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Showing results for '3 week stall'.
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Feeling very emotional and regretting
BabySpoons replied to newbegining2024's topic in Revision Weight Loss Surgery Forums (NEW!)
It's tough to be positive during those first couple weeks while recovering from major surgery. Especially when experiencing complications. Be kind to yourself. Let yourself heal and look forward to (as your name states) new beginnings. If you work the program given you, results will come and you'll exchange your regret for gratitude. Wishing you the very best and good luck going forward!! -
After post op gastric sleeve - my experiences
harw replied to Raevor85's topic in POST-Operation Weight Loss Surgery Q&A
I agreed with some, that the stomach was on fire kind of sensation. But eventually after surviving the tolerance level for 12hrs, the pain reduced and i was able to walk with the grace of God and a great support of my wife. 1 week past, I laughed today and literally the intolerable pain of the stomach pull was bloody torturing and went through extreme level of hurt. Please take note, do not try to sneeze, laugh, stand up fast, sit at low height, or even feel nausea… suffering level is tremendously high. -
Doubts about plastic surgery
sillykitty replied to Summermoose's topic in Plastic & Reconstructive Surgery
I believe we should get the the bodies we want, and that doesn't necessarily stop at weight loss surgery. It's wonderful your husband thinks you're perfect, but he's not living in your body. And, yeah, you may want more procedures, but why not? If you can get a body you're comfortable in through plastics, why is that a bad thing? I've had two sets of plastic surgery (but not an arm lift). Recovery sucks in the short term. But what's a few week vs. being happy with your arms forever? Additionally, there is a study that shows that those who get plastics after WLS are more apt to keep the weight off. Anecdotally, the group of women I am in touch with on here who have had plastics, and all 5+ years out, and all have had no significant weight gain, outside the normal bounce. -
December Surgery Buddies!
CuteAsDuck replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Oof yall. My doctor had me on a pre op, high protein diet a week before. I started it two weeks to be sure my liver was shrunk enough. But, he also said that IF it wasn't, that he would do a sleeve instead of a roux en y. Then we could do the roux later. I can only see closing you back up if you were even too big for a sleeve. This is a procedure you should talk to him about if you want a roux but may not be able to get it at the time. Oh and I was only full clear liquid the day before surgery. -
January Surgery Buddies
Juree9281 replied to Juree9281's topic in PRE-Operation Weight Loss Surgery Q&A
@Bluebell_1980 I have been on a liver-shrinking diet since December 19—no sugar or starchy foods, no carbs—fat-free. I'll start a clear liquid diet on January 3 and 4, then have surgery on January 5. I already did my pre-op labs, and the labs look really good—no more fatty liver. -
February 2024 Surgery Buddies?
NickelChip replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
Three bits of advice if you can manage it: 1. Curbside pickup for groceries 2. Takeout instead of eating in for your restaurant meals 3. Hotel close to your hospital for the night before if poor weather is at all a possibility. For many reasons, my mom and I are staying in a hotel the night before my surgery, and Mom will stay the next night while I'm in the hospital. Traffic, early call time for surgery, snow. I live about an hour from the hospital and there is a nice Courtyard Marriott about 1 mile from the hospital on a very busy road that is sure to get plowed 24/7. Plus my mom hates night driving, especially to and from areas she doesn't know well, and she wanted to be sure she could come see me in recovery and feel safe driving by herself. -
Pre-Surgery Bucket List
Bypass2Freedom replied to Bypass2Freedom's topic in PRE-Operation Weight Loss Surgery Q&A
I think I will definitely have some tunnel vision when I have paid for my surgery (I plan to do that next week) as then it will feel extra real and I will need to get into my game face haha. It is interesting to see your perspective of it all, I completely get the whole wanting to prove it to yourself bit - I feel that the challenge is always there when it comes to wanting to prove it to ourselves that we are capable! I think I am just saying goodbye to my fave foods for now, temporarily, and definitely in the quantity I have been eating them! Then when I get to eat them again, I will hopefully have more control! Thank you for sharing your experience! ❤️ -
I AM OVERWEIGHT!!! WOOO HOOOO!!!!
ToInfinityAndBeyond posted a topic in Weight Loss Surgery Success Stories
I didn't realize how much the label "obese" bothered me until I stepped on the scale and found myself in the "overweight" category. I became teary eyed. It is sad that labels can mean so much. There is no practical difference between the two pounds more that I weighed last week and then the two pounds less this week. Thirty pounds ago my I lost my sleep apnea diagnosis (and CPAP!), forty pounds ago I went from Type-2 diabetic A1C to pre-diabetic (then to normal!) and fifty pounds ago I dropped my blood pressure meds and maintain a normal BP. Those are the most important "wins." But it sure feels good to be "overweight" (and not obese).- 6 replies
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26 Months since Bypass and my appetitie is out of control
learn2cook replied to Possum220's topic in Gastric Bypass Surgery Forums
Hi Possum220! I feel like you are very honest and courageous to ask for help because it’s the true first step. Yes, I have been seriously depressed before and yes I am mortified by regain. My last serious depression was way before WLS but I know that the longer it goes without help, the longer it stays. I’m going to suggest you start your healing journey there because it’s life threatening. Please continue to advocate for yourself and your health in that regard! As regards regain, I have had some success with “Glucose Goddess.” Look her up, she’s on all social media platforms. She is a scientist and mathematician who got into a serious accident and needed to heal herself. She cites all the medical papers that she has researched, peer reviewed, and published. You can by her book, but I’m just watching YouTube to get the basics right now. Eating veg, then protein, then carb has seriously slowed my hunger AND stopped the near daily dumping I was experiencing. I was never diabetic but I think the severe dumping syndrome of WLS was making me the equivalent. I swear getting my blood sugar under control has been a game changer. Many studies report lessening depression and less anxiety. It has helped me with asthma because it reduces inflammation. I have lost four pounds this week, and all I did was change the order of foods I eat. So, depression is like asthma, you need to treat it first. But the Glucose Goddess has practical applications that help with those problems and helps with weight loss too. (By the way, it has helped even though I’m on a new medication that has even more steroids too.) I’m wishing you the best! Keep up with therapy and finding a med that works:) You are not alone. Let us know how you’re doing and what you found that helps. -
Feeling very emotional and regretting
newbegining2024 replied to newbegining2024's topic in Revision Weight Loss Surgery Forums (NEW!)
Thats great information, I am sure someone will benefit from it! The itchiness and redness went away after I took off all the glue myself… doctor didn’t want to take it off because it was still sticking. I just couldn’t take it and took it off myself. I don’t recommend anyone doing this… after I took it off, it took about 1 week for the redness to go down. It is now drying and skin peeling like it got burnt. -
Some of you may already know that I am 3.5 years post sleeve and have been pending a revision surgery for a while now. I have spent the past several months doing research and several tests to decide which surgery will be most appropriate for me and we have finally decided to go through with the SADI surgery and I have a date in early August. I am a bundle of emotions. I am a great deal more nervous this time around. I think it’s partially because this is a riskier procedure witb more serious side effects but I think it’s also because I am taking this a lot more seriously this time. I am really afraid of failure. I feel like I already failed once so what if I go through all of this only to not lose or lose and gain it all back again like last time. The surgeon said that the sleeve is a good fit for a lot of people but obesity is really complex and some just need a more aggressive surgery with greater metabolic change to be successful. He said his patients have had good results with the SADI-S and the sleeve to SADI revision. So i am also really hopeful and excited that it will be different for me this time. I don’t think I have totally wrapped my mind around it yet though because I am not counting down the days and wanting it to get here sooner like I was last time. I’m kinda glad to have a few weeks to get there mentally.
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Not losing weight on liquid diet!
Sox'sMom replied to lisan82's topic in PRE-Operation Weight Loss Surgery Q&A
I came here looking to see if anyone else had this issue. I lost 55 lbs. before the liquid diet and have only lost 3 lbs with these 3 shakes, water, sugar free jello, and broth. Still getting my 10k steps a day but dont have the energy to do my 2 mile walk to get my heart rate up. Surgery is Friday - Dec. 22. Going to try to push hard these next two days. I am so happy for you! Please let us know how your surgery went? How are YOU doing? Wishing you the best of luck! -
Hello, I want to preface saying I have not had my surgery yet but I have been losing weight in the pre-op stages as per my dietitian and doctors request and this includes me going to the gym and getting my protein/calorie goals in for the day. The important thing to know is plateauing is inevitable as your body gets used to the things you do on a daily basis. So since you know that already you going to the gym is a beneficial first step in the right direction of losing more weight. That being said weight training is an amazing cardio/full body workout and for women you actually don’t have to worry about getting “bulky” my doctor said it’s just not what our bodies do to get stacked like that (he didn’t say it in those words of course but I’m paraphrasing). Which it’s true generally unless you’re a bodybuilder you won’t get bulked up like crazy (even then it’s usually the addition of hormones that add to bulking) so go ahead and lift girl! Cardio exercises like running, swimming etc. are also great to get into your routine which I see you have and it’s important to also not forget about aerobic exercises like yoga/pilates this will also minimize your chance of getting “bulky”. Overall, I would say if you have set days of the week you work out like MWF do that for 2 weeks then switch up the days, intensity of workouts and type of exercises you do on each day to give your body that “restart” it needs in order to start losing weight. It is also so incredibly important to eat enough calories! Yes sounds weird but you actually might not be eating enough for you to lose weight and this is what my doctor told me. If you don’t eat enough your body goes into “survival” mode because it’s not being given enough food in order to carry out your bodily functions to its fullest potential. Yes you can be taking supplements and be healthy on paper but if you’re trying to lose weight and exercising and eating well and still unable to lose the weight then it’s time to evaluate if you’re eating enough during the day. I would highly recommend reaching out to your doctor and/or dietitian about adequate dietary input your should have because there are all kinds of info and pamphlets on lines telling us to be between so and so calories at this point in time or to not exceed x amount but in reality everyone is different and all bodies are different. I hope this helps sorry for the book/lecture.
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Need some infos about macros
Vanessa Correal replied to Vanessa Correal's topic in POST-Operation Weight Loss Surgery Q&A
I'm on my second week post op, in my puree stage right now. It's just that I,m buying groceries and I'M trying to keep an eye on the calories, proteins, sugar and fat but i'm not about the limits. I'm kind of confused at this point. Also, i'm not really counting my macros, i just want to be able to have an idea about what I eat while learning to eat healthy and in a balanced way again. -
@summerseeker made a great list! I would add to make sure your surgeon prescribes a PPI (proton pump inhibitor) for the first few months after surgery. This is to help calm the acid production in your stomach because our tiny stomachs are still making enough acid for our big stomach at first! With lower acidity you'll be able to sleep better and heal better internally without acid irritating that tender healing tissue. And keep in mind that hydration is crucial for the first few weeks, more than anything else, because it is hydration that will keep you out of the ER for dehydration. Try different temperature fluids (ice cold, hot, room temp), different flavors (sweet water flavoring packets, savory broth, neutral lactose free milk, herbal teas, decaf tea), and different textures (protein milk, protein water, protein shakes, milk thinned yogurt when allowed, sugar free popsicles). All fluid counts at first, even shakes or sugar free popsicles. I ate a LOT of sugar free popsicles the first two weeks. BUT, if you can't get near those 64 oz be sure to let your surgeon know. There is no shame in going to get hydration infusions and usually if you let them know before it is critical, they can arrange for it at an infusion center instead of the ER. Oh and wear something loose to the hospital, preferably something that doesn't put pressure on your stomach. And shoes you don't have to bend over to put on! LOL
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@Tazrok you will get lots of different advice here due to the plain fact the we ALL were given different advice as well. there is no one right way to eat really. but since you came in here asking if you are possibly missing something, ill dip in first a couple questions: 1) how long have you been eating this way? days? years? months? based on your descriptions and pictures, im guessing you are probably taking in about 1100-1200 cals a day (so long as there is nothing else u are eating or drinking?)...this leads me to my next question... 2) how tall are you? 3) are u insulin resistant? suffer from hypothyroidism? have PCOS? depending on your answers the responses to your post may change. as an aside, for most of my loss phase, i barely had any veggies myself. i had very little stomach real estate and chose to eat protein forward, up to about 5-6 months post op. (though this changed near the end of weight loss phase when i became a salad junkie ha). while the make up of your intake doesn't matter as much as the amount, the make up (i.e., nutritional value) is important for overall health and well being. same goes for exercise. p.s. i am also a lifetime grazer. it became necessary after surgery because i just could NOT eat alot at once and it has just become the way i eat now (i am 5+ years post op...and yep i have managed to stay below goal weight this entire time).
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4 yrs post VSG to RNY
newbegining2024 replied to GreenTealael's topic in Revision Weight Loss Surgery Forums (NEW!)
May I ask if the reason for revision was for gerd or acid reflux? Just curious because after my sleeve o developed gerd, and I also need to loss some weight. One week post the RNY which is when I introduced soft food, I can feel the reflux at night when I lay down. It’s like something in the back of my throat and my chest feel tight. I don’t know if the reflux is a imidiate fix or not. I have to ask my doctor when I see him again. And how long was the bypass was never discussed. I didn’t know there is actually the length that I can discuss… I feel like there is a lot I could have ask and didn’t. At my one week post op visit, I had many questions, and maybe I was showing some anxiety, and of course the doctor and nutritionist sensed it. They just told me to keep clam? Let my body heal and don’t think about the weight loss right now. -
Strongly struggling
catwoman7 replied to Mrs. Ross's topic in POST-Operation Weight Loss Surgery Q&A
just to add one more thing to the mix - eggs can be an issue for a lot of people early out (although it's almost always temporary). A lot of us just can't tolerate them for the first few weeks or months (they went down fine for me - but I know that's not the case with a lot of people) personally, I'd just follow your clinic's guidelines. You're still healing, and also, this is your big opportunity to lose a crap ton of weight really quickly. I know it's hard - I often had to put myself to bed early because the cravings were overwhelming (this was mostly after my sense of hunger came back, though), but I soldiered through it. Most of all, I wanted to my normal-sized more than anything else in the world, so I just dealt with it. But yea - I know it's hard.. -
I bet I will be right there with you in a week, honestly, so please don't feel alone. I DO feel that it is totally ok to be looking forward to *real food* and wonder if your therapist wasn't using that word to prepare you for the fact that maybe food will end up tasting differently once you DO go back to it? I know my taste buds have changed a lot just during this liquid diet phase, and it makes me think of how when I stopped drinking soda my mind would be like 'Ooh a Coke sounds so NICE' but then I'd go to take a sip and it just.. tasted awful. My Chantix has caused the same effect for me regarding cigarettes. Once in a while I get to thinking that I want one, but because of the medicine even if I take a puff it doesn't taste good or satisfying AT ALL. There are some things that I used to not particularly enjoy that I'm now finding I like, though, like hot lemon water, well salted vegetables, and chicken/salmon much more than say - a burger. I'm not sure what is causing my change in preferences, I know in part is is the no-sugar, but it's also just across the board. I even rinse my mouth after the shakes and don't like the drink mix I used to use very much. I agree wholly with what others have posted here - It's fine to enjoy food, we'll just be enjoying it in a different way once we ramp back up to being able to eat it, and any sugary indulgences will have a cost-ratio we'll have to consider when we DO decide to treat ourselves. So glad you posted here, and hope you're doing well! My surgery is the morning of August 5th - I'm having a virgin SADI - a sleeve plus revision style surgery to my intestines all at once as my first WLS.
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NO TRACKING ?
summerseeker replied to Vanessa Correal's topic in POST-Operation Weight Loss Surgery Q&A
I was always on and off a diet pre surgery, so I used a tracker on and off then as well. I never fail to fill mine in now. I have OCD so it settles my mind. Everyone finds a different way of their own. My week is usually - I have hungry days at 1600 cals and really low cal days at 650. in between I eat 1200 to 1500. I am trying to maintain. i can see all this on my tracker. -
Does your weight fluctuate for no reason ?
BabySpoons replied to KathyLev's topic in General Weight Loss Surgery Discussions
You can have daily fluctuations of weight simply from water weight. Eating salt, menstrual cycles etc. That's why I only weigh once a week but even then, weight could be up on that weigh day for any of those reasons. Obviously overeating will do it. But I think you would know if you were doing that. Hopefully you are not one of the sleevers who lose 30 pounds then weight loss stops. It's usually at that time when doctors go the Ozempic, diet pill route. Or.. looks like you only have 29 pounds to go to hit goal weight. Those last few pounds will come off slowly. I have around 55 more to lose and expect it will become a much slower process now. But I sure hate those stalls too. If you are not seeing any loss in weeks or months, tell your doc/nutritionist and come up with a new plan. GL -
December Surgery Buddies!
AshleeHarvey replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
I feel this, I’m on day 3 and just want the day to be here already. I feel like the day is dragging on. -
Liver Shrinkage Diet struggles
NickelChip replied to xKirstenx's topic in Gastric Sleeve Surgery Forums
Just wanted to say I'm starting Day 13 of my 2 week preop liquid diet and it's not so bad at this point. I mean, I wouldn't recommend it to friends, but my energy levels are good and the hunger isn't terrible. The first few days I was tired and cold all the time, but it is winter and I live near Boston, so cold comes with the territory. 4 weeks would be hard, but you can do it! I suggest getting any source of temptation out of sight, and keep yourself busy. Also, if you're like me, you will start thinking of the most random food-related things, like a food you like or a restaurant you went to one time 10 years ago, just totally out of the blue. Avoid cooking shows. I stupidly was halfway through an episode of Great British Baking Show before I realized what I was doing! OMG, why am I watching someone cook a tart right now?!? If you're allowed it, get the chicken soup flavored shakes (I know Bariatric Fusion, Unjury, and Celebrate have versions, if those brands are available to you). That has been such a life saver as I'm really tired of everything being sweet. Sugar free jello is lovely and only 5 calories, so it should be fine for you to have. It's almost like chewing, sort of. Good luck! -
we started out at about the same weight on the day of surgery. I just checked, and I'd lost 63 lbs at the fie month mark, but then, I had RNY - weight loss is usually a bit faster with that than it is with VSG (although you usually end up at the same place in the end). Two lbs a week isn't unusual once you get out that far. Honestly, I still drink a protein shake every day because I'm supposed to average 100 grams of protein a day (we discovered early on that I malabsorb it - so the usual 60-80 grams/day wasn't doing it for me). I could probably get that high from food alone, but I don't like to obsess all day about whether or not I'm going to meet my protein goal. I know I WILL meet it if I have a protein shake for my mid-morning snack. I know some dietitians and surgeons don't like people to stay on protein shakes for long, but I know a few people who hate eating breakfast whose dietitians told them to just have a protein shake for breakfast, then (so they're OK with it in some situations) - but opinions seem to vary among dietitians.
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Yeah they do. They know what I’ve been through physically and mentally. But we have estranged a little only eating out every 3 months with them. They struggle to have cash to go out, so she hates waste I feel bad about wasting money. Even if I get a doggy bag. Generally hubby eats what’s left. I feel guilty about that too as he has weight issues(105kg) and is diabetic. His parents grew up on disability and money was always tight and he is old school about eating everything on your plate. I generally order an entree or alter the main meal and ask for it with the entree’s. That way I eat over the hour or so we are out and normally I just have water which I hardly touch. Or if I’m with my 12yr old we share a meal together. I normally have a drink before leaving home. And again when I get home. my eating does suck At the moment again. As mentioned I’ve been away from home a lot. I eat 1-2 times a day. Everything is mainly liquid now. Much easier to make up and keep in an insulated container and just sip away. Eating out: it’s a nice way for you to buy new clothes and show them off. your photos look so good. I’ll have to find mine. (But most are in my underwear or nothing and I’m not posting either of them.) I do have a photo where I’m in my pjs and I just show my belly and war wounds. I have lost a few cms everywhere since surgery #4.(Nov2nd) the surgeon told me repeatedly I would only loose 5kms this time. But things have been better. I see him on the 15th Feb for my month follow up since my issues. some have been resolved. I sprained my ankle walking. Which on ultrasound has shown I tore my perineal in my right foot and am only allowed to walk 10mins a day. So now I lug around a moonboot. This becoming a new person is pushing my boundaries. I'm away from home for 4 weeks straight (2 in our capital city, 1 in Sydney and then another week in capital city) so this will test my eating. I’m determined to not fall into bad habits. Just don’t know how much of a routine I can follow. my measurements and pics below the pics are in order. before op one op two op 4 today 4th Feb
