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CheckYes
LAP-BAND Patients-
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Everything posted by CheckYes
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My port is to the right of my belly button. DocsWife, is the stick in your side at an incision site or does it feel like it's coming from the inside?
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Sparks! Hahah!
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Finally!! 100 pounds gone.
CheckYes replied to Startingoverat50's topic in POST-Operation Weight Loss Surgery Q&A
I love this post! Congratulations!! -
Surgery is Tuesday tge 21st!
CheckYes replied to beckyrlnd's topic in PRE-Operation Weight Loss Surgery Q&A
Becky, With that attitude, you're recovery will be a breeze! Keep us posted! -
I wish my surgeon allowed those. It would alleviate some of my fear about getting stuck. She told me that she doesn't want me adding anything on top of something that's stuck. I hear they work but, in her eyes, it's a no-no.
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No piercings, no undies.
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pain and uncomfortable
CheckYes replied to kittykat123's topic in POST-Operation Weight Loss Surgery Q&A
Wow Heather! You improved so fast! Good for you. I told you it gets better every day! -
questions about pills
CheckYes replied to cduval04's topic in POST-Operation Weight Loss Surgery Q&A
I crush my Ambien and sprinkle it on the end of a sugar free Popsicle. The first bite isn't yum but it is so much better than trying to put it into a sip of water! -
another noob protein question
CheckYes replied to cduval04's topic in POST-Operation Weight Loss Surgery Q&A
Hi, I'm on mushy stage and my doctor expects me to have two protein shakes per day. My protein goal is 70 grams per day. I don't know much about isolates. My doctor has never mentioned this. I'm vegetarian so I use soy protein. -
pain and uncomfortable
CheckYes replied to kittykat123's topic in POST-Operation Weight Loss Surgery Q&A
CVS carries adult Tylenol in liquid form. -
SURGERY TOMORROW 12/17
CheckYes replied to EndlsDremer's topic in PRE-Operation Weight Loss Surgery Q&A
Youre going to do great! Keep us posted. -
Heather, I have the same. When I went to my surgeon today, they took the big bandage off and there was a horizontal incision there. Are you in California or Canada?
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December 2010 Bandsters out there?
CheckYes replied to GardenGal's topic in POST-Operation Weight Loss Surgery Q&A
Hey Chasing, I'm vegetarian too but eat fish and organic dairy products (and cage free, free range eggs). I prefer to eat vegan too but I'm ok with fish and humane dairy. I love tofu and am working on finding some simple marinade recipes for tofu. I'm also a huge fan on lentils and have a great Lebanese recipe for them (sans rice). I could only find one organic whey protein (Taras Whey) and it didn't agree with me. I did end up finding a soy protein with 25g protein per serving and zero sugars! I just ate my first purée meal... 1/4 cup! -
Pam, Perhaps stick to liquids rather than jello. That might help.
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December 15th is Banding day!!!
CheckYes replied to new@52's topic in PRE-Operation Weight Loss Surgery Q&A
Oh no Whey! That's awful. You shouldn't have to share a room with someone who is being abusive. I hope you are out of there soon! -
December 15th is Banding day!!!
CheckYes replied to new@52's topic in PRE-Operation Weight Loss Surgery Q&A
How did you all do? It gets better every day. I promise. -
December 2010 Bandsters out there?
CheckYes replied to GardenGal's topic in POST-Operation Weight Loss Surgery Q&A
Beergut, So glad things are improving for you. Today is a week since I had surgery and I woke up this morning feeling like my old self. I'm not hungry at all yet. I see my surgeon today so I suspect she will allow me to move to the purée stage. -
I swung my legs over and used my elbow to push up on to. Day 5 post op today and I can get in an out just like I used to.
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December 2010 Bandsters out there?
CheckYes replied to GardenGal's topic in POST-Operation Weight Loss Surgery Q&A
Mashed Cauliflower (Cauliflower Puree) Ingredients: raw cauliflower - a medium head makes about a pound of florettes any combination of butter, milk, cream, or whatever you use when you make mashed potatoes - about 1/4 cup salt and pepper If you have low carb "instant mashed potatoes", add up to 1/4 cup for texture* Options: minced garlic (a clove or two); garlic powder (1/2 to 1 teaspoon); cheese Preparation: Break the cauliflower up into florets, or just chop. I like to cook it in the microwave in a container that I prepare and serve it in, but you can steam it. Cook it until it's tender -- a fork should easily pierce it. The easiest thing to do is to add the rest of the ingredients to the container the cauliflower is cooked in, and then use a stick (hand) blender to put it all together. Or you can put it all in a regular blender or food processor. Assuming 4 servings from a pound of cauliflower, each will have about 3 grams of usable carbohydrate plus three grams of Fiber. The calories will depend on what else you add. -
Anyone Still Surprised?
CheckYes replied to summer134's topic in POST-Operation Weight Loss Surgery Q&A
What a great post! Good for you! -
ONEDERLAND! - Never thought I'd see the day!
CheckYes replied to Twinkles's topic in POST-Operation Weight Loss Surgery Q&A
Yayyyyyyyyyyyy! -
Banded 12/10 and on liquid diet
CheckYes replied to LeesMimi's topic in POST-Operation Weight Loss Surgery Q&A
Jd, I'm concerned about that. I would suggest you call your doctor and tell them what's going on. Keep us posted. -
Banded 12/10 and on liquid diet
CheckYes replied to LeesMimi's topic in POST-Operation Weight Loss Surgery Q&A
Jd, I'm concerned about that. I would suggest you call your doctor and tell them what's going on. Keep us posted. -
December 2010 Bandsters out there?
CheckYes replied to GardenGal's topic in POST-Operation Weight Loss Surgery Q&A
Yay! Glad you are feeling better! It gets better every day. -
Banded 12/10 and on liquid diet
CheckYes replied to LeesMimi's topic in POST-Operation Weight Loss Surgery Q&A
I agree with Katy completely. Get permission or don't do it. Are baby food veggies really worth damaging your band installation?