Tlynnles

Hi! I saw your message but now I can't get back to it! I am getting more anxious by the day. I broke down crying today thinking that if I die my husband has too many papers to sort!!! Luckily the moment passed in less than a couple of minutes. I started the pre-op diet and I am doing OK. Resisted cake and ice cream at work today, but the refried beans I ate had way more carbs than I expected when I later tracked it on-line. I think you asked about the low carb thing on your liver - I think it shrinks your liver which is supposed to help for surgery. The past two days I have kept to it and I can continue b/c I know I need to in order to help ensure a safer surgery - but it is not fun or easy! How else are you doing? Scared or just excited?