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February 2024 Surgery Buddies?
LisaCaryl replied to NickelChip's topic in PRE-Operation Weight Loss Surgery Q&A
It's been crazy hot here too! I hate having to go outside. Don't you have a "walking pad?" I think you were the one who talked about it, and that made me get one. I've been walking on mine every other day or so since my knee is feeling better. I can only do 20 minutes, but that's better than nothing! It sounds like a few of us are stalling scale-wise. I've been moving down slowly and will take that! But hearing about you all, I'm expecting a stall too. On the positive side, I've been slowly going through my closet, and it's been fun! I have "new old clothes" that I didn't even realize were in there. Today I said to my husband, "Like my new pants?" He said, "Oh where did you get those" Me, "in the closet and I don't know how long I've had them or where they came from, but they fit, and I like them!" lol -
Gastric sleeve after menopause
catwoman7 replied to Sherry57's topic in Gastric Sleeve Surgery Forums
you won't always show loss every week. In fact, most people experience occasional stalls when they won't lose anything for 1-3 weeks, even though they're sticking to their plan 100%. If and when you hit those, just make sure you're following your plan and stay off the scale for a few days. The stall WILL break as long as you're following all the rules. I had bypass, not sleeve, but I was post-menopausal. I lost over 200 lbs. -
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How do you know what your goal weight should be?
BigZ replied to AmberFL's topic in POST-Operation Weight Loss Surgery Q&A
My goal at 250 was to ensure I could get both my knees replaced. However, I am already able to get them replaced, but holding out as long as I can. Your goal is "YOUR" goal. I am hopeful I will drop below 250 and it is still looking promising, I haven't had a stall week yet in 9.5 months. I also know I have loose skin which I will look into removing once I hit the 18-24 month mark from surgery, and that could add another 40 pounds of weight. Just get an obtainable goal and go from there, adjust as needed. -
I am looking for information on the before and after getting the sleeve done
kristieshannon replied to A brighten the day's topic in PRE-Operation Weight Loss Surgery Q&A
I can answer a couple of your questions. Yes, you will likely need to get your dentures re-fitted. I’m a nurse and have patients who have had large weight losses and they have needed to have this done. Protein shakes will depend highly on your taste. What tastes good to you now may change post op. I wouldn’t buy a large quantity of anything, Rather, just a single serving to try out post op. I personally really like the premier and fair life protein shakes, but others hate them. I took three weeks off work, but could have gone back after two. I really only needed someone there with me for the first couple days then would have been fine on my own. The sooner you get back to gentle activity, even just day to day care of yourself, the quicker you’ll recover. -
Report Your WINS ..What is your today's win??🥇
ShoppGirl replied to Mspretty86's topic in Rants & Raves
Today was my one month post op appointment and I gave her my phone with the summary of all my macros for the past week since I’ve been on soft food and a “normal” portion size (3/4 cup) and told her my current steps and she was really happy. I was worried that since my stomach was not operated on and I can tolerate foods and the larger portion of the range that I was eating too much for a month out and she said that with my level of activity I actually need to increase my protein a bit and the carbs as well and that my calories were fine to go up with that. She said that my loss is excellent and to keep doing what I’m doing just to increase my protein to 90g. She even said that I can add more veggies and some other foods as tolerated. I was worried about trying like asparagus and corn or rice paper (I’ve been craving spring rolls since I seen a recipe while on purée). I had already done my grocery order for this week and was going after there to pick it up so I added them rice papers to my cart for next weeks grocery run. I went ahead and scheduled my appointment for next month but she said that if I am still doing this well I can reschedule to my three month for my labs. I’m pretty excited! I did not feel like this after my sleeve. I feel like I have a handle on this, I am actually enjoying the healthier foods and the exercise. My energy's and my mood have improved tremendously. . -
March 2024 Surgery Buddies!
ORFranP86 replied to Pines's topic in PRE-Operation Weight Loss Surgery Q&A
I had this long stall as well. Just keep doing the plan and just broke through with a 2lb loss. -
MultiVitamins specifically for DS/SADI
ShoppGirl replied to ShoppGirl's topic in Duodenal Switch Surgery Forum
Are you sure it’s the same one? On their site it’s $39.99 for Three month supply and cheaper if you sign up for autoship. -
Mid-week Checkpoint
JennyBeez replied to Bypass2Freedom's topic in General Weight Loss Surgery Discussions
I am in a stall but have gotten back to a comfortable, positive vibe where I just don't care. And hopefully it'll break my addiction to the scale. My work week has been fraught with stress and cleaning up other peoples' messes -- but I'm trying to remind myself that their bad choices are not my responsibility, and if they want to continue to make poor choices despite my efforts that they can deal with the repercussions themselves. I have entered my malicious compliance phase. Having a lot of trouble with foods lately, particularly lunch times for some reason. I reached out to my team and they told me that while it's not ideal, if I need to do protein shakes or protein-added soups at lunch for a while, it's not going to do any harm. They'd 'like' me to be eating more real foods and not relying on a shake for lunch everyday, but that's something I can 'work towards'. I really don't see the big deal, tbh. I get plenty of dinner variety, and while breakfasts have been pretty much cereal or oatmeal for a while I see variety on the horizon there too. Ok, all that sounded mildly unhappy - but honestly, I'm in a great mood -- especially compared to last week LOL. I feel energized again -- emotionally, mentally & physically. -
Weirdest None-Scale-Victory - I'll go first
omrhsn replied to chiquitatummy's topic in General Weight Loss Surgery Discussions
It doesn't get any better than this. You are not alone. I was about to write a post about the exact same thing. I was on a 2-week holiday in Thailand and the same thing happened to me. I was 70 kg on the day we started our trip and now I'm 66.5 kg three weeks after. I lost like 3.5 kg or so which is amazing. Not sure if that is a water loss or what but I'm happy haha. I can't say the same about my wife though. She is blaming me for gaining 3 kg on the same trip. We ate like "tourists" and tried the many wonderful Thai dishes and made sure to keep hydrated. We did a lot of walking, a bit of swimming and ate a lot of fruits so that might have helped burn the calories from all the coconut milk rich dishes we tried there. I was burning more calories during the trip and more active according to my Apple Watch. The same thing happened to me on a similar previous trip so I can totally relate. -
I didn't know there were different sizes and no idea what % of mine is gone. After a year I can still feel the restriction, unable to eat too much and rarely hungry though I can take larger sips now. Have gulped a few times totally forgetting there isn't space 😂 Eating now is more of a habit than needing to, had to force myself today to eat some lunch as just wasn't hungry at all but managed 50g cauliflower and 30g hummus. Example of what I can manage; Breakfast is a 125g or 150g yoghurt 99% of the time or sometimes a couple of small protein or banana pancakes as a treat. Lunch is usually homemade soup (150ml) or homemade dinner leftovers or half a shop bought salad (with falafal or chicken) My dinners are again 99% of the time homemade and would still be about 150ml in liquid dishes such as soup/dhals or 4 to 5oz for a bean stew/chicken dish. A while after dinner I will then have something for dessert such as two squares of 85% dark chocolate or a yogurt or a handful of nuts. In between if I can, I try to have a snack mid morning and mid afternoon. like some cottage cheese banana bread, nuts, protein bar etc. Eating out can be super annoying now when I see lots of things on a menu I would like and then realise that in all reality all I can manage is a starter but it does mean my food and dining out bills have dropped so much and if I don't finish it I usually ask to bring it home and it does another meal or three. When I go on holidays in a couple of weeks I have booked dinners out at three Michelin restaurants that have a menu you can chose from so it means for me just one course in each and it will be a bargain compared to having to usually order the 6 or 10 courses.
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Hello, I am 4 weeks post-op after vsg and I am struggling with my protein intake. I was also dehydrated 2 week pop and I been focusing on my hydration but I realized I have been slacking on Protein. Protein shakes make me extremally nauseous and does any one have any tips or ideas in how to increase my protein daily so I don't stay stuck in this stall. Thanks.
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Okay, so it's very common to have a stall, and they can last several weeks. It's not because of anything you're doing, and aside from just stopping to assess that you are still following your plan in a reasonable way, there's nothing you can do to change it. Are you hitting your protein goals? Getting your hydration? Eating on a regular schedule and prioritizing your protein and non-starchy veggies? Sticking to a reasonable portion size by using a small saucer or luncheon plate? Avoiding empty calories in the form of sugary drinks, simple carbs, and snacking or grazing? Getting some basic movement every day, like going for a walk or using resistance bands? If no to any of these, focus on changing that issue. If yes, try not to panic. You will likely start losing again soon, but possibly slower than before because that's just how it works. In the meantime, take your measurements or try on some clothing to see if it fits differently. I recently had a month of very slow loss, just 2.8 lbs in 4 weeks with so much up and down. But my clothing fit differently and my measurements were getting smaller. All of a sudden, I lost 10 lbs in 3 weeks. I did nothing differently.
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What’s the best insurance to have?
learn2cook replied to TwinkleToes87's topic in Insurance & Financing
I found two WLS centers, then asked them what insurance they knew would cover them. I went with the center I could get the insurance for. I tried the other way around and there was so much stuff, procedures that I didn’t understand and hoops to jump through. The center I picked did 99% of the nasty insurance stuff for me! Three years later I still have follow up care and weight loss support groups through the center. -
Just really need some encouragement if anyone will
Dchonlee replied to Dchonlee's topic in POST-Operation Weight Loss Surgery Q&A
Thank you everyone. Im going to trust the process and lay off the scale lol because im torturing myself. Ive been seeing the “stall” and i didnt think i’d reach it so early but here we are. Our bodies are going through so many changes that hormonally im more emotional lol. But this feed back encouraged me -
It appears I'm also experiencing a 3 week stall. At 2 weeks post op (surgery 1/24/24) I had lost 10 lbs. It's now 3 weeks post op and I'm still the same weight. I sure hope this stall doesn't last a month! I have been discouraged a bit, I think, because any time I've tried to lose weight in the past it has been agonizingly slow and not permanent. I had hoped that I'd lose faster after VSG and I found myself thinking this morning that I did this drastic and permanent thing just to have the same result I have always had - no weight loss for weeks at a time despite my best efforts. Reading about this "infamous" stall gives me a little hope, although I don't understand how I'm not losing weight when I'm consuming 500 calories a day or less, mostly protein and no fats/sugar. I appreciate the topic and the comments, and I'm hoping the stall breaks soon!
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For me, I stalled often, but lost pretty steady. I didn't have weeks long stalls. I would stall for 4-5 days, then lose about a pound a day for 3-4 days, then stall again. This was my norm from the start. I still averaged about 10lbs a month. I'm not sure how or why I lost like this. I do know I wasn't super restrictive in what I ate, just how much I ate of certain things, like bread, sweets, or favorite eats. Though, for some, completely staying away from temptation foods is a must. Having control over what you eat is the key to making this work. And giving yourself grace for the meal, or day, that wasn't the best eating choices. Use this losing time to learn control over food (in a healthy way), learn a new way of eating, learn to get your body moving in some form or fashion (I walk, clean my house, and do life), and learn to be in tune with your body in every area and nurture what it's asking (food (be reasonable), movement, rest, spiritual ECT). Everything I've mentioned, my nutritionist, surgeon, and therapist are on board with and support. I'm not trying to be weird with sharing my journey, but that's what I did/do.
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How Do I Know if I Need to Drop Calories or if This is a Stall?
SleeveToBypass2023 replied to ToInfinityAndBeyond's topic in POST-Operation Weight Loss Surgery Q&A
Sounds like a stall (it's only been 3 weeks...my stalls have been known to last 2 months before). And also, the closer we get to our goal weight, the slower we lose. I've been fighting the last 20 pounds to my goal weight for every bit of 5 months now lol Now that I'm 11 pounds away, it's like I'm at war with my body to get it to be where I want. Eventually, we hit our new "set point" where our bodies are happy and comfortable at a certain size/weight, and it doesn't want to go any lower. Personally, I don't care if it's happy here, I'm not where I want to be yet, so I just have to keep at it, change things up periodically, and above all have patience. I'll get there in the end. -
10 week post sleeve weight gain?
Taydeezyy3910 posted a topic in PRE-Operation Weight Loss Surgery Q&A
Hi I got my sleeve surgery on August 22nd .. I've lost about 50 pounds but I was in the hospital a few days with sepsis and now I just got on the scale and gained like 8 pounds? I've barley eating so I'm confused any help ? Start weight 302 Surgery weight 288 Monday 251 today 260.. -
August 2023 Surgery Buddies!
Kat replied to kayhay0714's topic in PRE-Operation Weight Loss Surgery Q&A
I am am at the same point and I am still struggling to get to 600 calories a day. I hit a massive stall and did not lose any weight for 3 weeks. Scale finally moved this week. Stalls happen your body needs a chance to recover. Stick with your doctors plan and the stall will pass. -
At the 6 month mark, I was eating between 6-700 calories a day and I noticed I was slowing to 1 pound per week, which was still good, but then I bumped up to around 1000 calories a day the last three weeks. I have lost 3.2 per week the last two weeks. So not sure if eating more helped, but eating more (which is hard to do without eating junk) seems to have helped.
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It's easy to forget that "weight" and "fat" are not the same thing. You can burn fat and go up in weight, and it's normal for daily weight to fluctuate by several pounds. You've been really lucky so far that the scale has gone down consistently, but you're getting to the 6-month mark and that's when the surgery's fat burning effect starts to slow (not stop, but slow). In the past, you were burning enough fat quickly so that even if you went up in weight from water or the food in your digestive track, you wouldn't see it on the scale. Now, though, you might only lose a small amount of fat in a week, so you could see the scale become a little more erratic. It's totally normal and you aren't gaining fat. It's also very common to hit a stall around 6 months post op as your body recalibrates. You'll probably see slower weight loss once it breaks, but you'll still see the scale go down for many more months. And if I just base it on my own experience, you will experience this type of thing the closer you get to a number that feels important to you because the universe is like that. The moment I dropped below 200 lbs, which was such a psychological milestone for me, my weight bounced back up and it took another 10 days to get back into the 190s again. My third month post-op, I stalled and only lost a total of 3.8 pounds. The following month was my best month so far for weight loss. So don't read too much into a little wobble on the scale if your habits have been reasonable. If it takes 3500 extra calories to gain one pound, unless you can identify some really bad choices that would have led to a 14,000 calorie surplus this past week, it's not anything you're doing. Just keep following your plan and ignore the scale.
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I want solid foooooooood!!!!
TransformingTana replied to Tamika James's topic in Gastric Sleeve Surgery Forums
I'm with you there! I'm currently day 8 post-op, and was also on an all liquid diet two weeks before surgery too. Been three weeks since I've had solid food of any kind and I want real food so badly. Thankfully I meet with my surgeon soon, hopefully he approves me to transition to soft foods. -
it's really, really rare to have a stricture that late - they almost always appear - if they're going to appear - within the first three months after surgery. I had two - at four weeks out and again at eight weeks out. The first time I knew something was wrong and I called my clinic. They suspected it was a stricture and sent me over to the hospital for an upper endoscopy to confirm (and "fix") it. The second time I knew exactly what it was since I'd seen this movie before and I went right in to have it stretched. So no, I never got to the point you were at. For those newbies who are reading this, strictures only happen to about 5% of bypass patients (they can happen to sleeve patients as well, but they're very rare with sleeve), and they almost always happen within the first three months after surgery. Just be aware of the symptoms she listed and contact your clinic if you first start noticing stuff like this. They're not going to heal on their own, and they're an easy fix. Just make sure to let your clinic know if you start having these kinds of symptoms (can't keep anything down, nausea all the time) since these are not normal and are usually indicative of a stricture.
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I actually had virgin sleeve/SADI surgery nearly 4 years ago now. I don't think SADI is an option for the "my surgery" part of the profile on this site so I listed DS as the closest. Honestly, I had a pretty easy surgery and recovery. Of course there is soreness and healing like there would be with any other surgery but I felt well enough to go back to (extremely sedentary) work in a week. Really, the worst thing for me was a sore throat from being intubated. My doctors gave me a three week eating plan to follow one week each of clear liquids, any liquids, soft solids before eating a regular diet. I followed this faithfully even though I felt like I could eat more and was a little hungry at times. Now, I eat pretty much exactly the same things that I ate before surgery, just smaller amounts. If I have a lot of sugar or simple carbohydrates, I will get gas and loose stools. It's not painful though, it's just . . . happening. Still, I usually try to avoid it but treat myself now and then. My iron got very low about two years out from surgery. I was getting lightheaded and they ran some labs to find out my iron/hemoglobin was tanking. I had to get a series of IV infusions and then take extra iron supplements. Almost two years after that now and I am able to keep my levels in the low-normal range with just the supplements. I take three doses of an adult multivitamin per day, no special bariatric formula (don't tell the admins!). Be prepared to explain your surgery to any non-bariatric doctors you deal with. Unless they are bariatric specialists, they will NOT be familiar with the different kinds of surgery and they will likely have no idea what SADI is. A lot of them generically call any weight loss surgery "bypass" (e.g. the hematologist I see for my iron tests). Get a big plastic tote and put it on the floor of your closet. When a piece of clothing is too big, take it off, put it in the tote, and don't think about it again. When the tote is full, bring it to your local women's shelter or similar. If you can, get one new piece of clothing for every two you put in the tote. Build your new wardrobe thoughtfully. My only regret is that I didn't do it 15 years earlier.
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*drum roll please* The Dreaded STALL 😰
NickelChip replied to Bypass2Freedom's topic in Rants & Raves
Oh, yes. It really is so disheartening, and knowing it's normal/expected doesn't make it feel any better! To give you an idea of how my weight loss has fluctuated, here are my monthly totals so far: February: -16.4 lbs (2 week pre-op diet plus surgery on 2/21) March: -11.6 lbs April: -7.6 lbs May: -2.8 lbs June: -11.2 lbs July: -1.6 lbs August: -8.4 lbs And so far in September I'm at a whopping -0.4 lbs for the month. Let me tell you, May and July both sucked, and I honestly don't think I did anything differently in June or August to explain the variation. It just is what it is. I'd say stay off the scale, but personally, I enjoy having the daily number because I'm obsessed with having a record to look back on, so I get having to do it every morning. I'm sure you're far from done losing, even if you're at a slow point right now. Just for fun, I'm attaching a side by side comparison that I made of myself yesterday. It's a photo of me from last summer at my highest weight alongside a pic of me from my walk yesterday. When the scale stalls, making something like this cheers me up and helps me see beyond the numbers on the scale.
