit in to it comfortably. I think it’s definitely losing a couple of dress sizes 😬 (if not more) I’ve added 3.5lbs to last week’s weight, which isn’t bad, considering. I have my dietitian appointment in 3 weeks and I’m hoping to get that gain and a few more lbs off by then. I never thought I would miss protein shakes and protein yoghurt quite so much! I hope everyone has an awesome week ahead Onwards and Downwards!
