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Showing results for 'three week stall'.
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i always feel a little anti-climactic after the holidays. so much go-go-go for weeks to basically flat-lining on the couch in a blink. be nice to urslef, and try not to succumb to the pressure to be "on" nor the guilt of being not. ❤️
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Anyone only get an arm lift?
ms.sss replied to Dani64519's topic in Plastic & Reconstructive Surgery
i was told it would take anywhere from 1-3 months. i took over 3 months because i did too much too soon and busted open my stitches twice. oopsies. so at between 3-4 months i had no more bandages, all my stitches (original and new) had all dissolved, and i could stand upright and had about 85% range or motion in my arms...it took about 7-8 months for me to fully "raise my arms in the air and swing 'em like i just dont care" 😂😂😂 but essentially at about 4 months i could do everything i was doing pre-PS except for the aforementioned arm-swinging. (oh and i was swollen/bloated, in lesser and lesser degrees - mostly in my abdomen - for about 6-7 months...but this didn't stop me from doing anything so i don't count it as something to recover from, if that makes sense?) my surgeon did all three (breast lift, arm lift and tummy tuck) all at the same time. it all depends on the surgeon and how long they are willing to keep u under, at what speed the work, if they will have an assistant, etc.. he told me he didn't want me under longer than 6 hours and that he could do all 3 within those hours. i believe i was in the recovery room in 5 and a half hours. i will say though that i was on the smaller side on surgery day (doc said i was the smallest person he's ever worked on)...so this may contribute to the shorter surgery time? i dunno... i had very very little actual fat to remove...it was basically just excess skin. the "material" he removed weighed a measley 400g . but oh what a difference 400g makes lol. -
7 Months Post Op Normalities?
ms.sss replied to TippyDScale's topic in Gastric Sleeve Surgery Forums
at 7 months my triumph/sv was reaching a my "revised" goal. i basically called goal 7 lbs above my original as i felt as i was looking way too skelator-ish. I was eating about less than 800 cals a day at the time and decided to start upping my cals. got to about 1500 cals 3 months later and settled into about 1800 today (5+ yrs later) ..,i was up to over 2300 at one point, but i was an exercise fiend during that era. i was exercising min 1 hour a day (sometimes twice a day) almost every day at the time. Today im at it 1-2 times a week. despite all this i weigh less today than both my original and revised goals. go figure. AND, i dont look skelator-ish at all. SCORE! lol WLS is still one of the best decisions i've made so far. Good Luck! ❤️ -
Not losing weight
SleeveToBypass2023 replied to Saira97's topic in POST-Operation Weight Loss Surgery Q&A
My first (of MANY stalls) was at 2 1/2 weeks. Every time I have a stall, I gain 3-4 pounds. Then I gain and lose the same 2-3 pounds throughout the stall. Once it finally breaks, I lose like 5 pounds in 1shot, then go back to losing my normal 2-4 pounds a week until another stall hits. That's why paying close attention to Non Scale Victories (NSVs) is so so important. -
not going to sugar coat it: recovery was not easy for me. i am not one to take pain meds, but i did after PS for almost 2 weeks. BUT: TOTALLY WORTH IT. I'd do it again for the results i got (even with the scarring - i scar terribly). I remember in the year after PS, i was all never again...im happy with my results and don't need anymore. NOW im contemplating doing something about my butt and my neck. hahhaa, never say never. PRO TIP: take your recovery easy and don't do too much too soon. I did not adhere to this and attempted to go running (TWICE!) too soon and busted open my stitches (TWICE!!)...which resulted in a longer overall recovery for me. 🙄
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February surgery buddies 🥰
NickelChip replied to Jessica Marie's topic in Gastric Bypass Surgery Forums
Yeah, while I work for myself so don't have to deal with coverage or time-off approval, I was somewhat grateful February was the option the doctor gave me. I had already rearranged a lot to accommodate the December date, and when that fell through, it left me scrambling. Turns out the week in February they gave me is pretty ideal, so I'm glad about that, even if the countdown is killing me. Between now and then, my main focus is on getting back to healthy foods after the holidays and developing a better schedule for meals and exercise that will help me be a bit more regular about both. -
December Surgery Buddies!
MLC3409 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
I have been in other support groups and people say that a slow or even a stall is normal in the first couple months because your body is adjusting. When you start eating healthy foods and more intake your body will start burning again. The weight will start again. The slower weight loss is actually better for your recover is my understanding. I am 10 days out and down 15 pounds. I’m not in any hurry and as long as I’m still losing I will just follow my plan and keep going. keep us posted! -
December Surgery Buddies!
Laura.1912 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Reading a lot about tiredness and fatigue, is anyone feeling the other way at night? I’m struggling to sleep! I feel tired but ever since the op I have not got to sleep easily, have tried walking further in the day, reading etc but doesn’t seem to help!! (I’m 3 weeks post op on Tuesday) Feeling really positive otherwise though, the weight is coming down and the pureed stage doesn’t seem to be bothering me so much!! Just need to keep up with protein water to ensure I’m getting enough in, as only manage a few mouthfuls of the pureed food! Xx -
December Surgery Buddies!
Oscar88 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Hi sorry I’m new here I had my surgery December 19 so it’s been like 2 weeks and 3 days so the first 7 days i lost 17 pounds but right now I’m loosing weight very slow like a pound each day its that normal or mybe I’m doing something wrong right now I lost 27 pounds total 2 weeks and 3 days -
December Surgery Buddies!
Jayallday28 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
I am 3 weeks and 3 days post op and do also experience the same tiredness and fatigue. Couldn't even grt going for work yesterday and had to reschedule 2 meetings to go back to sleep. My nurse and Dietician said this process and the lack of nutrients during the healing stages will make you extremely tired/weak to the same effect covid does. She was right, very much so. I've now had both. But I am feeling much better aside from that. I lost 22lbs on the 2 week preop diet and have lost 34lbs since surgery December 13th. Had my follow up and down 56lbs since November 29th. One day at a time. Process is more important than the goal. We can all get to our goal but I believe the process comes first. -
December Surgery Buddies!
Michelle 07V replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
Wow I’m 3 weeks out and got entirely exhausted today after a shower , and 2 loads of laundry ( wash dry and fold) I didn’t even put it all away. Then ended up taking a 3 1/2 hour nap -
Mmmm Cheese. Good. I ate low fat Jarlsberg from solid foods but I did revert back to full fat after a few weeks cause it tasted nicer. And would sprinkle Parmesan on my bolognese & in my omelettes. Close to goal I would eat Brie, Camembert, a soft blue if out socialising where there were snacks but not a meal, A couple of pieces were ample. Full fat is so much yummier but it’s all about how much you eat each time & what else you’re eating. Saw something recently about there being something in cheese that makes it addictive. I can’t recall what because I don’t care - it’s an addiction I’m willing to indulge.
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December Surgery Buddies!
Corben22 replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
I'm 2 1/2 weeks post op and I'm feeling alright, but with a LOT of sleep. I'm up for 2 or 3 hours and down for 4 or 5 hours. I'm doing okay on my protein/hydration, but I just can't seem to get going. I plan on going back to work on Monday, but I don't know that I'm going to have enough in the tank for an 8-hour day. Any ideas? *edit - did my 2 week check in yesterday, down 33 pounds post op.* -
I am preop and was just reading through the folder my surgeon's office has given me. There's a section called keeping the weight off where they talk about portions after you've gotten past the honeymoon period. They say that a meal should be 3-4 oz of lean protein with 20-25g protein, 1/2 cup of whole grain or starchy vegetables, and then half of the plate is leafy/non-starchy veg and fruit. The most important part for me was where they said: Sometimes portion sizes increase over time. If you feel you are able to eat more at meals, increase the portion of non-starchy vegetables. I would start there, because I think the tendency as appetite increases is to grab a bigger plate and increase everything proportionally. So now you may be eating 5-6 oz protein and 3/4 to 1 cup of starch or grain. And maybe adding in more sauces, more fats, a piece of bread, some alcohol, juice, some sweet treats, a daily snack. My surgeon's plan emphasizes keeping to 3 meals per day without snacking once you're past the first few weeks where you need to supplement with protein shakes just to meet minimum protein goals. But if you can regularly get 20-25g protein at a meal, plus 1/2 cup starch or grain and some veg/fruit, you don't need to eat more than 3 times per day, 4-6 hours apart. This is something that isn't always made clear. When I started this journey, I was certain that gastric bypass would mean having to eat lots of small meals all throughout the day, which is exactly what I'm being told not to do! But you do need to get at least 64oz of water or more all the time, and you can add as much veg and fruit as you need to feel full. I think that is where I would start in your position. Go back to measuring your meals, setting timers to remind you when your meal times are if you need to, eating only food you prepare yourself and/or know exactly what's in it. Check your cupboards for temptations and get rid of them. Pay attention to the urges you have to do something that isn't part of your plan, because that's probably going to show you the problem areas and help you figure out how to change. And most of all, give yourself a little bit of grace, because this isn't easy (no matter what people try to say). Take care of yourself. Get enough sleep. Get fresh air and exercise. Be kind to yourself.
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Thanks Amber. I took the IUD out mid October. I went from spotting to bleeding. The plan was to go without bc for 3 months but I was over the prolonged bleeding and ended up trying a bc pill. It worked for 2 weeks then the bleeding returned. Now I’m attempting again to go 3 months again without anything and praying my body responds.
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Thanks Amber. I took the IUD out mid October. I went from spotting to bleeding. The plan was to go without bc for 3 months but I was over the prolonged bleeding and ended up trying a bc pill. It worked for 2 weeks then the bleeding returned. Now I’m attempting again to go 3 months again without anything and praying my body responds.
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Newbie to this site! Happy to be here :)
AmberFL replied to stacyellenx62's topic in PRE-Operation Weight Loss Surgery Q&A
OH YES! I am still pre-op and I HAVE to be at the goal weight the surgeon gave me of 275 on my surgery date, so I gotta make sure I stay in check! I went back to tracking, eating proteins first and doing my 30min of activity 3x a week. It came back off but I still have 19 more days till surgery day! -
I'm in the same boat! I've been yo-yoing between the same 3 pounds for a week now. Juuuuuuust enough to not feel its necessary to call the dietician. Ugh. I've lost 33.4 since surgery, 41 total if you include the 8 pounds I lost before surgery. QUESTION: When people ask, do you tell them how much you've lost since surgery or how much you've lost overall? I don't want to give anyone a false impression that I've lost 41 pounds since surgery, but do they really care that I lost 8 pounds before surgery? I need to add more movement to my daily routine. I'm averaging about 2000 steps per day thanks to my need-replacing knees and I tried a chair aerobic workout this week. Clearly it was NOT a beginner video. I was sucking wind at 2 minutes into it - and it was only 10 minutes long! I had to stop at 4 minutes in. It was disheartening, but I won't be deterred. @ChunkCat & @NickelChip - Y'all are my people! Sarcasm is my love language.
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ESG January 2024 Buddies??
sophiesmom726 replied to Marzy0153's topic in Endoscopic Sleeve Gastroplasty Forum
I have my evaluation in Jan 9th and hoping to schedule the following week or so! -
Food Before and After Photos
Starwarsandcupcakes replied to GreenTealael's topic in General Weight Loss Surgery Discussions
Most meals are between 300-500 calories each except the sushi was like 250. I’ve been eating a lot of eggs the past week but am definitely not doing the egg fast diet again! And most of these “meals” are things I pick at for a couple hours. Today’s lunch (the last picture) I made at 3pm and finished around 630pm. It’s roasted butternut squash with sautéed kale, garlic, onion, and shiitake rice. -
Did I mess up my surgery already only 3 weeks in??
Spinoza replied to RosessXO's topic in Gastric Sleeve Surgery Forums
Oh no way are you too far gone at this early stage OP! If you can re-read your surgeon's rules and stick to them then you will be absolutely fine. I think there's an in-between stage for all of us when we *can* eat things that aren't on our programme but we know we shouldn't. It's because our healing stomachs don't perceive the solids or carbs or whatever and don't warn us to stop because they can't. When they heal up properly about 8 weeks after surgery you won't be able to eat more than your programme allows. Until then I would advise you to stick to the letter of the law. Carbs have little or no place in your food at the minute, you have plenty of time to reintroduce them over the next year or two. Soup - yes! Allowed protein - yes! (I say eggs all ways). There are loads of tasty things you'll be permitted and so much time to eat the others. Welcome to your new life x -
And So my new Life begins! We got this to all those doing Pre op diets!
ChunkCat replied to Shark340's topic in PRE-Operation Weight Loss Surgery Q&A
I'd suggest kindly saying to them "I appreciate your worries about how I will change, change is scary! But what I need from you right now is your support, it will really help me succeed going forward and I know we will find many more ways to have fun together!" I went to see my family for the holidays. The road trip down and back was hard but I packed all my protein goodies (shakes, meat sticks, protein bars, protein chips) and the trip was a breeze from a post-surgery perspective. We went out to a pizza and beer place when we got there and yes, everyone else got pizza, except my sister and I, who got wings! Everyone else had cider, I had unsweetened tea. Everyone worried if I'd have something to eat or drink but it wasn't an issue in the end, and the best part of the meal was not the food, it was the conversation and laughter! I haven't lost that capacity post surgery! There is a thread around here where I wrote about my first post surgery experience eating out, I'll go find the link for you, it might be worth the read. https://www.bariatricpal.com/topic/444708-sick-after-eating/?do=findComment&comment=5014658 Last week I ate out with friends post Christmas so we could exchange gifts. I'm 2 months out. I had a red thai curry, no rice, and fried tofu. It was delicious and again, the best part of the meal was visiting with them and exchanging gifts! I didn't miss anything in the meal and they didn't try to push me to have anything that wasn't good for me. I really value how much support I've gotten since I've let people know about the surgery. Not everyone is supportive, of course, but they don't matter. The majority support me and celebrate all my wins and that is what I needed from them! -
November 2023 buddies
ChunkCat replied to brandycsiz's topic in PRE-Operation Weight Loss Surgery Q&A
Two Month Update!!! How is everyone going?? I have been losing and gaining the same 2-4 lbs for a month now. Stalls are stupid. They swear the weight comes off the fastest in the first 3 months but that has not been my experience past the first two weeks. It is frustrating. But I feel a lot more energy and my underwear keep trying to fall down even though the rest of my clothes still fit, so I figure something must be happening. I got out my tape measure to do my month two measurements (I skipped the first month because I figured it wouldn't have changed much) and great balls of fire people, I have lost 26 inches!!! In two months!!!! I've lost 28 lbs since surgery, I had no clue it would add up to that many inches lost... I've lost 8 inches from my chest 😭 and 6 inches from my waist alone!! That means I'm losing a lot of visceral fat, which has me sooo excited. And is probably the cause of my underwear falling down. LOL Everywhere else (hips, thighs, arms) have lost 2-3 inches each! Moral of the story?? BE SURE TO TRACK MEASUREMENTS!! I have them in my Baritastic app and also on paper in case the app does something stupid with them. In other news, I've decided I can be more active now, so I'm adding in steps at about 1,000 per week. Last year with all the injuries and illnesses I averaged about 1,000 steps a day, can you imagine?? That is so low it is scary to me. So this week I'm doing 2,000-2,500 steps a day, and will increase it by about 1.000 a week until I hit 10,000 steps consistently. Steps are excellent cardio because below 5,000 you are considered sedentary/low activity. Over 5,000 is considered medium activity, and once you hit 10,000 daily you are considered highly active! So that's my goal. I can't do lifting or an elliptical or anything because I have a shoulder injury we are still assessing for surgery. But once that is taken care of and healed I'll add weights into my workout. I have a gym phobia but my partner is lovingly encouraging me to face that, as it will be the only way to get those steps in, we don't live in a walking friendly area. So to celebrate my progress so far I ordered a few funny sarcastic gym tanks and sweatshirts to cheer me up for when I have to go face the gym. Sarcasm always helps. 😂 -
February surgery buddies 🥰
NickelChip replied to Jessica Marie's topic in Gastric Bypass Surgery Forums
Mine is scheduled for February 21! (It was supposed to be December 27, but that was a whole big mess detailed in another post). I met my new surgeon on Tuesday and had my blood work, EKG, and barium swallow yesterday. 7 weeks to go! -
December Surgery Buddies!
Sergeant replied to AshleeHarvey's topic in PRE-Operation Weight Loss Surgery Q&A
I am now 1 month post op. Down 37 lbs. (20 since day of surgery) I feel amazing!! Once I stopped taking my blood thinners, I noticed a lot more energy. My joints don't bother me anymore... my hands, wrists, ankles and feet are no longer swollen. My clothes are becoming loose, and I can't stress enough how happy I am that I finally went for it and had the VSG surgery. I've noticed everyone's doctor has a different approach on the steps following surgery. I was instructed to stay on a liquid diet 3 weeks post op. Now I'm finally allowed to eat, but ONLY 4 things - eggs, string cheese, cottage cheese & avocados for the next 3 weeks. After that he said I can start to introduce meat and other foods into my diet but to ALWAYS prioritize protein over anything. I can barely finish 1 egg without feeling uncomfortable... so it'll be interesting in the coming months. The holidays were hard since my family is full of foodies, so the spreads they created for family gatherings were mouthwatering. I just kept reminding myself that I'm finally headed in the direction, and I don't want to fall back into old habits, so I ask myself, "Do I want this, or do I need this? Will it nourish me or just satisfy a craving?" Changing a relationship with food isn't easy, especially when it's something we HAVE to consume to stay alive and well. To anyone struggling, know you got this!! It might be hard today, but it won't always be that way. You might have a day where you feel you failed yourself. Don't dwell on it just work to be better moving forward. It's a learning curve, you're only human.
