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No I was in a clients office and within earshot of a customer. I didn’t say a word. After we left there I googled fat farm just to be sure I understood what he was talking about. I thought he met a bariatric surgery office but I guess he meant a camp. Regardless it was disgusting. I have not said anything yet.
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I am so sorry. It’s so frustrating. I went in to have a blue line check, where they go in the drain. I still had two places that were leaking into my stomach. The doctor that put my drain in told me it could be 6 to 8 months to heal. When he said that, my heart sank. I called my bariatric doctor, I was so upset. I asked her isn’t there some way to stitch up my stomach. She said she had not yet seen my drain test results. You have been going through this a lot longer than me. I’ve only been on TPN for 8 weeks. How have you held yourself together. Have you thought about talking to a lawyer? I know I have. Just wanted your thoughts.
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I am meeting a lot of new people nowadays. No one can tell I was ever big enough to qualify for bariatric surgery. I was working with a sales rep on Wednesday and we are discussing bariatric furniture for a doctors office. He informed me that I should not use the term “bariatric” and that Overweight people prefer to be called “people of size”. Never heard that one. Have you? Of course he has no idea I was a “person of size” myself.
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Favorite Flavorless Protein Powder?
Losingit2018 replied to PlanetHopper's topic in POST-Operation Weight Loss Surgery Q&A
The Bariatric Pal store here had sample packs of the syntrax nectar that I use. I would highly recommend it against any others for quality and taste. -
January 2020 Surgery Date
Krimsonbutterflies replied to Krimsonbutterflies's topic in PRE-Operation Weight Loss Surgery Q&A
My first surgery twin 💜. I just got an email to attend a support group from my bariatric team. I'm excited as well and nervous, I just got excited reading your post and sharing the date with someone else. -
12/18 - Officially transitioned from Pre to Post!!!
KesselRunnerU12P posted a topic in POST-Operation Weight Loss Surgery Q&A
Howdy all - Excited to have now crossed over to post-op. Had VGS 18DEC with the incredible Dr. Joseph Greene, Maryland Bariatrics. You can read and read and read, but still not know what to expect. I have to say, 2 days post and I am getting along better than anticipated. A bit achey but will prepared. Excited about the next leg of my journey. Glad to have a home to share, learn, support and get supported! Only drawback... couldn't go see SWIX on opening day [emoji19] [emoji3] KesselRunnerU12P -Out Sent from my SM-G935T using BariatricPal mobile app -
3 month appt. What I am doing wrong
FluffyChix replied to Lynda486's topic in POST-Operation Weight Loss Surgery Q&A
Me 2. Exactly. I reached goal in 9 months I think? Dr. Jason Fung believes there is NO such thing as starvation mode when you are morbidly obese or even in the overweight category. That it happens ONLY when you've depleted all your fat stores. Most of us have weeks and months of extra calories vis a vis fat hanging around on our body. Satisfy your protein goals. Drink your fluids. Take your vitamins. Eat a few veggies (or a lot), and get a bit of healthy fat in you each day...But follow your program. 256lbs the day I started my program at the bariatric center. I'd alreay lost down from 287 in the previous 3 months leading up to it by mimicking the diet you follow post WLS. I'm 130.4lbs this morning. I average 1100cals/day over a week. Some days I still eat 700-900 of nutritionally DENSE foods, but other days I have 1400-2000! -
Hello, post-op friends, who are further along their journey and from whom I hope to glean wisdom from..... here’s my story thus far. On Monday, December 16, I had RNY bypass surgery along with a hiatal hernia repair and removal of a small suspicious abdominal mass. 3 years ago, I had a large abdominal mass that turned out to be a borderline malignancy. My oncologist had been watching this new spot for a little over a year and when I told her that I was going for bariatric surgery, she said that she would come in at the same time and remove it. I woke up from surgery in relatively little pain, the deed being done and the procedures routine. My problems came the day after surgery, when I attempted to take in any liquids. Any liquid going down, would cause my new little pouch and digestive system to go into painful spasms. My surgeon decided to keep me hospitalized for an additional day to see if they could convince by body to tolerate liquids and keep me hydrated with IV fluids. Baclofan was administered to help with the spasms. Additionally, my blood sugar weirdly went up and I was administered 2 doses of insulin. Never before had blood sugar issues and no family history of diabetes. The first day after surgery, I finally tolerated 1 oz of broth, 1 oz of diluted juice, and 1 oz of Water. The second day after surgery, Wednesday, I was feeling much better, could sip without pain, and was cleared for discharge. That night, in my own bed, I slept an unheard of for me 10 hours. Sips of liquids went down with ease, though I could immediately tell if I sipped too much due to an uncomfortable pressure. It seems that herbal mint tea is agreeing well. I also had sugar free Jello, broth, and some clear Protein Drink. I have had 4 previous abdominal surgeries, 1 open, 3 laparoscopic and this is, by far, the least painful. I have not needed any of the prescribed narcotic pain relievers sent home with me. Had to go back to the hospital yesterday for a blood test. There is history of DVT blood clots, so I have to be on injectable blood thinners for 3 weeks. The blood test was to check the therapeutic level of the medicine. So, I don't have to return to work until January 6, so I’m going to enjoy my staycation and holidays.
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December Surgery dates???
Lydarose replied to Kimmerz23's topic in PRE-Operation Weight Loss Surgery Q&A
Well, surgery twins and December friends..... here’s my story thus far. On Monday, December 16, I had RNY bypass surgery along with a hiatal hernia repair and removal of a small suspicious abdominal mass. 3 years ago, I had a large abdominal mass that turned out to be a borderline malignancy. My oncologist had been watching this new spot for a little over a year and when I told her that I was going for bariatric surgery, she said that she would come in at the same time and remove it. I woke up from surgery in relatively little pain, the deed being done and the procedures routine. My problems came the day after surgery, when I attempted to take in any liquids. Any liquid going down, would cause my new little pouch and digestive system to go into painful spasms. My surgeon decided to keep me hospitalized for an additional day to see if they could convince by body to tolerate liquids and keep me hydrated with IV fluids. Baclofan was administered to help with the spasms. Additionally, my blood sugar weirdly went up and I was administered 2 doses of insulin. Never before had blood sugar issues and no family history of diabetes. The first day after surgery, I finally tolerated 1 oz of broth, 1 oz of diluted juice, and 1 oz of water. The second day after surgery, Wednesday, I was feeling much better, could sip without pain, and was cleared for discharge. That night, in my own bed, I slept an unheard of for me 10 hours. Sips of liquids went down with ease, though I could immediately tell if I sipped too much due to an uncomfortable pressure. It seems that herbal mint tea is agreeing well. I also had sugar free jello, broth, and some clear protein drink. I have had 4 previous abdominal surgeries, 1 open, 3 laparoscopic and this is, by far, the least painful. I have not needed any of the prescribed narcotic pain relievers sent home with me. Had to go back to the hospital yesterday for a blood test. There is history of DVT blood clots, so I have to be on injectable blood thinners for 3 weeks. The blood test was to check the therapeutic level of the medicine. So, I don't have to return to work until January 6, so I’m going to enjoy my staycation and holidays. -
3 month appt. What I am doing wrong
New&Improved replied to Lynda486's topic in POST-Operation Weight Loss Surgery Q&A
Your dietitian is not specialised in bariatric it seems... I'm 2 months out and still around 4-500 cal a day... -
Tired of the Holidays/Going to work/Constant food
GradyCat replied to momof3_angels's topic in General Weight Loss Surgery Discussions
I remember this from working in an office one year while I was on Weight Watchers, but I rallied through and took a few bites of a few select things and counted my points. Now, since bariatric surgery, I am retired, so it's more about me not bringing it into the house. When I meet my friends out for lunch and when I just went to our annual girls' Christmas party, I selected only the protein items and avoided the sweets and carbs. I just went into it knowing that I HAD to make good choices. -
A Tale of Two Arm Lifts (rs & ms.sss)
sillykitty replied to ms.sss's topic in Plastic & Reconstructive Surgery
And conversely, I was allowed showers without restriction after 48 hrs, with my drain in, and no compression gear. Seems like plastic surgeons have as many different protocols as bariatric surgeons do -
January 2020 Surgery Date
jeslpayn replied to Krimsonbutterflies's topic in PRE-Operation Weight Loss Surgery Q&A
I buy something to prep myself every time I go to the store. I’ve been sampling protein shakes and buying ones I like (I know taste may change after surgery). I have been getting bone broth packets and have been ordering vitamins from ProCare as recommended by my dietician. I’m to start taking bariatric vitamins 2 weeks before surgery and stop them 2 days before to start prepping bowels. I have smaller tools to help myself post-op and plan to prep things in small containers. I am also buying liquids to drink such as water and Powerade zero and drink mixes. Amazon has a great deal on unsweetened applesauce packets (like for kids) and I’ve purchased a large pack of those also. I’ve also been writing in a journal all the things that come across my mind that I need before surgery, at the hospital, as well as after surgery! -
It must be frustrating especially if your program touted no hunger post surgery. It's true that everyone is different and some do have hunger again right away. The good news is you still have a much smaller stomach so as long as you don't "push your sleeve" one extra bite at a time you'll still lose weight - assuming you're following a good eating program. Have you watched any of Dr. V's YouTube videos? Look under "Duc C. Vuong" - he's a bariatric surgeon from New Mexico who posts a huge amount of extremely helpful content. One of his videos talks about this. Good luck and I wish you the best in your journey.
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2 Weeks Post-Op - Depressed, Discouraged
FluffyChix replied to clairegabr's topic in Gastric Sleeve Surgery Forums
Here's a great article from one of my favorite bariatric counselors! http://theshrinkonyourcouch.com/feelingsarentfacts/?fbclid=IwAR3T75ATJhyXq39vJN-OybIa0yNIwAe9mq4lgxrQ6vACf6wgrz7xUhWOAnk -
2 Weeks Post-Op - Depressed, Discouraged
FluffyChix replied to clairegabr's topic in Gastric Sleeve Surgery Forums
Claire, I blame shows like My 600LB Life and Fat Doctor for these expectations. The average weight loss is 2-4lbs per WEEK. So you losing 11lbs per week is OUTSTANDING and something to shout about, not to be depressed about. ((hugs)) But I will tell you, that as you rapidly lose weight, the fat will give off some serious hormones that will lead you into and out of cyclical isolated spots of depression. But the important thing to know is that they usually pass. If you see your's are not passing, please contact your surgeon and RD and ask for vitamin testing and also for a referral to a bariatric counselor? I felt alternately joyful, depressed, angry, super energized, optimistic--the whole gamut of emotions. LOL. Then my fat liberated and the hormone storms dissipated. And I only lost something like 12-14lbs the first month? I'm now at goal #3. I'm 131.4 today. -
2 Weeks Post-Op - Depressed, Discouraged
Krimsonbutterflies replied to clairegabr's topic in Gastric Sleeve Surgery Forums
When I shared with the OB team about my journey to wls and etc., they looked totally confused. I'm finding out that lots of doctors have an inadequate understanding of Bariatric medicine. All doctors should have to go to training and learn how Bariatric medicine affects their patient's health and preexisting conditions. -
Hello, I wanted to see if there are any patients who have gone with Sacramento Bariatric Associates with Dr. Machado? Her program is very specific and not really like any other that I have seen. I would like some support or have another that I can share what I am going through. I had GB RNY done 10/24/19
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Today is my 1 year Surgiversary!!!
Healthy_life2 replied to Myhorseisfattoo's topic in Gastric Sleeve Surgery Forums
I apologize to the original poster – I’m off topic. @AchieveGoals So, I just checked out ALL your activity on the site. Your comment on this post stuck me as odd. You said " until GERD kicks in" You posted ” So a little bit about me, I was lap banded when I was 17 years old, got it taken out when I was 22 because of pouch enlargement. Now I am thinking of getting sleeve done. But the GERD part scares me, it's like exchanging disease states for one to the other. It helps get rid of Diabetes, but you acquire GERD, so severe to the point that people need revisions to another sleeve or another bariatric procedure. I would be scared to get an RNY or a Bypass, I am happy getting a Sleeve (and this was a decision I thought a lot over to even get to it), so the thought of so many revisions due to GERD scares me to even get this done in the first place. It makes me wonder if I will be one of those who undergoes this too, I don't have current GERD right now, sometimes I do get heartburn maybe three times a month, but I'm not taking anything for it chronically. Anyone have any thoughts? Thank you so much! You are assuming everyone has Gerd on needs revision? Not everyone acquires GERD or needs revision after surgery. Know that many of us have no complications and are doing fine years out. (I’m five years out) Your surgeon would be the one to talk to about having heartburn three months at a time and considering sleeve. -
I never liked raw veggies, & not a lot of cooked oned either. I add baby spinach to my smoothies. Spinach leaves, Almond milk, or yoghurt, sometimes a little frozen fruit. Sometimes some protein flavoring (from the Bariatric Pal Store). It's all good. You don't taste the spinach.
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SOS...Laryngopharyngeal Reflux...SOS
Ohcinders replied to LAN2k's topic in Gastric Sleeve Surgery Forums
I just found this thread today and wanted to resurrect it if possible to see if anyone has ever resolved this issue. I have reflux bad at night and wake every morning with acid irritating my throat. Yesterday I started losing my voice so naturally I thought I was getting sick. Only symptom I have is throat hurts like crazy. Today, I can't talk at all. Full laryngitis has set in. I have no other symptoms though so I dont think this a cold or sinus infection. I see my surgeon on Thursday for my 6 month post sleeve follow up, but I don't think hes going to offer much help because hes always a jerk (true). I already take protonix daily along with tums chewable as needed. I know most people resolve the reflux issue by conversion to bypass, but that's not an option for me as my insurance doesn't include bariatric coverage so I self paid. I don't have another $15 K for another surgery ☹ -
Hmmm well I liked veggies but they didn’t much care for me. I lost weight eating strict low carb and calories due to metabolic disorders and chronic illness but as i started adding veggies my weight crept up. eventually despite my efforts my weight skyrocketed and my gallbladder wasn’t functioning properly I sought out bariatric surgery. My BMI was 40.1 I ended up having gastric bypass surgery due to gastric reflux. You don’t worry about veggies for a while anyway. You follow a dietary plan. First is liquid proteins, always fluids and get protein first, then move to soft foods aka puree, then soft food with soft veggies, then in maintenance add complex carbs. (That’s according to my dietary guidelines) timeline is based on both the guidelines and your own progress. dont worry about veggies just yet. First is finding protein drinks you like,then soft protein foods, then veggies. And honestly there really are tasty ways to get veggies. They have so many tast veggie options now. I like Dr. praegers black bean chipotle pollock burgers I make them with BariatricPal protein mash potatoes. I like dr praeger veggie burger since it’s a blend of protein and veggies in a burger , they have one callled perfect burger. bariatric surgery in my opinion works best sticking to low carb and low sugar (my nutritionist says no more than 5 grams of sugar) and veggies come later it’s the protein that’s vital. Plus you base your daily protein on your weight. (0.8 grams of protein per 1 kg of body weight if I recall correctly) take the first step and take it from there. In my opinion As long as you stay low carb, little to no sugar, get your optimal protein, drink fluids, get fiber (soluble and insoluble) take Whole Foods based vitamins (I suggest garden of life gummy drops multi vitamins to start) and take probiotics. Veggies are just filler foods. But good protein and especially healthy fats are even more so filling.
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Six days post and I too had gas pain but used the gas x and feel fine! No pain a matter of fact took my last pain medication first day of surgery and hadn't taken any since, except for Sunday when I over exerted myself and took some OTC (Aleve) that was approved by my physican and have been fine since. So, please take it easy and relax! My bariatric friends had to express this to me!LOLOL Feel better soon!
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Picking a goal weight...Psychiatrist worried
FluffyChix replied to Briswife15's topic in Gastric Bypass Surgery Forums
Congrats on hitting goal!!! I'm your height 5'4" and I live between 130-135lbs. Today after a really big weekend, I'm at 135.4lbs (the top of my window), so it's back to eating for WLM which is my usual M-Th routine anyway. So I feel like 135 will look good on you! Can't wait to hear what your bariatric team says. ((hugs)) How do YOU feel about your weight loss. Do you feel "on top" of things or do you feel shakey like you're "teetering" on the verge of something? -
3 miscarriages since WLS - help!
GradyCat replied to Charthesleeve's topic in Pregnancy with Weight Loss Surgery
Have you talked to your OB-GYN or bariatric surgery about any possible connection?
