On October 1, 2009, I met with Dr. Kuldeep Singh and Arlene Swantko - who were to become my Bariatric Surgeon and my Nutritionist as of that day.
Dr. Singh is a fan of the liquid diet. He wants his patients to be on it for 2 weeks before and 2 weeks after surgery. He also made the suggestion that I try it. I looked at him as though he had 3 heads and responded "NOW???" Well, his answer was yes and his rationale was that I could sample some of the protein drinks before I HAD to drink them and that it's always a good idea to lose weight prior to having surgery. At this point I had no idea when I was having surgery, so the idea of the full liquid diet was extremely premature for this brain!
I didn't see Dr. Singh again until January 2010. After being excited about collecting everything the doctor's office requested so that they could submit a clean package to the insurance company we realized that if we waited until January 1, 2010, then we wouldn't have to file an appeal and get into a big hassle because my husband's company had finally wised up and added the bariatric coverage to their insurance plan! YAY!!!!
More waiting...and waiting...and waiting...it seemed that January 1st would never get here. It arrived, and along with it came a very nasty case of double pneumonia, pleurisy and a sinus infection that landed me in the hospital on New Years' Day 2010. Wow! I'd never had pneumonia before and this was nothing to mess with! I was in a lot of pain and I couldn't catch my breath. I was coughing like crazy and feeling as though someone was stabbing me in the side and back. Yet all I could think about was that this would delay my LapBand surgery and that even I got approved for the surgery I would have to wait to be cleared of this disgusting illness!
The approval came on January 14, 2010. Just as I was starting to feel semi-human again and was making plans to have follow-up pulmonary, primary care and CT-Scan appointments. I wanted to do a happy dance! Problem was, I didn't feel well enough to do a happy dance! LOL
So, I waited some more and even though I wasn't yet released from the pneumonia, I scheduled my surgery date for March 12, 2010. Surely that would be enough time!
It was and I started the dreaded liquid diet on March 1. I decided that I was going to start on a Monday and didn't care that I was actually going to be on the diet for more than 2 weeks. Nothing really mattered anymore except that this was REAL!
I was following the liquid diet perfectly, doing pretty well, losing weight and feeling a little bit better with each day. Until that fateful Wednesday night a week and a half into the diet. Looking back - WTF was I thinking???
I offered to make dinner for my husband while I was on the liquid diet - even though he had been perfectly supportive and wonderful with taking care of his own meal needs. Nope - I was going to make him a meat loaf! Was I kidding? Well - NO, I wasn't kidding, and he only wound up with about 2/3 of the meatloaf left because I couldn't help - one small piece with ketchup - ummmm - it was SO good...but not quite enough - one more small piece with mustard this time! Oh, YUMMMM...I hadn't had meatloaf in SO long!
You get the picture! Before I knew it I had about 1/3 of a small loaf and was feeling full, bloated and disgusted with myself. The good news was - it was the only slip in the 2-1/2 week process. The better news was - it was a protein at least - it could have been a whole lot worse! So, I dealt with it, refused to feel guilty about it and went on with the liquid diet - finishing up the night before surgery with no more interruptions of the spirit or the brain!
I'm 4 days post-op and I'm starting to get some of my strength back, starting to feel pretty good. SO - I look forward to the support and the friendships that I will develop here - those that have gone before are a wealth of knowledge and information that I intend to use to the fullest!
Thanks for being here and I am viewing my future with hope and excitement for the first time in many years!