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Found 17,501 results

  1. Quetta89

    Bloating & Gas Pains

    I have once maybe you are eating too fast. Sent from my moto g power (2022) using BariatricPal mobile app
  2. I'm 3 days out of surgery and on protein liquids. I can't figure out how fast or slow to be eating in order to satisfy my hunger and make sure I don't stretch out my new pouch. I ate a 1/4 cup of pudding in about 10 minutes and am feeling guilty that it was too fast. My stomach gurgled and I felt it stretch. Am I damaging the pouch? How do you all eat slowly and satisfy the hunger?
  3. catwoman7

    Conflicting Instructions

    this is a lot to unpack, but one thing I wanted to mention is that most people lose their sense of hunger for up to a year, so that is not unusual. Mine came back at five months out, and honestly, even though it was weird to get used to, I wish I'd been one of the small minority whose hunger never comes back. It was so much easier to stick to my plan and lose weight when I was never hungry and didn't give a flying flip about food. I actually found it pretty liberating after awhile. you won't start feeling restriction until you're on solid food. Purees and fluids go through your stomach pretty fast. As far as hunger and fullness signals, again, if you're like most of us, you're going to lose your sense of hunger for a few months - up to a year. And when those signals return, they might be different than before. I don't feel "full" the way I did pre-surgery. It's hard to describe, but when I start feeling pressure in my chest, I know it's time to stop eating or I'm going to be sorry. Some people have even weirder signals, like sneezing or a runny nose.
  4. Arabesque

    Am I recovering TOO fast?

    Everyone recovers differently & can or can’t tolerate different things at different times. Not everyone experiences temporary changes in their senses taste &/or smell. Some can drink cold drinks easily while others find warm or hot drinks easier & more soothing. Some people are advised (by their surgeon) to progress through the stages more quickly while others need to stay at a stage longer. You won’t really feel your restriction (a tightness across your chest) until you’re eating more solid foods & the nerves that were cut during the surgery are healed. The pain you initially felt would have been from stressing, straining or irritating your healing tummy. You shouldn’t use your restriction or discomfort as a signal you’ve eaten or drunk too much or too fast. Not everyone dumps. Less than 30% with sleeve & less than 40% with bypass. But it is easily managed by avoiding those foods that cause it (fats &/or sugars) which you should be doing while you’re losing weight. In time even those who do dump may find they can eat a small amount of these foods without issue. It is important to follow your plan. Remember all because you can doesn’t mean you should. The plan is in place for a reason. Initially to protect & support your healing tummy (think of all those sutures & staples holding your tummy together) & then to support your weight loss (awareness of portion sizes, calories, nutrition, food choices, reflect on old eating habits & establish new habits, etc.) Conversations with your surgeon & dietician would be of benefit to ensure you are making the best choices - behaviours & foods. If your surgeon feels you are healed enough to progress more quickly, they’ll let you know what you are able to do & eat now. I am worried you chose to eat cake at 4 weeks post surgery. It was your choice but was it a self sabotaging behaviour? Cake at week 4? What will you eat in subsequent weeks? Only you know the answer to this. Maybe a conversation with a therapist will help. And yes you will lose weight while your calorie intake is in deficit even eating cake but your focus should be on the nutritional value of what you are eating when your intake is low. Protein, protein, protein then vegetables & eventually some fruit & complex multi/whole grain carbs.
  5. I know the title may sound odd....but hear me out. I'm 5 weeks post op, so just over a month. I don't feel "restriction" as much or as painful as i did initially. I still feel it but i feel like it's not as significant of a feeling as before. Also i feel like I can eat more than i should already without pain. I had a piece of cake the other day at a birthday and felt fine, no dumping syndrome or any issues. That was really surprising to me. Also, I don't have changed taste buds like everyone else seems to (so far). Everything still tastes the same to me! The only thing is i prefer very cold water now and before i was fine with room temperature water. Another thing about water is I feel like I can take like 2 or 3 gulps without any issue. I know you aren't supposed to and before it would hurt a bit but not anymore. I'm still losing weight though. On my date of surgery i was 195 and today I'm 174. I'm just worried that maybe I'm advancing too fast? Anyone else been through this?
  6. NP_WIP

    SLOWER WEIGHT LOSS

    Everyone's journey is different, you will see those that started to loose fast at the beginning and slowed down, and others that were the opposite. Surgery was end of month, so I count the calendar months to be easier. I lost 1st month 18.70 (including preop), 2nd month 17.4, but after it has been 8-10 per month. I did review my diet and cleaned it up a little and added exercise so I think this month will be different.
  7. I had the same issue I lost 87lbs in 3 months started at 323lbs now 5 months out and weighing in at 201lbs. Good news is it has slowed down to about 1-2lbs a week now and some weeks I have started to stall. My team basically told some lose it really fast and others at a more controlled rate but they assured me that it was not too fast. Hope this helps.
  8. Thanks so much! I am trying to consume more calories and I think I need to have my doctor revisit my BP meds maybe. I am dizzy often when I exert myself or even think too hard about moving fast!
  9. Happy with two

    Pain

    Thats brilliant - Yes I went back to liquids today to give my tummy a rest. I'm moving too fast I feel - 4 weeks yes. Sure I want it all now!!!! Thats great now I'm not loosing my mind.
  10. catwoman7

    SLOWER WEIGHT LOSS

    I started at 373 lbs and lost 16 lbs the first month, and then about 10 lbs (give or take a couple of lbs) per month for about six months after that. Then it gradually dropped. After the first year, there were months when I only lost about 2 lbs. I ultimately lost over 200 lbs, 100% of my excess weight. people lose at different rates for all different reasons, many of which you have little or no control over - such as age, gender, starting BMI, your percentage of muscle, your metabolic rate, various genetic factors. The two factors you DO have control over are your activity level and how closely you follow your clinic's food plan. If you do well with those, you'll lose the weight, whether fast or slow. In the end, your success depends on how compliant you are with the program, not how fast or slow you lose the weight.
  11. Happy with two

    March 23 buddies yet?

    Hiya Jenn, I had my bypass on March 10th. today was a good day food wise no pain, (to be fair I'm going well) but at times if I eat too fast or drink too fast oh boy does it hurt. right in themiddle of the chest. and yes the saliva. All normal apparently and will subside in time. I'm just impatient and want it all right now. Hate taking my medication as its a few big tablets............yukkkk Best of luck.
  12. I am a little over 3 months post-op. I have lost close to 60 pounds now. I would like to lose another 20 pounds, and am on track to do that. I sometimes worry that I will lose too much but I know I'm just being ridiculous. 😂 I feel good even though I am still having issues meeting protein and fluid goals. I think I am going to go back to having protein soups for lunch to help with that. I've been trying to up my calories but having a hard time going much over 600-700 a day. I have tried all kinds of meat and veggies at this point and have only had issues with some chicken thighs one time, when I ate too much, too fast and got the foamies. All of my rings, shoes, and clothes are too big. It is expensive to lose weight. Today, I had someone not recognize me, which was wild.
  13. I'm one year and 2 months out from MGB. I had my surgery in Egypt (self paid) end of January 2022. Starting weight 149 kg, current weight 78.8 kg (this morning). This forum has been a huge help for me since I did the surgery without any proper research which is not something that I'd usually do but I was really frustrated and fed up with trying to lose weight and not getting any lasting results. I'm not currently following any specific diet and I eat whatever I want (in very small quantities) - please don't tell my doctor haha. I eat my protein first, followed by vegetables and salad and then carbs if I'm still not full. I take 1/2 teaspoon of sugar with my morning coffee. Of course, I had to follow the program that was given to me after the surgery. I had a long stall for the past 3 months or so but luckily I'm losing again since I started fasting (the fasting month started 14 days ago). My current target is 70 kg (I'm 170 cm tall) and I can't wait to lose the last 9 kgs. I got a mountain bike when I was 120 kg and have been riding it around my house which helped with the weight loss. The longest distance for me was 8 km. It has been raining almost every night here and I've not been able to use the bike for almost 3 months or so.Hopefully the weather will improve soon. I'm working in a remote town and there is a small gym here. I'm to check it out next month. Here is a photo of me around 2013 that I found while organizing my laptop folders vs me this morning. Needless to say, life is getting better and better overall and I can't wait to try all the things that I've not been able to do because of my weight.
  14. You’re doing awesome! I’ve noticed the faster losers tend to get to goal because their body is still freaking out about the surgery (not everyone, I know, but only my observation.) You seem to be a fast looser. Like others have said, there’s a lot of factors. It’s possible to reach your goal if you do the work, AND your body agrees to it. Celebrate yourself now you’re doing great; haircut, nails, vacation… Life is short, yeah you!!!
  15. No, I actually used to fast for 48 hours at a clip. I am going to do a 48 hour reset and see how that goes. I already use IF. It is a great tool, but I am just stuck.
  16. I'm sorry I don't really understand your concern OP. If I had lost enormous amounts of weight right after my sleeve then I would have been over the moon, LOL. When you say you think you're losing weight too fast - what do you mean? Too fast for what?? As the others have said - it's likely that some will be water weight and some will be attributable to the different scales you used. It's likely you will settle into a rate of loss that reflects your starting weight and how well you adhere to the rules of whatever surgery you had. If you could share your starting weight and your surgery type (or better still fill in all the stats you can on your profile here) then people here might be able to comment more specifically on your particular situation. There's a lot of expertise - really helped me! Best of luck.
  17. that's pretty fast - although did you lose weight before surgery and/or did you have to do one of those two-week liquid-only diets before surgery? If not, a chunk of that weight you lost right after surgery could have been water.
  18. Hi my name is Catina I'm 3 weeks and a few days post OP. I lost almost 30 pounds in 11 days is this normal? Also I went my regular physician the other day which was 6 days after sleeve appt and I had lost another 14 pounds in 6 days HELP IS THIS NORMAL?
  19. I've not lost any significant weight over the past two months or so. The scale barely moved down from 83 kg but I noticed some changes on my measurements. The clothes that I bought three months ago are loose now but not to the point that I have to buy new ones. I didn't weigh myself for almost 10 days and you can imagine my excitement when I saw the number on the scale I can't remember the last time I was below 80 kg. Maybe in my early teens. I'm now 9 kg away from my target and I can't wait to shed those. Fasting certainly helped break the stall for me. I hope to lose 5 kg more in the remaining 20 days of the fasting month.
  20. NP_WIP

    Daily chronicles

    I use Oikos tripe zero yogurt they have 15g per small container, they also have Oikos Pro (more sugar) with 20g and Ratio yogurts have 25g of protein. If you like chocolate milk, Fairlife Core Elite protein shake taste like it (or what I recall choco milk tasted when I was little, do not care for chocolate much as an adult) and its 42g of protein. I use those if I'm low on protein but use a 14oz bottle in 3 servings since I stay at 60g now that I'm 4 months. I did not have any back pain but I still have discomfort and numbness on the left side where the stomach went out, is not by the incision but near the belly button. The RN said it was normal since nerves are cut and can be 6+ months for it to heal. Regarding fullness cues, at the beg is hard because your stomach is healing and even just eating something new or a new texture will have some sort of reaction which we confuse with fullness or damage. I will usually get hiccups at the beg and sometimes I do now too, but its usually more about me not chewing properly or eating too fast. My guidelines say to eat slow and take 30 min, so I will eat, take a break and continue if I want more within the timeline, otherwise save it for later.
  21. I'm in this boat, as well. I lost a good amount of weight from pre-op diet and from my first two weeks post-op, but since then the scale has barely moved for me. I am back onto solid foods now that I'm more than three weeks post-op, and I'm tracking everything I eat and even walking/moving more than pre-op. I've started some very light resistance training because I'm afraid of losing muscle instead of fat. But I was hoping to see a faster weight loss than what I'm currently seeing. I think because so many people tell you it'll happen fast, but in the moment it seems so slow. How are you since you last updated? I hope you're well.
  22. Dfidelman

    Daily chronicles

    My hunger was week 2 into 3. The 2 tbsp amount could alway be more. Idk if it was because I wake up late in the day so body needs catch up but the first part of the day it's like I could down my yogurt cup no problem. Not until early evening did I feel content with small portions. I never felt pain or whatever I still took it slow. Which brings up a question... 1) how do you tell when you are truly full not just eating to fast or too much at a time? I burp all the time so I scrapped that one. Sometimes I just want to anymore. Other times when I wait I get a hiccup so stop but can feel Hungry again a bit later. I don't feel in distress or anything besides trying to navigate everything. Also random question. Do you still have back and incisions pains? I'm 3 weeks now and the back pain is strictly right side.
  23. May be have a chat with your dietician & see if they have any ideas. Stalls are your body’s response to the stress of your weight loss & adjusting to the changes. I wonder if doing short fasts, increasing/decreasing calories & changing calorie sources may be adding to the stress. 🤷🏻‍♀️ I’ve read that stalls are an important part of weight loss as they allow your body to reset your hunger hormones & metabolism to what you need at a lower weight.
  24. By fasting? Do you mean intermittent fasting?
  25. I am no where near maintenance, I am doing a fast for a few days to see if that helps.

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