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Found 17,501 results

  1. Sometimes life throws crap at us & we can only make the best choices we can at that time within the limits we are trapped in. Congratulations on having the right attitude to mange the situation & continue moving forward when life settles again. Hope your mum is doing better. (Why do hospitals have the most unhealthy food choices?) Like @ms.sss, I’m a bit further along at almost 4 years (3yrs 11 months exactly today). I exceeded my goal & have pretty much maintained since. For a year I fluctuated between 48.5-49.5kg. Then I gained and fluctuated between 50.5-50.9kg. We discovered my HRT wasn’t being absorbed after my gall was removed so went on a patch & I lost a lot of that small gain without changing anything I was doing. I now fluctuate between 49.5-50kg (109/110lbs). Still careful with what I eat but I made changes to how I eat that are sustainable. But not so inflexible that I won’t have the odd treat or can’t work around a situation/circumstance. Never feel I’m missing out. Still watch portions, keep track of protein & keep my fluids up. And no I don’t really exercise. Some stretches & resistance bands four times a day (exercise snacking) for a total of about 25 minutes. I do it mainly for my back & for a little toning & flexibility. Congratulations everyone on your progress so far & your successes.
  2. HI! I am 2 months post-op 40lbs down. In 2 weeks I gained 3 lbs. My cravings are back from before surgery. Its so hard to meal prep as well since my family are also big and cook unhealthy meals. I eat small portions but its been a lot of carbs. Any recommendation? What should I be eating at 2 months? My father tells me I shouldn't be eating at all but my nutritionist says otherwise. Its kind of the reason i'm back to my cravings. Father problems. I want to do better for myself. Any food recommendation for the soft stage? Thank you for any help.
  3. I had my surgery 2/22/23. I am going through the same exact thing!! I am down 25lbs and the scale hasn’t moved in 2 weeks. It is extremely frustrating thinking I am doing something wrong. I am hoping this is just a stall and the weight will start coming off again. Good Luck!
  4. Sounds like you are doing everything right. My husband is a thin man. He has tried to gain muscle but his body will only gain so much, which he thinks is too small. I think he is perfect. If you are in a position to get a personal trainer, that might help you be better able to reach specific goals. Otherwise, I think you are doing a good job.
  5. Fred in Pa

    Two days post op

    I had a SADI… I think you will be fine. The restriction will limit you to about 600-1000 calories per day. That will create a calorie deficit. Weight will come off.
  6. Last week (4th week post-Op) I developed a rash on one of my ankles/feet that has now spread to both my feet/ankles, calves, upper thigh, and as of today now both my forearms. Last week I switched from Premiere protein to Fairlife protein, I was in the sun, I had a pedicure after shaving, someone else used my shower, and I started eating soft foods. SO much changed last week that I’m stressing out about what’s caused my rash. It’s not anywhere near my surgery site - nothing on my stomach. Through Kaiser I was able to get a steroid cream prescribed that I’ll pick up and meanwhile using a hydrocortisone cream, but I want to know the cause so I can make it go away or keep an eye on this. Super frustrated as my surgeon’s P.A. responded back to me saying, “This isn’t related to surgery” and yet so many people report rashes after the surgery. Any motivational words or advice would be greatly appreciated. Everything with eating and weight loss has been going so well - so this is just so out of left field and I wasn’t prepared or expecting this.
  7. Arabesque

    Weight gain

    Go back to eating as you did at maintenance. Thar was that caloric intake that allowed you to maintain that lower weight so you’ll lose. You were still focussed on protein, portion sizes, making better food choices (nutrient dense), fluids, etc, I don’t really exercise in the traditional sense but I do stretches & use resistance bands (& sit ups - I hate them but I do them) to help with my back & oozy discs. I do what they call exercise snacking. Several short bursts of activity through out the day. They say this is just as effective as a single longer session. I do mine over four sessions lasting for 3 to 10 mins depending on what activity I’m doing. You may find this easier than running/walking miles or hitting the gym. I also changed my every day activity. I have stairs so I make multiple trips a day - why carry things in one trip when you can do two or three. I park further away from where I’m going. Today at a shopping centre I deliberately circled the centre twice when I could have done my chores in one circle.
  8. To add to the great advice above: It takes time for your messages that your full (or hungry) to get through. This is why we’re told to eat slowly. By the time you feel full you likely have eaten too much. You will find too that many of those old signals are different too. Try not to eat until you are full but until you’ve had enough which requires you to think about your eating & how you feel. When you have those extra bites are you eating them because you need them or because you want them? This is a time of learning. About healthier more nutritious foods. About why you eat, how & what you eat & when you eat. It’s about establishing new eating habits & so on. Focus on eating your protein first, then if you’re able vegetables & finally again if you are able any complex whole/multi grain carbs as you’re allowed. Check your portion size recommendations & calories (if given them). I often only ate my protein & then if I could eat vegetables it would be a green bean or a small cauliflower floret & nothing else. Your weight loss will be erratic: stalls, normal fluctuations, diarrhoea/constipation, hormonal fluctuations, etc. and yes some people just lose more slowly. Have a chat with your surgeon, dietician & a therapist to help you work thorough all this.
  9. catwoman7

    7 weeks post op

    I lost 16 lbs in month one and 12 lbs in month 2, so at seven weeks out you're ahead of where I was. I started out at 373 lbs and bottomed out at 138 lbs (I've since gained back c. 20 lbs). Took me almost two years to lose that original 235 lbs. So I wouldn't get too nervous yet if I were you... the two weeks with no loss - as long as you're following your clinic's program, it's just a stall. Probably the first of many. Just stick to your program and stay off your scale for a week or two. As long as you're compliant, the stall will break and you'll be on your way again. They typically last 1-3 weeks.
  10. catwoman7

    Weight gain

    you've probably heard that weight loss is 90% diet and 10% exercise - so your best bet is to rein in your calorie intake. I agree with Sleeve_Me_Alone. Are you still tracking you food intake? That's a big one for me - I still log everything I eat at almost eight years out.
  11. catwoman7

    Two days post op

    the VSG was once part 1 of the DS. The DS was often done in two surgeries in the past - they'd make a sleeved stomach first, then would go in a few months or a year later and bypass the small intestine. But enough people lost enough weight after surgery #1 that they started offering it as a standalone surgery - and the VSG was born. Long way of saying - doing something like this in two parts should still work fine. I know you're wanting a SADI instead of a traditional DS, but the same should apply.
  12. erikamurphy1214@gmail.com

    Two days post op

    Hello all, I went in Monday for my Sadi and while my surgeon was in there he said I had too much scar tissue from past c sections and it would be unsafe to do the Sadi and just gave me a sleeve. He said once I lose 100-150 lbs I can go bad and have the second portion done. I’m feeling kind of discouraged. My highest weight was 490, I got down to 461 pre op, and I’m just worried I’m not going to lose enough weight on the sleeve as I would have with our original plan. Anyone else start out at a higher weight and have success with VSG? How much were you able to get off your first year? I’m just trying to figure out what to expect.
  13. I am 7 weeks post op and only lost 25 pounds. I haven’t lost a single pound in over 2 weeks. Has anyone else gone through this and then still continued to lose weight? I thought for sure by 8 weeks I would be down 35-40lbs. I am nervous about not losing anymore weight.
  14. Protein feeds muscle. That's your key. Maybe up protein and focus on higher quality proteins. Also, higher weights and less reps build muscle. If your able, higher a personal trainer for a few sessions to get you started. We are unique in how and what we can eat. Maybe another thing to do is speak with your dietitian on how to improve your nutrition to better feed your muscles and bulk up. Best of luck to you.
  15. Lisa XO

    34 and loving life

    Glad you are doing well and feeling great! I'm jealous you kept your boobage. Mine seem to be deflating at a record pace. I'm only 3.5 months out and I think 20% of my total weight loss is hair and boobs. lol
  16. I was on Ozempic for diabetes and it works WONDERS for that. You do get full faster so weight loss can be a side effect. With that said, the side effects were just not worth the benefits for me. More often then not, I felt like crap. I took it years before my surgery though.
  17. Tretta Morvant

    Weight gain

    I am 8 years out from my gastric sleeve. I have gained 35 pounds. I need to get this off! My lowest weight after surgery was 155. Now I’m 190. It’s gotta go. I am retired now so I’m not as active as when I was working. I have back issues and can’t do a lot of exercising. I have been going to line dancing 1 day a week and I can tolerate that pretty well. Give me some tips how to jump start my weight loss again!
  18. I’m 4 weeks post op VSG (3/13/23). Have lost 20lbs, just dropped into the 180’s for the first time in 7 years. My abdominal wall healing has taken longer than expected, so I haven’t been able to move as much as I’d like. Goal is to reach 170 by the time I visit my parents in late June. I’m learning just how finicky my body really is. Makes me feel less crazy about all the years of trying to lose and keep weight off….Not enough protein? STALL. Not enough fluid? STALL. Injured? STALL. Drink stuff with fake sweetener? You guess it…STALL! Lol 😂 ah well, I love this body anyway. Keeps things interesting if not downright insane and who wants to be normal anyway? 😛
  19. i've pretty much been below goal weight since reaching it. i guess you could say i fluctuate, but it happens below goal. i stabilized in the 110-115 lbs range for about a year or two once into maintenance. but the past couple years i mostly live in the 115-120 range. though the past couple months i've ventured above 120 more often than i would like so im keeping an eye on it! (i still weigh myself every day)
  20. I was a slow loser I had my surgery in March of 2020. I could eat what ever I wanted to right after surgery. Which confused me. Don't freak out. I thought right after surgery I would lose all this weight and My medical issues would just go away. I was wrong. My first year I only lost about 50 pounds. It wasn't until I got my mindset on point was when more weight would come off Trust me your stomach is about the size of your fist. Just try and get your protein in first. Don't obsess over everything. It will hurt you mentally. So water protein and veggies. And walking 🚶‍♂️ My doctor's off was no help for me actually i really never had any follow-up with them which bummed me out. But I just kept doing my thing. Don't be hard on yourself. Everyone is different. I would try not to do the snacks, even the sugar free ones. And watching the carbs, your body need the good carbs. It wasn't until I was way past the 6 month mark that more weight started to come off. I used to get upset when I saw/heard/read about people who lost 100 in 6 months. Crazy. I was too hard on myself and that was also part of my problem. I started at 250 and really it wasn't until I was well into a year when more weight would start to come ff But that was me. So. Protein water and movement. There is is book out there Bariatric Mindset. I know your not a few months in. Please do not start to get upset. You will be surprised how your bodies react to stuff. You have to have a better understanding/relationship with food. It took me a long time to finally get it. It took years to get where you started at it will take time to get to where your going. Yes you should be losing a bit more than what you said. Be honest with yourself and really be accountable for what you choose to eat. No you won't stretch you new stomach out. It's all about better choices now. Read read read and get your water protein in first. You can do this. We are so hard on ourselves. Please don't be. As long as you don't have any pain. Just keep moving along. It will happen. Be honest with yourself and maybe start logging your food. You would be surprised at what you see. Like I said I started at 250 pounds and 3 years later I sit between 130-140 We are all different. Much love to you on your journey you can do this.
  21. Well done and good job keeping the weight in check. It is always good to hear from old-timers. I noticed you are below you goal weight. Was it always this way or does your weight fluctuate up and down?
  22. I think it's natural to temporarily feel a little light headed no matter what extreme diet one may be on. Low calories can do that to a person. I had a friend who was on a liquid diet for months and she fainted every now and then. She did not have WLS. She was in one of those medical liquid diets. I have low BP since my weight loss but it was fine when I was 160 but after I got down under 120 lbs is when it happened. The doctors do not seem overly concerned, told me to drink coffee and tea, and add some salt to my food... Etc. I don't ever feel dizzy or uncomfortable. When I was over 300 lbs I often felt dizzy, unwell and always uncomfortable. I, too, am so thankful for WLS.
  23. Tomo

    SLOWER WEIGHT LOSS

    Sure. First, the "everyone is different" caveat lol (different starting weight, different genes... Etc) But to your question, I lost ~16 my first month, and ~9 lbs my second and third month. Then 6 to 8 lbs a month till goal. Then after goal, while trying to figure out my maintenance level I lost 4 to 5 lbs a month for the next 5 months, then 1 to 2 lbs for a few more.
  24. I don't know about Ozempic but your surgeon may be going by the recent studies that showed that starting WLS patients on pharmocologic agents after surgery stopped future weight gain. Studies show that half of the patients gain back a third of their weight back, and the medication prevented it. I think it's really up to the individual. I know for myself that I don't want to take any thing (not even "natural" otc appetite suppressants because then I would have to rely on it instead of figuring out the real reason behind me wanting to eat) but if my weight does creep up, I might consider it. I don't know. My fear of being over 300 lbs again has always been a good motivator.
  25. I think your body is really confused. You had major surgery and probably didn’t eat much the first couple weeks, then started eating heavier than you should and sugar as well. The body probably latched into the sugar and carbs to replenish stores and turned the rest to fat (explains the gain). Then you go back on track and your body needs to adjust again, but after losing some pounds you’re eating less often (so your metabolism machine is slower) and still having sugar even if it’s a small amount. Your body is really smart. After going through trauma, it’s going to try to stabilize. Here’s what I do know… you still have time to get yourself back on the right path. You will need all your fluids (sugar free), the protein prescribed by your plan, very low carbs and all of your vitamins. If you don’t at least do these things, you’ll probably remain frustrated and stuck. It’ll take a jolt and consistency to recover. I believe you can do it because you already got this far. Dealing with our emotions and food is not easy, but it is possible. I’m pretty sure everyone here would pat you on the back and tell you to get back in the ring, don’t be so hard on yourself and stay focused. You’ve still got time to turn it around! You can do this. Sending you all kinds of encouragement! 🌈😊

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