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Found 17,501 results

  1. I can tell you, I didn't have any restriction with my sleeve, but once I had my revision to bypass, and I hit about week 4 and could have slightly more substantial foods, oh boy THERE IS WAS!!!! I finally got to experience the elusive restriction everyone talks about lol
  2. I got worried because I'm 2 months out from surgery and my chest hurt and felt hot and I felt sick. I thought - "Oh no - the hiatel hernia repair is infected ! " Went to a walk in clinic and they said it's bronchitis. She said "I don't want to give you steroids because it'll make you gain weight". 3 weeks later,I'm still coughing. Steroids have always worked wonders for me , but now that I had the surgery,I'm wondering if they'll interfere with the weight loss if I take them. I want to go to my family doctor ,but I want to know about the steroids before he might suggest them. Have you ever taken any and do you think it affected your weight?
  3. LibrarianErin

    July 2023 buddies

    Hi, @Faith23, I'm going to give you some tough love. STOP WEIGHING YOURSELF EVERY DAY. Everyone's weight fluctuates up and down from day to day and throughout a day, due to so many things especially water weight. You should weigh at most once a week. It's ridiculous at this stage to worry you won't lose more weight. This journey takes MONTHS, not days. You have to think long term or you'll worry yourself too much. You're brave for having the surgery! Stay brave and stay strong!
  4. Ashley Amari

    July 2023 buddies

    Hi all. I had surgery July 13th. Some days I feel like my porch isn’t working. Day 12 post op was the first day that I was hungry but I have also been having menstrual bleeding since day 2 post op. I known I shouldn’t rely on the scale but this week I didn’t loose much of anything. I know everybody journey is different but I’ve seen where people loose 20 pounds and I’m no where near that. It’s a lil disheartening. I follow up with surgeon tomorrow. I am focusing on hitting close to my protein goal. Although getting the fluids in has been challenging. I am working at it. Any advice would be appreciated. pre surgery weight 262
  5. LibrarianErin

    July 2023 buddies

    Yes, I've been in touch with the doctor and dietitian about the fluid intake. They said it's normal to struggle the first few weeks and that as long as I'm not feeling dizzy or faint or having dark urine (which I'm not) then it's not dangerous. I tried warm tea yesterday evening for the first time post-op and that was easier to sip frequently, so I'm going to incorporate tea into my daily intake.
  6. catwoman7

    Pain after surgery?

    I didn't have any pain at all I didn't even bother opening the bottle of pain pills they sent me home with. The only thing I had, like someone else said, was tightness in my abdominal muscles. I didn't feel it if I was just lying there - or sitting there - or standing there - but when I was transitioning from one position to another, I could feel it - felt like I'd done a bunch of crunches. pain is really all across the board. Some of us have it, others have little to none. But they'll send you home with something if you do. The pain usually just lasts three or four days if you have it, so you're not likely to need a refill (although I would assume they'd refill it if needed)
  7. ShooterInTheSix

    Pre-Surgery Liquid Diet

    I'll be doing two full weeks of liquid diet ahead of my surgery which will start, coincidentally, on the day of my hospital pre-op appointment.
  8. It's just a stall. It happens. Keep up your healthy regimen it will start to fall off again. Also probably water weight.
  9. Carla Ogwin

    JUNE SURGERY BUDDIES

    It's happening to me too I mean I've been walking three to four miles daily I'm eating drinking and doing everything that I'm supposed to do and it's the same thing I am sitting still but the doctor is like well you're losing interest I understand that but I want to lose weight as well that's the only reason why I went through this traumatic experience Congratulations!!!!@@
  10. I am getting so nervous even though 8/15 is weeks away!!! How many of you have a liquid diet prior? I have one for 2 days before surgery; my list is small.....broth, popcicles, juice, black coffee.... Also, how are you handling the non-positive people? My mom felt the need to tell me things that can happen AFTER....I just can't....
  11. KathyLev

    Don't be discouraged!!!!!

    Words of wisdom ..... thank you x 1000 ! I'm alittle beat down because I'm at my first stall- PLUS- I caught bronchitis. For the last 3 weeks my only exercise has been coughing LOL I know there's a light at the end of the tunnel - I'm glad you reminded me
  12. When they said eating and drinking would be your full time job, they weren’t kidding! I am 43 days PO and starting my soft/solid stage. Last week the bariatric nutritionist wanted me to start eating 800 calories a day and it really interferes with getting my fluids in every day since we have to wait 30 minutes prior to eating and 30 minutes after to be able to drink again. I have to wake up at 6:30 am to start my day of eating and drinking and don’t finish until 10 or 10:30 at night - and I rarely get to 750 or 800 calories. I know as time goes on my stomach size will improve in order to take more in at one time but for now I try to listen to my body and be patient! Has anyone else felt like this and how did you deal with it? Hugs to all!!
  13. Jessi2023

    August 2023 Surgery Buddies!

    When the surgery was further out, it was fine, but now that I'm less than a week away the waiting is driving me crazy! I just want to get it over with and move on to the next step!
  14. I've seen some posts on here that are sad or upset because in 2 weeks the OP has only lost 10-15 pounds. Let me give you a few things to think about. #1 - everyone loses weight differently, so never compare yourself to anyone else #2 - non scale victories are at least as important (if not more important) than what the scale shows. Examples are: fitting in seats better, walking better, clothes and rings fitting better or getting too big, getting off meds, no longer having high bp or being diabetic, etc... #3 - the average "normal" weight loss is 1-2 pounds per week, and if you're on some kind of special diet then MAYBE 2-3 pounds per week. So if you look at the high end of that, without the surgery you would be down 6 pounds in 2 weeks. So while you may think you haven't lost enough weight, or not as much as some people on here have, you're doing a lot better than you would be if you never had the surgery. #4 - the more you weigh before your surgery, the more (and faster) you will lose after. The first 6 months is when you lose the most, and if you are in the 300-400 range (or higher) you will see the more dramatic weight loss during that time. Those that start off in the 200s tend to lose a bit slower and not as dramatically. That's just the way of it. It doesn't mean you're doing anything wrong or the surgery is a fail, it's just the nature of the beast. The higher the bmi, the more dramatic the initial weight loss. The lower the bmi, the slower the weight loss. AND FINALLY #5 - You may have complications. It's just a fact. Not everyone does. Majority don't. But some, like me, do. And that's ok. Stay in regular communication with your doctor, advocate for yourself, do everything you are supposed to do, take whatever meds or do whatever procedures you have to, take deep breaths, and know it'll be ok and you'll get through it. In the moment, they can feel overwhelming and never-ending. Regret definitely can creep in. BUT... remember that "this, too, shall pass" and when it does, you'll be on the other side, living your best life, and the complication will just be a blip in the road. How many health issues and complications did you have pre-surgery? And you rode those out, knowing another one was inevitable due to being so unhealthy. So just know that once you get on the other side of THIS, you'll be so glad you had the surgery and your health improved. In the wise words of a little blue fish "Just keep swimming, just keep swimming..."
  15. Melissa89

    Regretting this surgery Help.

    Please read my reply. I also ended up seeing a second surgeon who has done thousands of sleeves and said bile reflux and severe gastritis which causes severe sharp pain / burning pain is possible and he has seen it. Basically everything is inflamed and unhappy and this can also cause pancreatitis pain. how he helped me and I finally started getting better 2 weeks after surgery was medication to stop the bile called cholestyramine, as well as upping the PPis to twice a day plus adding on a drug called famotidine at night with physically reduced the volume of stomach acid you produce (ppis just neutralise it). Plus I had to take metaclopramide as it pushes things down instead of up, including bile, 3 times a day. I am finally better now 5 weeks out. I was desperate and hopeless and felt like my original surgeon could not help me / did not believe it. And yes, the severe pain was only at night time when I was meant to sleep! You need to see a gastroenterologist stat. Good luck.
  16. Melissa89

    Regretting this surgery Help.

    Hi there, I was sleeved June 19 and I had this!! I had 2 ER visits and was re admitted to hospital. I referred myself to a gastroenterologist in the end. That is what you need. My pain was only at night too! Here is my long story and I hope it helps you. Please know I am feeling better now. You’ve had complications but there is hope. Here is what I posted last night in another thread. Hi everyone! I was sleeved on 19/6 (Australian date format lol). My experience was no smooth sailing and I developed severe complications despite seeing the best surgeon at the best hospital. I’ve felt really scared, alone and isolated so I am delighted to find this forum. my weight was only 92 pre op and I guess I was considered a healthy young woman. 5 days post op I developed a severe burning pain deep inside my stomach. After numerous emergency visits and tests, it was determine I did not have a gastric leak. I had to be re admitted to hospital to manage the most severe pain of my life, for another 5 days and they still didn’t know what was wrong. Long story short, I had to self refer myself to a gastroenterologist who immediately knew what was wrong. I had developed bile reflux from my bowel into my freshly cut stomach which was causing the searing pain, severe inflammatory gastritis of my stomach lining, which then caused pancreatitis and severe spasms of my actual stomach. Because of all of this I could not even get Water down and my throat was burning and mouth dried up from bile damage. He put me on a bunch of new intense meds and nearly 6 weeks post op now I am starting to feel normal. It’s been a really scary rough ride and emotional and I haven’t known if I’ve made the right decision. I can eat about 1/4 cup soft foods now which I am grateful for. Anyway I wanted to share my story in case you ever come across someone with these symptoms and doctors don’t believe them / don’t know what is wrong.
  17. SleeveToBypass2023

    Infection

    As someone who has had a plethora of complications from my 1st surgery and then 1 or 2 small ones with my revision, I can 100% understand how you're feeling. But try to remember that our bodies go haywire after major surgery like this. It will eventually calm down, and when it does, it will all be worth it. No matter what, I still don't regret either surgery. I'm so much stronger, healthier, I got off 4 meds, I'm no longer diabetic or have high blood pressure, I can do a 3 1/2 mile hike with no issues, I can work out 5 days a week and really push myself, and my mobility is SO SO much better. The complications are temporary but the benefits are permanent.
  18. Fred in Pa

    Type 2 Diabetic

    Type 2 here… My last shot of insulin was in my pre-diet phase. My sugar dropped like a stone after. I actually ended up back in the hospital two weeks after surgery with starvation ketoacidosis. My doctor said I was following the post surgery diet to strictly(all protein) and I needed to add back in a few healthy carbs here and there to keep my insulin level steady. I think that shot you took was a mistake. Until it clears, you will need carbs to keep your sugar up. After that, monitor your levels and adjust diet as required. Of course, all of this should be checked by your doctor and his team.
  19. New To This23

    Not Allowed To Gain Weight

    Same for me too, different insurance though. I also had to lose 5% of my starting weight in six months. I really struggled with it. In the past I had been able to lose more than that within 3 months, but this time I had had to see a registered dietician as part of the program. I ate what she told me to eat and I also was required to exercise a minimum of 5 days a week. It took me 5 months to lose the 5%. I went to my final weigh-in at the 6-month mark and I was 1lb OVER the 5% goal. This meant I was not allowed to meet with the surgeon or do the testing the surgeon requires before the surgery. I had to call my insurance and explain to them what happened. They allowed me to have a weigh-in 4 days later. At this weigh-in, I was 8lbs BELOW the goal weight. I have since seen the surgeon, and had all of my testing done. I am not allowed to be over the goal weight at all. It is really hard trying to maintain this while I wait to get a surgery date ( If I am over the goal weight on the surgery day, then the surgery will be canceled) and it has added a lot of unnecessary stress. I constantly weigh myself several times a day, and I am super paranoid about eating. No food funerals for me and I am envious of everyone who gets to do one. If my surgery gets canceled for being 1lb over, which I was told it would be, then I will call my insurance again.
  20. My nutritionist said pretty much the same thing, that there's not enough research showing we absorb enough through the skin, but that things are always changing so maybe in the future. She expressed her frustration with liquid vitamin manufacturers not making them bariatric appropriate. I tried them for a couple weeks but soon forgot to put them on. I did feel like I had a little bit more energy/alertness, though.
  21. Since you’ve started maybe just keep to one or two shakes a day & have a meal of portion & calorie controlled protein & vegetables/salads for the other meal/s. You’ve started to break some of your sugar & carb dependencies & it seems a waste to throw that away. A two week pre surgery diet is pretty common though some are only on a one or two diet. They can take the form of an all liquid (protein shakes) or two protein shakes & one meal of protein & vegetables or a specific diet of solid food (I was on keto). Just depends on your surgeon. Mine gives different patients different diets depending on several factors including starting weight, weight loss/gain history & medical status. All the best what ever you choose to do.
  22. Hi all! Newbie here... I've been lurking for months though. LOL I got notice today that my policy covers the surgery but that I cannot gain any weight the entire time I'm in a bariatric program. I'm curious, how many other people have had this as a clause in their policy? And if so, how did you deal with it? Did you gain weight and get kicked out? I find this to be such an absurd requirement. If I could control what the scale does I wouldn't be pursuing weight loss surgery in the first place! I just gained 10 lbs in the last 3 weeks on a new medication (Lyrica) that I have to stop now because its not worth the gain. Doctors are always playing with my meds, what if something else causes me to gain before surgery?? This is such an annoying detail to have to worry about.
  23. The pre-op diet is really difficult for all of us OP. A full 2 weeks of liquids before surgery is one of the stricter regimes I've seen but if that's what your surgeon is telling you to do then you'll need to do it. Hope it gets easier every day. I wish you the best of luck.
  24. Iam 40yr old female and I am 5’7” Starting weight 346. Surgery Weight 290 One month post-op 276 Two months post-op 268 I just hit three months post-op on 20th of July and I am at 257lbs
  25. Melissa89

    JUNE SURGERY BUDDIES

    Hi everyone! I was sleeved on 19/6 (Australian date format lol). My experience was no smooth sailing and I developed severe complications despite seeing the best surgeon at the best hospital. I’ve felt really scared, alone and isolated so I am delighted to find this forum. my weight was only 92 pre op and I guess I was considered a healthy young woman. 5 days post op I developed a severe burning pain deep inside my stomach. After numerous emergency visits and tests, it was determine I did not have a gastric leak. I had to be re admitted to hospital to manage the most severe pain of my life, for another 5 days and they still didn’t know what was wrong. Long story short, I had to self refer myself to a gastroenterologist who immediately knew what was wrong. I had developed bile reflux from my bowel into my freshly cut stomach which was causing the searing pain, severe inflammatory gastritis of my stomach lining, which then caused pancreatitis and severe spasms of my actual stomach. Because of all of this I could not even get water down and my throat was burning and mouth dried up from bile damage. He put me on a bunch of new intense meds and nearly 6 weeks post op now I am starting to feel normal. It’s been a really scary rough ride and emotional and I haven’t known if I’ve made the right decision. I can eat about 1/4 cup soft foods now which I am grateful for. Anyway I wanted to share my story in case you ever come across someone with these symptoms and doctors don’t believe them / don’t know what is wrong. Great to meet you all! Thanks for sharing your journeys!

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