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August Surgery buddies
Hiddenroses replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
Hey! I hope you are doing well. Sounds like this time around was a bit more painful for you. I don't blame you staying an extra day for the relief - I wasn't even told there was toradol in my chart until the day of my discharge, they had only offered me 5mg oxycodone. It did the truck, but I also noticed that they totally dropped my Chantix while I was in the hospital. I had a different nurse on day 3 in the hospital and he was the first one who asked me which pain med I wanted. It was so nice to get that relief for the two hour ride home. I'm getting pretty tired of this sip-sip every 15 minutes but I'm determined to get my protein and water in. I have had a bit of heartburn but mainly it's just trying to get the fluids to hit bottom. I gently stretch while standing, jiggle my belly from underneath as long as it doesn't cause pain, roll my shoulders back, walk, etc. Each burp is a relief but at least it's getting a little easier. I'm taking the Pepcid, nausea med, etc but it just seems like I can't do anything but focus on what to try to put in my belly next. I know this shall pass, but oof! Anyone else feeling it? I don't get to go to purees for another week and two weeks of that before mechanical soft. I'm still on room temperature everything as well. -
Hey, @JennyBeez Awesome topic: I would avoid egg white powder. It's very high in methionine, which in convincing model organism studies, has been shown to promote aging and reduce both life & healthspan. I suggest avoiding egg white protein specifically and if possible focusing on plant-based proteins, which are relatively low in methionine & isoleucine, another amino acid with evidence suggesting a pro-aging effect. Plant-based proteins can be absorbed similarly to animal based proteins if refined sufficiently, eg as concentrates or isolates *I am currently earning my PhD (have earned multiple scholarships) and hold a BS in Biology from MIT
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I can't believe I'm here again. Sleeved Jan 2013. HELP
funinthesun00 replied to funinthesun00's topic in Revision Weight Loss Surgery Forums (NEW!)
UPDATE: So I had a scope and everything looked good. My stomach size was still fairly small which surprised me. Insurance was approved and I got a surgery date. I moved the surgery 2xs due to personal conflicts and giving myself a bit more time to get mentally prepared. I confided in a friend who urged me to try the GLP medications. I dismissed it. Then I saw an online friend who also had the sleeve and I knew had regained a ton and didn't get to her goal weight in the first place. In all her recent pics she looked AMAZING. I reached out to her convinced she must have gotten the revision. Nope. She's on the GLPs. And she has surpassed her lowest weight on the sleeve and said it's like the sleeve was reset. Needless to say, I'm putting the surgery on indefinite hole and trying the injections. Thanks to all of you for your support. Thank you for this. I will update my progress and decision. I have an appointment tomorrow to discuss my options. At a minimum, I am going to get an EGD to see what's going on. I've also been trying to go back to the rules. Not drinking during meals, protein first, etc. It does help. I just need to get my focus back to thinking that way. -
Brown Rice protein powder - can anything be done with it?
Amoebas replied to JennyBeez's topic in Protein, Vitamins, and Supplements
Hey, Everyone, Something that I've learned as a PhD studying the human gut microbiome and someone with a a sensitive stomach is that fermented protein powder, no matter what the variety, is far more digestable, tolerable, and adsorbable than nonfermented protein powder. Just to put that out there! -
August Surgery buddies
Singingbarista replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
Hi @Mandalynne - I'm getting the RNY. It was suggested by my surgeon. What surgery are you having? How did you choose? The liquid only diet is no joke. I started this journey at a weight clinic, and the doctor there put me on one to jump start my weight loss. It's a bear. Still, if I see a broccoli after all this, I'll be running for the hills. I hear you on the grocery shopping. I ended up taking a friend to Costco to stock up on my 3 LSD things, making sure I didn't browse. I've bought the little silverware, jello, 4 oz. containers, water flavors, protein shakes. Need some SF popsicles and broth. Shelf-stable things. That'll get me through the post-surgery liquid phase. It's a week for me. Are you telling people? All I've said is that I'm having a major surgery. I have a public job, so I'm not sure what to say when they see the weight coming off. This whole thing is so real now. I'm super nervous about the surgery and recovery. But I already know how it feels to be the way I am now and can see where I would end up. This is something different. I'm excited to see what happens next. We got this! -
Brown Rice protein powder - can anything be done with it?
Spinoza replied to JennyBeez's topic in Protein, Vitamins, and Supplements
I think I'm lucky in that I never actually added protein *powders* to anything - I met most of my protein goals with meat and pulses. It did take a bit of planning and monitoring and spacing things out. In the first six months I had some protein shakes and protein yoghurts as supplements but not that many. If you can meet your goals with pea protein surely stick to that. Your horizons will widen as time goes on. Looks like you're doing absolutely great weight loss wise. -
August Surgery buddies
Singingbarista replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
@Mandalynne Welcome! I'm due for surgery the day before you - It's feeling really real now. And the August surgeries have started here. Looks like you have some good prep work done! As long as you are getting your protein, you shouldn't lose very much muscle (what my Dr. told me, because I also do weight resistance) - you'll be burning fat. The headaches should go away soon, and energy will return. Mine were a bear to get over. My LSD is 3 Fairlife shakes, with one meal of broccoli and 4 oz. of chicken breast. After 10 days, I'd kill for a V8 or pudding, haha. Let us know how everything's going! -
Brown Rice protein powder - can anything be done with it?
JennyBeez replied to JennyBeez's topic in Protein, Vitamins, and Supplements
Ugh, I hear you -- I can't do tinned fished anymore, either. I used to love tinned salmon and tuna, but now if it's not sashimi or freshly cooked filets it's a big No Thank You. I have a can of salmon (and a couple of flaked chicken) that I need to drop at the food bank. Thanks for the reminder lol! I think I'll end up binning the rice protein. It wasn't that expensive and because it was in a bulk-baggy I don't think my local FB would take it. I'll call it the cost of learning. :D -
Brown Rice protein powder - can anything be done with it?
Arabesque replied to JennyBeez's topic in Protein, Vitamins, and Supplements
Funny how different our taste buds can be after surgery. Rice protein powder is a new one for me but I struggled with the pea protein. So much for its claim it was flavourless. I love peas but this tasted & smelt awful. Plus the texture - blah! I had a huge container of it & was going to throw it out but like you felt it was a waste of ‘food’ (& money). Ended up giving it to some friends of friends who loved it. May be you can find someone to give your rice powder to or donate it to a food bank?? I gave away some tins of tuna I had in my cupboard (gone right off it not that I loved it before). The pest man who came to spray my house yesterday took the two tins I had. Now to find someone to take the tinned salmon. -
August Surgery buddies
Mandalynne replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
Hi everyone, I’m very new to forums, but it’s Nice to meet you all. I started this process back in February of this year, but I had been considering it for a while. my sister had the Gastric Sleeve, but my doctor wants me to get the Gastric Bypass, so that’s what I’m going to do. My starting weight was 266, i’m 5’3 with a BMI of 45… my doctor put my goal at 120.. fingers crossed. So insurance is covering it but I have a deductible. I have a surgery date of August 14, 2024. I’m currently on 2 week of the liquid diet. Today being the first day with absolutely no solid foods allowed. I had started preparing with purchasing toddler utensils and measured food containers, and a food scale. I stocked up on Ensure Max Protein, Unflavored protein powder, PB2 (no sugar added peanut butter powder), powdered banana and powdered freeze dried strawberries… all with no sugar added. I also bought Vanilla plant based protein powder. I blend a mixture of whatever flavor I want with 8 oz of skim milk or water. My routine is 2 ensures a day, then a powdered skim milk shake (in my ninja single blender) with whatever flavor, then I have 1 or 2 Progresso soup(s) for dinner (strained so I only get the broth)… the doctor said he didn’t care about the sodium only the sugar. If i need snacks, i drink 4oz of V8 juice original, or I have a sugar free chocolate pudding. i have been slowly buying and stocking baby food. I buy veggies and fruit and some mixed meals, but this is in preparation of the post-op puréed meal portion. I like to be prepared. I bought a 32oz water bottle on Amazon with that doesn’t have a straw (teaches me to sip). I know that I have to get through 2 of those a day minimum. I usually do pretty good. My biggest problem is that I don’t have the energy to get off my behind and use my Bowflex anymore. Sometimes I’ll do Beat saber for cardio but I’m just low on energy. Have to say low carb is rough and it gives me mild headaches every day. I’m worried that I’ll lose weight so fast that I won’t have time to protect the muscles I have because I don’t have the energy to work out. I’m now 6 days away from my surgery, I’m determined but nervous because the Bypass is a big change. I’m not a smoker, but to all of you out there quitting for this, kudos to you!! You can all do it if you set your mind to it. -
August Surgery buddies
Hiddenroses replied to Averdra's topic in PRE-Operation Weight Loss Surgery Q&A
I'm checking in! Surgery itself went smoothly in Monday morning although the gas left kind of a tight band sort of feeling around my chest that felt far too much like an anxiety attack. I remember them trying to talk to me and I just kept saying -tight chest, anxiety, don't like. They gave me some anxiety medicine that soothed me but did make me take a little longer to shake off the sedation. I elected to send my Mom and friend home after I was settled into my room because my Mom doesn't drive and she is so anxious herself that I tend to worry more about her than myself when hard times happen. I did some standing Monday afternoon before they prompted me because I knew standing and walking would be the only way to feel better and work the gas out. It took several tries for me to figure out how much of the flavored propel water I could drink without gagging it back up. It only took once though for me to realize retching )being sick to my stomach hurt like heck and was VERY unpleasant. I started rocking side to side, standing, walking, and stretching as much as I safely could to bring on burps because those delivered a bit of relief. Sleeping overnight was interrupted as expected by staff checking on me, getting vitals, etc. Tuesday morning I felt a little better and resumed the walking. I found that I needed to be sitting up completely with good posture if not standing for my little sips to go down better. I started sitting in the recliner more than. The bed for this reason - plus it taking less effort to get up that way. Staff was great though, bringing me heated blankets, helping me adjust the room temperature , etc. They moved me to to protein shakes Tuesday as well but as I was warned even the little sips still felt heavy and kind of unpleasant. Also, they don't taste very good when warm. I did more walking Tuesday and the staff even offered to help me shower but I went with the huge wipes instead because I was pretty tuckered out. I have 4 or 5 incisions with a total of I believe 12 staples. They took the bandaids off yesterday evening because they were starting to pull and be uncomfortable so that was my first look at them. There is one main incision in the center that tucks against a fold of skin that is definitely the most uncomfortable. I had to keep testing my comfort level for fluids and walking, I requested a different type of protein and found that room temperature beef broth didn't taste any better than the shakes. Ugh. They gave me some unflavored protein powder today to mix with my Propel and I got down about 2.5 oz but still not loving it. I was offered the chance to go home today but lucky me - my body DID decide to double up with my period starting this morning. I elected to take an extra day of IV fluids before heading home tomorrow seeing as I live 2 hours away from the hospital. All in all I keep being told I am doing great but I'm tuckered out. I have been frequent in asking for my pain medication, anxiety medication, and nausea medicine. This evening I've also had some heartburn. Oh - and you do need to ask for things generally, they will loosely ask if you need anything but can't just randomly offer pain meds. You can also ask for ice packs. Oh - the only things I had to ask for more than once was for my IV to be redone. My hand kept going cold with the meds and fluids making it ache more so I finally pushed a bit gently to get them to change it out. Bidding you all the best, hope this helps someone! 🙏🏻 -
26 Months since Bypass and my appetitie is out of control
learn2cook replied to Possum220's topic in Gastric Bypass Surgery Forums
Hi Possum220! I feel like you are very honest and courageous to ask for help because it’s the true first step. Yes, I have been seriously depressed before and yes I am mortified by regain. My last serious depression was way before WLS but I know that the longer it goes without help, the longer it stays. I’m going to suggest you start your healing journey there because it’s life threatening. Please continue to advocate for yourself and your health in that regard! As regards regain, I have had some success with “Glucose Goddess.” Look her up, she’s on all social media platforms. She is a scientist and mathematician who got into a serious accident and needed to heal herself. She cites all the medical papers that she has researched, peer reviewed, and published. You can by her book, but I’m just watching YouTube to get the basics right now. Eating veg, then protein, then carb has seriously slowed my hunger AND stopped the near daily dumping I was experiencing. I was never diabetic but I think the severe dumping syndrome of WLS was making me the equivalent. I swear getting my blood sugar under control has been a game changer. Many studies report lessening depression and less anxiety. It has helped me with asthma because it reduces inflammation. I have lost four pounds this week, and all I did was change the order of foods I eat. So, depression is like asthma, you need to treat it first. But the Glucose Goddess has practical applications that help with those problems and helps with weight loss too. (By the way, it has helped even though I’m on a new medication that has even more steroids too.) I’m wishing you the best! Keep up with therapy and finding a med that works:) You are not alone. Let us know how you’re doing and what you found that helps. -
Brown Rice protein powder - can anything be done with it?
MrsFitz replied to JennyBeez's topic in Protein, Vitamins, and Supplements
Seriously, unless you spent an absolute fortune on the brown rice protein powder, just bin it and put it down to experience. Life can be difficult enough with restricted food choices without forcing yourself to eat something you really dislike. Glad the pea protein was a win though! 👍 -
So i ended up in the ER (storytime)
Dchonlee replied to Dchonlee's topic in POST-Operation Weight Loss Surgery Q&A
Hey family! Maybe i have to do better with my protein intake — or this is just a normal life occurence. Either way it was beyond brutal and scary and i pray i never have to experience it again. -
Brown Rice protein powder - can anything be done with it?
JennyBeez posted a topic in Protein, Vitamins, and Supplements
Does anyone use brown rice protein powder, specifically the unflavoured & unsweetened variety? I bought a small sample from my local bulk health food store, along with a larger amount of pea protein powder. I knew what to expect from the pea protein powder as I've had it before in years past, but I was unprepared for the smell, taste, aftertaste and immense chalky-ness of the brown rice powder. I've tried it in a few different things now (oatmeal, shakes and smoothies), and most of them had to be pitched entirely; I was able to choke down the smoothie I made with it but it was still unpleasant. Online blogs suggested almond milk and unsweetened cocoa powder to combat the chalky texture -- both did nothing for me. I tried PB powder, regular fairlife milk, thickening the smoothies with bananas or avocado, greek yogurt, etc. I still have a little under 500ml left, and I'm tempted to just give up and throw it away. It's one of those vicious thought cycles: I hate to waste food by throwing it away, but I hate to waste other foods by trying to combine them and getting the same result lol. If anyone has a method to using this while masking basically everything about it, I'm all ears. Can you bake with it? I've had mixed results baking with other protein powders in the past and am honestly mildly exhausted just thinking about it. XD (I apologize with harassing you all with my constant protein supplement queries. Egg protein was a miss for me, but pea protein is a morning-time lifesaver for me.) -
"Gym" is not a dirty word
NeonRaven8919 replied to NeonRaven8919's topic in General Weight Loss Surgery Discussions
I've been okayed to have some soups as long as they don't have big chunks and the milk is supposed to include skim milk powder. I have been adding a scoop of protein powder so that i'm more full a bit longer and helps with getting protein in. It's not much extra calories. I have always ridden my bike everywhere to so because of the exercise, I'm still getting about 1200 calories -
So i ended up in the ER (storytime)
Arabesque replied to Dchonlee's topic in POST-Operation Weight Loss Surgery Q&A
Usually weight loss & eating more nutritious foods boosts your immune system. Maybe you’re a little run down from the recovery & healing, the physical & emotional stress of it all, from the changed diet/lower calories & the initial more rapid weight loss. Low protein can affect healing but, if I remember correctly your protein intake has been okay. How are your iron levels? Anaemia can affect your immune system too. Sorry lancing the abscess was so painful. ☹️ -
Mid-week Checkpoint
AmberFL replied to Bypass2Freedom's topic in General Weight Loss Surgery Discussions
this is a great idea! way to be ahead of the game!! For this weeks meal prep I did: Breakfast Sausage "McGriddles": Macros: 257cal 8.4g fat Carbs 13g Protein 28g Fiber 2g Serving size 2 regular or 1 biggun! I dip mine in 1tbls of lite syrup. 1C of Kodiak protein pancake mix 1C of egg whites 1/4C reduced fat cheese 16oz of Jenni-o Turkey Sausage Makes 6 Big muffins or 12 regular size cupcake size Then I bought of fruit, so I washed and cut it up put them in zip lock gallon bags for our lunches Veggies: broccoli, carrots that are washed and cut up Chicken breast that I cooked: I have been making wraps for lunches and then I use it for dinners Yogurt bark: Dannon lite and fit strawberry cheesecake yogurt and fage 0% yogurt, sprinkled strawberries on top and 1/8C of granola; spread on parchment paper and put in the freezer for a couple of hours then I took it out and broke it up and its in the freezer. Cottage Cheese Brownies (THESE ARE AMAZING!): Macros 79cal Fat 4.1g Carbs 19g Net carbs 2g Protein 6g Makes 6 servings (I baked in a 8x8 pan but I will do these again in muffin tin) 3/4C cottage cheese (I used 2% good culture) 1 egg 80g of swerve sugar 1/2 tsp of instant espresso powder 1 dash of salt 45g of Cacao Bliss or raw cacao powder (not Hershey's) 40 Dark Chocolate chips (I used Lillys) -
Lets talk about food!
JennyBeez replied to AmberFL's topic in POST-Operation Weight Loss Surgery Q&A
Low fat Cottage cheese -- you can jazz it up with different savoury or sweet seasonings -- a bit of cinnamon and splenda was a favourite of mine, but so was garlic, dill and a touch of salt. (And honestly, just black pepper was great. I missed pepper.) Refried beans or pureed kidney beans / chick peas. (Or hummus on a lazy day). I mixed my refried beans with a bit of enchilada sauce (choose one with no added sugar). It gave deconstructed bean burrito vibes. Pureed sweet potato instead of regular white potatoes. Again, you can make it a sweet dish with cinnamon, or turn it savoury with a bit of salt, garlic and black pepper. You can do the same with butternut squash. Add a little water / broth to make it a smoother consistency, and throw in a scoop or two of bone broth powder or unflavoured protein powder so you're still getting that protein in. Have you tried any strained or pureed soups? Particularly the cream-of-whatever soups, pureed chowders, etc. I also liked some of the protein soups at the bariatric pal store enough that I still used some of them as sauces 4mo out. The BP Bacon Cheese soup is good (but salty) and the Proti-Diet Chicken soup is not quite a cream soup but not a broth either. (It's salty too. Honestly, I feel like most powdered soups are/were too salty for my tastes but watering them down a little further usually works) -
Yeah, I've never just drank a glass of milk, but I use it when I have cereal, with cooking and baking, when making smoothies and protein shakes. It's really good and gives way more vitamins and calcium than cow's milk. I use the unsweetened vanilla almond milk.
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Hey everyone everyday is a Win..in the baratric world we know everyday we have to either get fluids in, eat enough protein etc, ...what is your win for today? My Win is being consistent on my bariatric journey and movement, I have made it a goal to move almost daily!
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Odd presurgery diet
NeonRaven8919 replied to Bexinmo78's topic in PRE-Operation Weight Loss Surgery Q&A
My doctor put me on 12 weeks! Not a typo. 12 weeks of protein shakes and broth. I have 10 weeks to go. The doctor will have their reasons for the diet so I guess it's just individual difference. -
I had a really bad week last week nutritionally. I gained back about half the weight I lost in the last two weeks. I just didn't stick to the milk diet I'm supposed to be on. My surgery date is 7th of October and the bariatric doctor gave a diet he thought would be easy to follow so I can quickly lose weight before surgery. So protein shakes and chicken or beef broth and this is what I'm supposed to have for 12 weeks. Last week, I was sick, I was on my period and a little depressed so I went for comfort food. Starting to panic about trying to hit the weight target the doctor set for me, I thought I would try going to the gym. I've not been to a gym in years and I have memories of PE class and school bullies screaming back to me. But I went in. The staff member was great about showing me around, all the bulky gym buff types that I thought would be bullies because of every high school movie I ever saw didn't even look at me. I think I just assumed that being a fat person I would laughed at judged, but I was no different than anyone else. I was just there to work out just like they were. I was pleasantly surprised by the experience. Some of the equipment is intimidating and I have no idea what it does, but starting slowly, I think going in at least twice a week for now is a good starting point.
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Struggling with Weight Re-Gain
SleeveToBypass2023 replied to lunaxinian's topic in General Weight Loss Surgery Discussions
How are things going? Have you gotten back on track? Remember, prioritize protein first, then veggies, then healthy fats. Lower your carbs, cut down/cut out sugar and salt as much as you can. Same with soda and alcohol. Get plenty of fluids in (minimum of 64 fl oz). Move your body and exercise. -
Yes I drink these they save me because I would never get my protein in otherwise.