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Yeah, the first two to three weeks will have you questioning everything about the process, but that's only due to the temporary discomfort and the idle time while resting and recovering. We all go through that phase, so you're right on track! The good thing about the sleeve, like others mentioned, is that you will eventually be able to eat all of the same things again, but now you'll have that governor in place to stop you from going overboard. Early on, just stick to the diet plan, as its more important to prevent stretching the tissue where the staples are and to prevent infections. After the first month or two, then the goal is to keep the carbs and excess calories down, as statistically you'll have the beest luck losing weight those first 6 months before it slows, and levels off around the 12-18 month mark. Its just to get that jump start on the weight loss. Each day gets easier, but it is gradual and expect the occasional "hangry" day while you adapt. You'll have days where your body will try to fight you since its used to the old foods and quantities we used to eat. It misses its snacks, but our mind and stomachs are like angry toddlers in this phase, they require some discipline. Teaching it early on makes it better on the long run, but be ready for the temper tantrums haha. I'm approaching 2 months from my surgery and I have to say the first 2 weeks were fear/regret, then that subsided in weeks 3-4, and I was more upset about "well I feel like I can eat x, y, or z again, why can't I?", then even that started to subside on Week 5. I will say to avoid excess sugar, as that will still set my cravings off. I made multiple mistakes sampling cookies and cake over the holidays, and the following 2-3 days I would be craving it constantly and getting angry about it. Forcing myself past those 2-3 days, focussing on protein and more savory foods, and the obsessive craving went away. For the gas pain, definitely find some Gas-X or similar medication from a pharmacy. That helped me a lot the first month. Also, while walking, do some arm exercises like lifting over your head, windmill stretches, etc., and that will help disperse some of the gas. That really helped to get rid of my shoulder pain from it.

I have this problem. I'm not an overeater. I eat very carefully and about 1200 calories a day. I get exercise. I don't binge. I drink water. I gained 60 lbs in one year when I was about 16 and the weight has done nothing but go up ever since. No one could tell me why. My diet and activity level didn't change. The best they could guess is it was my thyroid but those levels were normal until my 30s. I did develop an autoimmune disease at 14 though and it could have contributed inflammation. I became diabetic a few years ago and have steadily climbed to over 300 lbs. At this point doctors say it is inflammation and metabolic disorder that was probably subclinical for years. Some of the weight is definitely med related and now Im physically disabled which contributes too. All this to say not everyone who gains weight has an eating disorder but it's rare and doctors will have no clue what to do with you! With the extra weight you should qualify for surgery, right?? I wish you the best of luck. I'm halfway through my pre-op diet and true to form my body hasn't lost a pound. 😂

Hello! New here and 6 days out from my VSG. I was wondering if anyone had their procedure done at The Bergen New Bridge Medical Center located in Paramus NJ. Just tryna gain some more insight. I'm super excited but also very nervous. Thanks in advance!

I never even attempted to go the NHS route as knew it would be years. I’d toyed with the idea of surgery for a couple years, then I suddenly thought, what am I waiting for? No time like the present so just booked the consultation. There’s only one private hospital in my area of Scotland so it was Circle Health and Prof. Bruce for me. Both outstanding. I saw the psychologist and dietician within 2wks of the initial consultation and was then cleared for surgery. Zero complaints from me about any of the process, and apart from the constipation I’ve had a very easy recovery. So easy in fact I wasn’t sure what to do with myself. I expected to suffer, and know how to cope with that as I have endometriosis, but no suffering ensued. so I feel very fortunate. I’m trying to take each day, one at a time. Last week I was panicking worrying about putting back on weight I’ve yet to lose. Eejit. So that needed to be quelled. My energy level is good, I’ve been slowly increasing the distance I walk every day, I drove after a week and plan to returning to work one month post surgery, all being well. The future looks brighter for me from where I’ve been sitting. Wishing you as positive an experience as I’ve had .

Hey all! I had a revision from VSG (2020) to a bypass without bowel reduction on 11/28. It’s been going fine, recovering is good and I’m tolerating food fine. However, since we did my revision for severe GERD and a large hernia, the surgeon told me that my bypass was minimal in terms of removal of bowel. Since I’ve basically maintained my weight loss since my sleeve, he did not want to create a situation where I would be malnourished so he did not remove bowel like a typical bypass. All that to say, I’m super hungry which is surprising since they did mess with my pouch, and I’ve lost a little weight which is fine too, but it’s like I cannot tell when I’m full. I’m on soft foods, so not full solids yet but have been eating real meals basically (soft foods allows canned veggies and some fruits on my plan). With my sleeve I could easily tell when it’s time to stop. Now it’s like I could just keep going. I haven’t had any nausea or vomiting caused by over eating, and I’ve been measuring because I’m nervous but it’s like I’m still hungry. I was hopeful leaving the bowel would help me not experience dumping as much (which I have no idea if that’s legit or I’m just telling myself that), but I’m also so worried about eating too much. On a happy note - I have only ate tums once since my surgery, and I guess now won’t have to continue to keep tums in business anymore. LOL! That was the goal, so far so good, still on protonix but I’ll take it over misery any day!

I am not one that does well with being patient and therefore I am in a terrible place mentally. I never thought about having surgery as I didn't know the options that are available today. Meeting with my Dr, we talked about Wegovy and the lifetime issues I has had with weight loss and the continued failure to do so. He suggested sleeve surgery. At first I was not going to consider it thinking it wasnt for me. After weeks of research I decided it was the exact thing I needed in my life. This is where the impatience comes in. I met with a surgeon for consultation and I started getting excited about all prospects of life changing results this would bring. - Lowering bp and getting off all meds - recovering some kidney function - getting rid of sleep apnea or at least losing enough BMI that I could get an implant because I cant keep my mask on - Being able to become an athlete again - Not needing an extension on the airplane - Other benefits that are personal. I waited a week for them to run my insurance and it was denied. Now I am stuck saving enough money to try and get it in the distant future. I am not mentally doing well with that fact. I got it in my head that I was going to get on the right path for me sooner rather than later. I looked into financing but I am a teacher and can not afford an extra "car payment". So I need to save and wait...impatiently.

I won't be at three months until the end of January, but I am in a stall (two weeks now). I have been at the same weight (give or take a few ounces) since January 3. It is really frustrating, but expected. I have done really well otherwise. I have not cheated and sailed through the holidays (and Disneyland) without being tempted (well, I was tempted but did not give in). I am very proud of that (and my daughter has been making bread, cookies and muffins weekly--I have not had any of it). I think I am a slow loser, but am happy with what I have lost up until the stall. I need to drink more water and exercise more (though the last week we have had ice storm upon ice storm), but am getting in the protein. I am trying to concentrate on how to get a variety of healthy foods as opposed to eating the same thing. I also need to meal plan more. Is anyone tired. I get enough sleep but sometimes feel my energy is low. Anyone else having issues with that? I hope everyone is doing well. I too am curious to hear how everyone is doing.

I was 118kg back then till 27th Jan 2024. 10 days prior to my surgery, the liquid diet plan was quite challenging but managed well. I lost 5kg at Day 10... I was discharged from the hospital 26hrs later as 12hrs after surgery i started to walk with the support of my wife. Im on support of Multi-vitamins, Calcium Citrate + D3, blood thinning injection for 1 month, and Gastric medicine for 2 months. All vitamins or medications need to be crushed from solid pills to compound or powder base before consuming. This has to be for only the first 1 month of post surgery. Being just on liquid diet, plain water for the first 2 days, 3rd & 4th day took young coconut water, 5th till 7th day took sieved apple orange beetroot carrot & celery juice (200ml every 2 hourly) and by end of Week 1 post surgery, i lost another 6kg. Week 2 post surgery, continued with liquid diet by consuming protein milk shake 100ml at 8am, 10am, 12pm, 2pm, and 6pm. At 8pm and 10pm i take same sieved juices 100ml only. By end of Week 2, i lost another 6kg. However, this is my Week 3 post surgery, continued with liquid diet by consuming protein milk shake 150ml at 8am, 10am, 8pm and 10pm. At 12pm and 6pm i boiled small piece of cabbage and cauliflower, then i air-fry a small piece of chicken breast with 4 small slices of egg-tofu. Total weight of my lunch(12pm) or dinner(6pm) meal is within 80 to 100 grams only. This will be the diet for my Week 3 & 4. I weigh myself on a weekly basis. So let’s see by next week how much i lose again…😁😁😁

If you lost a bunch of weight pre-surgery your loss post surgery may be slower for a little while. This is because the body has to recalibrate and reassure itself it isn't starving to death. It also has to replenish glycogen and rebalance your fluids and on and on. It's a lot of hard work for it!! And slow to one person is not slow to another person. I'm 6 weeks post op a DS and have lost 20 lbs. I did not lose much pre-op. I have been stalled for several weeks because that's the classic 3 week stall where the body does its thing to recalibrate to lose more weight. I'm not stressing about it, I just had a very major surgery! My body has been working hard! It takes time to recover. You feel like you are starving because you aren't getting your fluids in by mouth. Trust me, once you are getting all your fluids in it becomes a challenge to find times to eat and drink everything you need in a day. Getting fluids by IV will keep making the scale jump by 10 lbs because they fluid load you to last a few days. You are probably losing fat, it just isn't showing on the scales because of the IV fluids. Make sure you take measurements too, those often change when the scale doesn't. I wish you much luck in getting off the IVs!

Congratulations everyone on your weight loss! I had SIPS/SADI ON 8/15 I’m down 74 lbs and no longer diabetic!! I do still struggle with protein and water goals, I’m sure it will get better as I figure this new lifestyle out. Wishing everyone a Happy Thanksgiving!

Thanks for the response. I've pretty much determined that RNY is off the table. I'm currently at a toss up between traditional DS and Sadi....each one has it's own pros and cons that push me to the other, so I'm really not sure which one I will choose in the end. I plan on talking with the surgeon as best as I can during my consultation and try to get a better sense of what would be the best option for me. I'm currently a sucker for chocolate; and I love carbs like rice (sushi / japanese cuisine is my favorite)....So, looking at this fact is pushing me more towards the traditional DS. I'm a bit nervous of the malnutrition potential; but I'm also more nervous that I won't lose as much with the SADI as I may lose with traditional DS. I am lucky enough to not have any major co-morbidities....so I'm hoping my BMI alone will be enough to allow for the conversion surgery. My mom had Gastric Bypass herself, and has pretty much also regained her weight; I can see her point, but I'm wanting a more drastic reduction, so I am really leaning on the DS surgery and the more youtube videos I watch, the more I'm learning and looking to start the journey again. I have already begun working towards making changes to prepare. I'm working on drinking more water and limiting or eliminating other drinks. I'm also working on changing eating habits, and foods. I'm referring to this as going back to Bariatric 101....and working to re-learn the rules of the tool, etc and implementing those changes. So far, I'm really not seeing much difference in weight. I'm with you on wanting to be able to be active and live a more active lifestyle. I have no energy most days, even though I want to exercise, etc I'm constantly just tired. At this point, if weight is what kills me, I'd rather die too skinny rather than be killed because I'm fat. My lowest weight was somewhere between 185 - 188 lbs at 5'3.....There are things that I noticed at that weight that I miss. The energy to go being one. You mention Bone Broth.....I absolutely love Dr. Kelly Ann's Bone Broth! As for protein drinks / shakes....Premier Protein is pretty much my go to. I've tried others in the past.....and they either have a bad after taste, or they just straight up taste like you're drinking chalk (I'm looking at you, Isopure!). As for vitamins.....I have never been consistent with taking vitamins; but, if it means I can drop 80-90% of my excess weight, I will put in the effort to take them.

I agree 1200 calories seems like way too many at week 2! That many calories is usually once you are in maintenance. I agree with others, when your weight gets "stuck" get off the scale and stick to the plan. It can be very discouraging when you dont see the scale move and then it does a mental number on us. It makes us think why did i do this and give up all the things i used to love to eat if the scale is not going to move. That could lead to going back to old ways of eating. You do want to make sure you are eating enough though so you dont put yourself into starvation mode. If you arent eating enough, your body will hold onto what it can. As long as you are measuring yourself monthly and you see inches going down, you are on the right track. When i get stuck i stay off the scale for awhile. Do you have a nutritionist? if not i would consider getting one. They know more about food than the surgeon.

Oh yes the hunger returns. It was around a year for me too. Think you’ll find developing a better eating routine helpful with more complete meals. Ensure you’re including some vegetables or other food group with every meal. Will help ensure you’re meeting all your nutritional goals too. Maybe find a dietician to help with meal planning & menu ideas. They’re way more qualified than a nutritionalist. I know it’s easy to grab a few nuts & jerky for a meal but each are really just snacks. And I’ll put my hand up, I was guilty of grabbing a chicken tender I’d pre cooked from the freezer & reheating it for lunch while I was losing. It’s likely why you feeling hungry after you’ve eaten. Differentiating between head & real hunger is an important learning. Are you craving a specific food, flavour or texture? That’s head hunger. If you’ve eaten recently it’s head hunger. If you do something to distract yourself (go for a walk, water your plants, read, phone a friend, craft, check social media) & the hunger decreases it as head hunger. If you have a warm drink (like tea) & the hunger decreases again it’s head hunger. If your tummy is rumbling (hunger pangs) that’s usually head hunger too. Real hunger feels vey different to me. I feel restless like something is wrong. Don’t crave or want anything specifically. Takes a while to realise I’m hungry. And there is always a logical reason why I am hungry. I reached my goal at 6 months but lost another 11kgs in the next 11/12 months. The weight loss got slower & slower until I was losing grams a week. So don’t give up yet.

It seems that I am literally the only one who 100%completely regrets this surgery. I have never hated myself this much in my life. I was so obsessed with this weight loss crap for 3 yrs and now 6 weeks healed from VSG and I hate life completely now. I will never be or feel like myself again and feel I don't deserve anything good ever again. This was the worst decision of my life and I keep having ptsd flashbacks of wishing I had never done this..that I canceled when I had the chance. Why am I the only one who fully regrets this.. I can't be the only one in the world who regrets it completely... Sent from my SM-G781W using BariatricPal mobile app

Yoga is great. Did it for years in my 40s - can’t remember which type but it was gentle & focussed on breathing & head/heart/body alignment. Kept me limber & boosted my general fitness. I enjoyed it & I really, really don’t like exercise. Just a warning. Exercise only contributes to about 10% of any weight you are to lose. So don’t expect it to benefit your weight loss greatly. It does help with many other things though like your cardiac health, muscle strength, bone density, flexibility, etc. Invest in some resistance bands too. Lots of seated stretches on You Tube you can do sitting. I do most of mine on the floor. Good for toning & muscle building. It’s not a great pxt but gives you a bit of an idea of what you can achieve. Now it’s summer here & my arms are on show I’ve been getting lots of compliments. My legs look pretty good too though my pant legs are getting firm LOL!

Absolutely, the FDA's approval of Eli Lilly's Zepbound™ (tirzepatide) is a game-changer in weight management! It's the first medication that works on both GIP and GLP-1 receptors, making it a novel addition to obesity treatments. Clinical trials have been impressive, with participants losing an average of 22.5% of their body weight. For many, this could be a transformative non-surgical alternative that might reduce or even eliminate the need for bariatric surgery. That said, it's important to consider the potential side effects, which can be quite serious, as well as its high cost—although Eli Lilly is working to increase accessibility. As this medication rolls out, it could redefine treatment plans, offering a new, potent tool for weight loss both before and after bariatric surgery. It's an exciting time for both patients and healthcare providers in the field of weight management!

I haven't posted in a few weeks. November was incredibly frustrating since I stalled for most of the month of November. But the scale is moving again and even when it wasn't I was still losing inches so I'm staying positive. I'm 38 pounds down from my first appointment in July and I'm 18 pounds down from the weight I was on surgery day October 20th. I'm still hoping to be 50 pounds down by the end of the year but I know that with 12 pounds to go and only 23 days left that is a bit of a reach goal.

I started taking my bariatric vitamins back when I got my original surgery date, in October, I think. I take the Celebrate One 45 chewable bariatric vitamin and 3 Celebrate calcium chews (fruit flavored, delicious!) per days, as well as lutein and omega 3 supplements that were recommended by my eye doctor (not weight related), and half a biotin chew because it can't hurt, right? I started early strictly to get into the routine. My memory is shite and I wanted to have it be second nature by the time I truly needed it. I do also add a scoop of collagen powder to my tea in the morning and I use retinol body and face creams, but that's more an anti-aging thing as opposed to loose skin prevention. As everyone has said, the loose skin and hair shedding is kind of unavoidable. The supplements, at best, are hopefully to ensure the new hair growth is as healthy as can be. I wouldn't go with expensive "miracle" products because they probably won't live up to the hype or the cost, but if it's in the budget to get a few things that make you feel better, it also can't hurt. I mean, peppermint and rosemary just sounds lovely. Even if it doesn't do a lot, it smells like heaven!

I am a stubborn b**ch so I used that strength to get me through on the days I knew what was going on but a lot of the time I had no idea how sick I was. It was only afterwards I found out how bad I was and how worried all my family and friends were. I didn't mention it above but I also had a blood infection and then an allergic reaction to one of the medications - basically anything that could go wrong/happen did. They couldn't do the feeding tube via my arms as my arms got infected and the veins collapsed, I think I had 8 different IVs in my ams over the months, they just kept switching from left to right until all veins had collapsed. I ended up having to have blood draws from my foot at one point and had my IV in my neck. I actually thought I was going to be physically ill when the first told me they had to put the IV in my neck and had to be given a xanex to calm down and go to the the procedure room but it was actually ok then afterwards and so much easier than my arms. I know what you mean about the health anxiety side of things, I was worried about everything when I came home finally, it was a shock to my system to suddenly be without the constant checks from nurses and doctors and not know if a little twinge or cough etc was a bad sign or just normal. I had to take my blood pressure during the day and do temperature checks to make sure I was at a normal range. I was also afraid to go for a walk of a few minutes in case I then didn't have the strength to get back home so I just walked the bus route on my road as figured if I could walk to the end of the road and get stuck I would just get the bus back. Now I can do 1.5km or so around the block at a steady pace. I am not sure where you are in the food reintroduction phase but once you are able to eat more protein it should also help with the energy levels but I do think rest is key. Once I got into a decent sleeping pattern again, took a few months at home after the nurses rounds at 11pm 4am 7am etc., I really saw the improvements in my energy. That is great that you got the appointment for next week. Just keep asking them to check everything and be honest with them about your fears so they can discuss with you. Just give it time and let your body recover, it has been through a shock to the system with the weight loss and then the infection on top. I figure my horror show can only help others to not feel as bad if they are struggling a bit. It has taken me a long time to start to feel better and more positive but I think I have turned a corner in the last couple of weeks.

Hello @MelP1970 and welcome into the forum. You are in a very strange and bewildering time in your recovery. You might be regretting your surgery, lots of us do. The fat cells that you are shedding so quickly at this point, contain your hormones. Fast weight loss means so many are coursing through your body now. Its like puberty all over again. I was so emotional and could not understand why. A kind soul on here put me right. It is a massive learning curve right now for you. Just relearning to drink is a full time job . You are lucky, like me, no hunger pangs. I also love to cook. Once I was physically able to cook again, I restarted feeding my family. I make my portion separately from theirs. For instance, If I make Lasagne for the fam, mine has no pasta and I use sliced baked aubergine instead. Having a wide knowledge of recipes has really helped me vary my food choices. I am 2+ years out and do not feel any loss issues because I can eat almost all the foods I could before surgery. I still have a few issues with certain foods that I adored pre surgery. For instance, I detest cooked salmon but make my own Gravadlax and it tastes divine to me. I hated eggs and now I find them delicious ! If I have carbs, its only a few spoons. I make own wholemeal, seeded bread. This means I can eat a sandwich. Its not the same as regular shop bought stodge which sits heavily in my stomach for hours and then gives me the foamies. I still enjoy eating but now a tiny amount suffices. Being thin feels better than eating huge meals. Long ago, I read that Parisienne women ate this way, a few forkfuls and they leave the rest. My immediate family are used to me eating what I can and putting the remainder in the fridge for a later snack. I have a friend that I eat out with once a week. It was hard in the beginning to find things I could eat on a menu but now I usually have a salad which to me is a joy. I love the variety and crunch. This forum has members all over the world. People post pictures in the ' Food before and after' page. I find things I have never heard of before. This leads to new recipes to cook and taste. TBH my menu has expanded now, my food is more nutrient dense and much better quality. Give yourself time to accept the changes and challenges. You will feel your normal self quite soon.

First was at week 5. I had returned to work in a new area where an old work friend was based. I’d lost a good 10kgs (22 odd lbs) so noticeable. She’d known me from thin to obese & up & down so knew of my battles. She hugged me in welcome on my first day & then whispered I was looking good. I told her a few days later. She offered no judgement just good wishes. Everyone in that section knew I’d recently had a surgery but not what. Most presumed it was a ‘female surgery’ (it was a largely male section) & I didn’t correct them. I remember her reaction so well because on the last day of my contract (about 8 weeks later), they organised a farewell/thank you morning tea for me. Lots of sticky buns, cakes, etc. She whisperered she’d made sure there was some cheese & crudités so I could have a little bite of something & not feel uncomfortable. Such a considerate thing to do & all without fuss. Can’t recall who was last to notice I was losing weight. Sometimes people don’t say anything because they’re unsure how you’ll react or don’t want you to think they watching how successful you are or will be. Or if the don’t know worry you are unwell & again don’t want to broach the subject with you. So they say nothing. Your boyfriend is likely trying to be super supportive & nothing more. Depending on how much you were when you started, it can take a little while to really notice a change. For me, that 10kgs was almost a dress size, but because I wore a lot of loose, or elastic waisted clothing, my loss was sort of hidden. Gave you been taking photos or taking body measurements (weekly or monthly)? Sometimes the changes can be seen more easily that way than just in a mirror (body dysmorphia can blind us to the truth sometimes) or when pulling on your pants (until they fall down of course 😉). Congratulations on your loss so far.

I'm 9 months out from WLS and I've been following this forum since January 2023. I can't count the number of posts here of people struggling to drink protein. I consumed a lot of them before ever having surgery. Back in my weightlifting days. Maybe it's an acquired taste sort of thing but never had a problem with them except for a few premade ones tasting too sweet. Food/drink aversions are pretty common post-op though. taste buds change etc. I can't help but wonder, when using the powders... if tasting chalky, use a good blender. I have a Vitamix and even the cheapest protein powders taste good. I tried Walmart's Equate Whey Protein powder for $18/18 servings. If you are mixing with a spoon or shaking in a cup, even the best powders will taste chalky. I buy vanilla or unflavored powder so I can change up the taste by adding frozen fruit, SF various flavor Greek yogurts, peanut butter or cocoa powder, Crystal Light or stevia to sweeten. I like to use milk and ice. It comes out tasting like a milkshake. Strawberry being my fav. Experiment to find what you like. Variations are endless and beats drinking the same premade ones day after day. GL on your weight loss journey!!

I've been on a stall for 4 months now !!! It sure is disappointing to have that happen. It's like doing all that work and not one acknowledgement from the scale ! I put the scale away and focused on other things - like being able to walk without gasping for air I also measured myself - and even though I'm not losing weight , I lost 15" ! So there's that ! I also talked to my doc about it , and she told me to go back on my presurgery liquid diet for a week or two. She also suggested changing up my proteins to see if that helps. I'm still experimenting with her advice . Don't let the stall get you down ! Good luck with everything

Just checking in for the first time in a couple weeks. Surgery was on Nov 20, and doing well from that, however, I caught covid just before Christmas, so haven't been able to do much this week. It's still hanging around making work difficult, but luckily I can work from home. Just hoping its gone by next week because this sucks. Besides that, I had a stall with a 3-5lb regain for about 2 weeks before it started dropping again, but things are moving along again. That "week 3 stall" is real, so don't get discouraged by it, the weight loss will resume. @Meisha - I can relate, I had the Christmas + covid pity party, and ate chocolate and cookies I shouldn't have had, and I did not tolerate that well at all, lol. I guess in a way it was a good reminder to get back on track. Suddenly I wasn't as tired of protein shakes after getting sick from that.

I got to the photo with the little monkeys and burst out laughing. That made my day! Your weight loss is stunning and such a remarkable achievement. You look great, but I know you must be so eager to be rid of the excess skin. This surgery is going to be so amazing for you, and you absolutely deserve it. I hope the recovery goes really well and as pain-free as possible. It sounds like you're pretty much getting everything lifted and tucked as you possibly can! Would you mind sharing a ballpark figure of what that costs by going to Tijuana to have it done? All I know about costs in the US is it makes my eyes water thinking about it. Good luck to you!