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I am in North Florida but more like Central North.. Lake City area.. I would ask the bariatric nurse if there is a support group. We have one that meets once a month and some of us have exchanged email, cell #.. I am sure there are plenty of Jacksonville bandsters around.. Good Luck on your journey... It has been the best thing I have ever done..
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NO JUDGEMENT ZONE!
Madam Reverie replied to Ready2Live76's topic in PRE-Operation Weight Loss Surgery Q&A
Absolutely not. Have at it. As long as you're not getting smashed out of your mind (because alcohol dehydrates and can take a while to work out of your system) and its just a feed of mexican food (hopefully the balanced good stuff), it will not throw your pre-op diet off. I was reliably informed by my bariatric nurse, the pre-op diet is to stop those who are chuffing down multiple bottles of booze and eating fried everything daily. A week before surgery I went out on the lash (drinking) with some gusto about 7 days before surgery. The night before surgery I had pizza, chicken tenders and a coke. I was given permission to do so.. That being said, however, i was a relatively low BMI starter, so the liver shrinking wasn't such a pressing issue for me. Whats your BMI right now? If my BMI was very high, I might not consider having the alcohol and just have the dinner. If you moderate your intake, so you're not a total glutton (maybe max 4 drinks, with Water in between and some food), it should be all good by Monday. Just be mindful as previously stated; it might mess with your head a bit after you get sleeved. I definitely mourned what I could no longer have in the short term. But then in saying that, this could be seen as a little food funeral (and EVERYONE, has had some form of that). I say go for it. In three days your world is going to change. Dramatically. Enjoy -
Recommend psychologist in the Melbourne, FL area?
lml32937 replied to HolliJ's topic in PRE-Operation Weight Loss Surgery Q&A
I saw Dr. Gayle King and she was AWESOME!!! She specializes in eating disorders so she had a very unique take on the whole situation. Dr. Cotton is who Dr. Fusco uses and he charges $150.00 for the visit- He doesnt have much personality but if you are not planning on going to regular counseling I don't see how that would matter.. Your insurance company should provide you with a list of providers that do bariatric counseling... Hope this helps:smile: -
I'm still trying to get approved through insurance, but my self pay back up plan is to look more into Dr Tersigni in Coose Bay, Oregon Bay Bariatrics - Steve Tersigni, MD - Coos Bay, Oregon Denise had this to say about him: "I was banded by Dr. Tersigni on the coast and he charges 10,000.00 It didn't seem worth it to me to go to Mexico when Dr. Tersigini is 5 min from my house. He's really great. I know a lot of people come from Portland to go to him. The lady that was banded the same day as me by him, lives in Portland." Denise822 vbmenu_register("postmenu_461870", true);
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That seems to be the format for everyone that was approved. A supervised diet if required by your insurance, preoperative tests, physch eval, maybe a support group and insurance that covers bariatric surgery. The magic receipe =). Best of luck to you!
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I ordered some fruit protein drink powder from American Bariatrics - it is a little like Crystal Light. It comes in several flavors. I couldn't do the shakes, but I really enjoy these fruit drinks. They are 90 calories and have 15 grams of protein! Mix it with 8 or 10 ounces of water, and you are getting in liquids, calories, AND protein! They have really helped me to meet my minimums. And yes - take those supplements. I have known others who have not and have landed back in the hospital with complications.
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What was your first consulation like?
kathyc02@alltel replied to eyespy's topic in LAP-BAND Surgery Forums
Hi-I went to a seminar back in January, which was free. I went to my first Bariatric Center consult about a month ago. It cost $100 plus my $20 co-pay. It included a video, nurse consult, nutritionist and psycholgist consult. I see the surgeon this coming Friday, and at that time they will collect $250, which will be put into an account to go towards any more pre or post off office visits. If I don't use all of it, the rest will go towards any hospital or Drs fees that arent' covered by my insurance. The hospital co-pay will be $200. I'm sure that there will be more fees somewhere, but for me, my health will be well worth it. I have United Heathcare Insurance. The best advice I can give you is research, research, research! One more thing-Have faith!!! Hang in there, and good lick! -
Hi everyone. My name is Verna and I am tired of being fat. I have high blood pressure and pain in my knees. I have an appointment with a bariatric surgeon in July and I cannot wait to begin the process. I joined this forum to get knowledge and to meet new people who are going through what I'm going through.
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Hey y'all. I've noticed for the last 3 weeks after I eat I am getting some pretty fierce heartburn. No reflux coming up, just that clean-burning sensation. I had bad acid reflux and heartburn pre-op that totally disappeared. I am taking Prilosec. It definitely doesn't feel like an ulcer or anything and doesn't hurt while eating. It's a very distinct heartburn sensation. Doesn't seem to be correlated to any type of food. Just happens shortly after I eat anything. Any thoughts on this? I was taking Arthrotec which is an NSAID but also mixed with a medicine to protect your stomach lining (prescribed by my bariatric surgeon and later by my primary care for a disc herniation). I stopped that and now I am on Celebrex, also an NSAID but required by my plastic surgeon 10 days pre-op skin removal and 10 days post-op, and also "safer on tummies". Again, this is coupled with the Prilosec. But yeah... heartburny! Sent from my SM-G930R4 using BariatricPal mobile app
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Obesity and Nature Versus Nurture: What Do You Think?
Alex Brecher replied to Alex Brecher's topic in General Weight Loss Surgery Discussions
@@OKCPirate, thanks for the link to the article. There is definitely something to be said for believing one has the power of choice. I think it may be similar to self-efficacy, or how capable we believe we are at doing something. At some point, as you and @nyteacher12 say, who cares? Regardless of how we got to be obesity, we (at least those of us who decided to get bariatric surgery) know how we’re going to lose the weight: with WLS and changes in habits. Yes, the human mind is a complicated thing, @@OKCPirate! @@Inner Surfer Girl, I agree 100%! -
Anyone on the Liver Shrinking Diet right now?
A New Woman replied to Sarah F's topic in PRE-Operation Weight Loss Surgery Q&A
I'm getting ready to start my liquid diet on Thurs, 2/26. My surgery is scheduled for Thurs, 3/12. Frankly, I'm more nervous about this part of the process than anything. I tried a liquid Protein diet sponsored by Beaumont Hospital a few years ago and it about drove me crazy. I got so depressed. I hope this is different because I know that in the long run I will be having food again just in much smaller portions. My surgeon uses the Bariatric Protein powder. We taste tested one yesterday and it was just okay, but that was just a sip. I think if I had to drink the whole thing it would have made me gag. I did order a few of the unjury samples today and hope those are better based on what I've read on this site. If anyone has any creative ideas for their powder please let me know. Slimfast, etc. is not an option with my doctor. I'm also trying to make some slow changes. I had my last diet pepsi yesterday. Wanted to get weaned off the caffeine before I start the liquid diet. -
Hi everyone, I had lap band surgery in 2010 and went from 330 lbs to about 215 in 2016, however, I started having some problems with the band where I could barely eat or drink anything and kept loosing weight rapidly. Went to the doctor and they did an upright xray with contrast and you could see that everything was stuck in the esophagus. The doctor said the band had to come out. Obviously I didn't want that and begged them to remove all fluid from the band and wait another week but that did not help. It turned out that there was a lot of scar tissue from the band around where it was installed. The doctor wanted to do a conversion during the band removal but the insurance did not approve since I was 'too skinny' and did not qualify. I asked the hospital if I could pay the difference between removal and doing the sleeve since they already had me there and all the staff, etc. but was told it was not possible and it would be $24,000 which I could not afford. After the removal I gained all the weight back and now I am between 320-325 lbs again. I had been with two employers since then but like most of them they specifically exclude bariatric surgery nowadays. Now I am with a new employer and they will apparently pay for it. [sorry for the long background story] I am consider whether to get a sleeve or bypass. After doing a lot of research I think a sleeve would be better since it is less intrusive and the stomach function pretty much remains intact and you don't have to take medication for the rest of your life. What do you all suggest?
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Ordered some protien drink samples
LeticiaHuggins replied to Crkrjax76's topic in PRE-Operation Weight Loss Surgery Q&A
If you order through Bariatric Advantage you can use validation code KAISER and it will knock you cost down by 20% and also give you free shipping. You don't have to be a kaiser patient. Well Im sure they would like you too.but they never question you for you medical information. ~Leticia **SW: 259**PreOp: 216**SURG: 3/21/13 **Discharged @: 221**4 days post op: 211** -
I hope some of you are able to appreciate the humor in this. For others I know the struggle is no laughing matter but i must digress.
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I can't comprehend it all, not first time I have heard of Joey Chestnut, may he never have Bariatric Surgery, it would rupture all surgical work and it would be a one-way ticket to DEATH CITY!
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Do you/Did you trust your NUT/Dietitian?
B-52 replied to SoulGlo's topic in General Weight Loss Surgery Discussions
The ones I had to use for my surgery where no help at all.....it was the same old thing I have heard time and time again, right from the book......and they were asking me about Bariatric Surgery. I see a lot of patients in my job, and more common than not we get stumped as to why a patient is gaining so much weight...going through the patients file, we see a NUT/Dietician has put the patient on an appropriate diet...a diet for a normal healthy person should follow, right from the book, very standard.......however there are people who have various disorders and/or are on certain medications.....you can't follow the book with everyone. I feel the same way about people who have undergone WLS....a standard plan right from the book is NOT for everyone...people are different. And lets face it, if you qualify for WLS, you are not normal/healthy.... -
Do you/Did you trust your NUT/Dietitian?
James Marusek replied to SoulGlo's topic in General Weight Loss Surgery Discussions
I trust my nutritionist. They are specialized towards bariatric surgery. When you consider that there are two phases to bariatric weight loss surgery - the losing phase and the maintenance phase. I found their advice spot on when it came to the weight loss phase. But after you reach the maintenance phase, I don't observe a well defined plan in place. My body changes as I transition through the process. In the beginning fats and sugars were rejected because that portion of my stomach was cut away. But after about a year, my intestines have evolved to process fats and sugars. Therefore what might be good advise at the beginning is bad advice later on. -
Hello, So I was at the hospital getting my IV and injections for surgery that was 30 minutes away. The nurses were having issues with my IV and they ended up trying 3 different times. As she was telling me how much the Heparin injection was going to hurt I started crying uncontrollably, shaking, turned ghost white and was having a major panic attack. I ended up telling them that I couldn't do any of it and I just wanted to go home because I was so overcome with emotions and felt like I was going to die at that moment. Before they gave me an IV I explained to them that I have really bad anxiety and they did not give me anything nor even offer it until I couldn't control myself and wanted to not be touched. I ended up going home because no one could reason with me in that state and I really regret it because it would have been over and done with but there was no logical thinking in that moment. I spoke to my bariatric program coordinator and she told me I have 6 months to make a decision and get anxiety treatment. I made an appointment with a psych to both talk and seek medication as well. My panic attacks are so random I never know what is going to trigger it and it has been a long time since I have been in a situation that caused it. I want surgery because I have unexplained infertility and have a bmi of over 45. I am 27 as well. Has anyone with anxiety issues chickened out and ended up getting it done eventually.
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Has anyone ever tried eating food at one week out?
Wags replied to liz89's topic in POST-Operation Weight Loss Surgery Q&A
Google gastric sleeve diet. Many of the bariatric surgeons have their diet progressions online. Here is a link to one: http://www.northwestobesitysurgery.com/pdf/sleeve-gastrectomy-diet.pdf -
The Protein shots are not at all the same quality as isolate protein. Its certainly good if you can't get the other Proteins in but whey and isolate proteins are best as they have the essential amino acids. So while this may be ok to help get numbers up, you might want to consider high quality protein for most of your intake. Found this on another post - Collagen based protein is not a great choice for bariatric patients because it just simply doesn't have the essential amino acids that we need to survive. In other words, its just junk, pretty much like potato chips and soda. There's just not enough nutritional value in it to meet the high demands for protein that our surgery requires to keep us healthy.
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I don't like pain. Surgery is painful, and gastric bypasses are major surgery. If I were in your shoes, I would try to find another surgeon in my area who would be willing to take on another surgeon's patient. If I couldn't find one, I'd go back to my original doctor. You might get a disapproving look. You might not. Explain that you were discouraged and afraid, but now you're ready to do what you can to make the band work for you (but this part applies only if you are really ready). I'm newly banded, but I've done a lot of reading and have learned that fills are fickle things. The first one doesn't usually give restriction to people. I was told to expect four to six fills (or more!) before mine would be where I need it to be. Maybe one fill wasn't enough for you. Don't forget that nutrition is important, too! If your surgeon didn't give you instructions on how to eat after you were banded, do research or call your surgeon's office! There's a wealth of information available in this and other forums. Find a nutritionist who specializes in bariatric surgery. Exercise!! If I did all of this and the band still wasn't helping me, I would consider other surgeries, but not before. Mainly because of the anesthesia, cutting, and recovery time :confused: Really, this is how *I* would approach it. You have to weigh your options and consider what is best for you. Lap-bands don't work for everyone; neither do bypasses. Sometimes it's because, for whatever reason, the particular method was incompatible with the patient's body. Sometimes it's because the patient cheated the system, which is possible with ANY weight loss procedure. You HAVE to follow the rules or you're not going to be successful. You HAVE to go to follow up appointments to make sure you're doing well and things are working as they should. *hugs* I understand feeling out of control and spiraling into a bad place. That's how I got to be 300 pounds. There came a time when I realized that what I was doing wasn't helping me at all. I had to pull myself up by my bootstraps (that was hard), admit to my mistakes (even harder), and decide what to do about the situation. It sucked! But I did it. And you can too. (Sorry for babbling and/or incoherency. I'm tired!)
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Aetna only counts high blood pressure if it's not controlled by medicine. I don't know about cholesterol but I vaguely remember it's the same. Their bariatric policy is here: Obesity Surgery It's got all the details.
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how long do i wait to put a claim for lap band
ParrotheadCathy replied to bless's topic in Insurance & Financing
The very good news, Bless, is that you don't have to go it alone. Call your new insurance company and ask for a list of bariatric surgeons on your provider list and then start your research. The doc's office will handle the insurance part for you! -
Just wondering if anyone has had luck with Pacificare's PPO in CA? It looks like Bariatric procedures are excluded in the handbook but I’m not sure if this is a case of no means no or no unless you have a medical need. Thoughts?
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I got a Surgery Date!! 11-26-07 here I come!
Motocrossgirly posted a topic in PRE-Operation Weight Loss Surgery Q&A
Hi Everyone, Just got back from the surgeons office & I have a surgery date!! I will be getting banded on Monday, November 26, 2007 with Atlanta Bariatrics at Emory Johns Creek Hospital!! Yeah! Yippee, I am so excited to get this process started!!! :whoo::whoo::whoo::whoo::whoo::whoo::whoo::whoo::whoo::whoo::whoo:
