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Following up with a GP is good for general health, but following up with your bariatric surgeon is crucial if you are still having complications from bypass. There are a number of things that can be causing your symptoms, some that can be easily corrected by procedures during an endoscopy. As far as the blood spike, do you mean your blood sugar? Some people that have bypass can develop reactive hypoglycemia which can definitely make your blood sugar levels bounce around and cause fatigue and such. I'm sorry you are feeling bad!

I've been told by a lot of vets to ride the weight loss down for as long as it lasts, even if you dip way below your goal weight. Usually the weight loss will taper off by itself unless you have extreme complications, and that breathing room will be welcome when you hit that rebound and gain some before balancing out. At least that was the advice given to me by DS vets that have maintained their weights for well over a decade, so I assume the same holds true for bypass patients. It is very rare to lose too much, but it is possible that your body's happiest set point is lower than your goal weight, and you'd never know if you don't let the weight loss continue until it naturally tapers off. I don't know what maintenance looks like for a bypass patient, but I suspect like Catwoman7 says, there is some measure of monitoring and portion controlling that will always be there, just like a lot of naturally thin women engage in to maintain their weights. I figure you either track your food (with an app), or you track the scale, or you track both. But most women I know track something regularly to maintain. I'm so excited for you being so close to goal!!

I would not be too concerned about losing too much weight. Unless you have extremely rare and serious complications, it is infuriatingly easy to eat more than enough calories to maintain. For most people, avoiding regain is the biggest concern in the long term. I’m about 3.5 years out and I have to be super careful to track my calories and work out every day. If I weren’t careful to eat low-calorie foods, I could easily gain back a lot of weight. The effects of the restriction wear off over time and I can eat much larger portions than I could, say, 1 year out. Not nearly as much as I could eat pre-surgery (I was a bottomless pit!) but if I were still eating the same high-calorie foods, I would be in trouble. The only reason I’ve been able to maintain my weight loss so far is because I completely changed the way I eat. Going through the post-op diet progression forced me to reset my diet, relearn how to eat. Now that my restriction has weakened and I can’t rely on my stomach to limit my portion sizes, I have to fill my stomach with low-calorie foods. In some ways it’s easier than before surgery because I’ve retrained my palate and developed good habits, but it is definitely still a struggle every day.

The hospital administration continues to prove they have handled this in the worst possible way. I went to see my endocrinologist at the weight management center on Monday. She was fighting back tears as she explained the way news of the closure was handed down, along with a timeline to wrap up the practice by early February that frankly puts profits before patient well-being at every turn. I have left 2 messages and filled out a contact form with the new center but have yet to hear back from anyone. There has been no official letter from the hospital to explain their decision to disrupt my treatment only 3 weeks before surgery, no apology for having to learn of this through an automated cancelation notice, no indication they care at all about what this is doing to any of us who have been caught in this mess. Still not sleeping well, experiencing high anxiety, and very worried about how I will have to rearrange my work schedule to accommodate a new surgery date, but of course having no clue when that will happen makes planning impossible. On the bright side, I have confirmed my new insurance coverage that starts Jan 2, 2024 does cover bariatric surgery and the out of pocket for me will be comparable to my current plan, so I'm no longer worrying about that, at least. For now, all I can do is focus on healthy eating and exercise. My doctor offered to restart me on weight loss medication in the meantime, but I just think it's one more thing to have to juggle and I'd rather not complicate my life more than needed.

I think it's fine to be prepared, but on the other hand, death and major complications with these surgeries are VERY rare. These aren't the same surgeries that they did 30 or 40 years ago, which WERE very risky. Mortality rate on the modern bypass is 0.3%. It's even lower on sleeve (can't remember the stat on that since I didn't have sleeve, but I do remember it was lower than bypass). So you have at least a 99.7% chance of sailing through just fine. And you will. Those odds are actually excellent - better than those for a knee or hip replacement surgery, and they do those all the time. I read all those horror stories, too, and almost talked myself out of having surgery. I suppose it's good to know what kinds of complications are possible, but at the same time, you need to keep in mind that very few people have those. Most of us have no complications at all or only very minor ones that are "fixable" or preventable. A friend of mine who'd had her surgery a few years before mine (and served as my "mentor") said she was at greater risk of complications and early death by staying morbidly obese than she was by having the surgery, and she was right. there is a slight risk of death from any surgery. I'm remembering the girl in California who died from a tonsillectomy a few years ago. But that is exceedingly rare - and death from WLS is exceedingly rare, too. It's fine to prepare, especially if it gives you some peace of mind, but I'm sure. you'll be fine and we'll be seeing you on the forum again once you're a couple of days out of surgery!

Hey everyone. I am new to here and my gastric bypass surgery is on December, 13th, 2023. I have been very nervous but thankful to have found this page with such wonderful people. I recently subscribed to this gentleman on youtube as he went through gastric bypass. I just wanted to share my frustrations over this as I feel it is important not to fantasize WLS surgery. This guy recently posted about surgery risks, death, complications, etc. He also asked people to share their concerns and stories to which I shared my concerns. Sharing his response to my concerns. I just feel it worth sharing how insensitive he was and that just because his surgery went well, does not mean others are so lucky. Bariatric surgery is not all butterflies and rainbows, so there is no harm in trying to prepare for the unexpected as a way to help you get through this big life altering surgery. I personally felt it worth writing letters to my kids who are 11 and 8 and my husband. They will not see them unless something bad happens of course. My hope is they will never see them, but I rather have them for them just incase than not. Never let anyone tell you something you did to prepare was "not needed".

Funny you mention that. I have seen a few people have gotten sick just before surgery. well, as far as the ones that passed neither of them was due to surgery complications. One was a drug overdose. She had so many issues after surgery and had to have a couple of emergency surgery to repair sutures. That however was on her! She did not follow the plan and less than three weeks post op she was eating Doritos. Well one c got lodged in her suture line and they had to repair it. She also over ate regular food and got some kind of blockage. the second one that passed she actually committed suicide. Now that MIGHT have been surgery related because your body goes through so many hormonal changes as well. So that is something that if you start feeling regret know that it is Normal but find a therapist to talk it out with. my other friend he had issues during surgery and they ended up putting him in a medical coma for two weeks. He was a large guy like me, well he was bigger by like 60 pound at around 450. I don’t know what all happened but I know he was having bleeding issues. But he was ok in a couple weeks and he was doing well the last time I talked to him. my other friend I think she just gave up and has gone back to “normal “ for her. So she is gaining weight. I do know I have to work on my mental health and stay disciplined after. And it shows how stuff we can control and some stuff we can’t. We just have to go into this knowing it is only a tool not a cure. so since you have kids I would really say make sure you have a therapist. It will be rough for a few weeks after surgery I’m sure. everything else is out of our hands. I know it is cliche but I follow the AA motto. Accept the things we can not change, Change the things we can, And may God grant us the wisdom to know the difference. all I’m in charge of is what food I put in my body and how much I exercise. Everything else is out of my hands.

Same!! I have to wear the full mask as I can't have the nasal one also. I will admit I am still getting use to it also. Some nights I just yank it off during my sleep lol. Oh no I am so sorry to hear about your ex not being one you feel you can talk to, that would be awful for sure. As for those that lost their lives, do you feel comfortable sharing what complications they had from their surgery? If not no worries at all. I got sick actually on December 3rd and thought oh great on the final countdown, I have let them know I am feeling much better, but I do wonder if they may reschedule. I am waiting to hear from them tomorrow when they are back in. Agreed I am so thankful to have found this website! Thanks for the positive vibes. I hope all the best for you as well. Much love to you.

Yeah, I have a machine for mine but I’m still getting use to it. The mask is irritating and I can’t use the nasal one. I completely understand wanting to be healthy. I originally was going to have surgery 36 years ago. I was two weeks from my surgery date and found out I was pregnant and then ended up with chickenpox. So here I am trying again. 😂 yeah I don’t really have many people to talk to about this either. My daughter is good , my ex I have not told because he is all about the negative (we see each other almost everyday it’s complicated) two of my friends that had the surgery have passed, one I don’t talk to anymore, he had a really bad experience, the other lives in another state and she is in a gaining condition right now so I don’t think it’s good to talk to her. I have a couple others but we aren’t friends anymore. It is nice to have a group to talk to. I can only wish you all positive vibes.

Hey 👋 new here. I have my gastric bypass surgery booked for December,13th,2023. I currently reside in Ontario. I am 34 years old and a mom of two. Current weight was 381lbs. Not sure what now as I have been avoiding my scale. Heaviest I've ever been, but I've always been a bigger girl who struggles with her weight. I am very anxious about surgery, and I stupidly have been reading horror stories about this surgery. I have health anxiety which does not help lol. I actually went as far as typing goodbye letters to my children and husband just incase... I cried like a baby while thinking of what all to say incase the worst did happen. How does one put all that on paper?! But that is my brain worrying about what if? Does anyone else share this surgery date with me? Do you have reservations due to possible complications or death? I feel I need someone who is going through what I am to talk to. Thanks so much.

Hi guys. Been a few weeks since I've posted here. Feeling a bit frustrated and puzzled right now. So my first six weeks weight loss was great. I lost 48 pounds in six weeks since my RNY on October 9th. However, since then I've pretty much stalled out and only lost 3 pounds in the past three weeks. I noticed my weight seemed to stall once my surgeon cleared me for solid foods. So far I've been very blessed with my recovery. I've never experienced a single episode of nausea or dumping syndrome no matter what I eat. Not one episode from day of surgery up til now. Pork, beef, carbs, fat. Nothing seems to negatively affect me. But what really puzzles me is I seem to be able to eat much more than I should. For example, I can drink an 11ounce (330mL) Ensure in about a minute or two. Also if I don't strictly measure out my food portions, I'll easily eat more than I should, again with no nausea I should expect with overeating. I'm paranoid of stretching my new pouch out. When I brought this up with my surgeon during my follow-up, he looked puzzled as well but basically just dismissed it, saying we'll discuss it at next follow up if nothing changes. Sometimes I wonder if he actually reduced my stomach to the size of an egg like they said it would be post-op. I definitely cannot eat near the volume I could pre-op, but I feel like I'm able to eat way too much. Such as 8 entire grilled chicken nuggets in about 10 minutes time. Otherwise, I feel great. No complications whatsoever. I really hoping I haven't gone through all this time and money for nothing. My surgeon told me at my followup that I can expect weight loss to level out between 9-12 months post-op. And I can expect to lose half my total weight loss at 3 months. Have about another 75 lbs to go for my goal weight, so I feel like I'm on the clock here. Has anyone else out there experienced anything like this?

I had the sleeve surgery 9/26/16 and did well with it till I had my gallbladder removed in 2018 then I developed severe gastric reflux. My surgeon found that my bile duct got stuck open after they removed my gallbladder. With the bile constantly running in my sleeve it eroded it causing some precancerous changes. Once my insurance approved for a second surgery we went with changing over to a bypass in June of 2020 to fix the problem. I was very happy that we ended up doing the revision because I no longer had to sleep sitting up and my stalled weight loss finally started back up again and I was able to continue my weight loss journey. Fast forward to the present of this year I have been holding a good weight of between 137 to 145 lbs and no health issues really I just still struggled with dumping a lot cause my new pouch didn't always like food but I maintain weight with the help of shakes. Then in August of this year for some reason I just started getting where I didn't feel well and I dropped like 17 lb like it was nothing. I contacted my surgeon because I was concerned because of how weak and tired I had felt and I've noticed like vision changes my muscles or shrinking rapidly I was becoming dehydrated and all kinds of new things that I wasn't prepared for. My surgeon ordered a upper scope and a lower which come back very good. My lab showed that I did have a couple vitamin deficiencies so I increased my vitamins I actually have to go redo my labs here because I also ended up getting sick and went in the ER in my liver counts were high and they never been high before so we're checking those this week. But now I'm having a harder time eating and getting my body to absorb my nutrition even the protein shakes aren't helping maintain my body weight I am dropping weight still pretty rapidly I'm down to 124 lb now and my immune system seems to have been weakened because I get sick super easy and I try to stay away from other people otherwise that makes it harder on me and I guess get wiped out. I am currently waiting for my surgeon to call me back because I'm getting more concerned about how we come getting it's getting harder to do every daily things such as washing my hair folding my clothes and putting them away my muscles hurt and they're tired and weak and they get all cramped up. I'm blessed to have this surgery but I was never expecting that I would get this new very weird complication of just not being able to eat very well and to maintain weight. I trust my surgery team he's wonderful I'm hoping they can figure this out I'd really do not want a feeding tube or a PICC line I work with the public and that's even getting hard to do and I've almost thought about applying for disability until I get this figured out so I can quit losing weight by exertion. I'm just wondering is anybody else going through something like this or they just out of nowhere started losing weight again and they just can't seem to get it to stop. I'm worried not only for myself but for my family because my kids are still pretty young and I'm not ready to leave this world yet I still have a lot to live for. Hw: 268 SW 221lbs LW 124lns Height 5'2

Just a quick follow up, I'm 2 weeks post op and doing well. I was happy with my experience at Blossom. At first, I did have concerns with it being just a surgery center and not in a hospital, but I was treated well by the staff and surgeon, and haven't had complications. I'm also pleased with their level of communication before and after the surgery. I got checked out by my primary care yesterday and he was happy with the results too. At this point I definitely recommend them. Definitely follow their instructions pre-op and post-op, and it will make it easier.

Thanks everyone. Guess I'm just venting....I only thought of peanut butter because of the protein. I usually have 2 30gram premier protein shakes a day and one cup of chicken broth. Try to get in more fluids but it's very hard to get some 64 fluid ounces in daily. I haven't had any complications so far, thank God....pain is diminishing.....do my daily walks up and down the hallways. Just tired of the monotony. I have doctor's appointment this Friday, maybe she'll let me move on to at least some scrambled eggs.

Goodness, I haven't been on here in quite some time. But I am sad to see you are still have difficulties and complications! I am thinking of you and I hope you get some relief very soon!

Goodness, I haven't been on here in quite some time. But I am sad to see you are still have difficulties and complications! I am thinking of you and I hope you get some relief very soon!

I had the sleeve and the revision to bypass. I had to have the revision due to so many complications that came about because of the sleeve. I started off at 421 pounds, and I am also having a hysterectomy (mine is March 6th). And I have PCOS. If it were me, I would choose a bypass over the sleeve. My one real regret is that I didn't just do the bypass to begin with. Recovery was way better and easier, so much less pain, all around better experience.

Good luck Brandy and Meisha and everyone else having surgery this week!! Tomorrow I will be one month post op!! I didn't lose anything last week, in fact when I checked my weight Monday I've gained 2,6 lbs. I might have cussed out the scale. 😂 I know it is just the infamous "3 week stall" and there is nothing I can do but stay the course. But maaaaan, when the scale starts moving in the other direction, it really does your head in. I worry this won't work for me, that this is all the weight loss I'll get, that my weight issues are too complicated for this surgery, etc... I know it isn't true, it is just a feeling and feelings are transient, but I'm pretty discouraged anyway. I'm sure it'll only last a few weeks, then get back on track. I plan on watching how everything is fitting while the scale is being difficult. I know it is just water weight gained from a stressed out body. But boy does your headgame need to be strong for this process... In other news I am on soft foods and about 70% of what I eat is relatively fine. I'm still taking nausea meds on and off. I still keep finding foods that piss everything off, my tiny tummy is PICKY. Fish still works best of all which still strikes me as all sorts of weird since I never liked it before. My tastebuds are still behaving strangely. And I really want a muffin but I can't have it because DS patients have to low carb it. *sighs wistfully* I picked up some of the Devotion brand protein that you can bake with. Maybe I'll be able to make a muffin when they arrive?!

I woke up in recovery hungry, genuinely hungry. I would have eaten seafood if they'd offered it and I hate seafood. I'm one of that minority that didn't lose my hunger, in fact, I wasn't hungry before, it came back after surgery! Not fair! LOL I find hydration is important for controlling hunger. I had to have a stern talk with my body about how shakes are nourishment and head hunger was complicating the picture because I just wanted to chew on something. Sugar free popsicles helped. I was on liquids for 2 weeks post surgery, strict liquids, no cream of wheat or yogurt or pudding. I agree with Arabesque, distraction is your friend. As is drinking your shakes on a schedule and hydrating all throughout the day... I saved my popsicles for the evening, when I'm most used to eating a meal. Your doctor is mistaken if they assume being hydrated or having shakes takes care of hunger. It doesn't for everyone. Each body is different. Just remind yourself this is a finite period of time. Try warm broths to alternate between the cold, sweet shakes.

I had my surgery July 4th and the good news is that I am down 60lbs but the bad news is that I ended up between July 3rd and Nov 1st spending 12.5 weeks in hospital with complications following the surgery. I had pancreatitis and then also got infections as the surgery didn't completely close my stomach so I ended up with a small hole. Ended up having a number of gastroscopes, tubes fitted to my stomach and back to drain the infection and now have an internal tube fitted in my stomach, which will eventually (I hope) make its own way out as my stomach heals. Had really bad reflux until about two weeks ago when I started taking tablets with simeticone so it has eased considerably. Still in pain often, feels like my stomach is either bruised or pulled muscles. It is great to have lost the weight, especially as the hospital had me on feeding tubes with nutrients etc., but at the present time I feel like I would not recommend this surgery to anyone unless it was life or death. I lost the last few months of my life basically and know that the trauma is effecting me, can't sleep much (partly due to the pain and partly due to not being able to shift the hours the nurses would wake me), feel exhausted and also feel a bit weepy at times.

Oh, and as for your mother's concerns. They are valid. The unfortunate fact is that the same mechanisms that help us lose the weight and reverse co-morbidities also restrict nutrients and our ability to get fluids in when we are sick. Sometimes that means we end up in the hospital for fluids or electrolytes. But with a more severe illness sometimes it can lead to low protein levels or low vitamin levels and the body struggles with that, this can happen with ANY of the surgeries, but is of course a little more common with the malabsorption surgeries. This can complicate an illness with an already complicated clinical presentation. I can see how if it got out of hand and wasn't properly treated, it could contribute to someone's death, but it would be secondary normally to their originating condition. However, what I would invite your mother to consider is how pre-existing co-morbidities like diabetes, high blood pressure, and such contribute to severe illnesses as well. If you don't have these now, you probably will in the next 10 years. Those things can kill you too and can make your health much more fragile when dealing with an extra illness, like cancer or severe pneumonia. The only thing I can think of that would be originating from the DS that could kill you is severe protein deficiencies that go untreated, severe vitamin deficiencies that go untreated, and the possibility of bowel obstructions. All three of these things can also happen with Gastric Bypass. They are by no means common with either surgery, but they are a risk to be aware of and watchful for... My uncle was in his 40s when he had his first heart attack. It was also his last heart attack as it killed him. He had all the co-morbidities that I have. I thought long and hard about this before deciding on the surgery. I finally decided I'd rather trade a life of medications for a life of vitamins 4-5 times a day. And a life of being able to move and run and hike, and travel, for a life spent on the couch. And if at the end of my life I get sick and things get unbalanced and that malabsorption does me in, it will still have been a life MUCH better lived than if I had passed up the surgery. And it would (hopefully) be spared the heart attacks, diabetic and high blood pressure complications, possible amputations, etc.. Not everyone would think this way, but I like to go into things with my eyes wide open and I always have to think about the worst before I can let myself dream about the best... I wish you luck in your decision! ❤️

Hi KyahRose! I just had the DS surgery on November 1st. I considered SADI-S, Bypass, and DS when deciding on which surgery to go with. In the end I picked DS even though it is the scariest of the surgeries, because I wanted the benefit of my co-morbidities going into remission which the other two surgeries can do, but the DS does best. Plus I wanted a surgery that has a lot of studies behind it going out years, and while the bypass does have that, the SADI does not. I didn't want to have an experimental surgery, enough of my medical care is experimental. LOL The DS has a proven track record and is safe for the vast majority of people who have it. That being said, it IS a serious surgery. You can make yourself very ill if you don't follow the protein and vitamin recommendations, and even the vitamin recommendations from the docs are often not enough. I highly recommend going over to bariatricfacts.com and joining the forum there to talk to the DS vets. I'm over there as Shrinkingmytiara. These are people who have had the surgery 10+ years. They will tell you the good, bad, and ugly and make sure you understand the ugly and what you are getting yourself into. There is a wealth of info on that site about DS and some about the SADI. On FB there is a Duodenal Switch SUPPORT Group (there are a number of them, but I'm in that one) which also has a lot of vets in it. It has people with DS and with SADI. You'll read a lot of complaint posts from people who are having issues (common for any support group) but it'll give you an idea of what some of the challenges are post surgery. Again, your odds of having complications are quite low (though a little higher than the other surgeries), but it is still worth seeing what others are experiencing. I'm sure you could find the same for Bypass. I have had no major complications with my surgery so far. I had a lot of nausea and ended up in the hospital an extra night while we stabilized that and my pain levels. Once I came home I've only needed my nausea meds a handful of times and I didn't need pain meds. I wasn't able to ingest whey protein drinks for the first two weeks but my surgeon told me the body has stores for 3 weeks, so to focus on water and the rest would come. He was right! I can drink them now and am getting protein in what I eat now that I'm on soft foods. I've met my fluid goals every day, some days are harder than others. I've had some diarrhea on and off but my system tends that way even pre-surgery. I could drink lactose free milk and bone broth the first week so those are what kept me going. I actually feel more energy now most days than I did before surgery which is strange to me! I do tire out a little easy though because I'm still healing. My stomach did these spasms while feeling like it was turning in cartwheels inside me for about 2 weeks. They finally faded like the surgeon said they would. I'm diabetic. My fasting blood sugar now sits at 87 which is stellar. They told me to stop the diabetes meds. I had high blood pressure but they took me off those in the hospital and my blood pressure is normal! 105/76 when checked at my 2 week follow up!! I've lost 21 lbs in 3 weeks post surgery, for a total of 35 lbs from my highest weight. I can't wrap my head around that, it happened so quickly! I had a moment post surgery when I panicked over permanently altering my body in such a drastic way, but then I reminded myself that the way my body was pre-surgery was killing me, this was the only path forward to health that I could see. I don't regret it at all. I'm happy to talk with you more about it if you want, and you can feel free to message me if you want to keep in touch! There aren't very many DSers around here active anymore!

major complications are really rare. I think it looks like they're more common than they actually are because people who have them get on this and other sites to ask for support and advice about them. People who have no issues don't generally broadcast that fact. They just go on with their lives. I did have a complication - a stricture. The PA at my clinic said that's the most common complication of bypass (well, other than dumping, which affects about 30% of us and can be prevented by not eating a bunch of sugar or fat at one sitting, which none of us should be doing ANYWAY). Strictures, the most common complication according to him, happen to 5% of bypass patients. I wouldn't call something that happens to 5% of patients "common", but that gives you an idea of how "common" complications are. And strictures, like most other complications, are minor and can be easily fixed. They did an upper endoscopy, stretched it out, and I was good to go. I honestly don't know anyone who regretted having weight loss surgery, and I've volunteered for my clinic, been very active on national internet forums, and attended national conferences. Yes, the first few weeks can be tough and a lot of people have "buyer's remorse" during that time, but once they get beyond that initial phase, when they can eat more, have fewer food restrictions, feel fine, and have kind of figured out this whole deal, you're not going to find many people who regret it. Personally, it's the best decision I've ever made. My life is completely different than it was 200 lbs ago, and I wouldn't go back there for ANYTHING. I would have this surgery every year if I had to! I'm in my mid-60s and had my surgery over eight years ago - I could kick myself for not doing it sooner!

I too lost & gained for years. I think most of us did. Like deaths & taxes I could guarantee if I lost weight I would gain it all over again & it would start within weeks. I have never been able to maintain a low weight for as long as I have since my surgery & certainly not a weight this low. Yes, my new set point, faster metabolism & smaller tummy helps but the time the surgery gave me while I was losing was the greatest benefit. It was during this time that I changed my relationship with food & changed the how, what & why I ate. I had never done this before with all the diets I’d been on.(I was almost 54 when I had my surgery so I’d been on a lot of diets.) Not being interested in eating or hungry meant I wasn’t constantly thinking about eating & what I was missing out on while dieting. I used felt any diet i was on was a punishment for having gained weight again. Now, while there are some foods I don’t eat anymore or rarely do it’s not a punishment or I’m missing out. It’s not a diet just how/what I eat & I’m healthier & happier for it. Yes, you’ll often find stories of people struggling or having issues on forums, social media, etc, As @summerseeker said they often come to such sites looking for support or advice. Complications can occur with any surgery but they are very low with bariatric surgery & much lower than with other very commonly performed surgeries (appendectomies are higher than sleeve). The complications & risks of developing co morbidities are much, much greater & debilitating. Yes there are chances of post surgical issues like dumping, foamies, strictures, etc. but they aren’t really that common & are pretty simple to manage or remedy. Like strictures are rare & can be easily repaired with a simple surgery. Dumping & foamies can be managed with dietary choices. I have some issues with the foamies but I just consider them a quirk of my tummy & I had a pretty quirky tummy before surgery so this isn’t even a minor deal. I’d rather have a quirky tummy than be obese, constantly battling my weight & beating myself up about it. Have a chat with your surgeon & ask them for the stats about the surgery itself, any long or short term issues & what can be done to manage or remedy them & their experiences. Ask as many questions as you need. You won’t be the first to come to them with concerns or trepidations. The ultimate decision can only be yours & I wish you the best of luck what ever you choose to do.

I had my gastric sleeve in March of 2012 with a starting weight of roughly 283 lbs at consultation / start of my journey. The lowest weight I was able to get to was about 185-188 lbs which was in early to mid 2015. Later that year, I developed a wrist injury and eventually needed surgery in 2016, and began around late 2015 to early 2016 putting on weight. From October 2016 to now I've essentially regained all of my weight back. I am contemplating revisional surgery at this time, and looking around for surgeons. I have a consultation with one surgeon set for Nov. 27th with Dr. Alibhai in Irving, Tx. (If anyone has any experience they can share, please do.) My other choice of surgeon would be Dr. Matin who did my mother's Gastric Bypass around 2007. I'm wanting to revise to the DS....but, now I am reading and learning about the SADI DS and I now don't really know which one of these I would like to do. My mom is trying to talk me more into doing the gastric bypass rather than the DS. I understand she's worried, she knew someone who recently passed away who was having complications with her DS....I don't know the specifics, but that is the gist of her reasons for not wanting me to go with the DS. At the same time, I'm 10-11 years out from my Sleeve surgery, so I've also had some thoughts about if I could possibly get a re-sleeve along with the DS. (At this rate, I think I've decided I want the DS, just not certain if I want the traditional DS or the SADI version. If anyone has any experience with Dr Mustafa Alibhai and / or experience with Re-Sleeve + DS / SADI revision, could you please share? I would really like to get back to the 180s at the very least. I felt soo much better at that weight, even though I was still a good 50-70 lbs over weight (I'm 5'3). Thank you!