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Scheduled for surgery next week but my surgeon's staff has disappeared on me. Wtf?
BrooklynHearted posted a topic in PRE-Operation Weight Loss Surgery Q&A
I'm scheduled for the sleeve on Dec 28th and I'm on Day 5 of the liquid diet but I haven't heard from my doctor's office at all in over a month. I got a letter from my insurance saying the procedure was approved so I know they already submitted it but they're not responding to my calls or emails. I am supposed to take Pre-Op admission testing before surgery but no one called me to schedule this. I called the office again just now and was told that the coordinator is on vacation and the other one is out sick so no one can help me. Am I wrong for panicking here???? -
December Surgery Buddies!
Yearofme43 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Omg, i felt the same about them not doing it because i too didnt feel that full feeling or discomfort when i ate or drank im on week 3 post op puree/ soft diet 😅. The gas was real alot of belching my surgeon said that was normal. And yes it does get better i noticed yesterday that the gas qas not as bad. But im down about 15 lbs since the surgery i weigh every week on the same day so it helps . I told myself im not going to weigh agian til the end of the month just so i wont go bat **** crazy. You got this 👍. The process is real the journey is rewarding in the end -
December Surgery Buddies!
MLC3409 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
From my understanding from all I have seen from others post op Weightloss is slow at first. You have gas weight from the anesthesia they pump into ya. The pre op is to reduce your liver out of the dr way so he has more room in there. My understanding is that you are feeling normal with the “WTH did I do “ feeling. Also once the weight does start coming off you might hit a stall. This too from my understanding is normal. Just keep moving forward. It will all come into place just slowly. you might even hit a point you gain a little. Don’t be scared or discouraged just stay on plan and give the number on the scale a break. Just record it and you will see it start to move in the right direction. The best thing to do is weigh your self the same day every week. Starting with today. Then wait and see how you are next week. Go by your scale and don’t sweat the dr scale they are always higher. (You have to remember you have on clothes, the time of day matters and other variables). That is why I track my scale, butt naked same day and time every week. That is how you will see the best effects (up or down). -
December Surgery Buddies!
Christineuk replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Hi, I'm feeling much better now.. The first few days we're awful but only nausea, I say only.. I was sitting on the edge of my bed thinking wtf have I done to myself... ( Bit of a drama queen 👑). But I got in touch with the Dr and got some anti sickness tablets (soluble) and within 24hrs I felt so much better. The pre op diet takes some getting used too but on two occasions I had got 2 weeks into it and then it was cancelled. When it came to the last time, I was determined not to go off course and then when I got to the hospital they didn't even weigh me! So I don't know what my pre-op weight was. I'm just going by my pre-assessment weight. I know it's different for everyone, but I don't actually feel like I am losing much weight 🤔. According to my home scales (which may not be any good), I have lost 16lb since my pre-assessment but like I said, I don't know how much of that was the pre op diet... I was even thinking maybe they didn't even do the op just made incisions and it's all physicosymatic... Well you can see where my head is at 🤣🤣🤣🤣 -
Food Before and After Photos
Arabesque replied to GreenTealael's topic in General Weight Loss Surgery Discussions
Christmas drinks cooking yesterday. This time Brie bites. Easy to make & yummy. Quarter teaspoon grain mustard, piece of Brie, 1/2 teaspoon cranberry sauce in puff pastry, bake then sprinkle with some pieces of grilled prosciutto. Went to what is supposed to be this excellent restaurant last week. Been wanting to go for a while but thought they only had a degustation menu & recently discovered they did have a la carte. Chose John Dory fillet with beurre blanc sauce split with wasabi leaf oil & asparagus. Started off okay but am still looking for the asparagus - extremely finely diced & barely a teaspoon. Then the third slice of the fillet was super salty & couldn’t eat it. So disappointed. My friends enjoyed their meals so at least there was that. Oh & it cost $58 (about $39 US). Crazy prices here now. Last year it would have been 10-15 Aust $ less. -
Food Before and After Photos
ms.sss replied to GreenTealael's topic in General Weight Loss Surgery Discussions
some food porn for your viewing pleasure! i always always take pics of my food but haven't been posting much of them as i used to. here is a sample of what i've been eating the past couple weeks! -
From the album: Mavis
© Mavis Adombire
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Week by week photo upgad
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December Surgery Buddies!
MzPluszMore replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
I have a date for December 27 and I’m so scared I’m on the two week liquid pre op and I’m just really nervous -
VSG to RNY without bowel shortening
ChunkCat replied to RTL1234's topic in Revision Weight Loss Surgery Forums (NEW!)
I had this post op. I'm 6 weeks out from a DS surgery which reroutes the small intestines as well as a sleeved tummy. I swear for about two weeks everything gurgled. It wasn't gas, I wasn't gassy, it was this literal gurgling, bubbling feeling in my tummy. Sometimes when I drank water I'd hear this sound that was like water going down a drain pipe that was narrowed. I could feel water displace air. I suspect my stomach was so swollen inside I had this narrow tunnel for things to flow through and the fluid would get backed up and slowly funnel down. LOL It gradually went away after a few weeks, but the sound effects and body sensations were really funny! -
Lab band to sleeve to Bypass on Monday —scared
ChunkCat replied to BQT's topic in General Weight Loss Surgery Discussions
I haven't had revisions, I just had DS surgery 6 weeks ago. But I have seen a fair number of multiple revisions around here and elsewhere... I'm sure if your doctor approved you for the surgery then you are good to go! But any surgery can be scary, so I understand the worries. Sleeve to Bypass revisions are pretty common. It is likely your surgeon has done a fair number of them. The weight loss is slower for revisions, but I have seen many end up reaching their goal weight, it just takes a bit longer the second time around. You don't say what your starting weight is or what you hope to lose... Advice is just like for any of the surgeries---take it easy. Trust your team. Drink your fluids in baby sips and get in as much as possible, this will keep you out of the ER hopefully. Stay ahead of your pain. Ease into food gently. Walk as much as you can. Rest when you feel tired and give yourself extra rest for the first few weeks because surgery can take it out of you! Remember that a lot of nerves have been cut and have to heal, so you may not feel any restriction for a while. Stick to the portions your dietician advises for the first few months until you are getting accurate communication from your healed tummy! And whatever you do, do NOT let yourself get constipated!! Take the stool softeners, take Miralax if you haven't gone in a few days and are concerned. The most common complications I see are nausea, dehydration, and constipation! Most of all, good luck! Have a really routine, easy surgery and an uncomplicated recovery! ❤️ -
My Surgery is Tomorrow!! Dec/13/23
ChunkCat replied to Courtnay's topic in Gastric Bypass Surgery Forums
Thanks for updating us!! I am so sorry they had to change their surgery plans... My 3 week liver reduction diet didn't seem to work very well either, my surgeon said my liver had not responded the way he'd hoped it would have, but he's a pretty skilled surgeon so he was still able to do my full surgery with it. I have read about a number of people with that issue that end up having to stage their surgery though... I really hope you do well with the sleeve, maybe you won't even have to have the second part done!! I'm glad you have the option to though... The feels are strong after surgery even when everything goes perfectly, so I can imagine you were feeling it with everything that happened, plus the meds coursing through your system! I hope your pain continues to ease. Keep updating!! ❤️ -
7 months post op will I get to goal ?
Arabesque replied to fifi0523's topic in Gastric Sleeve Surgery Forums
We all lose at our own rate. There isn’t a date by which you must lose your weight. I always felt if my dietician & surgeon were happy I should be happy too. As @catwoman7 said the last 20lbs (about 10kg) can be the hardest & take the longest to lose. While I reached my goal at about 6 months I kept losing for another 11 months & lost another 11kgs (which was the weight my body wanted me to be at - my new set point). The last months I was losing grams each week. So, yes not everyone reaches their goal, but it may not be over for you yet. You are still losing. Remember a loss of 1-2lbs (0.5-1kg) a week is considered a healthy rate of loss. We just had a medically supervised kick start in the beginning. Congrats on your weight loss so far. -
The one where a same day hernia surgery turns into a 3 day cardiac floor admission....
RickM replied to SleeveToBypass2023's topic in POST-Operation Weight Loss Surgery Q&A
Yes, the cause is often, if not usually, a mystery. I ran into an Afib problem a couple of years ago about this time of year, though it didn't get picked up until a month or so later when I went in for a pre-op exam for cataract surgery, and we were discussing the moderate shortness of breath I was experiencing while swimming, considered different things it could be until she took a listen and "Oh, that's it... you're not doing surgery tomorrow. Let's do an EKG as see what's going on." She had me in to the cardiologist that afternoon (it usually takes weeks or months to get an appointment). He had me go to the ER that evening to get the medication dosing down right (we can do this the fast way in the ER or the slow way back and forth to my office over the next several weeks to get this down...) Once the basic heart rate was under control, it was a visit with the cardiac electrician (electrophysiologist) to look at resetting things more permanently. The good news is that while he was in there burning out the short circuits he noted that my arteries are nice and clear, and while things are not back to a normal sinus rhythm, it's not Afibbing consistently so I don't need to be on the expensive anticoagulants. Here's to them getting a better understanding of what's going on inside you so that you can get back to your planned life! -
7 months post op will I get to goal ?
catwoman7 replied to fifi0523's topic in Gastric Sleeve Surgery Forums
in this case, your rate of about a lb a week sounds pretty normal. I was a 60 BMI - so super morbidly obese. You're starting to get close to a normal BMI, so that explains why your loss has slowed down. Just keep at it - you may still lose more weight. Like I said, there were months after the first year post-op that I was only losing a lb or two a MONTH. -
Start weight 92kg Current weight 70.7kg Goal weight 58kg Hi all I’m 7 months post gastric sleeve op and wondering if my weightloss is slow ? My height is 5.4” my nutritionist is happy with my weightloss but losing 1lb per week is making me feel like I’m failing . Anyone else a slow loser like me ? I’m scared I won’t get to my goal weight . I have no regrets with the Surgury and not had any dumping ever . I’m also able to eat all foods . My only fear is not reaching goal as this was my last hope on getting slim 😢. Thank you for reading my post x
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December Surgery Buddies!
CNoelle89 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Hi Everyone! My surgery is on 12/28. I'm on Day 3 of the Pre-Op diet. Some advice I'd give is that if you are a coffee/tea/soda drinker to try to stop drinking it before the pre-op diet because the caffeine withdrawals on top of the calorie deficit are rough. Glad I stopped drinking caffeine a couple of weeks ago so it's less difficult. -
Lab band to sleeve to Bypass on Monday —scared
BQT posted a topic in General Weight Loss Surgery Discussions
Hello all! I’m scared for my surgery on Monday because I have had grade 4 EE , hernia & weight stall etc. I’m very nervous this time around because… the odds / number of procedures. Has anyone else ,here, had so many revisions? 😔😔😔 any words of encouragement or advice? THANK YOU! -
Hey hey! I could use your help. I’m supposed to be walking 30 mins a day, but here’s the rub… I need to have both knees replaced. I had gel injected into both knees a couple weeks before my surgery and it helped temporarily, but now my really bad knee is hurting again. I don’t want to strain anything I shouldn’t, but I know that exercise is important. Y'all have any ideas about alternative ways of getting my “steps” in?
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New here, nervous and excited!
monicc7 replied to SkyeBlu99's topic in PRE-Operation Weight Loss Surgery Q&A
I am having the gastric sleeve surgery Jan. 3 I start a one week liquid diet on Dec 27 I’m excited and a bit nervous as to what my outcome will be. I am going to adhere to all my restrictions and keep my weight off as long as I can. My back and my knees really need the help. Good luck to you! I’ll say a prayer on out surgery day! -
December Surgery Buddies!
Glacious replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
My Pureed stage is actually 2 weeks. It is so hard. But I’m going to keep the course. -
December Surgery Buddies!
MLC3409 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Well the good thing is you are at the three week mark and can soon start puréed stage. That is only a week then soft food and then onto regular. Just focus on each day getting it done and then find something to occupy your time. Make sure you’re getting your water in. 4 more weeks will be done in no time. -
New here, nervous and excited!
Lily2024 replied to SkyeBlu99's topic in PRE-Operation Weight Loss Surgery Q&A
I'm having RYGB on January 3rd, starting the 2 week liquid diet in a few days, and really feeling this also. I keep having these moments where I want to eat everything in sight, then sad about the changes that are coming, then I realize that this is a choice and it's the right choice, and I'm in control of that. That seems to help, and remembering that there aren't any foods that I won't ever be able to taste again, I just won't be able to eat a whole pizza, or whole sub sandwich, that's ok. I'm also feeling a bit scattered, it's harder to stay focused but at least I'm not bored? -
5 weeks pose op and 3 week stall
KathyLev replied to BariBaybee's topic in Gastric Bypass Surgery Forums
I've been on a stall for 4 months now !!! It sure is disappointing to have that happen. It's like doing all that work and not one acknowledgement from the scale ! I put the scale away and focused on other things - like being able to walk without gasping for air I also measured myself - and even though I'm not losing weight , I lost 15" ! So there's that ! I also talked to my doc about it , and she told me to go back on my presurgery liquid diet for a week or two. She also suggested changing up my proteins to see if that helps. I'm still experimenting with her advice . Don't let the stall get you down ! Good luck with everything -
Oh man! I'm so sorry to hear that! I hope you recover quickly! Barbacoa sounds AMAZING right now. I start the pureed stage this week.
