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I ate cucumber from about 6-8 weeks I think but it was ages for other vegetables. Though I tend to steam my vegetables & rarely eat them raw (except for salad vegetables like cucumber, tomato, celery, etc.). Raw vegetables are more coarse & can cause issues like the foamies & can be harder to digest which may be why we’re encouraged to wait a few months before eating them & when we’re more fully healed. Is it the vegetables you crave or the crunch? if it’s more the crunch try cucumber just remove the seeds. The higher water content helps makes them easier to swallow & digest. And they’re good for your digestion. (Used to wrap smoked salmon around wedges with a little cream cheese for lunch - was yum until my tummy decided it didn’t like smoked salmon again. 😁)

Oh and I’m having the sleeve. Just started my 2 week preop and it’s tough.

November 16 and I just started my 2 week preop and it’s brutal! Would love to find someone who is also going thru it!

Im 6 week post Op Im currently experiencing muscle cramps supposedly is due to low protein intake. If anyone has gone thru this tell me how you ate 90g of protein during a day. I need help.

Congratulations on your success. I could have written nearly everything you wrote. I, too, was extremely large man, though I had RNY and my surgery was open, so that was different. The first 2 or 3 weeks were the worst what with the huge incision, staples, and a drain that made the slightest movement a joy to behold. Like you, my pre-op stuff went without a hitch. Well, on the Lung function one where they put you in a booth and you do a bunch of deep breathing. Yeah, I couldn't fit into the booth. I was worried about the Psych test but apparently I fooled them completely. I likewise didn't have an exercise plan aside from the plan to not worry about exercise until I got to a svelte 100 pounds overweight. Walking is what I focused on. Once I got to 100 pounds overweight I had an exercise plan that didn't include a gym. I didn't really have any complications related to the RNY. I wanted the "complication" of dumping and lo! I dump on sugars and fats. Dumping has been a great educational tool for me. I have had issues with anemia but I had other issues that contribute to this, so the RNY just made it easier for me to get anemic. The non-scale victories are indeed the best. Being able to weigh on a home scale was a hoot. Congratulations again. Good luck, Tek

Quick update, I had my first doctors appointment in roughly three months today, I weighed in at 286lbs, though it should have been less because it's cold in Texas right now and I was in jeans, shoes, and a hoodie, lol.. but anyway, everything is going really well! I dropped another 10lbs this month and the doctor said that I'm averaging about 10lbs a month, which is normal. He says that before long, the stomach will start to stretch more and that I'll be hungry again soon, which I don't really believe but hey, he's the doctor, right? I still can't really eat more than 3 bites or so without getting sick and have been mostly eating soup lately because of the weather and that I can take a little more in with the liquid. I've been drinking a lot of coffee and sweet tea, which I know isn't good, but I figure since I'm not eating that much, it's okay to get some calories in through drinks. I have 1lb to go until I hit the 100lbs lost stage and I only have 61lbs to go to hit my goal, so I really think I'm going to reach my goal before next summer, which would absolutely amazing. It's frustrating at times to see my family indulging on fast food and remembering a time when I could down a double whopper and a large fry with ease. These days, I can't take two bites of a burger before I'm ready to throw up, but to anyone reading my journey, it's absolutely worth it!

Any of my June people still around? I was just checking in to see how everyone was doing? I had my first doctors appointment in three months today and the doctor said I was losing about 10lbs a month which is normal. It's still hard sometimes to adjust to taking three bites before I have to start spitting into something (to avoid throwing up) but other than that, everything's been really great. Before surgery, I kept hearing tons of horror stories about infections, not being able to tolerate anything, etc, but haven't really experienced any of it.

It's November 1st! Somehow, December feels simultaneously like it is just around the corner and also a million years away. I had my air cut today and scheduled the next appointment, and I had to move it closer by a week than I usually would because otherwise it would be the day of my surgery! So now I'll have no gray roots for my surgery

That's really great that you're able to tolerate things so well! When I was having trouble getting liquids in, my surgeon gave me an example: in the first week post-op, one of her patients asked 'is it normal that I can drink 80 oz a day in the first week after surgery?' and she said 'it's normal for you!' I wouldn't worry, every person is different.

Today's the big day for some of you!!! 💜I am so excited for y'all - may you have uneventful, routine surgeries with no complications and fantastic recoveries, and may you achieve all the health goals you set for yourselves! Definitely keep the rest of us posted on how you're feeling and how things go, what you find does/doesn't work for you, etc.! Someone asked earlier about good water bottles without straws - I like my Nalgene 32oz bottles. I have one of the smaller-mouthed bottles and one of the larger-mouthed bottles (with a little insert that helps me not pour the whole darn thing down my top). I also have a ~70oz "Juggy" water bottle that came with a straw, but it can be removed. I like how, with the Nalgenes, I know that if I fill & drink them twice, then I've at least gotten the minimum 64oz of water per day that my program recommends. The Juggy is HUGE, but really useful for the days where I'm either running around or not able to fill multiple times, or if I'm being lazy and don't want to wander downstairs to the fridge for filtered water multiple times. 😂 As for leave, I'm unfortunately not eligible for FMLA at my job just yet as my one-year anniversary is the end of January. I did fill out similar paperwork "just in case", though. I do have an absolutely insane amount of vacation/sick PTO, so I will be using that to get paid for my 1.5 weeks completely off of work (a Wednesday through the next Friday; my surgery is the day before Thanksgiving here in the USA). I plan on working from home the 2nd full week, and then will likely return to my hybrid schedule (3 days in office, 2 days from home) after that. I'm lucky that I have a desk job that really just requires some walking. I've been extremely open with my HR person and immediate supervisor, so they both know what's going on! We've had at least one other person in my unit have WLS, so it's nice to not be the "guinea pig" for all this (and to have someone just upstairs that I can "talk shop" with).

I read this article in the New York Times this week and thought it brought up a lot of interesting issues. With the alarming growth of obesity in young people, including children, there are a lot of questions about when should a patient become a candidate for WLS. With my upcoming surgery, I've had a few conversations with my teen/tween daughters about nutrition/healthy eating, as well as some of the possible genetic components of weight gain. Both of my girls are active and not currently at risk, but I know that my younger daughter is physically a lot like I was at her age, and I would do anything for her not to ever have to deal with weight gain the way I have as she gets older. I hope I can teach them both good habits now that they can carry with them. But what happens when a kid is already so large at age 16 that their quality of life is impacted? What's the responsible/ethical thing to do with regards to a surgery that can't be reversed? This is a very interesting read. In case you didn't read it, here's a link (it should bypass the paywall for non-subscribers until the end of November): https://www.nytimes.com/2023/10/31/magazine/teen-bariatric-surgery.html?unlocked_article_code=1.7Ew.M7l-.QaJi8BjntPW_&smid=url-share

It took me 2 long weeks! Pretty sure I took Colace and still had to strain when going. Then another 2 weeks. It was still hard at the time to go, but soon after things went back to normal. I did have to try a home enema, but what worked best was glycerine suppositories, also Prunelax cleared me out the last time I was backed up. So much so I've been regular since.

This is so true! Before VSG I would always have the mindset of "starting tomorrow". If I messed up, I would say "Okay I'll try again next week". Consistency isn't about being perfect, it's about being able to stick with something long-term. I, like everyone, have my days. Sometimes I just gotta have a Snickers bar after an exhausting long day. But I sure as hell don't eat one every day after that for a week! The quicker you can learn to pick up where you left off without starting over, the easier lifestyle changes become. Wishing you the best on your journey. Don't hesitate to reach out if you ever need anything.

Hi had my surgery on Friday the 27th at 10:30 am and today is day 4!!! I feel really good today and each since the surgery I have been feeling better. When I woke up from surgery the only pain I had was from laying on my back unable to move during the operation coupled with the pain from my period, which of course had to start the day before. I spent a very long time in recovery because they did not have a room ready for me yet, that was about 3-4 hours. When I finally got to my room, being able to move around helped my back somewhat. The only bad thing for me was the nausea, I puked several times on Friday and a few times the next day when I woke up. I had the option to stay another night in the hospital, but I was eager to get the 130-mile ride back home done. Once home I only took one anti-nausea medication. I have not had any pain and very little gas. I am getting liquids down very well. My two-week diet consists of 5-6 mini-meals that are 2oz of either yogurt, pudding, creamy soup or vegetable juice. 1 protein shake and 48-64oz of liquids that are either water, broth, jello, herbal tea, crystal light, poweraide, or popsicles. low or no sugar for everything course I am finding it easy to eat more than 1 or 2 oz's at a time, this worries me a little. I am down to only one nap a day I am hoping soon I won't need a nap.

It took me 5 days from surgery to go. Mostly regular once or twice a day, at most only skip one day. I was good not really experiencing constipation for the first 6 months. Then the literal 6 month mark and it happened twice in about 3 weeks and I nearly died, lol. Not literally, but that's what it felt like. Both times, I wasn't exactly 100% on track (off my eating/drinking routine) and most likely not enough water intake. I am hoping to not repeat that again. I was already taking stool softeners since day 1, but have now added in a green juice, a little extra fiber and some ACV pills.

I really love your thoughtful reply. I'm definitely eating too fast. But the info you just gave will definitely encourage me to slow the heck down! At 6 weeks post-op, I don't think I should be eating as much volume per meal as I am. I'm doing about 1/2 cup each meal. I'm going to stop that immediately. I'll do 1/4-1/3 cup, as you suggest, and then just wait. I probably won't feel hungry after the wait, and I'll be better off for it. Thank you!

I had my gastric sleeve surgery on October 2nd and I was held in the hospital for three days because I couldn’t keep anything down. The pain I felt from throwing up or trying to digest the liquids hurt so bad but it was only about two times I had to ask them for something stronger. The discomfort lasted longer, just because I was sore and tender and I’m a side sleeper so trying to find a comfortable spot was a pain (my ass hurt from sleeping elevated 😅). I consider myself a wimp, I get nervous about experiencing pain but when it actually happens I find myself thinking it should hurt more than it actually does

Well I had my surgery on the 27th at 10:30 am. I was told it went well with no complications. I was pretty tired afterward. The only pain I had was from laying flat on my back unable to move during the operation and my period started the day before, ugh. I spent one night in the hospital with the option to stay another, but I was really only struggling with nausea and wanted to the 130 mile drive back home over with. today is day 4 feel great, I was feeling pretty good on day 3 (only one nap that day) but I feel even better today. I have not been hungry at all, but I have been following the diet schedule the clinic gave me for the next two weeks.

I am having surgery in 2 weeks and I don't have a number in mind on the scale but like you I want to be alive and healthy! The biggest gift of all!! Thank you for sharing your journey with us!

I have been creeping around here for months and finally decided to create an account and share. First though, I have to give great credit to my wife and family. My wife has been so supportive and flexible through the whole process. She has always been by my side, but during this process she read and learned about the changes, as much or more than I did. She has gone above and beyond with her support and care for me, all while still running a busy household. My kids are a constant reminder of why I did this -- so that I would be around for a long time. I wanted to be able to participate in life with my family. I also have to thank my surgical team and the care they provide. It has been great and truly lifesaving. I weighed 514-lbs on 9/12/22. I was a big boy to say the least. Shockingly, I was not in horrible medical condition. I did not take any medicine. Did not have diabetes or high blood pressure. I did have swelling in my legs, constantly sore/bad knees, and was very quick to be out of breath. I lived a very sedimentary live and limited my physical activity. I wanted to be able to be more active and be around with my family for a long time. I finally got up the nerve to discuss with my wife and she immediately got on board. I went through the program without an issue. Checked all boxes and completed all steps. Surgery was on 2/28/23 and it went well. I was up and moving that night, because that was one of the biggest hurdles to clear in order to leave. I was able to sip and keep liquid down. Discharged after one night! Incisions were sore, as expected. Gas was the worst, and not the good kind of gas that can clear the room when expelled (yeah, I am a guy), but the awful painful surgical gas, which took almost a week to fully go away. I was basically fully cleared by the doctor and back to work (in a nonphysical job) one week after surgery. My process was textbook, none of the complications that many have experienced, and I am lucky for it! This process has not been easy but has not been impossible. I have followed my plan, with the support at home, and it is working. I feel physically so much better. I am so much more mobile and active. I have never been happier. I have made changes to my daily life to support the process. My diet has changed but not radically. I eat a lot less and that is the biggest driver of my weight loss. I walk and am active in live, but I do not have a detailed exercise plan. I am still learning exactly what works for me, but most importantly I want others to know there are many routes to get to the same place. I try to get the big stuff right and not sweat the tiniest of details. My blood work at my six-month checkup was solid. Protein was on the low end in the range, but still acceptable. I was encouraged to keep on keeping on (shout out to Joe Dirt). They were comfortable enough to set my next follow up appointment out to one year. I was scared and nervous. I have had good days and bad days (constipation is AWFUL)! Most importantly, I wanted to share my story and I hope it can help others in some way. I never wanted to be skinny. I could care less what my BMI is. I wanted to feel better. I wanted to be able to participate in life with my family. And I am! I am no expert and I still have a long way to go, but I am happy and glad I had this surgery. As I have seen here, over and over again, we are all different, so what works for me may not for others, but I still wanted to share, and I hope it might be of some benefit to someone else. The non-scale wins are just the best! When I started this process, I was so huge that home scales couldn't hold me, so I would go months without weighing, but I knew good things were happening because of all the non-scale wins. Cherish those! This is a long (probably too long) post, so I will wrap. I recently weighed on my home scale (yeah, that's right, it now holds me) and I was at 288-lbs. If anyone has questions or wants more details about my journey, please let me know. I would be happy to share more.

I know this is an older post but it was so well done I had to comment. I'm having my POS band removed very soon I hate it. It doesn't work long term etc,, The first band was in 2008 and redone in 2014 since then all weight is back. 380 right now. Question? Why do I read all the bad things here about MGB? stalls, pain, GERD, ulcers, and can never use aspirin again? I chew a baby aspirin every day 83mg for my heart...MGB seems to be the best overall procedure. Thought maybe of the sleeve but heard even worse things about it. I'm confused as to what to do next as the Band has not proven a long-term solution for me. I'm 58 and don't want to go through this again. Also, does the stomach still produce hunger hormone which is removed with the Sleeve? Thanks and great post!

My surgeon gave me up to a week before, asking just to make sure I was comfortable with my choice. The surgeon gets prior authorization for WSL ...and can change options mid surgery if they feel its a better option for you. So, I don't foresee it being an issue for you to change.

PERIODS: I had my WLS when I was 47 and i *thought* I was already menopausal, as I hadn't had my period in a couple (few?) years before that. Well. 2-3 weeks after surgery, I got my period...heavily...for like 8 days or something like that (which for me is an anomaly as when I used to have periods, they would only last 4-5 days max, and were very light). Then I got my period like clockwork every 4 weeks after that for about 4 years. Go figure...I wasn't menopausal at all, I was just fat, lol I am actually going through it now i think as my last period was in the spring 2022 last year (i'm 5 yrs post op now). So yeah, i raise my hand for weird period happenings. HAIR LOSS: Yep, i lost a significant amount of hair. It all grew back eventually, and I feel like its actually thicker now...but that may be due to the fact that my diet is better? I dunno. Bonus as well is that my hair now has a little wave to it, which i love. Unfortunately, I don't think there is anything you can do to prevent it. My advice if it happens to you, is to just ride it out. its temporary and just a drop in the bucket in the grand scheme of things. STOPPING WEIGHT LOSS: My not-so-surprising answer to this: EAT MORE. lol. It took me few months of increasing my calorie intake until i figured out what calorie amount i needed to maintain. I lost 10+ lbs while i figured this out, but at least i did, ha! Now in my case (and alot of others) my restriction was still very much in effect, so I had to invoke the strategy of eating more higher-calorie foods vs. just more food in general. It was a little bit of a challenge as I was still in weight-loss mode thinking so switching mindsets to allow myself eat things i avoided for 7 months was a bit of mind f*ck. I'm really good at it now though, lol. Good Luck! ❤️

Like mentioned above it depends when exactly post-op you are asking about. I too was one of those weirdly low volume eaters (which, during weight loss phase, equated to being a super low-cal eater) According to my logs at week 6, i averaged 423 calories A DAY (vs. weeks 1-2 when I ate less than that for an ENTIRE WEEK) sloooowwwwwllly worked my way up to about 700-800 cals a day by the time I reached goal (about 7 months post op). I am 5 years post op and maintain now at about 1800 cals a day. (5'2", 51 yr old female, 113 lbs this morning). You will find that the number of calories each of us require to maintain or lose (or gain!) weight varies greatly. The trick is to find out what calories YOU need to lose/maintain/gain, and work that into your eating habits. Note also that this magic caloric number FOR YOU is forever a moving target and will change depending on your health, activity levels, metabolisms, time of year, amount of sleep you get, stress levels, medications, mood, etc., etc., etc. Good Luck! 😍

I'm sure you'll be fine, sleeve patients seem to bounce back pretty quickly unless they have complications. I've seen some return after a week off on this forum... ETA: Just no lifting heavy things!! You don't want to mess up those pretty stitches the surgeon worked so hard on... LOL